Week5 here on the 31.08.2025 Gina (White Widow auto) grows very good so far. Get every 3-4 Days about 15L Water with Nutrients (Metrop MR1+2+AminoXtreme) Buds are building too

This week I noticed the buds got more bigger but also the calcium deficiency has gotten worse and so to battle that I added gypsum to the medium and gave them two waterings with banana peels 🍌in the water ( I read banana peels give off Potassium, Phosphorus, Calcium, and magnesium) hopefully they bounce back and my yield isn’t affected too bad.

Csak a Trainwrecket videóztam Sátorban 30celsius és imádják A Trainwreck elkezdett csilogossá válni de az illata nem erősödik ami miatt aggódok... Tegnap adtam neki canna pk-t elősször A héten már superthirve vitamint akarok nekik plussz energia miatt

This Week i start topping at early week and add some bloom nutrient. This week is last week of veg stage my ppm was 700-900 depend on how big they are. Next will be Veg stage hope u guys enjoy this see you next week. Happy grow everyone!!!

Venga familia que ya viene la cosecha de estas Gelato 44 de RoyalQueenSeeds, que ganas que tenia ya de pasarles la tijera. Que locura de variedad , me encantó cultivarla, que aromas y que flores aparte de piedras, se ven resinosas y muy apetecibles a sido una genética con la que disfruté bastante todo el proceso, crece bastante vigorosa y al final saca unos tonos bastante llamativos. No supuso ningún problema todo el ciclo fue perfecto. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: Eldruida https://www.mars-hydro.com/ Hasta aquí es todo , espero que lo disfrutéis, buenos humos 💨💨.

Tangie'Matic growing nicely, as expected. Really excited about growing this stain again at the end of my growing cycle. Tangie'Matic was one of the first strains I grew last fall and I really liked the results. But I'm hoping for even better results now with a few grows under my belt. I feel like I've learned a lot over the past few months. Hopefully it pays off here.👍

20cm vertical growth this week. Not quite gone into flowering yet but she is very close. This will be her last veg week for sure.

- Big Bud + Overdrive

Hello growmies 👩‍🌾👨‍🌾🌲🌲, 👋 The end look close, trichromes almost ready. I've given nutes for a last times and started the flush, I've lost the left leaves, all leaves was yellow... I'll harvest this one the next week, stop watering for the last week. 💧 Give water each 2/3 days. 1,5l Water + Easy Plus 1,5l Water + Flash Cleaner PH @6 - Easy plus tabs 1 tabs/6l water 💡Mars Hydro - SP 3000 100% 44 cm. 🔥 Thanks community for follow, likes, comments, always a pleasure 👩‍🌾👨‍🌾💚🌲. Mars Hydro - SP 3000 💡💡 https://www.mars-hydro.com/sp-3000-samsung-lm301b-greenhouse-led-grow-light Zamnesia - Frosted Guava Auto🌲🌲 Discount code -20% with GROWITGD code 🔥🔥 https://www.zamnesia.com/7679-zamnesia-seeds-frosted-guava-automatic.html

I don't understand why my kickass auto is budding so early.! Have to figure something for her. Otherwise all my girls are doing well especially california orange crush and my favorite black domain, both those are photos. Until next week GD peeps 👊🏿👊🏿

Daytime smoke, nighttime smoke. Depends when you go to bed. Photos shot with Nikon D5600 with various lighting and stop settings Videos shot on Samsung Galaxy S8 and cut with inShot00

For now I'm happy with the germination,Even the transplant in the organic coco hydro growth modules all right yesterday✌️🏿

Alert alarm we have a beast. The few friends who have seen her were amazed and with their eyes open, she is a real monster, in height and she is filling all the flowers very, very well along the entire length. There is a very wise friend from the early hours of ganja cultivation who always tells me that Bubble Gum is a security, he explains it with genetics now I don't remember very well why but I think he's right. You can admire it with your own eyes. The flowering is over we are just waiting for another bit of ripening of the flowers, a bit of red pistil and let's hope it gets a bit cold for the resin the spring arrives here with us. Really kudos to the guys at Seeds Mafia https://seedsmafia.com/en/ The light is sent to us by the legendary Emily of Viparspectra we are sorry not to hear from her anymore these lights drive me crazy they are so perfect. https://www.viparspectra.com/ The finally good photos were taken by our friend at @Breadandbuds who, in addition to being a great grower, is now a boss with photos. hefe.

