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Week 5 Report: White OG – Thriving After Topping! 🌟 Another week, another chapter in the White OG’s journey—and what a resilient beauty she’s turning out to be! Following last week’s topping, she’s bounced back like a champ, showing us just how strong she is. While the temperatures dipped a little this week, she’s staying steady and pushing through like a true survivor. 🌱✨ Growth Update: Recovery in Full Swing After being topped at node 7 last week, she’s been focusing all her energy on lateral growth, with new shoots emerging beautifully. Her structure is looking strong and balanced, with all signs pointing to a bushier, more productive plant in the weeks ahead. While the room’s been a little chilly, with temperatures around 18°C and RH at 60%, she’s adapting well. These slightly cooler conditions are giving her an opportunity to build resilience while still maintaining steady progress. Nutrients: All-in-One Pellets Taking Charge This week marks a small but important change in her feeding routine: I’ve paused the use of All-in-One Liquid, as the Aptus Holland All-in-One Pellets are now fully kicking in. Why Stop the Liquid Feed? The slow-release pellets are designed to provide consistent nutrition over time, reducing the need for additional liquid feeds. They’re packed with everything she needs to thrive during this vegetative stage. Of course, if I notice she’s asking for a little extra love, I’ll bring the liquid feed back into the rotation. Room Conditions: Staying Steady Even with a slight dip in temperature, the room remains an ideal environment for her vegetative stage: • Temperature: Around 18°C—on the cooler side, but manageable. • Humidity: A stable 60% RH keeps her comfortable and prevents unnecessary stress. • Lighting: The Future of Grow (FOG) LED continues at 200 PPFD, delivering steady, compact growth with no signs of stretching or stress. These conditions ensure she’s getting the balance she needs to continue recovering and thriving. Looking Ahead: Strength and Structure As we move into Week 6, I’ll be keeping a close eye on her continued recovery and lateral growth. Her bushy structure is already forming beautifully, and I’m excited to see how she uses her energy to fill out and prepare for future training and flowering stages. Shoutouts and Gratitude 💚 A huge thank you to the incredible sponsors and tools that make this journey possible: • Seedsman Seeds for the fantastic genetics—don’t forget to use the DOGDOCTOR 10% off discount code! • Aptus Holland for their unparalleled nutrient solutions. • Pro-Mix Soil for the perfect foundation with their HP Mycorrhizae + Bacillus blend. • TrolMaster for keeping the environment perfectly dialed. • Future of Grow LED for lighting the way. • Cannakan, where it all began. And, of course, to all the followers, supporters, lovers, and even the haters—you’re all part of this journey! A special shoutout to Grow Diaries for being the space where we connect, learn, and grow together. 🌱✨ Stay tuned for Week 6, where we’ll keep building on this amazing progress. As always, feel free to drop by my IG or YouTube (links in my profile) for more updates, tips, and behind-the-scenes moments. Let’s keep growing stronger, together. 🌟 Growers Love! 💚 DISCOUNT CODE - SeedsmanSeeds - DOGDOCTOR 10% off As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and so joyful with you all in my life 🙏
 With true love comes happiness 💚🙏 Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so 💚

 Friendly reminder all you see here is pure research and for educational purposes only 💚Growers Love To you All and remember to keep that smile big and alive 💚
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2ND WEEK ON THE SS ON THE RITE GSC ON THE LEFT G41 ON THE GROUND. ALL ORGANIC GROWN NO BOTTLES NO NUTES STR8 COMPOST TEA N SST TEA(Y)
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Day 36 I've just tightened up the LST and watched them grow. Tomorrow I'm gonna feed them cause the soil is dry enough. At least 10cm beneath the surface. Day 37 I've watered each one of them with: -2L pH 6.2 water at 20.5°C with -1ml/L Biobizz Top-Max -2ml/L Biobizz Bio-Bloom Run off was 700-850 ppm pH 6.3 Day 38 I've just watched them. Day 41 I've adjusted some LST and a little defoliation again because they are stretching now Even if they look a little bit small I'm happy so far with my first grow. I still have a lot more to learn and it is a never ending journey i guess. Thank you for passing by to check my diary, I do really appreciate it. Happy New Year to you all and you beloved ones.
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February 9 officially all autos are in day 90. Them BigBud is dope, never dissapoints me, stacking dense buds. The trichomes are forming🦍. Cant wait for them to explode more in quantity. Usually i stop feeding them nutes at day 110 and just feed them plain PH water with just banana compost+mollases only.
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New veg light that is silent no more fan noise for a shit LED. SPIDER LIGHTS FOR THE WIN. $80 on amazon.!! Perfect!
