👋👋👋 ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ Time marches on and we are already in flowering week three. The lady has stopped gaining height and is now putting all her energy into the buds. ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ 💚💚💚

arvest Report – Orange Apricot Glue XL Auto The grow is finished. The Orange Apricot Glue XL Auto had a tough spot right from the start. Growing in the shadow of the large Black Muffin photoperiod plant and getting only 12 hours of light instead of the usual 18–20 hours for an automatic, she couldn’t fully unfold her potential. Still, she pushed through and developed a nice layer of trichomes. The buds smell and taste great, offering a smooth mix of citrus notes and sweetness. Considering the conditions, I’m happy with the result.

The girl is almost as tall as the light, and they smell so sweet

More Big changes this week! The flowers seem to be growing and getting bigger every day - I anxiously look in my tent each morning to see the new developments and there seems to be new changes each time - very cool to smoke a bowl in the morning and go check your garden! I was able to get some pretty cool photos with my macro lens - I found the ONLY flower site and first signs of red colors on one of the lower flowers of Cherry Gorilla #3 - I was able to get some pretty sweet pics of that. If you have a smart phone or tablet, definitely check out some of the macro shots and pinch/zoom in! I did add a fan on the bottom blowing underneath the canopy, in efforts of opening up the stomata of the ladies. We are finally having our first relatively hot week up here and it has absolutely tested my environment management skills - AC, Dehumidifier, Fans, Window open and close - this silly temp VPD and humidity control dance all day will not be too much longer, very much looking forward to the lower temperatures of the fall and winter months! When opening up the tent - you are blasted with a unfamiliar smell that can be explained as a sweet dank. I have touched some of the lower buds on each of the plants and WOW! - They are SWEET and Cherry flavor like crazy - The GMO is just as I expected - Garlic Gas Sweetness when touching her leaves - You are left with a very sticky goo on your finger that absolutely smells of its particular strain. Again - I could not be happier with the garden, and especially this being my first grow ever. Looking forward to more changes and absolutely some input from the Grow Diaries Community!

Soil: Auto mix 2.0 Cannabiogen.

Saturday 16-11-24 , Flowering day # 53 week 8. Harvest day! Cut branches off plants & hung the 2 front plants off the light. Put scrog net back in with a large flyscreen laying on top, & spread branches from the back plant over it. This allows complete air flow around the buds. Running a single oscillating fan beneath pointing to the bottom. Temperature is around 24°C & RH is 55%

Flush is on! A gallon a day each of pH’ed tap water for the next week and a half to 2 weeks. Fall colors galore incoming! One is already going mad purple as I started it on the flush a bit earlier.

Let the bottom buds for few more days

Hung to dry will come back to trim and weigh later

Well it might not be the prettiest plant but the buds are getting really frosty so I'm excited to see how she turns out! Edit: added a new video because I was missing my girl in the night. She's a frosty lady and smells great! Lol

