Day 5 of 12/12 23rd January

es propensa a plagas, pero le di jabón potasico por 15 días y se fueron los bichos

Week 16 Happy Easter week. 4/9-15/23 Flushing, nights in the dark with cold feet. This is week 2 of flushing before the harvest. Sunday I flushed each plant with 1 1/2 gal of filtered water after layering ice the top of the pots. After flushing they were just put in the room not in the tent. I had an ocsellating fan moving on a medium speed. Moved to the garage for the night. Tuesday flushed each plant with 1 1/2 gal of filtered water after layering ice the top of the pots. After flushing they were just put in the room not in the tent. I had an ocsellating fan moving on a medium speed. Moved to the garage for the night. FOUND BUGS ON PURPLE CHILL. Harvest is moved to this weekend rather than next Tuesday as planned. Wednesday all three plants were put in the dark room put ice on top of the pot. No further flushing will be done. Thursday, Friday, Saturday. Lights remained off Temp 73. Rh 71% when I opened the dark room. The dark room has black out curtains, however there is l8ght exposure around the edge of the curtain. Saturday afternoon photos taken pre cut, tricomes photographed as best I could. Additional hands are Required as I must take 50 pictures only to get 5 acceptable ones. Cut from the base of her stem , weighed and hung in the tent in the dark with a small fan . The drying has begun. Wet harvest weight 253 grams 8.9oz. April 15-19 Hanging in dark room with temperatures ranging from 73-77f Rh 49-74. April 20 - 22 Hanging in dark room with temperatures ranging from 71-77f Rh 50-80. The higher humidity is a result of turning the home a/c off during the night. Since its drying time and not much to say. I decided to locate photos of the same plant at day 20 of flower when I did the last heavy defoliation and side by side comparison to the day of harvest. I don't know if this is a normal harvest or small yield for OG Kush. See last pic in week 16. She will be drying for 2 weeks or so. I have been checking the stem stiffness or bendiness since the humidity fluctuates. It does not snap yet.

Ultimately I want to go full organic but time is life's richest commodity, so it will probably be a few seasons before I get their. Also I don't have a drying setup which is a problem for this next run which is in week-1 rn (I go week one staring veg in my calendar). For drying / curing, I'm looking at fitting out a second hand wine fridge as I cant spend heavy on the Cure Puck or any of those auto fridge setups. Who knows maybe they come down in price. Peace out, happy growing to all.

Another one down one more to go this fast buds journey has been absolutely an amazing one. The genetics are fire and fun to grow I like to have a lot of variety and fast buds as everything you could want so happy to be a part of this thank you Molly and Heather for making this happen for me and giving me a chance to grow some of the most fire genetics in the world🌿💨💯

really big buds. love it. my fav

Day 96, 15th of December 2020: Wao and wao... this is what I can say. A bit late I was on holiday I usually start the week with the first day but now with the last one. So let's start with the "black sheep" of this group as she is alone here RQS Wedding Gelato. Easy growing issue free little bushy lady. Absolutely great choice of grow. Pretty much ready for Christmas but she can be cut even now lol.... And now let's speak about the Original Sensible Seeds' girls... Well Black Ghost OG similarly to RQS Wedding Gelato is calm little bushy and issue free lady.... no problem all good ready for Christmas.... Runtz Gum the thick chick with heavy big buds and excellent appearance is really amazing. I placed a stick there and fixed her to look better... It was not necessarily but i have done it. She needs more time pretty much done ny Christmas or a bit after.... Gelato from Original Sensible Seeds is similar in terms of acting such as streching and all that ... The same situation applies not much to really say we wait ;) I am really happy to have these ladies.... Well, Do-Si-Dos OG is the craziest one ever... lol.... not only due her crazy kind of streching style but the trichome developement that comes along to the fan leaf "holder" stem is pretty crazy.... Those buds are like a diamonds sticky and she would be ready to harvest but need to wait because I need to go.... I really had to fix her by placing a stick there I broke one stem but fixed as it did not come off... so crazy especially now because of the weight of the buds... now she looks even more beautiful... I think she is the most challenging grow ever. Original Sensible Seeds genetics is unique really high quality just look at them. Royal Queen Seeds as well but this is my second grow from them my first was a Green Gelato which is the same calm littlw bushy plant. Amazing very good for newbies ;) I am going on holiday again and back on 28th of December so after harvest starts. Girls will be cut after. The 7th weeks starts with tomorrow 16th of December.... Only flushing and no more nutritient will be used. Soon full report comes. Lamp is the same 11 hours on and 13 off.... The last 4 days they will get 4 days darkness and only ventilation will be working no even more water ;)

