We Starting🔥

I was told this is a 1:1 CBD strain but feels more like a 2:1 Ok so this plant yelded large , thick and dense flowers that are completely covered in sugar , The flavour and smell is fantastic even without a cure , I've been using this in the vapourisor and the flavour is incredible , A very thick and heavy gas that does not make you cough at all , and for me it's a very heavy head high and then you get a very pleasant feeling in your lungs and chest , The effect is very relaxing and claiming , For me it's all you expect from cannabis without the head f*CK It's a really nice smoke indeed , Too the point that I think I will not be turning this plant into oils as in the decarbing temperature you need too choice ether the CBD or the thc at they both decarb at different temperatures CBD needing alot higher temp too activate than thc does , so you ether burn off the thc too get the CBD , so I think this will be my night time chillax smoke as it's real nice ,

Englisch: Towards the end of week 4, the ladies were planted in their final 11 liter pots. They also tolerated it very well, especially because of the White Shark Mycorrhizae the plants had almost no stunt. I lollipopped all the plants on day 38 and will give them another week or so to recover before flowering. This is my first time with such aggressive lollipopping, so we'll see how they take it. Unfortunately I have to say that the PCG Genetics are not performing as well as I had hoped, whether it's my fault or the fact that the seeds have been in the fridge for over 5 years, I don't know. I hope that they will at least be convincing in terms of flavor, even if they are not the highest-yielding plants. Now I have to wait and keep my fingers crossed. :) Deutsch: Gegen Ende von Woche 4 wurden die Ladys in ihre finalen 11 Liter Töpfe gepflanzt. Haben es auch super vertragen, besonders durch die White Shark Mycorrhizae hatten die Pflanzen so gut wie keinen stunt. An Tag 38 habe ich alle Pflanzen gelollipopped und werde ihnen noch ca. 1 Woche Zeit geben, um sich zu erholen, bevor es in die Blüte geht. Ist mein erstes Mal mit so einem aggressiven Lillpopping, mal schauen wie sie es vertragen. Leider muss ich sagen, dass die PCG Genetics nicht so performen wie erhofft, sei es mein Verschulden, oder die Tatsache, dass die Samen über 5 Jahre im Kühlschrank lagen, ich weiß es nicht. Ich hoffe, dass sie zumindest geschmacklich überzeugen können, wenn es nicht die ertragreichsten Pflanzen werden. Jetzt heißt es abwarten und Daumendrücken. :)

I burned them. I knew 2000 ppm was too much but I went with the NFTG chart anyways. The different charts worked great at 100% until now. The one in the back took it the worst. The front one only somewhat. I stopped feeding and have just been giving them tap water for the last week which is about 100ppm. They seem stable now, I guess. These fuckers have gotten unruly. They are too big for their own good. I can barely get in there to do anything. When I started these I didnt look too much into the strain. I just figured i'd use up some free seeds and got to it without much of a plan. I was going to use 5 gallon pots but on transplant day I realized I only have 7 gallon pots so I went with it. They are 2 giant bushes for sure. The buds on the back plant are getting massive. I got yoyo's everywhere. They smell great. I took out a couple lights and started to simulate shade. Roughly 4 weeks left, give or take.

this week I was expecting an extension of the top that didn't happen The plant has remained very uniform with the flowers all quite large even the lowest ones .. the plant has remained small but I think it will have a nice yield .. now let's talk about perfume .... last week a stronger and more pungent smell now much more delicate but always spectacular ... The growth continues every now and then by rinsing with just water to eliminate the residual salts, otherwise the fertilization remains standard

Hola amigos arrancamos nuevo cultivito, por ahora os traigo los videos que subo a YT como ya sabéis le estoy dando caña al canal, buscarme allí, me llamo como aquí, xmackobox. Poco mas, se empezaron a germinar el día 14/02/24. Algunas se pasaron a maceta el día 16, otras en 17 y se terminaron de plantar en maceta definitiva de 11 L el día 18/02/24. Para la primera semana de crecimiento ya meto fotos detalle de todas. **ACTUALIZADO** 26/02/24 llevamos 12 días desde que se empezó a germinar, todas brotadas perfectas excepto 1 que como veis parece atrofiada o con algún problema, no desarrolla el ojo principal es decir su punta apical. Esperaremos a ver que hace esta plantita :D