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@Haoss
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New Plant New Adventure, let’s see together what kind of girl Amirani Auto will be 💚🌱
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So she’s looking good fattening up and looking very healthy! Flowers are forming nicely and are looking beautiful.
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She stretched much because no space, hope to adjust her when I will chop the first Wedding cake. Removed just some big fan leaves
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@Darkozone
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Had issues with my phone hence lack of updates. first batch of seeds did not germinate except for one Blueberry headband, 2 strains which are in here and not mentioned are part of a growoff happening under the Growconsultant PTA (black domina xxl auto and Mantanuska thunder)
Processing
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@Andres
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they are growing normal ... one of them regularizing the lack of nutrients with biobizz ... and their flowers growing normal.
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@Growbody
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Willkommen zu meinem Growbericht der Cafe Racer Automatik von Blimburn Seeds. Die Samen sind von Zamnesias Tribe Programm als automatische Überraschungssamen angeboten worden. Der neue AirPot Gen. 7 mit 20 Liter kommt hier wieder zum Einsatz. Die Bio Hanferde von Sonnenerde wird wiederverwendet und mit 220 Gramm Monster Bud Mix Living Soil von BIONOVA x zamnesia und 2 Litern BioBizz Wurmhumus angereichert. Und die zamnesia Smart Start Plugs mit Plagron's seedbooster plus haben sich bewährt. Tag 79: 1,0 Liter Wasser. Tag 82: 1,0 Liter Wasser. Tag 83: Die Cafe Racer Automatik von Blimburn Seeds bekommt immer dickere Blüten. 1,0 Liter Wasser. Schön, das du dir meinen Bericht ansiehst. Schau gerne wieder rein. 👋😎
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Last lap ! This is the biggest plant a grew, def
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Starting to smell like chocolate 🍫, I'm going for 2 more weeks before chop
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@Dendegrow
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Frozen Black Cherry – Week 4 The Frozen Black Cherry is looking amazing this week! 🍒 I went ahead and lollipopped the plant to improve airflow and focus energy on the main buds. 🌿 I also added a spoonful of Greenhouse Feeding as a booster to give it that extra push. 🚀 The plant is developing beautifully, and the buds are starting to show great potential! 🌟 Can't wait to see how it turns out—stay tuned for more updates! 😎 --- Frozen Black Cherry – Woche 4 Die Frozen Black Cherry entwickelt sich diese Woche richtig prächtig! 🍒 Ich habe die Pflanze gelollipopped, um die Luftzirkulation zu verbessern und die Energie auf die Haupt-Buds zu konzentrieren. 🌿 Zudem habe ich einen Löffel Greenhouse Feeding als Booster drauf gepackt, um ihr noch einen Extra-Schub zu geben. 🚀 Sie entwickelt sich fantastisch, und die Buds zeigen schon jetzt großes Potenzial! 🌟 Ich bin gespannt, wie sie sich weiterentwickelt—bleibt dran für mehr Updates! 😎
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Девочки активно растут. 10июня растишки уедут в открытый грунт.10.06.2023.Сегодня растения были высажены в открытый грунт. Посещать растения буду раз в неделю.Сегодня 13.06.2023.Я не могу начать 3неделю, в связи с невозможностью посетить растения. У нас идут дожди. Как погода восстановится, я поеду навестить моих девочек.
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Oct 5-11 Vegetative steering? Aiming for: leaf Temp -80f CO2 -1250ppm VPD +1.04 (65%/75F) Vegetative Steering 6P1/ 2P2/1P3 Each P1 water event is 15 minutes apart. Seems to far apart. I think i Need More water events, with less time in between events in order to get a strong veg signal? Watering for 2min(110)ml May need 3min waterings(currently not getting runoff) I have to hand water every two days. Day 11 flo 18.5inches tall 12inches from light(moved to 16) 1300ppm Day 18 Defol Sprout chickpea(2days) Soaked 1cup for 4 hours then rinsed. Completely covered then Soaked overnight. Rinsed then poured water out and layed jar on the side for one day. Blended with water(aloe vera and coconut) Day 19&20 foilarspray Alfalfa/Chickpea SST with Kelp,aloe,coconut,silicate,microbes brewed for 1.5 days Day 21 Fed the Tea blend Leaf temp 80 65kluxx Co2 100 Plants look like they responded well to the foilar. The flowers at this stage are my best performance yet .crop steering may be working?
