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Organik Swiss Cheese Auto ^^

3
36
8
1282
4 years ago
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500w Cob Led Light Emitting Diodes/150W
500w Cob Led
500W Light Emitting Diodes/600W
500W
Bez Dolap Mylar Fİlm
Bez Dolap Mylar Fİlm
Indoor
Room Type
ScrOG
weeks 6-12
LST
weeks 2, 6-8
Main-Lining
weeks 6-7
Topping
weeks 2, 6-8
FIMing
weeks 2, 6-8
Soil
Grow medium
8 L
Pot Size
1.5 L
Watering
0
Germination
4 years ago
1 bardak su içinde 24 saat daha sonra 1günde peçete arasında kaldırlar artındandan toprağı ekildiler ve 2 gün içerisinde yanı 21.10.2020 çıkış tarihleridir ^^
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2
Week 2. Vegetation
4 years ago
3 cm
20 hrs
22 °C
6.5
70 %
22 °C
22 °C
17 °C
8 L
2 L
50 cm
1.hafta itibariyle gubre listesinide birakiyorum umarim faydali ve aciklayici bir gunluk olur.
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Used techniques
LST
Technique
Topping
Technique
FIMing
Technique
3
Week 3. Vegetation
4 years ago
3 cm
20 hrs
22 °C
6.5
70 %
22 °C
22 °C
17 °C
8 L
2 L
50 cm
Nutrients 4
Bio-Grow - BioBizz
Bio-Grow 1 mll
Alg-A-Mic - BioBizz
Alg-A-Mic 1 mll
Bio-Bloom - BioBizz
Bio-Bloom 1 mll
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4
Week 4. Vegetation
4 years ago
3 cm
20 hrs
22 °C
6.5
70 %
22 °C
22 °C
17 °C
8 L
2 L
50 cm
Nutrients 5
Bio-Grow - BioBizz
Bio-Grow 1 mll
Alg-A-Mic - BioBizz
Alg-A-Mic 2 mll
Bio-Bloom - BioBizz
Bio-Bloom 2 mll
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5
Week 5. Vegetation
4 years ago
3 cm
20 hrs
22 °C
6.5
70 %
22 °C
22 °C
17 °C
8 L
2 L
50 cm
Nutrients 5
Bio-Grow - BioBizz
Bio-Grow 2 mll
Alg-A-Mic - BioBizz
Alg-A-Mic 2 mll
Bio-Bloom - BioBizz
Bio-Bloom 2 mll
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6
Week 6. Flowering
4 years ago
3 cm
20 hrs
22 °C
6.5
70 %
22 °C
22 °C
17 °C
8 L
2 L
50 cm
Nutrients 5
Bio-Grow - BioBizz
Bio-Grow 2 mll
Alg-A-Mic - BioBizz
Alg-A-Mic 3 mll
Bio-Bloom - BioBizz
Bio-Bloom 3 mll
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comments
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Used techniques
LST
Technique
ScrOG
Technique
Topping
Technique
FIMing
Technique
Main-Lining
Technique
7
Week 7. Flowering
4 years ago
3 cm
20 hrs
22 °C
6.5
70 %
22 °C
22 °C
17 °C
8 L
2 L
50 cm
Nutrients 5
Bio-Grow - BioBizz
Bio-Grow 2 mll
Alg-A-Mic - BioBizz
Alg-A-Mic 3 mll
Bio-Bloom - BioBizz
Bio-Bloom 3 mll
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comments
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Used techniques
LST
Technique
ScrOG
Technique
Topping
Technique
FIMing
Technique
Main-Lining
Technique
8
Week 8. Flowering
4 years ago
3 cm
20 hrs
22 °C
6.5
70 %
22 °C
22 °C
17 °C
8 L
2 L
50 cm
Nutrients 4
Bio-Grow - BioBizz
Bio-Grow 3 mll
Alg-A-Mic - BioBizz
Alg-A-Mic 4 mll
Bio-Bloom - BioBizz
Bio-Bloom 4 mll
Arkadaşlar artı olarak grow gübresinde bitki başına değişiklik gösterdiğim oluyor bazıları azot açısında sıkıntı yaşıyor onlara 4 yaşamayana 2 yada 1 olucak şekilde veriyorum haftada 1 sulama yetiyor havalardan dolayı ^^ onlarıda gübreli sulama yapıyorum
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comments