8/22 Defoliated what needed it.with all the rain I had to remove some yellow leaves. The container plants are affected the most as the wind drys those bags out in like a day. I'll have to check twice a day. Watered a gallon a plant yesterday before going to the hospital, then went back over after and gave everything at least another half gallon. I'm pretty sure everything got their 10%. Yesterday I upped the feeding regimen to 2.5 pints a plant. A little more on the ones that looked like they needed it most. I took some pretty good pictures. I hope that's not septoria on the leaf that I took a picture of in the fire pit. Glad I sprayed that BT. I'll have to keep up with it. I'm also considering an application of plant doctor just in case. I don't SEE anything fungal bur that would suck. Flowers arecexploding in growth. Just got a text from my father telling me how my plants are "budding big time" lol. I have the bamboo I need but there are still a few individual HUGE branches that will soon need more support. Update: Wife felt A LITTLE better so I went to check the girls around 6pm. I found my canary starting to droop. I'm not sure If I gave a full two gallons to everything yesterday. One or two may have only gotten one and a half. I compared the weight with the weight of a 22 gallon bag of dry soil and realized it was definately time to water even though only one plant was drooping they were all dry. It may have been okay to leave it but i've let them dry out far too often already so I made sure EVERY PLANT got it's 10% of water (except containers) and I watered slower. I don't see any negative effects from the B.T. but i'm noticing some older leaves turning yellow on a couple plants as this explosive flowering continues. I"m just going to continue monitoring it. I hope I did the right thing and watered. If it was going to rain tonight I might have held off but they were super light. I also took a video and some pictures but my wife is using my phone to listen to music and calm down so i'll need to upload those pictures and videos tomorrow. I finished my defoliation right before dark. Good night guys. I took a nice 3 minute te video this morning but it won't upload or send to anyone. UPDATE: BAGS HELD THERE WEIGHT!!! YES!! WE'LL GET A TINY BIT OF RAIN IF ANYTHING TONIGHT AND NOTHING TOMMOROW UNTIL THE NIGHT AND RAIN THE NEXT DAY SO ITS LOOKING PRETTY GOOD FOR MY WATERING. ID PREFER TO WATER IN MORNINGS BUT IVE HAD TO KINDA PLAY IT BY EAR. PLANTS LOOK AWESOME. IM SUPER EXCITED. SOME LEAVES ARE DROPPING BUT THAT'S TO BE EXPECTED. IT SEEMS LIKE BUDS DOUBLE IN SIZE ALMOST EVERYDAY!!! 8/23 Noticed damage on a lower branch that looks like earwig damage. I put sluggo plus pellets on the ground between the pallets but I don't think that will help much if they're in the soil. If they are there their aren't many. Or it could be some other pest. It's the very bottom branch that should've been pruned already anyway. Didn't water today as we are supposed to get an inch of rain between tonight and tomorrow. My canary was sagging but it was wet? The soil was definately heavier than the 22gallon bag I use to compare. It just dries out so fast in those bags. I'll check them throughout the day. Oh and I forgot that I only have the 3 10th planet's. I kept referring to another as a "different phenome" so i dug down and found the tag and it was a blueberry cheese. Since the light dep went bad almost half the garden is blueberry cheese. The flowers look much more saliva dominant then the tenth planet or the purple punch. The BIG CHEESE in the 50 in the back had really long saliva looking leaves which is much different than some of her sisters. Anyway things are still doing good. I hope the girls csn make it the day without water. I don't want to water a day before we get an inch of rain. It is sunny and 80 though so I'll play it by ear. UPDATE: STOPPED AT THE GROW AROUND ONE. MY CANARY LOOKED DROOPING. I BROUGHT THE VIDEO AND PICTURES TO MY COMMERCIAL BUDDY. I DIDN'T WANT TO WATER BECAUSE WE ARE GETTING A HALF IN OF RAIN TOMM AND ANOTHER HALF IN THAT NIGHT. WE WERE ON THE SAME PAGE AND FIGURED TO SPLIT THE DIFFERENCE AS TWO PLANTS WERE SUBSTANTIALLY LIGHTER THAN THE REST. THE CANARY GOT A GALLON. I USED ABOUT 8 GALLONS OF WATER. THE 50 GOT ABOUT A GALLON AS IT WAS DRY AND DROOPING. PROBABLY SHOULDVE GAVE IT MORE. I USED A SMALL WATER CAN TO WATER THIS TIME. THE BAGS WEREN'T SUPER LIGHT BUT THE BREEZE IS PICKING UP AND NOW IT SAYS NO RAIN UNTIL 6AM. I HOPE THIS WAS THE RIGHT DECISION. THEY PROBABLY WOULD'VE MADE IT. A COUPLE MIGHT'VE TOTALLY DRIED OUT AND DROOPY. I WANT TO AVOID THAT AS I DONT WANT TO STRESS THE PLANTS. THE BUDS ARE REALLY EXPLODING! IM LOVING THIS LIQUID KOOL BLOOM! OH, I FOUND ANOTHER APHID AN AND ANTS ON MY PLANTS. FOUND "WHAT LOOKS LIKE EARWIG DAMAGE" ON SMALL LOWER BRANCHES THAT SHOULD'VE BEEN PRUNED ALREADY. IM PLANNING TO GO AT NIGHT WITH A SPRAY BOTTLE AND ALCOHOL AND SEE IF THAT'S THE DEAL. IF NOT THE PILLARS JUST ATE A BUNCH OF BT. 8/24 It was pouring this morning so I just ran down and shook off my plants. Didnt take any pictures or do a video as it was raining pretty hard. IT is now 11am and the rain has stopped. I did not go at night to check for earwigs due to my wife needing me do to her medical illness. I've been through a lot this week. That's why I asked my buddy before I DID ANYTHING. It's a GOOD thing my bags dry out so tast but it means I REALLY need to keep on top of it. I'll make sure I get sleep and a decent meal and I'll check things out later on today. If I see cause for alarm I'll come back