Aug 22 - Aug 28 Week 16 (Day 106-Day 112) The Low Down- Plants responded well to the Advanced Nutrients I watered with a couple of days ago. By 'responded well' I just mean that they didn't yellow or adversely react. I'm still watering 2 gallons per day per plant when I water, but I skipped a day since I don't want to get root rot. Twice before I have had the plants get waterlogged at the bottom of the pot (obviously right =-) ), and I didn't know then that it caused the leaves to yellow from the bottom up. I honestly thought I had nutrient burn. That said, I skipped a day on the watering. I applied kelp meal on day 111. I broke my rule and used Monterey B.T. on day 111. Honestly--I felt scared because I can't inspect the plants everyday so I went for the Monterey b.t. to combat the caterpillars. Not sure if I will apply again since we are in flowering. The Plants- The plants look great and smell great. Thank you EQuillibrium Genetics. Everyday they get a little more aromatic. The smell is somewhere between minty/lemony/orangey and some bomb ass weed. Will definitely hit. One day I could've sworn it smelled like that Gary Payton weed, basically kushy, citrusy, and a little sour diesely. On DAY 108 in the morning they smelled like orange fanta. Amendments- I applied kelp meal on DAY 111 (Aug 22). The quality has improved in my plants since I started more actively amending the soil a few years back. Before I just used to add that Alaska fish emulsion directly on the soil once a month. Now I use Kelp Meal from Down-to-Earth and the Bud Candy and Overdrive from Advanced Nutrients. I even used some cha-ching from Fox Farms at the end of last season. I don't start adding anything until at least a month or two into the grow because the soils I use already come amended. I also continue using the soil year after year. I take all the soil at the end of the year and place it on a tarp. Then I add perlite, bone meal, blood meal, kelp meal, molasses, coffee grinds, banana peels, egg shells, and mix it all up. I let that sit for a couple of weeks or longer and then start using it on my potted plants in the garden. If I have enough left over after 2 months I will fill up the fabric pots again and plant clover, thyme, and oregano during the off season.

Exactly a week ago these five Sour Diesels were planted. The sixth plant you see in the pictures is a CousKush Auto that is being nursed for 2 weeks to then be taken care of by family. They germinated quickly, after less than 72 hours most cotyledons were fully open and the roots grew through the root cubes. At this point they were transplanted into 0.12L seedling bags filled with pre-buffered coco and perlite (saturated with PH'd RO water). They will stay in those to develop a good root structure for around a week before moving to 1L pots. They reacted decently to the transplant although the cotyledons curled down on some of the seedlings. I attribute that to the coco being too moist when they were transplanted. I waited to give them more water until day 5 to dry the coco out a bit. Day 5 is when I first watered them, using a 0.3 EC nutrient solution. They all get 8-10 ml every 24 hours now and seem to be doing great.

Three large glasses full to the brim with the purest, sour and diesel-smelling sativa monster! What a tough passage this time. A few unpleasant personal events occurred during 3 months of the finest organic farming, some of which were in the battle with my motivation. A time full of happiness and a time full of sadness and compassion. I also learned an incredible amount once again. I’m very grateful. “The outside of a plant is only one half of reality.” Take care & 🐝 positive Alpha_Green

2nd time I've grown this strain. Enjoyed it enough to grow it again and this time it may have been better. . Chopped on day 88 Dried for 10 days and yielded 48.3 grams

Feel that the light intensity and lack of drainage caused the possible defiencies that appear to be by the leaves. I administered 50ml 6.5ph water and meigs grow fertilizer. Also, drilled hole through side of bottle for drainage . Will post pictures in a day or 2 to see if it perks up

Here we are another week.Thank you.Divine seeds for putting together another amazing contest... I'm really hoping this is an annual thing.. With that being said, this girl is doing great.She's in a small pot and she is doing big things! Awesome genetics, just like the first go around... Divine seeds definitely have some good beans .. good luck to all God bless and happy growing ✌️

This clone is growing good. She is showing mutations in the leaves plus growing like she is still flowering kinda. I think my nutrition is a pinch strong. That probably is not helping much. Gonna ride it out, and see what happens. Thank you pure Instinto seeds. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g

Avevo staccato due cime per pianta delle kmintz. Mantengono quello che sentivo mentre le toccavo. La prima pianta sa di caramelle zkittlez con un fumo che nell aria non è il classico odore di erba ma qualcosa di incensato e mi fa impazzire.La seconda è decisamente più complessa. Zkittlez/frutti di bosco/nocciola/gas. Ho scritto oggi a Ripper Seeds facendo vedere un po di foto e mi hanno detto di tagliarle pure anche se manca qualche giorno rispetto ai 63 dichiarati dalla casa.Ho già ricomprato 5 semi perché le rifarò sicuramente se non il prossimo ciclo quello dopo. Le due Watermelon Zkittlez proseguono la fioritura. A settimana prossima coltivatori 💪🤞

Un goût de fou furieux le poto je vous conseille fortement

Watering this week 0.6-0.7 L per plant Did some more Lst to my plants and the seem to luv it. Also did some pruning to help the lower brunches to catch up Some of the plants started to flower already. Running 20/4 day/night.