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Used techniques
LST
Technique
ScrOG
Technique
Topping
Technique
FIMing
Technique
9
Week 9. Flowering
4 years ago
3 cm
20 hrs
22 °C
6.5
70 %
22 °C
22 °C
17 °C
8 L
2 L
35 cm
Nutrients 5
Bio-Grow - BioBizz
Bio-Grow 3 mll
Alg-A-Mic - BioBizz
Alg-A-Mic 4 mll
Bio-Bloom - BioBizz
Bio-Bloom 4 mll
Extra sulamayi arttirip 1 saat araliklarla cikis fanini ac kapa yapiyorum pervame surekli calisiyor sicakligi 27e kadar cekebildim bu sekilde biraz stress yaziyorlar aliskim degiller fakat toparliycaklarini dusunuyorum 3sulama 1(grow.bloom.topmax.algmic)1(calmag2-4ml)1(normal su)
3 likes
2 comments
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Used techniques
ScrOG
Technique
10
Week 10. Flowering
4 years ago
3 cm
20 hrs
22 °C
6.5
70 %
22 °C
22 °C
17 °C
8 L
2 L
35 cm
Nutrients 5
Bio-Grow - BioBizz
Bio-Grow 2 mll
Alg-A-Mic - BioBizz
Alg-A-Mic 4 mll
Bio-Bloom - BioBizz
Bio-Bloom 4 mll
4 likes
1 comment
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Used techniques
ScrOG
Technique
11
Week 11. Flowering
4 years ago
40 cm
20 hrs
27 °C
6.5
70 %
22 °C
22 °C
20 °C
8 L
2 L
45 cm
Nutrients 5
Bio-Grow - BioBizz
Bio-Grow 2 mll
Alg-A-Mic - BioBizz
Alg-A-Mic 4 mll
Bio-Bloom - BioBizz
Bio-Bloom 4 mll
Ve sonunda quantomboard 480w LM301H + 3000K + IR 660nm bakalım gelişme nasıl değişicek ^^
2 likes
2 comments
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Used techniques
ScrOG
Technique
12
Week 12. Flowering
4 years ago
40 cm
20 hrs
27 °C
6.5
70 %
22 °C
22 °C
20 °C
8 L
2 L
45 cm
Nutrients 1
Bat Guano - PLAGRON.
Bat Guano 5.208 mll
Flush atildi 🤗
5 likes
1 comment
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Used techniques
ScrOG
Technique
12
Week 12. Harvest
4 years ago
Happy Harvest Day!
Rated
7/10
Rated
good ^^
Show more
Spent 79 days
Ger Veg Flo Har
400 g
Bud wet weight per plant
100 g
Bud dry weight per plant
1
Plants
1
Grow Room size
Normal
Difficulty
Positive effects
Creative, Happy, Uplifted
Positive effects
Negative effects
Dry mouth, Insomnia
Negative effects
Taste
Cheese, Pine, Woody
Taste

Height
Day air temperature
Air humidity
PH
Light schedule
Solution temperature
Night air temperature
Substrate temperature
Pot size
Lamp distance
all day in my hand swisss cheese I'm playing gamble, you broke bastard 😛
6 likes
2 comments
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8 comments
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DreamIT
DreamITcommentedweek 94 years ago
Enjoy growth 👊👽🍀
Organikk
Organikkcommented4 years ago
@DreamIT,tesekkur ederim son 3-4hafta :)
Canamatoes
Canamatoescommentedweek 124 years ago
Flush!! Looking great🍻
heizen
heizencommentedweek 114 years ago
Nice grow mate, plants are looking good, keep it up, imma follow this one upclose.
Inganjawetrust
Inganjawetrustcommentedweek 114 years ago
Good looking cheese factory 🤪✌️
homerjgangia
homerjgangiacommentedweek 104 years ago
Good luck with your grow mate!💪💪
DoDrugs420
DoDrugs420commentedweek 124 years ago
Beautifull Swiss Cheese Autoflower!
Wougae
Wougaecommentedweek 124 years ago
Looks really nice, good work , enjoy it.
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