at night. I'll go over to shake things off anyway. UPDATE: Went over after the rain slowed and shook things off. The wind came up and I remembered I had a few plants that were only supported on the main stem. Those plants are strong as hell and have branches the diameter bigger than the main stalk of an indoor plant. Still, I used the fence and the stake that was securing the main stalk and made like a triangle of string attached to the fence and the garden stake. Essentially it just makes a large triangle of string (loose) around this strong compact plant so if the wind blows to hard during the storm it will give it some more support. That was my big purple punch. I added another stake to a blueberry cheese that I FIMed with those huge colas and made sure all the nail branches were tied up. I SHOULD go check for earwigs to tonight but I need sleep. If they're there, there aren't many. I think I used the correct "their's" lol I didn't mean to. I'm losing leaves that are turning yellow and falling off. I think a few may be hungry. I'll check the diary and feed again. I'll try my ph meter as well but I really don't trust it. Everything going in is good and when I phed the rainwater it was much lower. 8/25 RAINED ALL DAY OR MOST OF IT. FOR SOME REASON MY COMMENT IS GONE. 8/26 FED 3 GALLONS TO GARDEN EVERYBODY GOT 1.75 PINTS AT LEAST. Defoliated what needed it after the storm and fed three gallons to the garden of nutrient mix. Each plant got at least a powerade bottle (1.75 pints), the big cheese in the fifty got over two as did the two other 30s. I spread around what was left after and ended up with one powerade bottle of mix left. I should've just gave it to them but hindsight is 20/20. Some plants are yellowing up a little bit and it's climbing the plant. Sunny out today. Plants are exploding in flower and we've experienced some rain but it still concerns me. I'm also concerned about earwigs. Haven't seen any and actually (happily) found a couple aphids and ants. If the earwigs were bad there wouldn't be a single aphid around. I've seen ants on the plants so I'm sure there are some more aphids. The tiny branches that should've been pruned have damage that looks like previous years from earwigs. On one branch it looks like they chewed the stem of a secondary branch and it was just hanging there. I thought I killed all those bastards but if a couple got IN the grow bags it will be much harder to catch them. The damage isn't severe and it's on a branch I was going to prune anyway. It's just the point. They seem to love any plant with "blueberry" in it. They also seem to stay totally away from any thick indica buds though and prefer longer less dense buds. That's my take from dealing with earwigs for several seasons in a row. Even if present in small numbers I think I did enough so they won't have much of an impact even if they are there but I'm going to go check anyway. Boy things are looking good! UPDATE: Went back over and it seems like a bunch of leaves yellowed on my "big cheese." I hope it's not leaf septoria. I also found one piece of bedroom on the very bottom of a plant. Just shit I shouldve pruned but still. I noticed some ants and a few aphids as well. I'm going to have to watch the yellowing and consider using plant doctor preventatively in case of fungal. 8/27 After that increased feeding I defoliated a shit ton of yellow leaves. The big cheese has lost quite a few fan leaves. It's not just fan leaves though. It seems some newer growth yellows on that plant too. I have a couple blueberry cheese that may have septoria. Or it could be overwater with all this rain. Considering a treatment of plant doctor. Buds are EXPLODING in growth. UPDATE: Super sunny day spent in the E.R. Went back and checked the girls and they looked even BIGGER!!! I'm super stoked for this fall. Wondering if the leaves dropping from my big cheese is normal. I hope it's not fungal. If it is I have several products to treat it. I might throw a question up and see what ppl think. I've tried to upload this video three times!!! I hope it gets through this time. Won't go past 14% amd I've tried four times. It's a good video too! I'll upload tomorrow when I have better service. FINALLY! 8/28 Bags were wet and heavy as hell. It should be easy to tell when its time to water but my anxiety still fucks around with me. Showed my buddy a bunch of pictures and videos and addressed all my concerns. Mainly septoria. He doesn't think I've got it. He looked through everything and made me feel a lot better. Just senescence and maybe a little over watered from the rain. He said many growers cut the nitrogen right off at the stage of flower where some of my plants are at. That made me feel much better. The sun is out and it's upper 70s at 11. Plants are exploding in growth. Lighting was good this'll morning g so I took numerous photos and videos. I uploaded one but then I deleted all my large files which apparently included tge ones I did today. During my evening check up I'll take a couple more and upload them. Boy things are looking good. Knock on wood but this is looking like my best year ever! UPDATE: WENT OVER ROGHT BEDORE DARK TO CHECK THE GIRPS. DEFOLIATED A SHIT TON OF LEAVES. IT WAS LIKE 80 TODAY. BAGS ARE STILL HEAVY HAS HELL. BUDS ARE REALLY EXPLODING. THEY LOOK BIGGER TONIGHT THEN THEY DID THIS MORNING AND IM GETTING A REALLY NICE SWEEET SKUNKY SMELL. FOUND A COUOLE APHIDS AMD I COULD DUE TO CLEAN OUT THE INTERIOR OF SOME OF TGE PLANTS. I SHOULD ALSO DO ANOTHER APP OF BT. IVE NOTICED THAT I HAVE SOME PEST ISSUES. NOT BAD ONES BUT STILL.