Week 7 was all about letting her shine on her own. On Day 43, I gave her a full-strength compost tea after a solid dryback to recharge the soil. The next day, I released all of the LST ties completely — she held her shape beautifully, so I went ahead and cleaned up the lower fluff with a light lollipopping to boost airflow. I also spotted some gnats, so I laid down a solid layer of DE across the topsoil. On Day 44, I refilled her auto-watering base and tucked a few fan leaves to keep light reaching the inner sites. The following morning (Day 46), I gave her a Big Bud feed at 2.5 ml per gallon and refilled the base again. I also started using a pH kit to bring my feed water into the 6.2–6.5 range, which I’ll be doing consistently now. Trichomes are building up across the sugar leaves, pistils are still mostly white, and her structure is solid without needing any ties. By the end of the week, I noticed a few small splash marks from previous feeds and a couple tiny speckles on a top leaf — likely early light stress, so I’m keeping an eye on it. Overall she’s deep in mid-flower and stacking up beautifully. Week 8 should be a frosty one.

Will update further after cure complete. Harvested at beginning of 14th week from seed. Of the three plants that finished in this run, this one probably got the best flush even though it wasn't the longest. Started to see yellow and blue by the time it was cut. Mild trimming at harvest. Went 10 days drying at around 60-70RH. Dried on string in boxes, dry trimmed some, moved to paper bag for a few days where RH ended up at 58. May have over dried slightly. Sealed paper bag inside a plastic bag for a few days before continuing to jarring. My drying process was experimental, but wanted better smell from buds than what I'd achieved with other plants grown with this one. The smaller stunted cheese smelled amazing, but the smell faded during dry/cure and it didn't taste the best. That one got the least days flush, but its potential was still evident. This cheese had more dense buds (still not as dense as Early Miss). Some of the buds turned out bluish, most likely because night temps were 57-60F and it was colder during 48 hours dark. It smells just like the other cheese--both Canuk freebies from separate orders. The smoking experience is mild to moderate with a heavy indica lean. Mild-to-moderate head. No anxiety. Heavy body. Too much and it can cause drowsiness. Good night cap cultivar for me. At first, I thought this one didn't smell as strong as the first cheese, but I must be getting desensitized because others say it reeks. I would definitely grow this again, but I doubt mine got up to the advertised 22% THC. More like 15. Yes, this plant was stressed in early grow, but rebounded nicely. Relative to the Early Miss from CKS also in this grow, this cheese is maybe a little less potent even though the Cheese is supposed to be more potent according to the respective company's information. It would make sense that Canuk's cheese is similar to other/original cheese strains which seem to be listed around 15% THC, but who knows, maybe it could become killer with a better grow/grower.

Patagonia

This was my very first indoor grow in my cupboard with my 1 strain Do-Si-Wine and the other 1 Sunset-Sherbet. Growing the Do-Si-Wine was very fun and this strain especially is also quite tricky to LST because during the Vegetation the plant grows long and slinky, because of this I experienced a snap on week 6. (Here are my notes of the 6th Week) 30th September 2020 ( 11cm in height ) The Do-Si-Wine is growing very well, a very moderate growth as it says in it’s subscription, but none the less still a very beautiful grow so far. The bottom 4 colas are all stress trained to the edges of the pot to ensure each branch from each cola gets to grow outwards in its own space and to get more light. The stem is about 0.7cm thick which is not that thick compared to the SunSet Sherbet. While writing this I noticed my she has SNAPPED from her previous stress straining session, I was checking out the stem thickness and noticed the main stem had snapped. But luckily this is not the first this happened and I know how to fix this. To fix this all you need is some tape, now see if the plant didn’t completely break off you can still tape the plant back together and the plant should heal itself within a few days, although I need to wait a bit before I stress train this one again. She started making pistols🤗, but I’m not sure if this is because of the snap or if it’s getting ready to start blooming. All the side branches from the bottom 4 colas are all nice and long growing at a nice rate. The leaves are nice and strong reaching ( 11cm in length ) My experience from growing Do-Si-Wine 🎶🍷 from Cape Ape Seed seed bank is very good so far, on the site it says moderate growth difficulty and it is quite accurate compared to the Sunset Sherbet’s easy growth difficulty, it’s quite fun working with a moderate growth because the plant needs more tending to, for instance the side branches are thinnish and need to be stress trained often to reach the end of the pot, the plant is also very stiff because she snapped without me realising and had to tend to the break a day later. Also while growing this plant I noticed that the plant’s leaves are very dark green and the bud it’s going carry is going to be white so I can’t wait to see how she makes her buds. (Notes Done) So when I harvested on the 29 December 2020 (Week 19) I have definitely learned a lot about this strain, this strain is extremely exotic and is impossible to find and growing this strain was such a blessing as well being able to smoke top shelf exotic weed straight out of your Cupboard