This girl turned out the nicest of my three FastBuds grown over the winter indoors. Pretty much twice the size of the Gelato, which itself was substantially larger than the Blackberry. She smells wonderful and is quite sticky.
I gave this girl an extended dark period of about 48 hours before I harvested her because she was the only tenant in my tent at the time. Last gave her fluid on Monday so she's been drying slowly for 72 hours too. I'll probably let her hang for a week or so before I prune her further.
March 17 > Happy Saint Patricks Day in honor of my grandma - but I'm afraid the surreal reality of coronavirus has overtaken current events. Living in the east bay area of San Francisco as a retiree (former State employee) we appear to be on the front line of the US, possibly just behind Washington state. I like to call it (California in this case) the front line of REALITY, compared to the rest of the US... but reality stopped being amusing a LONG time ago. We've just entered "shelter-in-place" orders as of today. Gonna get weird going forward.. but not worried.
I'm prepared and well stocked. I'm glad I took up meditation awhile back - this is when we need it.
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I usually keep it as week 1 till real leaves appear, not single finger leaves 3 finger leaves, Thats when I start veg cycle, but I agree that there should be a seedling stage as well.