Day 36: I really underestimated the strech boys. Had to move my growbox in the air because otherwise they would get burned by my HPS lamp. The one who started getting sick has grown huge. I don't really know if that is a good thing. My preferred one (with the purple badge) is doing again the best I think. He kept small but seems to have much more branches with buds growing. Anyway, the lamp I used to flower was a huge mistake. It is to hot and it doenst cover enough space so I have to move the plants to close to each other. I hope they still manage to survive the heat because I'm currently not at home. Thanks for reading!

Getting there! Continuing to feed her Pride Lands Flower and GreenGro flower finisher. Add seaweed, humic acid and silica to the water. I’m thinking one more feeding and then just water and blackstrap molasses. I sure am going to miss this girl

So all the plants are topped twice now and have all took well , my next step will be lowering my scrog net into position and also attach some gutter for collecting my runoff

Day 39/40 of the adventure, just trimming and letting them cook...

Como estamos , aquí seguimos de confinamiento pero entre buenos humos y hoy toca actualizar las farm cheese de genofarm, A estas alturas e de decir que ya entramos en la recta final y estoy completamente satisfecho con esta variedad. Crecimiento rápido floración mucho más rápida cogollos compactos y llenos de resina, eso que hablo de que quedan varias semanas entre lavados y demás pero muy bien. Sigo controlando ph 6.2 humedad 50% y temperatura en 26.5 . Y estos resultados gracias al ts600 de mars hydro. Esta semana Añadi overdrive importante al final de una floración, para conseguir mejores resultados, nos vemos la semana que viene, buenos humos fumetillas.

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GERMINACIÓN Y PRMERA SEMANA DE VIDA, SOLO REGAMOS CON AGUA A PH 6.0

It is getting more humid in the grow tent this week. I need to do another refresh on my DWC water right away. It's smelling slightly stale. I should have done it sooner and not waited for the smell to be noticeable. Anyways it's looking good and will enjoy a refresh today. So I touched a leaf today to remove it and after smelling my hand I had a urge to cut her down and smoke it. She's got an omg sweet aroma covering your hands that just makes me wanna pinch a top off and try it. I feel like a cat hit by the wiff of the nip. I'll been using sticks to handle from now on.

Finally back to it!

I've had to make a few changes this week in order to maximize my environment. At this point in flower the goal is to raise pH of my water and lower temperatures inside my tent.... high temps can help burn off terpene profiles. Overall she has been looking pretty light and I've decided to feed her with Advanced Nutrients pH perfect bloom. Planting in a 3 gal bucket just doesn't cut it if your planning on growing in super soil/ organic soil. Since I've fed with AN, I've also increased the CaMg dose.. she really enjoyed the nutes. I will probably feed once or twice more depending on how long she wants to grow. I'm anticipating 90+ days to harvest at this point. Compared to the runtz, Blackberry and cheese auto, the trichome production started pretty slow with the mimosa cake. It's starting to stack on now and the smell has intensified 10 fold in the last week. Process/ Environment changes: - Turned back down my exhaust fan.. it was turned up way too high and my carbon filter couldn't keep up with amount of air bieng pushed thru it... the smell in/outside my house was unbearable... - I Harvested my cheese auto (see videos), so I turned down one of my TS1000 lights, which decreased the temperatures inside my tent. - Like I mentioned earlier, I fed with AN bloom nutes to help keep her healthy. - I've been taking off more fan leaves and bottom larf, bit by bit every day I'm on auto pilot at this point. I included photos of my outdoor grow space.. I plan know replicating this grow outdoors this summer. I also bought a rosin press, and I plan on smashing nugs for days when all these plants are ready ☮️

Due to prolonged bad weather, I decided to harvest them to avoid mold and other damage. There were three of us, and it took around 6 hours to trim about 80% of both plants. I ended up with a yield of 205 grams dry per plant. I'm more than satisfied with the plants. For my first grow, I couldn't be happier.

The flowers are beautifully colored.💐💚 The scent is extremely sweet and reminiscent of strawberries..🍓😛 The weather is not good, it's summer and it's still raining. The worst summer in the last 10 years.. Temperatures around 20 degrees Celsius during the day, dropping below 15 at night.. Despite the weather, the flowers still look very good, the humidity outside is high and I'm afraid of mold. The air in the greenhouse is maximally circulated.. After a thorough inspection, no mold was found, I'm very happy that it's not raining on my beautiful flowers. I add Plagron to the maximum, the flowers love it..

Week no.13 The Ice Cream Cake auto grows good. She build her Buds day for day... Bigger and Bigger. She is already so sticky , i never had any Strain what whas so sticky like she is actually. I am sure it is because i use the "Supplement" Lights ( I give more per Day ) And because i give her more P-K and the Nutrients from @xpertnutrients. Lets see when she will be finaly finish 18.11.2024: Is it time to chop? 17.11: Die Lady wächst immer noch.. Baut ihre Buds immer dichter und breiter! Ist deutlich mehr "sticky" geworden. Der Duft ist wie eine Sinfonie von einer verbotenen Liebe

Salut amis cultivateurs ✌️✂️🌿 Aujourd'hui je pose la nouvelle semaine 🗓️ Comment vous dire que je suis impressionnée ❗ Les plante ce développement a merveille voyait par vous même 🙏 Elles ont fortement grandi, je suis monter a 1.5L par plante, elle consomme la totalité des nutriments et me le montre très très bien 😍🤗 Merci Kannabia 🙏 encore des variétés merveilleuses 😊 J'espère que dame nature sera me récompense 🌿🍁 Pour plus d'informations par rapport à ces génétique, je vous laisse cliquer ici : https://www.kannabia.com/fr

Week 2

She’s starting to fill out the tent. She’s in early flower so I’ve turned on the intake fan to help manage the humidity.

Week 8 flower and the Sour Diesel is still fattening up and looks like about 2 weeks to go. Going to swell good I think. Lots of frost and getting thick. Turned the lights down now to 50% and they seem to be happy with that. Still just water through the drip and hand water once a week. Gnats suck and need to take care of them before next grow and do a better job moving forward. These TSW 2000’s from Mars Hydro are awesome and with two of them side by side are more than enough for this space. Blimburn Sour Diesel are turning out really good and smell like gas and are strong on the nose! Thanks for the view

we will carry out this cultivation under the sponsorship of Mars Hydro with an FC-E 4800 lamp , to view this lamp or any other marshydro product go to: https://instagram.com/marshydro_aliexpress?igshid=YmMyMTA2M2Y=

Última semana que dudo que llegue a ser completa de crecimiento. Las voy a pasar en breves a 12/12. Algún arrugamiento de las hojas estamos sufriendo, regare con agua antes de pasar a floracion. Que sigan creciendo. 23/02/2021 Actualizo Se pasan ya hoy mismo a 12/12 no quiero que se me desmadre el armario. Empieza lo bueno

As week 8 started, buds are gaining size. Plant is drinking lots of water. About. 3/4 a gallon a day to day 1/2. Added a second light to setup now. Hoping to help the flowering buds with extra light. Relocated my fan to help circulate air flow around more of the taper colas. Should have a around 3 week a left til harvest. Can’t wait to see how this first grow turns out and what to learn from it overall at the end.