At the beginning of the 4th week, the early stages of flower formation are already clearly visible. Plants are strong, healthy green, no visible deficiencies.

Merry christmas everyone 🎉🎉🎉🛍️🎁🎊🎊🌲🌲🌲🌲

Conditions have remained stable...realized I forgot to drop the light after cleaning, so dropped her back down to 28.5”. She has reacted well to every slight adjustment made...

Blue gelato 41 took a little work to figure out her likes and dislikes but it was definitely worth the wait , the smoke is smooth and potent as hell, She seems to need a lot of light, the tops by far and away blow the lower growth out the water, I won't make the mistake of having her in a corner of the tent again knowing her potency and flavour 😎👌💪👍 Enjoy this girl if you give her a try growmies 😎

More leaf picking just sprayed for mildew and bugs.About 7 more weeks to go here on this one

-Bulking up very nice and looking pretty frosty. -Trichomes are mostly clear still so should be another week or so until harvest -Watering every 3 days with 1 gallon of filtered water -Reeking like a bouquet of garlic and herbs

La fioritura avanza si iniziano a intravedere i calci gonfiare sulle cole dello strain e questo mi piace la pianta sta sviluppando tantissima resina molto positivo ho versato ad 1.4 di ec compreso partendo da 0.6 con calcio e magnesio lo scolo è di 1.6 un po basso la prossima annaffiata settimanale aumento

Added a tnb naturals c02 bottle. It seems ok havnt yet bought a ppm measurement device for co2 so not sure how well its working. Ive done some research and the canister with the original contents doesnt seem to put off enough co2 for it to matter not even with 2 of them! I do everything myself though always have so i got to thinking my mushroims put off co2 but the led kills them huh??? I brew beer and that gives off co2 i did some more research turns out bread yeast baking soda to drop ph to 5 and sugar and water does the trick in a dark container like a tnb naturals bottle wrapped in alinum foil. I ordered high gravity yeast for making lager like steel reserve high alcohol content more reaction more co2. Using brewers yeast which is cheap 10bux a lb 1 tsp 1and hal cup sugar NO BAKING SODA NEEDED WITH BREW YEAST that includes champagne yeast which im used to using. Im going to grind rice to a fine powder about a 1/8th cup and add to extend co2 production i wanna change least as possible cuz it take 14hrs to start to produce. If u keep a starter in ur fridge then 8 hrs . google brew yeast starter diy and diy co2! Also flushed thus week no florekleen just h20 with a little cal mg like 3tsp 5gal and pk 1tsp5gal. Clearing res nitrogen from veg and switch nutes. Peace and love and enjoy theres a treat this week in the pics!

Die Ladys sind jetzt ordentlich am wachsen

Final week before harvest: after the flush, the plant showed a very nice fade and reached a good level of maturity. Once the pot dried out completely, the plant was harvested and hung whole to achieve a slower and more controlled dry. Despite the relatively slim bud structure, the final yield turned out far higher than expected thanks to the massive amount of dense, resinous bud sites across the entire plant.

Flushed this week with straight water. Bud is smelling like sulfer and orange. Bud structure was good but they don’t seem very dense. Nice color shift the last two weeks of growth. Chopping down and hanging for a two week dry.

The flush begins , Using final flush with water at 21.oC And some defoliating to get light down . Managing to keep temps stable at 23-25 oC with both lights Also added in a mars hydro light Last week and seems to be working well and shown good response from the plants under it

Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Have fun with the update. Hey everyone :-). This week the baby saw the light :). She came out 2 days ago. It is sprayed into the main area every day so that the humidity stays at the upper level :-). Until the main comes down next week, it does not have to be poured but only sprayed :-). I am very curious how it will develop in the coming week and until then I wish you a lot of fun with the update 😊. Stay healthy 🙏🏻 and let it grow 🍀👍 You can buy this Strain at : https://www.zamnesia.com/de/4532-zamnesia-seeds-gorilla-glue-feminisiert.html Type: Gorilla Glue ☝️🏼 Genetics: Chem's Sister x Chocolate Diesel 50% Sativa/50% Indica 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .

