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@dillande3
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Hello Guys, after 36 Hrs got a really good tap roots on Lemoncheollo Haze and Bubba Kush its long too, So just planted them directly to grow medium, Both uses Homemade Compost+Coco Coir +PottingSoil, after plant seeds then I covers them with clear solo cups (which is no need now I know) like after 1 Day I got lucky with LH and BK also showing some sign, Everything is OK yesterday. But in the next morning (Today) i got LH going down and looking Yellow color, quickly I did a another DIY dome with small LED that i got from cheap seedling dome.. Now its almost evening i got more green on the cotyledons, and i covers it with some dirt around. After checking answers from fellow growers, I Immediately took out the Domes and used my P1000 Light using my Phone LUX meter i used 4000 LUX, like less than 25% dimming and the LED is bit in up, Maybe i am wrong there! pls advise ,I also place a mini USB oscillating fan there too I hope i am not bothering you guys.)) Thanks
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3. November Alle drei Pflanzen weiterhin topfit. Trauermücken aufgetreten. Habe das abgelaufene Päckchen nematoden für die runtz genutzt. Hoffe es bringt was 4. November Cookies Gelato hat den harten Mainlinecut bekommen. Spitze wurde entfernt, Seitenteile wurden direkt danach abgeschnitten. Sie wird’s schon wegstecken. Tropimango und runtz geht’s gut :) Cookie gelato hat bereits wenige Stunden später die Blätter wieder hoch gestreckt. Stagniert. 5. November Alles gut. Die Schnitte wurden gut verkraftet. Triebe wachsen wieder Cookies gelato ist nun 21 Tage alt. Tropimango ist nun 18 Tage alt. Runtz ist nun 7 Tage Alt. 7. November Cookies gelato wächst. Sobald die Klammern da sind wird sie runtergebunden Tropimango hat schnitte und Lst bekommen. Topping werde ich noch abwarten. Runtz wächst 8. November Cookies gelato hat LST + mainlineschnitte erhalten. Wurde nicht mit gießen kombiniert da ich gestern gegossen habe. Tropimango erneut LST. Runtz wächst. Sieht aus als würde sie langsam ins Wachstum wechseln. Erster Triebe am einzahnblatt kommen. Dreizahnblatt erst frisch entwickelt. 9. November Cookies gelato wurde das erste mal zusätzlich mit Sugar Royal und calmag versorgt. Hab’s davor vergessen 😅 Shit Happens. Wurzeldünger gibt es konstant weiter. Runtz wurde mit wurzeldünger und calmag versorgt Tropimango hat noch sehr feuchte Erde. Keine Ahnung wieso.
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Tuvimos unos días apurados por la aparición de unos pequeños bichos que solucionamos con una fumigacion con tierra de diatomeas y con la potente abamectina, subimos un poco más las nemesis y ahí van estupendamente
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Day 49: Watered each plant with 1L with nuts 1568 ppm, 3345 us/cm, 3.3 EC (purple punch, strawberry banana, wedding Cheesecake) 1573 ppm, 3346 us/cm, 3.3 EC It wasn't me who did the feeding (gorilla cookies) 2 different feedings for the 10 plants Day 51: Watered each plant with 1L with nuts 1562 ppm, 3325 us/cm, 3.3 EC (purple punch, strawberry banana, wedding Cheesecake) 1514 ppm, 3293 us/cm, 3.2 EC It wasn't me who did the feeding (gorilla cookies) 2 different feedings for the 10 plants Day 53: Watered each plant with 1L with nuts 1632 ppm, 3472 us/cm, 3.4 EC (purple punch, strawberry banana, wedding Cheesecake) ??? ppm, ??? us/cm, ??? EC It wasn't me who did the feeding (gorilla cookies) 2 different feedings for the 10 plants Day 55: Watered each plant with 1L with nuts 1655 ppm, 3521 us/cm, 3.5 EC (purple punch, strawberry banana, wedding Cheesecake) 2142 ppm, 4557 us/cm, 4.5 EC ? It wasn't me who did the feeding (gorilla cookies) 2 different feedings for the 10 plants
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@ukterpdoc
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Hey my friends and teachers I have had some minor light bleaching so I have raised the led lights as high as they go please tell me if that's cool or if I need to do more thanks guys
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Hola a todos, En esta semana 3 de floración la planta sigue engordando sus cogollos purpuras. Ha dejado de crecer para centrar su energía de producir sus flores, que presentan buenos tricomas.