March 17, Day 76: As written I collected the last three plants. At the moment I got a partial of 224 grams from the first three plants and I think of doubling with the last three. Among the latter is the plant with the largest bud which obviously becomes my favorite. This time I managed to take photographs of the plants before cutting them. With these last three plants I got the most productive plant, the one with the largest bud and the one with the longest bud 😉 For a final report on this strain: The Gorilla by RQS is an excellent strain for anyone who loves a high THC content and I particularly recommend it to growers who pass for the first time from photoiperiods to autoflowering. You will grow very large and very productive plants very similar to photoperiodic ones. This strain branches out a lot and must be defoliated and de-branched. You can grow it well with the SCROG technique, but if like me you have no space problems you can also use the Sea Of Green technique. In conclusion I want to thank all the growers who have followed this my first diary to which I have a happy growth! A big thanks also to GrowDiaries and to the whole team for having created the best social network dedicated to the world of growers 👏💪😉 March 24 Final Report: Hi growers, with this last post I'm going to close my first diary. First I have to say that I am very satisfied with the total harvest, from the last three plants I got 369 grams which added to the 224 of the previous harvest make a total of 593 grams. I started this diary with 8 Gorillas and 2 Cheese. 6 Gorillas completed their cycle in the same time frame, the 2 remaining gorillas showed a photoperiodic genetic predominance, one of them is in an advanced flowering phase while the last one after three months still shows only a few pistils. I'll probably kill her, and move on by putting new seeds in the soil. Unfortunately, where I live is illegal to grow marijuana, otherwise I would have simply moved outdoors, but I can't and must be ruthless. Regarding the two cheeses there is not much left at the end of their cycle and I started to give only water to one of the two plants. Good and happy growth to all! 😜