*Pre-flowers have micro trichomes upon formation, LOL. Based on my early observation, I predict that these will be frosty frosty on the trichomes. Added 20lbs of black lava rock as mulch, raising soil temp around 1 and a half degrees to 72.8F. Some nice little bud formations are creeping up already. Nice little foliar spray of some aminos to the underside of the leaf. Hard to guage or know how much the aminos help, but after reading how energy intensive it is for the plant to make them from scratch its something I feel I need to do as a habit. An EC (Electrical Conductivity) meter, one that's made for the soil, it's so useful, as it indirectly indicates soil moisture as well as salt mineral nutrient levels. Just pop your metre stick in the soil and if ec is low, then it's time to water. Once there is water to assist in the conduction of electricity, the EC" will kick back up. 0.3-1.8, if it stays low, then you know it's time to add more mineral salt ferts! While Electrical Conductivity primarily indicates the overall salt content in soil, pH provides information about the relative proportion of cations (positively charged ions) in the soil's salt capacity. High EC signifies a higher salt concentration, while pH reflects the balance of cations like calcium, magnesium, potassium, ammoniacal nitrogen, sodium, and hydrogen. Smaller leaves have less surface area for stomata to occupy, so the stomata are packed more densely to maintain adequate gas exchange. Smaller leaves might have higher stomatal density to compensate for their smaller size, potentially maximizing carbon uptake and minimizing water loss. Environmental conditions like light intensity and water availability can influence stomatal density, and these factors can affect leaf size as well. Leaf development involves cell division and expansion, and stomatal differentiation is sensitive to these processes. In essence, the smaller leaf size can lead to a higher stomatal density due to the constraints of available space and the need to optimize gas exchange for photosynthesis and transpiration. In the long term, UV-B radiation can lead to more complex changes in stomatal morphology, including effects on both stomatal density and size, potentially impacting carbon sequestration and water use. In essence, UV-B can be a double-edged sword for stomata: It can induce stomatal closure and potentially reduce stomatal size, but it may also trigger an increase in stomatal density as a compensatory mechanism. It is generally more efficient for gas exchange to have smaller leaves with a higher stomatal density, rather than large leaves with lower stomatal density. This is because smaller stomata can facilitate faster gas exchange due to shorter diffusion pathways, even though they may have the same total pore area as fewer, larger stomata Sugars, classified as carbohydrates, are composed of the elements carbon (C), hydrogen (H), and oxygen (O). They are characterized by the general formula (CH2O)n, where 'n' represents the number of carbon atoms. The most basic units of sugars, called monosaccharides, have this ratio of carbon, hydrogen, and oxygen. For example, glucose and fructose, both monosaccharides, have the formula C6H12O6. The reality of your typical plant. After harvest, with all water remove,d you are left with. (Ballpark) Mother-nutrients: Carbon 47%, Oxygen 43%, Hydrogen 4%. Macro-nutrients: Nitrogen 3%, Phosphorus1%, Potassium1%, Calcium1%, Magnesium0.5%, Sulfur0.5%. Micro-nutrients: All the rest combined 1% Nothing good can happen in a soil that can't breathe. The aerobic zone in soil is crucial. Microorganisms can break down sugars into their constituent atoms, though they don't typically do so completely to the individual elemental level (carbon, hydrogen, oxygen) in one step. Microorganisms utilize sugars through metabolic pathways like glycolysis and fermentation, converting them into simpler molecules like pyruvate and then potentially to other compounds like lactic acid, ethanol, or carbon dioxide, releasing energy in the process. Glycolysis: This is a central pathway where a glucose molecule (a common sugar) is broken down into two molecules of pyruvate. This process generates some ATP (energy) for the cell. Fermentation: If oxygen is limited, some microorganisms can ferment pyruvate, producing various end products like lactic acid (in lactic acid fermentation), ethanol and carbon dioxide (in alcoholic fermentation), or other organic acids. Further Breakdown: The products of glycolysis and fermentation can be further broken down through other metabolic pathways, potentially leading to the release of carbon dioxide and water, and the extraction of more energy. Not Always to Atoms: While some microorganisms can completely oxidize sugars to carbon dioxide and water, releasing all their energy, others may stop at intermediate stages, producing various organic compounds. Role of Enzymes: Microorganisms use specific enzymes to catalyze each step in these breakdown pathways. In summary, while microorganisms don't typically reduce sugars to individual atoms in one go, they break them down into simpler molecules, releasing energy and potentially forming new compounds as part of their metabolism. In conditions of high CO2 concentration, the pH of a solution or system will decrease, becoming more acidic. Conversely, low CO2 concentrations lead to an increase in pH, making the solution more alkaline or basic. This relationship is due to the chemical reactions involving CO2 and water, which produce carbonic acid and influence the concentration of hydrogen ions, ultimately determining the pH