Blueberry Muffin – Pheno A Week 7 | Every Plant Has Its Own Pace Welcome back to another week of the 8×8 Adventure! 💚🌱 If this is your first visit to the diary, welcome! This project follows twelve different cultivars growing together under exactly the same conditions. Every plant shares the same environment, lighting, irrigation system, nutrient solution and care. The only real variable is genetics, making this a fascinating opportunity to observe how each cultivar expresses itself when everything else remains constant. Blueberry Muffin Pheno A continues her journey under a strict 12/12 light schedule from seed, growing in a 15-litre AutoPot system beneath the Future of Grow Black Series LED, while being documented from germination through to harvest. One of the biggest lessons this project continues to teach is that no two plants read the same script. Some sprint ahead. Others take their time. Blueberry Muffin has clearly chosen the second option. ──────────────────────────── 🌸 Flower Development Flowering continues exactly as expected, although she remains one of the slower ladies in the room. The initial stretch is beginning to settle, while clusters of bright white pistils continue appearing across every flowering site. Buds are slowly beginning to define themselves, and although they aren't stacking aggressively yet, there is no doubt she has fully committed her energy to reproduction. At this stage I prefer to let the plants work without unnecessary interruptions. During the first two or three weeks of flowering they're busy redirecting energy from vegetative growth into flower production. Unless a plant truly needs intervention, I find it's often better to simply observe, let nature do its work and avoid creating unnecessary stress. Sometimes the best thing a grower can do... ...is nothing at all. ──────────────────────────── 🌿 Slowly Finding Her Colour Again Last week I mentioned that Blueberry Muffin was asking for a little more nutrition than some of her neighbours. That continues to be the case. She still isn't displaying the rich green colour I'd ultimately like to see, but the good news is that she's slowly responding. By the end of the week the foliage had noticeably improved, confirming that the adjustments are moving in the right direction. One of the challenges of running a room like this is that every plant shares the same reservoir. If this were a single-plant grow, I could tailor the nutrient solution specifically to her needs. But in a room containing twelve different genetics, the feeding programme has to serve the collective rather than the individual. Fortunately, the entire room reached the point where nutrient demand naturally increased this week, so the reservoir was adjusted accordingly. The increase wasn't made specifically for Blueberry Muffin, but it should help her continue recovering alongside the rest of the garden. Sometimes growing isn't about creating the perfect recipe for one plant. It's about finding the best balance for all of them. ──────────────────────────── 🌱 Structure & Personality Although she remains relatively compact compared to some of the other cultivars, Blueberry Muffin continues developing a very attractive structure. Her branches remain nicely spaced, the internodal distance is consistent, and light continues penetrating well throughout the canopy thanks to the gentle leaf management carried out during the vegetative stage. She's certainly not trying to be the biggest plant in the room. Instead, she's quietly building a neat framework that should support healthy flower development over the coming weeks. Not every champion announces themselves early. Some simply take a little longer to show what they're capable of. ──────────────────────────── 🌡️ Environment The flowering room continues running under stable conditions, allowing the plants to focus their energy on flower production. 🌡️ Day temperature: 29°C 🌙 Night temperature: 25°C 💧 Relative humidity: 60% 🥥 Root zone temperature: 21°C 💦 Nutrient solution temperature: 20.2°C ⚗️ pH: 5.8 ⚡ EC: 1.95 mS/cm 💨 CO₂: 693 ppm 💡 Light schedule: 12/12 Consistency remains one of the greatest allies during early flowering, and maintaining a stable environment helps every cultivar express its genetic potential as evenly as possible. ──────────────────────────── 🌱 Feeding The AutoPot system continues delivering fresh nutrient solution whenever required, allowing the root zone to remain consistently supplied throughout flowering. This week's reservoir consists of: Plagron Terra Bloom – 2 ml/L Plagron Sugar Royal – 1 ml/L Plagron Pure Zym – 1 ml/L Plagron Power Buds – 1 ml/L pH adjusted to 5.8 The increase to 2 ml/L of Terra Bloom reflects the overall nutritional demand of the room as flowering progresses. Blueberry Muffin appears to be benefiting from this adjustment, and I'll continue watching her closely over the coming weeks to see if her foliage continues returning to a deeper green. ──────────────────────────── 📸 Behind the Lens This week's photographs tell a story of patience. The flowers continue to develop steadily, fresh pistils cover every developing bud site, and the plant's elegant structure is becoming increasingly apparent. Perhaps the most interesting detail captured through the lens is the gradual improvement in leaf colour. It's subtle, but visible enough to suggest that she's beginning to settle into her new feeding regime. Photography often reveals progress that our eyes overlook during daily inspections. Looking back at previous weeks reminds me just how much can change in only a few days. ──────────────────────────── 🔍 Looking Ahead Over the next week I'll simply continue monitoring her progress without making unnecessary adjustments. I'm hoping to see the foliage continue regaining a richer green while the flowers begin putting more energy into stacking and bulking up. Blueberry Muffin may be taking her time... ...but that's perfectly fine. Every plant has its own rhythm, and one of the greatest lessons any grower can learn is knowing when to guide—and when to simply let the plant write its own story. ──────────────────────────── 💚 Thank You As always, thank you so much to everyone following this journey. Whether you've been here since germination or have only recently discovered the diary, I truly appreciate every visit, every comment, every question and every shared experience. Watching these twelve cultivars grow side by side has become an incredible learning opportunity, and it's even more rewarding because it's shared with such an amazing community. A huge thank you to GrowDiaries for providing a platform where growers from around the world can document their experiences and continue learning together. To Zamnesia, thank you for the fantastic Blueberry Muffin genetics and for allowing us to explore how this cultivar expresses itself under a unique 12/12-from-seed approach. To Plagron, thank you for providing the nutrients and growing media that support these plants through every stage of their journey. And to Future of Grow LED, thank you for delivering the light that powers this entire project and helps every phenotype reveal its own unique character. Finally, thank you for being part of this adventure. Every photograph, every observation and every lesson becomes more meaningful because it's shared with this incredible community. Growers Love, and I'll see you all next week as Blueberry Muffin continues finding her own pace through flower. 💚🌱

