Another Day another Dollar, a week later and I am starting to like being attentive when it comes to my babies, reminds me of the lock down days… dark times, but cultivation kept the days ticking and the mind clear. This Lady over has truly made a leap from her miniature pot to a whole 20lt highly rich compost mix, posted a video showing my mixing skills… it is getting warmer as the days progress, I am nervously awaiting the first Thunder storms, my makeshift greenhouse will be put to the sword, would be a sad day if that sword prove mighty, this structure has saved my babies through cold fronts, negative temperatures, speaking of weather the picture of the thermometer and my catalogued weather don’t correspond due to, The thermometer is showing my greenhouse’s room temperature, and I am cataloguing atmospheric temperature and humidity, I will get better in logging other such as water ph, for now all I know is I use rain water, and when I water I use 250ml of water per 24hrs, each plant to keep soil moist, I will increase the volume as soon as the morning temperature are at double digits. I cannot be disappointed with how this grow is proceeding. When Summer Shines it burns.

Looking strong looking healthy. No complaints. As expected flying along. The conditions above are the tent conditions roughly. But there’s not tent available lol. So these puppies all live under a desk for now with those spider leg LED stations. They’re really cool. Gréât from rotation. As you all know the rules by now here. Parc stays open 24/7. This bud ain’t gonna grow itself. People out there planting trees all day everyday 😂🙏🏼💚

Die Pflanze hat sich diese Woche, wie erwartet, nur noch um 6 cm gestreckt. Was mich freut, nach oben ist noch genug Platz, dass macht es deutlich einfacher. Die Blütenstände haben sich schön entwickelt. Die Nodien Abstände passen. Generell hat die Pflanze ordentlich Blattmasse und das Zelt gut ausgefüllt. Zum Ender der Woche hat die Pflanze ein Lolli Popping bekommen. Ich habe ordentlich was an Blättern und Trieben rausgenommen. Die Triebe die an die Zeltwand gewachsen sind habe ich rausgenommen, sowie alles was unterentwickelt war oder nicht ans Licht gekommen ist. Das Scrog Netz habe ich etwas höher gezogen und die 6 Haupttriebe weiter nach Außen gefächert und mit Draht am Netz befestigt. Jetzt kann die Luft ordentlich zirkulieren und es kommt auch nach unten Licht. Die Parameter in Woche 9: Controller Einstellung Tag: Temperatur und Luftfeuchtigkeit 24C°-26C°, 45% - 55% Controller Einstellung Nacht: Temperatur und Luftfeuchtigkeit 24C°-26C°, 45% - 55% Durchschnittliche Tagestemperatur: 28,4C° Durchschnittliche Nachttemperatur: 24,5C° Durchschnittliche Luftfeuchtigkeit Tag: 52,7% Durchschnittliche Luftfeuchtigkeit Nacht: 55,7% Durchschnittlicher VPD Tag: 1,4 Durchschnittlicher VPD Nacht: 1,0 Durchschnittliche Bodenfeuchtigkeit in Mbar: 66 LED Leistung: 40% = 120 Watt Beleuchtungsdauer: 12 Stunden Umluft: Stufe 2 oszillierend

Everything's in flush mode, didnt take any pics this week we had alot of work to do with the flush and harvest of the big citradellic and everything is so close to the chop I figured I would just wait until the day of to get the final pics. The video is from Tuesday which is when the harvest happened. The fades are coming in hot and the aromas are heavy filling the tent. Over the next week they will be coming down and will do another update.

Flowering day 78 since time switch to 12/12 h. Hey guys :-) Finally the time has come . The lady was harvested and hung upside down in the dry tent 😍. Before that, she stood in the drying tent in complete darkness for 2 days and the large leaves were removed. The small leaves stay attached during the drying process so that they protect the buds and allow them to dry more slowly and evenly :-) . In the dry tent, the temperature is 18-19.5 degrees and the humidity is 54-58% 👍. In this environment they are now allowed to hang for 10-14 days before they are fine-tuned and trimmed clean by hand. then after trimming they come to ferment for 6-12 weeks in dark jars with bobeda packs 62% to keep the perfect humidity. After a few weeks, the Boveda packs 58% are used so that they can slowly dry out :-) . Of course there is one last update after trimming. Until then, I wish you a lot of fun with the update. Stay healthy and let it grow 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4 MadeInGermany

Not a lot to update the seedlings have came up out the soil at this point they are still to small to tell any visible differences. I started all the seeds from all 10 packs and and I put 26 of them in soil I now have about 20 of them left I still have atleast one left if every strain. I just kept the 20 plants that all started off at the same time it’s so much easier when there is not some plants behind from the rip. In a few days I will pick out the best one from each of the 10 strains and toss the rest so sad there is a plant count here.

Y bueno Fumetillaas ya en la semana 10 cumpliendo con el propósito de este medio ... Ir informando que pasa x ende querías decirles que nunca medimos ec... La verdad no podía frenar el amarillento o esas carencias ... Controlaba ph y suficiente... Ahora empezaremos a medir ec y ph para poder tener mejor electro conductividady tener mejor absorción de nutrientes ya que medimos macetas después del riego y tenemos una ec de 4.5 a 3.5 la cual deberia estar en otros parámetros por ende ... Siempre tuvimos alimentos suficientes para ellas solo que no teniamos la implementación necesaria... Después de la 11 a 12 cortamos y subimos el final de esta planta que luchó con todo

Day 136.... buds are swelling and looking nice, don’t really do much beside chill in my closet with my other plants but all in all it’s great smell and destroys all my chances of smell control, which is very little to a point of non existent

Im still not using the PH meter, but i will use a Canna Aqua nutrients from now they ended 2019, but 5 years later i still have it, so ill use it

