Coco coir

Ryanstanlay420
Ryanstanlay420started grow question 4mo ago
How properly reuse Cocoa coir . Or should you not reuse if growing 2 or 3 id just throw out and start with new. But run more then that. Can just wash a couple of time. Add little new. And go with it
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oldskoolkool
oldskoolkoolanswered grow question 4mo ago
Iv reused my coco a few times.It better the second time around if youre using microbes.Microbes are under rated by most and a diverse population can help no end.Each time I only used it twice though.They say it takes several months for the coco to compact and you shouldnt use it for more than 3 short grows.Id recommend it.If you flush don't use plain water use a half dose of grow feed weather its organic or mineral.I brew compost tea and use seaweed/kelp which all helps.
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wolfvb
wolfvbanswered grow question 4mo ago
Salam Ryanstanlay420! 👋 Welcome to the great Coco debate, Habibi! 🥥 Can you reuse Coco Coir? Yes. But from a Modern Engineering perspective, we have to ask: Is it worth the math? Here is what happens to Coco after a full grow cycle: Mechanical Breakdown: Coco fibers slowly degrade from fluffy sponges into fine dust (pith). When you reuse it, it packs down like mud and suffocates the roots (loss of oxygen). Chemical Chaos: Coco has a high Cation Exchange Capacity (CEC). By the end of a grow, it is loaded with leftover Potassium salts and dead roots. The "Time vs. Money" Equation: ⏱️💰 To properly reuse coco, you have to: Sift out all the old roots by hand. Flush it with gallons of water to remove the old salts. Use enzymes (like Cannazym) to dissolve the microscopic dead root hairs. The Most Expensive Part: You must soak it in a heavy Cal-Mag solution for 24 hours to "re-buffer" it so it doesn't steal Calcium from your next seedlings. By the time you pay for the extra water, the enzymes, and the heavy dose of Cal-Mag, you have usually spent more money (and hours of hard labor) than just buying a fresh brick of clean, pre-buffered Coco! If you are a commercial facility growing 1,000 plants, recycling saves money. But for a home grower? Follow @Organoman's golden rule: Start fresh. A clean foundation guarantees a massive harvest without the pH headaches! 🚀 Happy Growing! 💚
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00110001001001111O
00110001001001111Oanswered grow question 4mo ago
As long as it doesn't breakdown into the dusty "pith" it's fine -- a small portion of pith is fine, but all pith is bad. I'd try to remove the roots so you dont have decaying organic material potentially fucking with the pH. It's a risk, not a gaurantee, so not having a problem is not reason to think it cannot happen in future. The color is also good to assess... You can google for what deteriorated coco coir looks like, i can't recall all the details from memory. Flushing it is a good idea before re-use. If treating it properly, it really shouldn't require much work between use beyond removing roots. If you were religious about 10% runoff each fertigation, there shoudn't be any buildup of nutrition. A light flush will be a wise thing to do to avoid a minimal risk. If you fed heavy till end and didn't adhere to 10% runoff rule for soilless growing, then you want to do a more elaborate flush before using it again. I too would just suggest using new coco coir. It's a small cost relative to total. The work you put in 'refreshing' it is probbly more costly (your time) than the monetary savings.
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FUNBUDZ
FUNBUDZanswered grow question 4mo ago
Best practice is to add 20-30% new coco to replenish what you loose during harvest. Mix together and flush media fully with plain tap water to flush nutrients. I usually then put coco back into pots after drying slightly and soak once again but with cal/mag solution at 500ppm before planting my next seeds.
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Organoman
Organomananswered grow question 4mo ago
Honestly, coco is so cheap, why risk things going wrong and ruining an entire crop for a few dollars? One of my golden rules.............new plants, new substrate.
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Trichoma
Trichomaanswered grow question 4mo ago
You can easily reuse coco for 2–4 grows by following a few simple steps. Just remember: over time, you’ll need to add fresh coco as the old material breaks down into finer, smaller pieces. 1. Cleaning the Old Coco After harvesting, remove as much of the root mass as possible. Larger roots should be discarded, but small roots are fine to leave in. 2. Washing and Flushing Thoroughly flush the coco with pH-balanced water. The goal is to remove old salts, dead organic matter, and fine particles. Repeat this process 2–3 times until the runoff is pretty clean. 3. Re-buffering (Critical Step) Coco likes to hold calcium and magnesium. Buffering replenishes these nutrients so the coco doesn’t leach Cal/Mag from your plants. Soak the washed coco in a Cal/Mag solution for 24 hours, then drain it. Do not rinse afterward, you want the buffer to remain. If the coco is very fine or compacted, mix in 20–30% fresh coco to restore its fluffy texture. You can also add perlite if needed as it will get crushed after a while.
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