Par ou je commence peut être par la facilité et rapidité de cette magnifique plante qui en seulement 8 semaine donne une superbe weed très cristalliser avec une belle odeur sucrée mais (perso je ne sent pas la 🍌 mais plutôt une odeur typique de purple punch à voir peut être à la fumé ;) La plante ne demande pas trop de nutriment mais on peut lui en donner de bonne dose si on le souhaite perso je dépasse rarement les 1500 ppm. La trim est facile à faire vue le peut de feuille voilà voilà on se retrouve d ici 10 jours pour la west coast og et par la même occasion je mettrais le poids sec dès 2 plantes ainsi que le poids sec de toutes les plantes de mon dernier grow histoire de clôturer le journal et commencer un tout nouveau journal (spoiler alert mac & crack et pendant se grow je vais faire du pollen à fin de commencer ma propre ligne de graines.. Merci à fast bud et surtout à vous qui me suivez thx

16.06.2025 The Plant's had a ruff time with me recently! I lost one branch from Number 1 (the short one in the middle). And I had no Time to give them the needet attention. And I did my last Topping. So from now on it's just waiting till flower.

12/15: Some plants are taking too long to transition and stretching beyond my space constraints, so I dialed the photoperiod back to 12/12. 12/16: Fed today and rotated edge plants. Added another 150w of 3000k below the canopy. Sucrose Overdose and Muscadine Wines are still stretching...raised lights again. 12/17: Worked on ventilation...no A/C necessary now, as I'm using another AC Infinity 6" fan to intake outdoor air into the closet whenever temps reach 75f..and it's been cold as hell outside.👍 The final trick will be to replace the 6" exhaust fan with an 8" so as to be able to fully exchange the closet air faster ...but that's gonna have to wait til next season. 12/18: Supercropped a Muscie... again... now she's doing the "letter 'S' thang. I'll force the curves tighter over the new few days if she keeps stretching.

I keep increasing the light and she seems to enjoy it, growing new bud sides and leaves everyday. Defoliation continues. I can’t go below 25-26 Celcius due to increased light though. She has also been moved to back middle.

Week 15 Harvest 21-2 Temperature: 29.7 degrees (lights on) 19.9 degrees (lights off) Humidity: 67% (highest) 44% (lowest) Watering: None. 22-2 Temperature: 29.9 degrees (lights on) 19.9 degrees (lights off) Humidity: 65% (highest) 41% (lowest) Watering: None. Today is the last day, tomorrow i will harvest her. I removed all large fanleaves and took some pre-harvest pictures. 23-2 Today is harvest day! I left the buds on the branches and hang them to dry. Temperature: 18.1°c to 19.9°c Humidity: 57% to 72% 24-2 Temperature: 17°c to 18.8°c Humidity: 56% to 64% 25-2 Temperature: 16.8°c to 17.9°c Humidity: 57% to 69% 26-2 Temperature: 16.2°c to 18.1°c Humidity: 56% to 61% 27-2 Temperature: 16.2°c to 17.5°c Humidity: 55% to 61% 28-2 Temperature: 16.3°c to 17.6°c Humidity: 57% to 64% 29-2 No info. 1-3 Temperature: 17.8°c to 18.7°c Humidity: 56% to 61% 2-3 No info. 3-3 Temperature: 16.5°c to 20.3°c Humidity: 46% to 62% After 8/9 days of drying the buds are dry enough, so lets start trimming! The buds are pretty airy and foxtaily, but very resinous, she smells good, but i think the buds are a bit overdried. End results: Trim: 18.12 Gram. Popcorn buds: 37,11 Gram. Normal Buds: 70,98 Gram. Total buds: 108,09 Grams. I will post the progress of me making bubble hash in this diary very soon, so if you are interested make sure to keep an eye out!

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I've overwatered 😬 Moved outside on the balcony a few hours to take some direct sun with a fan pointing the pots trying to dry it as much as I can.

I will continue to update once they are dry and ready for cure . I have cut down in jar everything the wait was 114 grams please consider that when it comes to my weight I wait until the main stem breaks with a loud crunch and the buds are really dry to the touch reason for it I have a very busy life and at the end of the day this is just a hobby so I cannot be opening those jars many times a day at most one in the morning and one in the night so I want to avoid mold on them so I push in a Boveda pack to keep them nice . I will update with flavours and other details once I try it I've I have been smoking a different strain that I will review today . After 4 weeks curing in jars the smoke it is very smooth very nice taste like tropical citrusy with a hint of skunk buds are very smelly and hybrid density to them very enjoyable to have . thank you for reading have a happy grow