The Cheese is the famous strain in all over the world. The original clone of the Cheese was crossed with suitable father from Afghanistan
The flowering cycle takes 8 - 10 weeks. The yields and the floweres are bigger then the original Cheese, but the unique taste is the same. The harvest comes in October-November.
The smoke offers a fruity fresh smell, a long-lasting uplifting effect and a pungent taste of cheese.
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