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@Hempcules
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WEEK 6 (Day 36-42) My Runtz have now nicely adjusted to the flowering phase. The stretch is beginning, and the plants are slowly gaining height. However, I’m trying to keep them as small as possible since my space is somewhat limited at the moment. The two plants are in a dimly lit corner of my tent but currently receive 24-hour light because I still have other plants inside. I’ve already fertilized them a bit with everything. They’re still thriving beautifully.
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GMO Cookies Served with Extra Curiosity ?🍪 Week 14 — Harvest Report | Fresh Frozen Experiment And here we are. Week 14. Harvest week. And honestly… the room looked absolutely unreal. Before we even touched the scissors, before a single branch was cut, before the freezer bags started filling up, there was already this feeling in the room that these girls had become something special. Massive structures. Heavy flowers. Long spears. Dense tops. Colors everywhere. Deep greens. Fading yellows. Lime tones. Hints of gold. Dark shadows between swollen calyxes. And then the smell… Oh man. The smell. This is one of those cultivars that genuinely makes the room feel less like a grow room and more like walking into a kitchen where someone is preparing something loud, greasy, savory, and unforgettable. The GMO side of these genetics speaks immediately and unapologetically. Garlic. Onion. Savory funk. That unmistakable “food terpene” profile that GMO became legendary for. But underneath all that aggression, there is still sweetness hiding in there too. Cookie dough warmth. Earthiness. Creamy backend notes. A weird balance between offensive and delicious that only certain genetics can truly achieve. And honestly? We loved it. But before diving fully into this week, let’s do what we always do and quickly recap the journey, because by now many people arrive only at the final reports and never see the earlier stages of the diary. So first of all: yes… once again we divided the harvest into multiple reports 😄 And honestly, we know it starts becoming a cliché at this point. But there is simply too much here: * too many photos, * too many details, * too many observations, * too many experiments, * too much resin, * and too much love for the plant itself to throw everything into one rushed update. This run deserved time. From seed until now, this GMO Cookies run was grown under a 12/12 from seed cycle using the F.O.G. LED setup, inside the Mammoth Elite tent environment, with careful environmental management throughout the run. The girls received multiple rounds of LST, selective defoliation, and continuous observation to maintain airflow and light penetration while still allowing the plants to express themselves naturally. And express themselves they absolutely did. These plants developed huge vascular systems and incredibly thick stems by the end of flower. Once harvest began and we started cutting branches down, the insides looked almost like miniature tree trunks. Thick water highways running through the center, dense supportive tissue everywhere, strong skeletal structures carrying massive tops from beginning to end. You could physically feel how much water and energy these plants had been moving daily. Some stems genuinely felt more like wood than plant tissue. And that strength translated directly into the flowers themselves: dense, heavy, greasy, stacked, and extremely aromatic. Now here comes the part that will probably make some people cry a little 😄 Because normally, growers harvest and dry most of their flower for smoking… while only freezing smaller amounts for hash washing later. We did the exact opposite here. Most of these girls went directly into the freezer. And yes… intentionally. Why? Because this plant was screaming hash potential from the beginning. The resin texture, the greasy leaf rub, the finger stickiness, the way trichomes smeared across gloves, the density of the heads, the aroma intensity… everything about this cultivar felt like it was asking to become fresh frozen. So after removing fan leaves and preparing the flowers carefully, we separated the majority of the buds specifically for freezing. Not whole plants. Not stems. Not unnecessary material. Just flowers. Pure bud material prepared for future washing. Final fresh frozen numbers landed around: 755.5 grams total including bags, which leaves us somewhere roughly around the 700–730g range of actual fresh frozen flower material once packaging weight is removed. And honestly… that is incredibly exciting. For anyone unfamiliar with fresh frozen: this means the flowers are frozen immediately after harvest instead of being dried first. The goal here is preservation. Fresh frozen material helps preserve volatile terpenes, delicate aromatic compounds, and resin characteristics that can partially disappear during traditional drying and curing. Later, this material can be processed into: * ice water hash, * bubble hash, * live hash, * live rosin, * or other solventless extractions. And despite some people debating whether water itself should technically count as a “solvent,” the reality is that this process remains one of the cleanest and most beautiful extraction methods in cannabis culture. Ice. Water. Movement. Separation through resin density. That’s it. And based on what we already felt from simply handling these plants? This could become something truly beautiful later on. Even during harvest, the resin