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@Roberts
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Bruce Banner #3 Fast has been growing good this week under the Hortibloom Solux 350. She got a lot of training today. So she is ready for another week of growing. Everything is looking good. Thank you Hortibloom, and The Orginal Sensibile seeds company. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g
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@w33dhawk
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So liebe grower, 20 Wochen voller Spannung sind für mich ins Land gezogen und ich muss sagen ich bin begeistert von dieser Sorte, das Wachstum verlief gut und sie hat sich fast garnicht für mein topping und lst Interessiert und einfach weiter gemacht mit ihrem Wachstum. In der blüte gab es dann ein paar Probleme mit Überdüngung die ich verursacht habe was mich sicherlich Ertrag gekostet hat aber dank der fleißigen Helfer hier auf Grow diaries war das Problem schnell gelöst und der Schaden minimal gehalten danke schon mal an euch ihr seid die besten. Aber ein ganz besonderes Dankeschön möchte ich an Mrs Larimar richten da er/sie mir bei einigen Fragen geholfen hat und eigendlich immer gleich zur Stelle war wenn was mit meinen Ladys war, also danke Mrs Larimar du hast 1000 likes verdient für deine Arbeit die du hier auf Grow diaries leistest. Zum eigendlich en Ergebnis zurück gelato 41#1 hatt 374,94 gramm abgeworfen, gelato 41#2 hatt 361,01 gramm her gegeben, gelato 41#3 satte 370,37 gramm und zu guter letzt gelato 41 #4 330,29 gramm sind insgesamt 1436,61 gramm nass Gewicht. Ich bin mehr als zufrieden mit dem Ergebniss und finde das gelato 41 ein guter produktiver Cannabis stamm ist. Zu dem Wachstum der Knospen im allgemeinen kann ich sagen das bei 4 Ladys 3 verschiedene Profile raus kamen gelato 41 #1 und #4 haben eher längliche colas entwickelt die relativ fest sind gelato 41 #2 hat eher tennis Bälle produziert die echt hart wie holzbälle sind und gelato 41 #3 war ne Mischung aus den beiden. Zum Geruch der sich über die gesammte blüte immer wieder verändert hat es fing an mit zitrus Noten die dann gepaart wurden mit so nem cremigen touch dann kam ein hauch von Minze hinzu und ganz am Ende Rochen die Ladys nach cremigen sauerlichen Beeren mit leichtem Zitronen Duft der gepaart mit cremiger minz Note einher geht einfach nur lecker im Duft. Trocken Gewicht werde ich updaten wenn die Ladys in die Gläser gehen und Rauch Bericht nr.1 folgt dann ca 14 Tage später und Rauch Bericht Nr2 weitere 14 Tage später, euch allen noch einen wunder schönen Grow mit reichlich ernte und bis zum nächsten Bericht cu........
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@TOMI08
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142.nap A trainwreck szépséges😁😁a héten megfogom ajándékozni őket egy kis vitaminnal💚💚💚 Mit gondolsz adjak nekik lő port?
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Holy fucking shit these things are so damn crazy never seen a faster growing plant in my life and the hy-pro nutrients are a perfect match 17.5 cm difference with last week never before i have seen such an explosive growth second week of flowering and the fist signs of the buds are showing very curious about the difference we are going to see next week Cheers, Nibameca
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@Oyziphar
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This week wasn't as bad as last week 😊 Nights were cold 😰, but not to much rain 😿 and a few hours of sun 😍 Temperatures in the greenhouse were medium : during the day 20°C 💀; min temp 3.5°C ; max temp 31,7°C 😤 Cookies Gelato has turned completely purple 👍👍👍 I defoliated the plants 😙 and had to remove budrot (especially in the Cookies Gelatoes)😨 I took the prettiest Cookies Gelato outside for a photo session in my garden 😍 Probably these will be the last pictures of the plans, before harvesting ! 👍😄
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it was a super week, the girls grew nicely, the full moon is always effective. :) I like to grow cannabis.