Day 78: This week I only gave them water with regulator, humic-blast and ezymen because they where ready to harvest. Those others from last week where kept inside a dark room for some days before cutting them down. By doing this, your plants will increase making thc. In the middle of this week i also putted some plants inside the dark/drying room to make them ready to harvest. These will also be in the dark for a few days before I harvest them. At the end of this week all other plants are in the dark as well for a couple of days, i will keep them in the grow room because there is no point to move them to the other room lol. Because i put them into the dark for days instead of cutting them down, I can cut them fresh and put them in drying nets instead of putting the full plant upside down on ropes. I will use a cutting machine for this.

9/22 topped them at 4th node. some of them are looking better for mainlining that others. some of them i may not mainline and others i left an extra node in case i want to keep clones around. #1 is looking happy with the topping and looks really good. #2 is the only one thats been praying and is the tallest and strongest looking all around. #5 short and such tight internodal spacing that it makes it hard to see whats all there. just looks like a bunch of small leaves until they grow out. i may not mainline this one either be cause of it being so tightly packed it may make it 9/27/24 day 20 theyre growing quite well. #1 i ended up taking the bottom nodes. i was originally goi g to use them as clones later on but decided to just let her go with her 4 nodes. #5 is so tightly packed, she has like 8 mains all in such a small space, its hard to even make sense of it all.

