I got rid of the tent this week and have them in a 6x10’ area. Purple Purple is developing solid tops covered in trichomes after the move she has been mostly lain over and scrogged. White criticals are 48” tall with big central colas and sizable radials. Enemies of the state are 55” tall with dense nugs developing on her plentiful bud sites. Wedding cake is 52” tall with a radial as tall and nearly as well developed as the center cola.
@biggreens420, doing ok. Had horrible heat wave and the chiller I had wasn’t large enough so I cloned everything and bought a 1/4hp chiller. How have you been man?
@MovingOn, I love it. I even stagger my harvest and do partial plant harvests to use it. I have found the trick is you must keep it in an area with about 60% humidity ideally it would also be around 70°F. The thing operates at about 81°F. When the herbs first come out they have very little smell or taste but that will develop in a jar over the next two or three days as the internal moisture equalizes. Chlorophyll is pretty much all evaporated in the drier. Make sure you put a stem on the top tray to check for the snap. If you load the trays very heavily I recommend halfway through drying putting the top trays on the bottom.