Ladys & Gentlemen 😉

Hello growers !! Another week of cultivation, the end is near hahaha I'm still waiting for the trichomes to get dark, while I continue with the same care with plants and doses of fertilizers !! No big changes and now we just have to wait !! 😇

Wächst toll, die Bedingungen passen nur nicht ganz. Weiterhin zu hohe Temperaturen und nachts hohe Luftfeuchtigkeit.

Hi Growmies, I'm excited to share some big news today! Although there have been some unexpected twists, it's all part of the incredible journey of gardening. I've just completed the harvest, a tad earlier than initially planned, due to finding a bit of mold in one of the buds. Despite this minor hiccup, the trichomes were already at a decent 10% to 15% amber. So, all things considered, the timing ended up being pretty spot-on. The harvested weight was a solid 609 grams after trimming, which is quite a feat! A lesson learned for next time: perhaps I let her grow a few too many buds, leading to a denser canopy than ideal. But on the bright side, the aroma is absolutely divine. I sampled an airy bud that had dried a bit, and wow, it packs a stronger punch than its clone mother. And the flavor? Pure, unadulterated cheese – no hint of pineapple here! Now, the anticipation builds for the final dry weight, which I should know in about 3-4 days. It's always exciting to see the fruits of our labor fully realized. A huge thanks to everyone who's been following along on this journey. Your interest and support mean the world. And now, the adventure continues! I've started on Epic Buzz by Anesia Seeds. The diary for this new chapter is up and running, and the seedlings have already sprouted, marking the beginning of another exciting phase. (https://growdiaries.com/diaries/185718-grow-journal-by-salokin) I can't wait to share more updates with you all. Here's to the continued growth and learning in our gardening adventures!

Removing any yellowing bottom leaves from all plants. Blue Afghan has started greening at the top and buds are developing nicely. The Mac N Jack and the cherry garseeya are competing for fastest flowering, buds are gonna be massive and I have a feeling the Blue Afghan will catch up nicely.

Ill upda

Gelatos doing well after small error, going to water them in the evening with a ph of 6.30 🤞. Hope to see them bigger this weekend.🎋

Well everything went smoothly this week still feeding same schedule I have notice the leaves are fading a good amount but it’s pretty late flower so nothing to worry about, I did check trichomes at day 70 and they seem to be about half cloudy half clear, no Amber in sight yet but hopefully next week they start ambering up I’m thinking maybe 85 days or longer for this one

The pistils are still white Shes very fat now and i think 2 weeks before harvest, i feed less now at 400ppm and starting ripen feed when half of her pustils turned brown August 18 (mid this week) I flushed her completely and fed ripen untill runoff got in the 200ppm. Now she is ready to finish Harvest will be at august 28th

8/12 - Dropped 3 seeds into RO water to germinate 8/13 - Placed seeds into moist paper towel and into plastic bag to germinate on heat mat. 8/15 - All three seeds sprouted. In the morning I prepared three 3-gallon pots with Roots Organics Original Soil and Nature's Living Soil Autoflower mix. I will be doing Super Soil method for this grow. I filled the bottom one third of the pot with regular soil, then added 1 lb of Nature's Living soil and mixed it in. Then filled the rest of the pot with the regular soil. I topped it with Mosquito Bits for added BTI for pest prevention. Finally, I wet the pots down with RO water and Organic Black Strap Molasses. After about 8 hours, I planted the three seeds and placed them in the 4x5 tent with a humidity dome to keep in moisture. 8/16 - Two of the three already have their true leaves. So, I have removed the humidity domes from those two. 8/17 - The last of the GSCs have sprouted her true leaves so I have removed her dome. I sprayed them lightly again today with RO water and molasses.

Bad Guy has been through the wringer with me. First, there were issues with the mainlining, so I had to train just one branch. Then, there was nutrient burn, followed by underfeeding. But despite all my mishaps, the plant endured and grew big and strong! 🌿 It still maintains a distinct candy-like aroma, and I can't wait to give it a taste! Overall, it's been a learning experience, and despite the challenges, it's rewarding to see the plant thrive. 🌟 Looking forward to the harvest and enjoying the fruits of my labor! 🍬

This week I top all 8 Green Poison ( 4dwc and 4 coco ) clones. They look healthy and happy and few days later I already start to low stress training (LST) them.

Great réaction to stress. Flow exactly started thé 28th day. Let’s see. Started bio bloom too.

Ladies and gentlemen cultivators. It begins with the rinsing of our roots to remove all excess nutrients from the gems. Happy and abundant harvesters for everyone.

Last week of the sour zkittlez Sorry y’all I lost the veg vids but here Is the last footage of some organic grown buds compost tea & sst tea

So this grow came to a finshed but I had a. Few issues that’s held me up from finishing up the diary, but in due time I will reupload it all in order soon. But over all I will also update with a final weigh in of each strain produced so stay tuned 🤙🏻🔥