Lacewings seemed to have mostly killed themselves by flying into hot light fixtures. I may have left the UV on which was smart of me :) Done very little to combat if anything but make a sea of carcasses, on the bright side its good nutrition for the soil. Made a concoction of ethanol 70%, equal parts water, and cayenne pepper with a couple of squirts of dish soap. Took around an hour of good scrubbing the entire canopy. Worked a lot more effectively and way cheaper. Scorched earth right now, but it seems to have wiped them out almost entirely very pleased. Attempted a "Fudge I Missed" for the topping. So just time to wait and see how it goes. Question? If I attached a plant to two separate pots but it was connected by rootzone, one has a pH of 7.5 ish the other has 4.5. Would the Intelligence of the plant able to dictate each pot separately to uptake the nutrients best suited to pH or would it still try to draw nitrogen from a pot with a pH where nitrogen struggles to uptake? Food for stoner thought experiments! Another was on my mind. What happens when a plant gets too much light? Well, it burns and curls up leaves. That's the heat radiation, let's remove excess heat, now what? I've always read it's just bad, or not good, but when I look for an explanation on a deeper level it's just bad and you shouldn't do it. So I did. How much can a cannabis plant absorb, 40 moles in a day, ok I'll give it 60 moles. 80 nothing bad ever happened. The answer, finally. Oh great........more questions........ Reactive oxygen species (ROS) are molecules capable of independent existence, containing at least one oxygen atom and one or more unpaired electrons. "Sunlight is the essential source of energy for most photosynthetic organisms, yet sunlight in excess of the organism’s photosynthetic capacity can generate reactive oxygen species (ROS) that lead to cellular damage. To avoid damage, plants respond to high light (HL) by activating photophysical pathways that safely convert excess energy to heat, which is known as nonphotochemical quenching (NPQ) (Rochaix, 2014). While NPQ allows for healthy growth, it also limits the overall photosynthetic efficiency under many conditions. If NPQ were optimized for biomass, yields would improve dramatically, potentially by up to 30% (Kromdijk et al., 2016; Zhu et al., 2010). However, critical information to guide optimization is still lacking, including the molecular origin of NPQ and the mechanism of regulation." What I found most interesting was research pointing out that pH is linked to this defense mechanism. The organism can better facilitate "quenching" when oversaturated with light in a low pH. Now I Know during photosynthesis plants naturally produce exudates (chemicals that are secreted through their roots). Do they have the ability to alter pH themselves using these excretions? Or is that done by the beneficial bacteria? If I can prevent reactive oxygen species from causing damage by "too much light". The extra water needed to keep this level of burn cooled though, I must learn to crawl before I can run. Reactive oxygen species (ROS) are key signaling molecules that enable cells to rapidly respond to different stimuli. In plants, ROS plays a crucial role in abiotic and biotic stress sensing, integration of different environmental signals, and activation of stress-response networks, thus contributing to the establishment of defense mechanisms and plant resilience. Recent advances in the study of ROS signaling in plants include the identification of ROS receptors and key regulatory hubs that connect ROS signaling with other important stress-response signal transduction pathways and hormones, as well as new roles for ROS in organelle-to-organelle and cell-to-cell signaling. Our understanding of how ROS are regulated in cells by balancing production, scavenging, and transport has also increased. In this Review, we discuss these promising developments and how they might be used to increase plant resilience to environmental stress. Temperature stress is one of the major abiotic stresses that adversely affect agricultural productivity worldwide. Temperatures beyond a plant's physiological optimum can trigger significant physiological and biochemical perturbations, reducing plant growth and tolerance to stress. Improving a plant's tolerance to these temperature fluctuations requires a deep understanding of its responses to environmental change. To adapt to temperature fluctuations, plants tailor their acclimatory signal transduction events, specifically, cellular redox state, that are governed by plant hormones, reactive oxygen species (ROS) regulatory systems, and other molecular components. The role of ROS in plants as important signaling molecules during stress acclimation has recently been established. Here, hormone-triggered ROS produced by NADPH oxidases, feedback regulation, and integrated signaling events during temperature stress activate stress-response pathways and induce acclimation or defense mechanisms. At the other extreme, excess ROS accumulation, following temperature-induced oxidative stress, can have negative consequences on plant growth and stress acclimation. The excessive ROS is regulated by the ROS scavenging system, which subsequently promotes plant tolerance. All these signaling events, including crosstalk between hormones and ROS, modify the plant's transcriptomic, metabolomic, and biochemical states and promote plant acclimation, tolerance, and survival. Here, we provide a comprehensive review of the ROS, hormones, and their joint role in shaping a plant's responses to high and low temperatures, and we conclude by outlining hormone/ROS-regulated plant-responsive strategies for developing stress-tolerant crops to combat temperature changes. Onward upward for now. Next! Adenosine triphosphate (ATP) is an energy-carrying molecule known as "the energy currency of life" or "the fuel of life," because it's the universal energy source for all living cells.1 Every living organism consists of cells that rely on ATP for their energy needs. ATP is made by converting the food we eat into energy. It's an essential building block for all life forms. Without ATP, cells wouldn't have the fuel or power to perform functions necessary to stay alive, and they would eventually die. All forms