Konečný konec , za mne krasavice . Chuť zemitá , lehce nasládlá . Přesně podle očekávání . S materiálem s odznakem kvality jsem velice spokojený ☺️!

Hi guys there goes another week of flowering, the gg got over watering, the gagarin is shape up so is the ww all gelato's growing great no issues so far

Day 59 Finally Fruit Spirit is going into 48 of darkness after 6 days of flushing.... She smells and looks just tasty cant wait to chop those girls in 2 days!!!!! 😬😁🙌

Thank you for reading I will continue to update once they are drying and ready for cure. I have cut down in jar everything the wait was 91 grams please consider that when they comes to my scale weight i wait until the main stem breaks with a loud crunch and the buds are really dry to the touch reason for it I have a very busy life and at the end of the day this is just a hobby so I cannot be opening those jars many times a day at most one in the morning and one in night so I want to avoid mold on them.so I push in a Boveda pack to keep them nice. After three weeks in jar that smell has incremented a lot be aware if where you are it's not allowed to smoke because once you open that bag or container everybody knows you open one of those buds it is incredibly powerful smoke and it is very very smooth great strain to have. Taste 10 out of 10 Aroma 10 out of 10 High 10 out of 10 . Night. strong THC. Yield 10out of 10. Taste 10 out of 10 Aroma 10 out of 10 High 10 out of 10 . Night. strong THC. Yield 10out of 10. thank you for reading have a happy grow