Auto Pounder with Cheese / Auto Seeds: reviews

Auto Pounder with Cheese is the next generation of super yielding autoflowering strains. For lovers of high yielding autos, we thought we’d do something a bit different and mix in the underground cult classic The Cheese with our huge yielding and super popular Auto Pounder. As you’d expect we’ve brought all the best traits from our legendary yield king strain to the mix: massive yields, fast finishing time and ease of growth, crossing it with one of the most famous and highly potent strains available: The Cheese.
Auto Pounder with Cheese thrives in an indoor setup and has a fast finishing time of only 70-75 days from seed. The slightly larger plant stature and high bud to leaf ratio are traits carried through from the original strain, helping keep yields in the region of 400g/m2. The influence of The Cheese means resin production and potency have increased, with the thick, dense buds becoming covered in resin just prior to harvest. Indoors, growers should take caution as this strain gets stinky later in flowering. Outdoors it can get huge for an auto so make sure space isn’t an issue.
The increased potency and Skunk genetics of Cheese combine to make a truly memorable smoke. The classic sweet flavour of Auto Pounder is tempered with the original Cheese skunky undertones. Auto Pounder with Cheese’s mix of maximum yield and cheesy taste will blow even the most ardent connoisseur away.

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MaryJaneBostonApprentice

Auto Pounder with Cheese

Growing it

Easy

Resistance

This strain is great for the go-to Indica effects and should be available as an alternative to painkillers. I would recommend smoking this strain when someone is needing a good relaxing way to drift off to sleep. The smoke is satisfying to the taste and smell senses, and it provides the right amount of strength to allow for enjoyment before ushering in a feeling of being "stuck in the couch." I do enjoy smoking a large joint of Auto Pounder with Cheese when the day is done and I no longer have to exercise my thoughts with important matters.

5 years ago

LovemabudApprentice

Normal

I can't say this grow was smooth sailing. I think cold temps really reduced final harvest. There are some good buds but the majority are small. Nice smell though, and super sticky. Good new is they smoke very well. All up I harvested around 40 grams which will be ample until my next grow in 12 months time. I think next grow I will either move forward or back by 2 months to avoid cold weather.

XxxAutoMaster

This baby was very easy to grow... did not require any attention at al... she was small but hard buds 😀 No nutrients problem... she just grow. The smoke 💨 ohhhh yeah... strong cheese 🧀 hitting hard. I was trying given this strain 8 stars, but I hit wrong, and couldn’t change that now... weird 😤 maybe a mistake in here.

7 years ago