of life rely on ATP to do the things they must do to survive.2 ATP is made of a nitrogen base (adenine) and a sugar molecule (ribose), which create adenosine, plus three phosphate molecules. If adenosine only has one phosphate molecule, it’s called adenosine monophosphate (AMP). If it has two phosphates, it’s called adenosine diphosphate (ADP). Although adenosine is a fundamental part of ATP, when it comes to providing energy to a cell and fueling cellular processes, the phosphate molecules are what really matter. The most energy-loaded composition for adenosine is ATP, which has three phosphates.3 ATP was first discovered in the 1920s. In 1929, Karl Lohmann—a German chemist studying muscle contractions—isolated what we now call adenosine triphosphate in a laboratory. At the time, Lohmann called ATP by a different name. It wasn't until a decade later, in 1939, that Nobel Prize–-winner Fritz Lipmann established that ATP is the universal carrier of energy in all living cells and coined the term "energy-rich phosphate bonds."45 Lipmann focused on phosphate bonds as the key to ATP being the universal energy source for all living cells, because adenosine triphosphate releases energy when one of its three phosphate bonds breaks off to form ADP. ATP is a high-energy molecule with three phosphate bonds; ADP is low-energy with only two phosphate bonds. The Twos and Threes of ATP and ADP Adenosine triphosphate (ATP) becomes adenosine diphosphate (ADP) when one of its three phosphate molecules breaks free and releases energy (“tri” means “three,” while “di” means “two”). Conversely, ADP becomes ATP when a phosphate molecule is added. As part of an ongoing energy cycle, ADP is constantly recycled back into ATP.3 Much like a rechargeable battery with a fluctuating state of charge, ATP represents a fully charged battery, and ADP represents a "low-power mode." Every time a fully charged ATP molecule loses a phosphate bond, it becomes ADP; energy is released via the process of ATP becoming ADP. On the flip side, when a phosphate bond is added, ADP becomes ATP. When ADP becomes ATP, what was previously a low-charged energy adenosine molecule (ADP) becomes fully charged ATP. This energy-creation and energy-depletion cycle happens time and time again, much like your smartphone battery can be recharged countless times during its lifespan. The human body uses molecules held in the fats, proteins, and carbohydrates we eat or drink as sources of energy to make ATP. This happens through a process called hydrolysis . After food is digested, it's synthesized into glucose, which is a form of sugar. Glucose is the main source of fuel that our cells' mitochondria use to convert caloric energy from food into ATP, which is an energy form that can be used by cells. ATP is made via a process called cellular respiration that occurs in the mitochondria of a cell. Mitochondria are tiny subunits within a cell that specialize in extracting energy from the foods we eat and converting it into ATP. Mitochondria can convert glucose into ATP via two different types of cellular respiration: Aerobic (with oxygen) Anaerobic (without oxygen) Aerobic cellular respiration transforms glucose into ATP in a three-step process, as follows: Step 1: Glycolysis Step 2: The Krebs cycle (also called the citric acid cycle) Step 3: Electron transport chain During glycolysis, glucose (i.e., sugar) from food sources is broken down into pyruvate molecules. This is followed by the Krebs cycle, which is an aerobic process that uses oxygen to finish breaking down sugar and harnesses energy into electron carriers that fuel the synthesis of ATP. Lastly, the electron transport chain (ETC) pumps positively charged protons that drive ATP production throughout the mitochondria’s inner membrane.2 ATP can also be produced without oxygen (i.e., anaerobic), which is something plants, algae, and some bacteria do by converting the energy held in sunlight into energy that can be used by a cell via photosynthesis. Anaerobic exercise means that your body is working out "without oxygen." Anaerobic glycolysis occurs in human cells when there isn't enough oxygen available during an anaerobic workout. If no oxygen is present during cellular respiration, pyruvate can't enter the Krebs cycle and is oxidized into lactic acid. In the absence of oxygen, lactic acid fermentation makes ATP anaerobically. The burning sensation you feel in your muscles when you're huffing and puffing during anaerobic high-intensity interval training (HIIT) that maxes out your aerobic capacity or during a strenuous weight-lifting workout is lactic acid, which is used to make ATP via anaerobic glycolysis. During aerobic exercise, mitochondria have enough oxygen to make ATP aerobically. However, when you're out of breath and your cells don’t have enough oxygen to perform cellular respiration aerobically, the process can still happen anaerobically, but it creates a temporary burning sensation in your skeletal muscles. Why ATP Is So Important? ATP is essential for life and makes it possible for us to do the things we do. Without ATP, cells wouldn't be able to use the energy held in food to fuel cellular processes, and an organism couldn't stay alive. As a real-world example, when a car runs out of gas and is parked on the side of the road, the only thing that will make the car drivable again is putting some gasoline back in the tank. For all living cells, ATP is like the gas in a car's fuel tank. Without ATP, cells wouldn't have a source of usable energy, and the organism would die. Eating a well-balanced diet and staying hydrated should give your body all the resources it needs to produce plenty of ATP. Although some athletes may slightly improve their performance by taking supplements or ergonomic aids designed to increase ATP production, it's debatable that oral adenosine triphosphate supplementation actually increases energy. An average cell in the human body uses about 10 million ATP molecules per second and can recycle all of its ATP in less than a minute. Over 24 hours, the human body turns over its weight in ATP. You can last weeks without food. You can last days without water. You can last minutes without oxygen. You can last 16 seconds at most without ATP. Food amounts to one-third of ATP production within the human body.