This is week 3 with the addition of a purple kush auto (middle) I'm amazed at how well they are doing outside 😊

Pretty simple first week! Seed took 3 nights for the taproot to pop and it was planted in its final pot on day 4. On day 6, it finally popped through the soil and on day 7 the little sprout is starting to grow up. There is a small piece of seed casing left attached. Going to leave it for a day or two. If it doesn't fall off, I'll do it myself. Thanks for stopping by! 🥦

Watered plain 6:7/26

Meh, couldn't wait longer - most of the stigmas are orange, and the trichomes are mostly milky with a few amber ones. Good to go :-D

🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀 Day 95 chop time, harvest went fast, the stems were loaded with buds. Hehehehe.. Cannot wait to smoke this one! 😎😍 As you can see, we made a real break-up cake. 😋 You will find the recipe in the smoke report, down there! ⬇️ 😏 Beware! It's a really strong cake, I do not take responsibility whatsoever! ✌️😁 Thanks for showing up and supporting me and the girls, bless you, growmies!! 😘 ❤️ Shouts go out to my sponsors @GreenBuzzNutrients, thanks so much for your support!! 💚 💚 💚 If anyone would like to try their amazing organic products, you can find a generous discount code of 25% in my weekly comments! 😜 🙏 If you want a recommendation which product to get first.. BIGFRUITS!! 😍 I love the tasty terps with this one!! https://greenbuzznutrients.com/ Thanks also of course @Kannabia, for the beautiful genetics!! 🧡🧡🧡 Pouring all my love into this grow, thank you for joining in, growmies!! 💚 💚 💚 😘 ❤️ ❤️ ❤️ Wishing you all the best for your beautiful gardens!🌱 🙏 Grower love!! 💚 _________________________________________________________ Strain Info: https://www.kannabia.com/en/feminized-cannabis-seeds/break-up-cake We need to talk You’ve got to celebrate everything in this life, and that includes love and heartbreak. Since you’re all familiar with Wedding Cake feminised marijuana seeds, we’ve put a Break-up Cake in the oven at the Kannabia Seed Company – because things don’t always go well, and we sometimes need a friendly seed to lean on. Break-Up Cake has a base of Girl Scout Cookies, one of North America’s best-known strains, which is earthy with a very potent indica effect. And we top it off with a delicious Cherry Pie which, in addition to giving it an elegant dark attire, adds a silky, deeply sweet flavour of cherries and berries. Look no further – it’s the perfect cake. This seed will be celebrated for its ease of cultivation and abundant production. It’s one of the best investments you’ll make this year. But if it’s going to be memorable for one thing, it’s for its sweet complex flavour that’s full of contrasts. If we have to break up, let’s do it sweetly and amicably, right? How to: Break-Up Cake Break-Up Cake is an “all-terrain” marijuana seed, which will adapt to the place you allocate to it. An ode to independence, it’s a plant with only the most basic needs that knows how to grow by itself. It’s a pale branching plant with tremendous dark green leaves, purple tips, and an icing sugar coating of trichomes. Its immense buds are some of the stickiest ones we’ve found in our seed bank recently. Indoors, it needs 60 days of flowering to give no less than 600 grams per square metre. Use a Screen of Green method without hesitation, or plant it using hydroponics if you want to obtain the full benefit of its potency. Outdoors, it reaches two metres in height with a harvest of 800 grams per plant, which is reason enough to give it a go. Like a good break-up cake, this plant doesn’t need to live with a partner, and knows how to live well in a Guerrilla plot. Between 25th and 10th October is its moment. Taste and effect of Break-up Cake Very relaxing but not causing lethargy, it’s a good indica-dominant plant. Its effect is mellow (we’re too old for childish games). It calms the consumer but it also gives rise to creative moments. Head on up to the top floor, later to make your way, little by little, down to the kitchen later (where you might want to give in to temptation if you need to stimulate your hunger). The flavour is full of nuances. It will remind you of a vanilla sponge or cheese cake: you’ll notice a cherry topping, something sweet that you can’t quite distinguish, and an earthy undertone on a biscuit base… You’ve got to sample it to know it. _____________________________________________________________________ SETUP: 80x80x180 cm Zelsius 240W Full Spectrum LED IR UV dimmable DW240H-A6-HS Heatsink color red LED Chips: 512pcs SAMSUNG LM301H 24pcs Osram 660nm 8pcs Osram IR 730nm 8pcs UV 385nm Color mix: 2700K 4000K 2,8umol/J Driver HLG-240H-C2100B Coverage: veg 5x3ft / flower 4x2ft Product size: 628x205x68mm Green Buzz Nutrients Shouts go out to my sponsors @GreenBuzzNutrients, thanks so much for your support! 💚 💚 💚 If anyone would like to try their amazing organic products, use code GD42025 for generous 25% discount (for orders of minimum 75€) ✨ https://greenbuzznutrients.com/ Biobizz Lightmix custom exhaust fan 320/270cm³/h Carbon Active Granulate 240cm³/h tab water pH 8 - EC 0,25 with Calmag to 0,5 Advanced Hydroponics pH minus Grow Bloom to pH 6.2 🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀

Clones are getting roots, about to pot them. Took forever in rockwool. Next time back to root riots. The PLemonade is doing awesome, ready to be flipped in a couple days 2/15 update.— added 4 PL rooted clones to the tent

Fuck snails

She has just started to flower. No nutes super soil living soil still going strong. So I fed her when I should t have. And stunted her a bit. But i think she’s coming back nicely.

NOTE: other harvest pics will be in the week before. I can't upload everything into this week so I picked a few but I want to save space for dry bud pictures as well. If you wish to see more harvest pictures. Go to the week previous and look at the end. Chopped at day 63 with about 15% amber on the top buds and then only cloudy on the mids and lower