mrjones - Slurricane #7 S1 🌱Slurricane #7 S1 @inhousegenetics_official 👨‍🌾🏽GD Grower: MrJones 🔹🔹🔹🔹🔹🔹GOALS🔹🔹🔹🔹🔹🔹 🌞Environment - 75/80℉ and 60% Humidity Good Old Mother Nature 💧 Feeding - The Green Sunshine Company - Earth Dust All-Natural Plant Nutrients ⚗️Soil - 35% ProMix MP / 25% Ocean Forest / 20% Tupur Royal Gold / 10% lobster Compost / 10% Additional Perlite 🍃Training / So this girl was 60 Inches and spread out under a 5x5 Trellis 🕷️ IPM - Will be using Green Cleaner" 1 OZ per Gallon, and CannControl from Mammoth alternating between products each month 🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹 📜 Rambling - So with the end of July on the Horizon, my time is running out to get the 3rd trellis up and do some major defoliation, but work has been so busy, the girl under the trellis has grown a foot above the second trellis! The other plant is almost 7 feet tall as well, just amazing, the Earth Dust is rocking it out! 🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹 ▶️ Sunday - 07.25.21 / Just watering daily with Dechlirnated H20 using the BOOGIE BLUE PLUS+ (High-Capacity Filter) to remove the Chlorine and Chloramine out of the water. ▶️ Monday - 07.26.21 / Just watering daily with Dechlirnated H20 ▶️ Tuesday - 07.27.21 / Just watering daily with Dechlirnated H20 ▶️ Wednesday - 07.28.21/ Just watering daily with Dechlirnated H20 ▶️ Thursday - 07.29.21 / Just watering daily with Dechlirnated H20 ▶️ Friday - 07.30.21 / Just watering daily with Dechlirnated H20 ▶️ Saturday - 07.31.21 / Today the girls got a hair cut, in the form of massive defoliation, adjusted the trellises, then top dressed with Earth Dust, watered it n with Dechlirnated H20. 🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹 Earth Dust - DESCRIPTION 🔹Earth Dust is our all-natural plant nutrient designed for indoor and outdoor flowering plant growers. You can grow easily by “just adding water” to your soil for the entire growth cycle. It creates a “living soil” so your plants thrive from seedling all the way through flower and harvest. Earth Dust represents an organic dry amendment method of gardening, it’s made of a natural powder of ingredients. 🔹Because you only need to water your soil with Earth Dust, you can concentrate on caring for your plants and getting a healthy crop “on autopilot”. Now you can grow without spending hours of your life mixing chemical nutrients, and you can do it naturally. What’s more, is you will enjoy the cleanest, most aromatic, and flavorful harvest you’ve ever experienced when a plant grows in a rich, organic web of living soil. Product Highlights 🔹All-Natural Ingredients – Mostly plant-based – Safe around children and pets. 🔹Packaged in kraft paper bags that are recyclable and compostable. 🔹Easy to Use – Just mix the powder into the soil 3 separate times – then water only. 🔹Packed full of rich microbe food & contains billions of beneficial fungi and bacteria! Creates a resilient, living soil that defends against pests and diseases. 🔹Rich in trace minerals and nutrients for full plant expression. Sourced from rock dust, sea-farmed kelp, and land-grown crops. 🔹Soil Conditioners help balance pH and make nutrients more available in the soil. Achieved with ingredients like bat guano, worm castings, limestone, molasses, and humic acid. 🔹The correct balance of N-P-K nutrients for each stage of growth: 🔹Earth Dust Base (3-1-2) contains key nutrients for sustained vegetative growth. High nitrogen (N), Low Phosphorous (P), and Medium Potassium (K). 🔹Earth Dust Boost (2-3-6) contains accelerated-release nutrients for powerful flowering growth. Low nitrogen (N), Medium Phosphorous (P), and High Potassium (K). 🔹Re-use soil harvest after harvest by simply adding more Earth Dust Base to begin again. Create your own living soil that gets better every time it’s used. 🔹Go organic, save time, and get predictable, healthy harvests. 🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹 Compost Tea for Vegetative Stage Water 4 Gallons 3 Cups Composr (Your Favorite Worm) 4 TBL Molasses 4 TBL Seaweed Extract 4 TBL Fish Fertilizer Use air Stone o the tea for 24/3 hours 70/75F, use at full strength for establishing plants and a half-strength for younger plants

🚀👌

Week 5

Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Harvest day 72 since the time change to 12/12 hrs. Hey guys :-) Finally the time has come . The lady was harvested. After the trichomes have been checked (70% milky 30% amber) as always, it was left in complete darkness for 48 hours before it was neatly trimmed by hand. After trimming, she was put back in the drying tent on nets. There they are allowed to dry for the next 8-12 days at 62% humidity before they are put into the jar to ferment with 62% boveda packs. After about 4-6 weeks in the jar I will swap the 62% boveda pack for a 58% boveda pack where it can be ready for another 4-6 weeks to enjoy :-). As always, the remains of the leaves are used to make Ice o Lator and oil. Of course, as always, there is a final update during the fermentation process. Until then, I wish you all a lot of fun with this update. Stay healthy 🙏🏻 and let it grow 👍. You can buy this Strain and Nutrients at : https://greenhouseseeds.nl/ ☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼 Green House Seeds Company Cup Clone 🏆 Type: Wonder Pie ☝️🏼 Genetics: Wedding Cake x OG Kush 👍😍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Flower Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205 W 💡💡☝️🏼 Earth: Canna Coco ☝️🏼 Fertilizer: Bio Grow Feeding ( GHSC ) , Enhancer ( GHSC ) , Bio Bloom ( GHSC) ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8

One more week and this was the last veg week .start floro today..

This is my first week of flush! Day 1 of week 13: Today I first watered 0.5l of tap water with a ph of around 8. Since there is minimal runoff I decided to water another 0.5l of decholrinated water with a ph of 7 for a total of 10% of the pot volume. Runoff was around 10% of that litre. From now on I think I will be watering less often at around 0.5-1 litre at a time. (with enough time for the medium to dry out in between PS: The sun will definitly help with that). I also water twice to keep the ph value of the medium in check without needing to use up all of my destilled water. Day 2: Plant was way to wet to water so I left her. Day 3: Earth has already dried out completely and I watered with 0.5 litres of distilled water. Day 4: 50/50 mix of distilled/tap water (250ml/250ml) Day 5: Plain tap water (1.25 litres) [todays temp: 37 degrees] Day 6: No water Day 7: Plain tap water (1.25 litres) [todays temp: 32 degrees]