First week of flower started with a bit downs :/ leaves were hanging and I didn’t know why but some guys helped me here ❤️ changed the watering habit now. Started watering with feeding when pots were dry/light and watered until I got 5-10% runoff - next watering when pots are dry/light

Rookie mistake I left my lights on at 40% up until a few days ago smh... so they stretched and some fell over. So, I turned the lights up to 80% 3 days ago and 100% last night. At 22-24 inches away from the girls. I think I may have over watered as well maybe... so I haven't watered for 24 hours and gonna give it another day until I water again. Any thoughts before I start to panic?

Day 71 Update: Watered both plants with almost a gallon until runoff. Water was just plain pH balanced water. Plant #1 has 5 days left on flush and Plant #2 has 11 days left on flush. Although with my tent filling up, I will probably harvest Plant #1 tomorrow as I don't think 4 days of being in there will make a difference in the end product. Day 72 Update: Harvested Plant #1 today. Plant #2 has 10 days left on flush. Day 74 Update: Watered plant with 3/4gal of pH balanced water until runoff. Plant #2 has 8 days left on flush. Also, added another stake to help support a heavier branch. Day 76 Update: Placed buds from Plant #1 in jars to start curing...maybe a little bit too long drying, but if that's the case I'll toss a boveda pack in. Plant #1's yield was 57.2g or 2oz 1.2g. Plant #2 will be harvested sometime next week and I will update the harvest page as soon as buds are dried and weighed.

Día 86 (01/01/2024) Riego solo con H2O con pH ajustado 6,21 Día 87 (02/01/2024) Avanzando hacia la cosecha. Observo algunos tricomas ámbar 😁 Día 88 (03/01/2024) Al inspeccionar y tocar los cogollos, vuelven a salir los aromas a skunk y naranjas. Delicioso! 😍 Día 89 (04/01/2024) El aroma se está volviendo complejo en esta recta final, como naranjas, skunk y con toques picantes de fondo. Impresionante 😍 Día 90 (05/01/2024) Mañana la cosecha! Hoy le tocaría riego, pero como mañana es la cosecha, la dejo con 24 horas de estrés hídrico. Día 91 (06/01/2024) Al final cosecharé un día más tarde. Los tricomas están prácticamente perfectos, con la mayoría nublados y alguno ámbar Día 92 (07/01/2024) Día de la cosecha! 😍💥💨😁 Peso húmedo 150 Increíble rendimiento para 92 días desde semilla, y con el estrés hídrico de los dos últimos días Ahora comenzamos el proceso de secado (7-10 días) donde pondré la semana de la cosecha, y posterior curado (+30 días), tras lo que tendremos el informe de humo Gracias a todos los que estais al otro lado de este diario!

Just water this week

[Tag 6]💧💡 Zum ersten Mal mit Dünger (pH 6,0 / EC 0,8mS/cm) gegossen, ca. 5,5 Liter. Eventuell zu hoher EC- Wert, vielleicht ist ein EC- Wert von 0,4mS/cm am Anfang optimaler. Beleuchtung 25% (80 Watt), Abstand 65cm, 18 Stunden (08:00-02:00 MESZ). [Tag 7]💧 Hinten links etwas nachgegossen, ein paar hundert Milliliter. [Tag 8] - [Tag 9]💧 Auf der rechten Seite wurde das restliche Gießwassers nachgegossen, ca. 0,5 Liter. [Tag 10]💡 Beleuchtung 25% (80 Watt), Abstand 50cm. [Tag 11]💧💡 Mit Leitungswasser (pH 6,0 / EC 0,4mS/cm) gegossen, ca. 10 Liter. Beleuchtung 50% (150 Watt), Abstand 100cm. [Tag 12] Alle Sämlinge entwickeln sich sehr gut.

Fotos con 6 semanas y 2 días a 12 horas, esto son 44 días, la primera ya murió y durante la siguiente semana han ido muriendo, a 28/5 quedan 3 que dejaré hacerse un poco mas. El olor en general de las que corté era mejor de lo habitual, había mas plantas con olor fuerte que otras veces.