Day 69 (March 6th) Just gave everyone their last watering. I’m going to harvest and wash everything tomorrow night on day 70. I‘m not going to do that whole 48 hours of darkness thing because I didn’t see a difference last time I did it. In fact, it made my plant under watered before drying which caused it to dry too fast. Slurricane and cheese will be washed with h2o2 and the rest will just be rinsed off in warm RO water and hung up. Before and after washing I’m going to go over each branch with a flashlight and make sure there is no dog hair or debris in or on the buds. I will be drying in my spare bathroom (that no one uses!) from hangers. Aiming to keep it around 60-62F and 50-60 RH. Hoping for that 10-12 day dry. I wanted to do a full plant hang but the tent got pretty dirty and I would feel more comfortable just cutting and rinsing everything off branch by branch. I’m going to try my best to keep the full plant intact. Got my humidifier hooked up and running RO water because with tap water it deposits calcium and lime all over the buds and walls. For air flow I’m just indirectly running a small usb fan. I’m not worried about air flow in the bathroom honestly. It stays nice and breezy down there anyway. Got the food grade peroxide and RO water to wash up the slurricane and cheese. Everything except for the cheese and garlic#1 is looking more than done. Trichomes all look pretty well done. Some of them have even burst open. Smells are all super ripe and mature too. Can’t wait to smell each individually in jars. Next week I will recap what went wrong and what I will do differently next time to keep it from happening again. (Day 70F) Just got everything chopped, washed and hanging. The vast majority of the PM was washed out but I can still see very small amounts. When they dry out I can shake the branches a bit to get the rest off. At very least it’s sterile now. There is no question I lost some potency while washing but the amount is negligible for a much cleaner product. I could see lots of dirt and other debris float to the surface of the water after being washed. And no those are not trichomes, those sink to the bottom. I could put that nasty water through a bubble bag and wouldn’t get all that much. Although it probably does remove a lot of the actual trichomes heads. I’ll have to check with the microscope. Everything is rigged up for a nice slow dry. Temp is sitting at 64 and RH is at a nice 60%.

A week in and four out of the six are ready to head to the big tent to go into their one gallon hydro buckets... I've been impressed so far with the 100% germination rate as well as the vigor in which these have taken off. The roots are well over 6 inches and they've been guzzling up this diluted nutrient solution I've started them off with.

Looking very good, this ladies are breaking the shield within 48hs since planted as I was expecting, let's see how my beautiful queens develop on this "little run" on a 2x4! Growing with a tsl2000 by mars hydro! 👨‍🌾💯✌️ Stay tuned guys.

Week 1 Flower 09/04 Everything is running smoothly Introduced NPK Phosphorus - Potassium Scrog net dropped - Flowering evenly. Veg nutes stopped. *Mimosa (1&2) end of week recap -09/09 Both plants are in early flower and proceeding accordingly. Nute feeds remain the same. Plants have grown in height approximately 5inches. Moderate defoliation on the bottom half of both the plants Will LST to trellis next coming week.

Not too sure why the blackberry is so small but I think I stressed it out too much with the LST

🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀 Day 95 chop time, harvest went fast, the stems were loaded with buds. Hehehehe.. Cannot wait to smoke this one! 😎😍 As you can see, we made a real break-up cake. 😋 You will find the recipe in the smoke report, down there! ⬇️ 😏 Beware! It's a really strong cake, I do not take responsibility whatsoever! ✌️😁 Thanks for showing up and supporting me and the girls, bless you, growmies!! 😘 ❤️ Shouts go out to my sponsors @GreenBuzzNutrients, thanks so much for your support!! 💚 💚 💚 If anyone would like to try their amazing organic products, you can find a generous discount code of 25% in my weekly comments! 😜 🙏 If you want a recommendation which product to get first.. BIGFRUITS!! 😍 I love the tasty terps with this one!! https://greenbuzznutrients.com/ Thanks also of course @Kannabia, for the beautiful genetics!! 🧡🧡🧡 Pouring all my love into this grow, thank you for joining in, growmies!! 💚 💚 💚 😘 ❤️ ❤️ ❤️ Wishing you all the best for your beautiful gardens!🌱 🙏 Grower love!! 💚 _________________________________________________________ Strain Info: https://www.kannabia.com/en/feminized-cannabis-seeds/break-up-cake We need to talk You’ve got to celebrate everything in this life, and that includes love and heartbreak. Since you’re all familiar with Wedding Cake feminised marijuana seeds, we’ve put a Break-up Cake in the oven at the Kannabia Seed Company – because things don’t always go well, and we sometimes need a friendly seed to lean on. Break-Up Cake has a base of Girl Scout Cookies, one of North America’s best-known strains, which is earthy with a very potent indica effect. And we top it off with a delicious Cherry Pie which, in addition to giving it an elegant dark attire, adds a silky, deeply sweet flavour of cherries and berries. Look no further – it’s the perfect cake. This seed will be celebrated for its ease of cultivation and abundant production. It’s one of the best investments you’ll make this year. But if it’s going to be memorable for one thing, it’s for its sweet complex flavour that’s full of contrasts. If we have to break up, let’s do it sweetly and amicably, right? How to: Break-Up Cake Break-Up Cake is an “all-terrain” marijuana seed, which will adapt to the place you allocate to it. An ode to independence, it’s a plant with only the most basic needs that knows how to grow by itself. It’s a pale branching plant with tremendous dark green leaves, purple tips, and an icing sugar coating of trichomes. Its immense buds are some of the stickiest ones we’ve found in our seed bank recently. Indoors, it needs 60 days of flowering to give no less than 600 grams per square metre. Use a Screen of Green method without hesitation, or plant it using hydroponics if you want to obtain the full benefit of its potency. Outdoors, it reaches two metres in height with a harvest of 800 grams per plant, which is reason enough to give it a go. Like a good break-up cake, this plant doesn’t need to live with a partner, and knows how to live well in a Guerrilla plot. Between 25th and 10th October is its moment. Taste and effect of Break-up Cake Very relaxing but not causing lethargy, it’s a good indica-dominant plant. Its effect is mellow (we’re too old for childish games). It calms the consumer but it also gives rise to creative moments. Head on up to the top floor, later to make your way, little by little, down to the kitchen later (where you might want to give in to temptation if you need to stimulate your hunger). The flavour is full of nuances. It will remind you of a vanilla sponge or cheese cake: you’ll notice a cherry topping, something sweet that you can’t quite distinguish, and an earthy undertone on a biscuit base… You’ve got to sample it to know it. _____________________________________________________________________ SETUP: 80x80x180 cm Zelsius 240W Full Spectrum LED IR UV dimmable DW240H-A6-HS Heatsink color red LED Chips: 512pcs SAMSUNG LM301H 24pcs Osram 660nm 8pcs Osram IR 730nm 8pcs UV 385nm Color mix: 2700K 4000K 2,8umol/J Driver HLG-240H-C2100B Coverage: veg 5x3ft / flower 4x2ft Product size: 628x205x68mm Green Buzz Nutrients Shouts go out to my sponsors @GreenBuzzNutrients, thanks so much for your support! 💚 💚 💚 If anyone would like to try their amazing organic products, use code GD42025 for generous 25% discount (for orders of minimum 75€) ✨ https://greenbuzznutrients.com/ Biobizz Lightmix custom exhaust fan 320/270cm³/h Carbon Active Granulate 240cm³/h tab water pH 8 - EC 0,25 with Calmag to 0,5 Advanced Hydroponics pH minus Grow Bloom to pH 6.2 🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀🍪 🍒 🍰🍩 🎀

Plant is recovering well from defoliation. No pistles yet but looks like beginning of flowers forming. Going to call this first week of flowers. Plant doesn't seem to be getting any taller this is a genetic issue I think. Going to a different breeder next run. I think they are white label genetics which can be hit or miss.

This should be up to week 2-3 of flower, where the Mimosa x Orange Punch, which had the earlier Mutation, started herming on the mutated part, which i noticed a bit too late and it pollinated some of the other buds, i cut all of the affected bud sites of, in the end the furthest away runtz got pollinated but the others luckily barley did and only had like 5-10 seeds in total.

This strain has a yield of extra large, compact colas that are heavy in weight and covered in extra adhesive trichomes that stick to your fingers. Cherry Punch's exterior is dark green and exhibits small amounts of midnight purple leaves Cherry Punch's exterior is dark green and exhibits small amounts of midnight purple leaves. Its aroma is fruity but skunk-like, and has a soft, sweet berry taste that resembles its parent Purple Punch

Ya paso a la tercera semana de floración, todo va bien hasta el momento, fertilice 2 veces seguida y solo 1 vez con agua esta semana, senti visualmente que le faltaba nutrientes y aun siento que le faltan 😂 saludos!

Always R.O Water Watering the plant 3 times for per week 1st Watering with nutriens. 2st Watering with nutriens. 3st Watering with only R.O water & CalMag Yes it's time to move on to the FinalPart

Acabamos con estas colombian jack,con 70 días y un olor súper dulce,empezamos con el secado.