Sorry for the lack of photos of my seeds in their water glasses. I soaked all of the seeds in distilled water for about 32 hours, at which point most of them had popped, except for one of the OG's. Overall the Barney's Farm seeds seemed to be doing better with this germ method; the OG's were all a bit less excited to crack open. After that they all went into rooting plugs, tiny bity of Great White mycorrhizae, moistened and sprayed with distilled water, and placed in a humidity dome under 2 full spectrum 21W LED's (2' T5 style bulb).