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Welcome to my harvest report on the bloody skunk from sweet seeds!
First of all I want to thank sweet seeds for providing the seeds for me, you’re killing it with the support of the community!
This was also my first time growing sweet seeds, and I’m happy I tried them.
I knew that the bloody skunk isn’t going to be the biggest yielder in this grow, I planted them quite late. But as I like to say, it’s about quality, not about Quantity.
GROW:
3 our of 4 were sorted out, as 2 were growing with an infection, and one didn’t germinate.
The other one grew quite big into a beautiful black lady at the end of her life cycle. Furthermore she had small buds, but still not too airy👌
HARVEST:
I harvested her quite late, I could’ve cut her down at week 10, but I harvested at week 12, which firced me to cut away many, with budrot infected parts of this plant. I mean, 10 grams in total is close to nothing, but the environmental circumstances were not perfect for her.
SMELL: 8.5/10
The smell is like raspberry with a touch of wood, really deep odor. The smoke is heavy as well, deep woody taste.
EFFECT: 7.5/10
The effect it balanced between a body-high and a head-high. Still it’s more in the indica-side. I’m not the biggest fan of indicas, but smoking her is fun, the couchlock is not too strong.
I hope to see you soon, I’ll upload more pictures later on, right now that’s all I’ve got!
@Sweet_Seeds,
Definitely could be! I think I’ll cut these ones down, but the other one is really nice and is pretty big now!
You can see a change every day😍
@QuantumSkies,
Already did with one, but didnt got better... maybe I’ll try the flush, but I don’t think she’s going to grow healthy in the next 10 days of vegetation:/