behavior was already honestly ridiculous. The gloves became sticky almost immediately. Fingers started collecting greasy residue after only small amounts of handling. The scissors became coated quickly. And the texture of that resin… dark, oily, greasy, almost greasy-food-like in character, which feels incredibly fitting for a GMO cultivar. This is the type of resin that makes hash makers smile instantly. Now of course, we did not freeze absolutely everything. We intentionally kept select flowers aside for traditional drying and curing because we want to compare the expressions later: * cured flower terpene profile, * versus fresh frozen hash expression, * versus eventual solventless extraction results. That comparison itself is part of the experiment. And honestly, that is one of the beautiful things about growing: sometimes the harvest is not the end of the project. Sometimes harvest is simply the beginning of several new ones. The flowers we kept for drying are currently hanging under controlled conditions while the frozen material quietly waits for its transformation later on. And yes… there will absolutely be future reports about the washing process. About the ice water extraction. About the resin quality. About the yields. About the terpene preservation. About the final hash itself. But for now? This week belongs to the harvest. To the skeletons. To the colors. To the smells. To the giant branches hanging in silence. To the freezer bags packed full of greasy flowers. To the excitement of possibility. And honestly… to experimentation too. Because growing is not only about repeating safe formulas forever. Sometimes it is also about curiosity. Trying things. Learning. Observing. Comparing. Taking risks. Seeing what happens. And this entire harvest feels driven by exactly that spirit. We also brought these girls into the studio before harvest because honestly they deserved their final photoshoot. And wow. They looked incredible. Some shots leaned cinematic and dark. Others focused on vivid greens and flower structure. Some highlighted the towering spear-like colas. Others focused on greasy closeups and texture. And under the studio lights, the resin coverage became even more obvious. The flowers looked almost wet in certain angles. Sticky. Alive. Heavy. Exactly the kind of flower that instantly tells you: “This is not going to stay clean for long once trimming starts.” 😄 Which brings us to next week. Next week will likely focus on: * drying, * trimming, * resin collection, * finger hash, * scissor hash, * handling techniques, * curing preparation, * and possibly the beginning of the washing process if time allows. If not, the washing report will arrive later as its own chapter. And honestly? That feels right. Because this run deserves patience. Now before ending this report, as always: Thank you. To Zamnesia. To Plagron. To F.O.G. To the gear. To the platform. To the community. To the growers sharing knowledge every day. To the silent supporters. To the curious people discovering the diary for the first time. To the macro lovers. To the hash makers. To the flower lovers. To the skeptics 😄 To everyone spending even a few seconds here with us. This plant may already be harvested… but honestly? This story still feels far from over. 🌱 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial Instagram: https://www.instagram.com/dogdoctorofficial/ YouTube: https://www.youtube.com/@dogdoctorofficial Deleted by Youtube - https://www.youtube.com/@TheDogDoctorOfficial NEW Vimeo : https://vimeo.com/dogdoctorofficial Under construction stay tuned ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: 🔆 Lighting & Environmental Control • Future of Grow — Advanced LED lighting technology https://www.futureofgrow.com/ DISCOUNT CODE: DOG20 • Lumiflora — Under-canopy LED lighting https://lumiflorade.com/ • TrollMaster — Environmental controllers and automation gear (past collaboration) ⸻ Genetics • Zamnesia Seeds — Genetics used in this project https://www.zamnesia.com/ ⸻ 🌱 Soil, Substrates, Boosters & Root Support • Plagron — Substrates, bio mixes, and supportive products https://plagron.com/en/ ⸻ 🎒 Storage, Curing & Preservation • Grove Bags — Curing and storage solutions https://grovebags.com/ ⸻ 📸 Photography Equipment & Tools (Not sponsors, but part of my creative toolkit) • Sony A6700 • Sony full-frame macro lens + few more • Stacking photography workflow - learning • iPhone (for behind-the-scenes shots) As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all 💚 📸 P.S. – The Eye Behind the Lens All photos in this diary (for now — except for the ones showing the camera, which I took with an iPhone) are taken with a Sony A6700 paired with a Sony full-frame macro lens and a few more. Photography is part of the story — it’s how we share the fine textures, the glow, and the quiet details that words can’t always capture. I’ve also started experimenting with photo stacking — a technique where multiple images, each taken at a slightly different focus point, are layered together to create one perfectly sharp image from front to back. It’s not digital enhancement or AI; it’s pure photography — a way to reveal the plant’s beauty in microscopic depth, from trichome to petal. You’ll even see a few shots of "ghost me" capturing the shots — camera, lens, setup — because every grow deserves not just to be cultivated, but documented like art. FOR DISCOUNT CODES AND MORE JUST FOLLOW THE LINK https://website.beacons.ai/dogdoctorofficial NEW DISCORD - Official Server Invite Link : https://discord.gg/ksjAkA5T74