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Some of you may have wondered: Why do I use CO2 at average 950 ppfd μmol/m2/s (moral flow)? The answer is quite simple. Because of lack of space in some regions of my cultivation area, I simply cannot keep the ideal distance to my Sanlight high-performance lamp, due to some height growth of various strains. And so some of the main colas have ppfd values of 1250 μmol/m2/s and even more... So this is how I manage to achieve and compensate for such high radiation levels even with a CO 2 balance. And I have to say, my strategy to avoid various light stress symptoms works just fabulously. In combination with CO 2 implementation, my babies are simply unbeatably insensitive to light. Thats it! Beginning of 3rd week flowering: Again feeding my babies by 36 hours fermented potions of Bio Tabs Kompost Tea PK-Booster (15 g pro Liter) and added: 5ml Orgatrex/Liter 1 Spoon of Bactrex 1 Spoon of Mycotrex 1 Spoon of Mycco-Vital 1 Spoon of Dynomyco A little tip for those who are interested in small modifications that have a big difference or influence - on the result - effect - beauty - health - taste! Before adding microorganisms or beneficial bacteria or Mycorrizae and Trichodermas, please use oxygen-saturated water. On the one hand, unwanted chlorine gases evaporate and the small world of the microbiome becomes even faster and more rewarding in compost tea to sprout. Last but not least for this week, I would like to introduce my reasons, why I prefer growing biologically and sustainably. First of all, it’s something which suits very well in these times/days we are living now. Sustainability is a big need and task for our planet. 🌎 Nature means life. Our home, the air we breathe and everything that surrounds us. Not just today. Hopefully tomorrow as well. Maybe I'm starting to protect our environment on a small scale, but maybe I can also make a big difference at all. If you change the way you look at things, the things you look at change... I thought about what’s the difference, between Mineral Feeding and Super Soil Feeding. It’s very easy. Biologically Growing is a similar process than the natural soil activities out there in the lap of nature’s. So plants has to work and interact with the microorganisms and microbiomic communities in the soil. So the plants will never get lazy like the lazy ones of mineral feeding growers. If you grow biologically, you will feed the soil first and the microorganisms will support every parameter next to your plant conditions. And that will generate an unbelievable spectrum of Terpenes and Trichomes you will never forget. It’s the same comparison, when you daily visit McDonalds and you eat only fast food. How does your body and mind react on this shit for money?!?! May I invite you to think about it… See you next week dear Growmies! Have a nice Weekend and take care… Peace out! Addendum for Day 53: At the moment we unfortunately have another winter onset here in Germany. This means that I am forced to take additional heating measures due to structural facts in order to be able to keep the temperatures constant. After all, just tonight the thermometer climbs again to -1 degree Celsius. In addition, my exhaust air system runs out of my bedroom terrace and I therefore grow winter and summer with the patio door open. Well, sometimes I experience real weather-related challenges. But all in all, no problem... "Where there's a will, there's a way." Addendum to pouring out the fermented PK tea: I always administer half a liter of lukewarm aerated water with 3.5 ml of cannazyme per liter to each plant. This means that the "root machine" is not supplied with supplies unprepared and the nutrient solution can thus also be better distributed in the soil. Since I also work with cloth shoes, I spray them evenly moistened everywhere with water that is also warm before pouring them out from the outside. This has the advantage that the moisture stays where it should: in the pot! ... I did the math today ;-) We are still in week 7 until this Friday. And week 8 starts on Friday! OMG... still so much time yeahh! Today my Fast Buds Sour Jealousy and Sweet Seeds Big Devil and Dark Devil Automatics arrived. I'm looking forward to it. This time Fast Buds next Time Sweet Seeds. Love them too. Very beautiful genetics. Today a review video of the beginning of week 3. At the time of the pictures, I had minor signs of nitrogen excess. (Light peaks first at the crown of the roof and then slightly continuing to the middle section.) I then painstakingly racked my brains as to why this could be. I found that very slight dry spots had formed and therefore the root found small accumulations of nitrogen that caused its problems. But then, when I carefully homogeneously checked the moisture content in the substrate, the problem evaporated again. However, they had not shown any loss of growth rate during this time. Nevertheless, they developed as expected. They Strawnanas had no problem with that. In the end, I always have a hard time killing them. But I guess that's the way things go. We live and die. We come and go. But it's not there yet. ;-) Tomorrow is day 56. Tomorrow’s updating day! Can't wait to see their progress. Have a good time and see you tomorrow… 🏽🕊️ 🏽 ☮️🕊️
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Black Cream stretchig full on flowering. Shes polling up the net. Think i wont train here anymore. Bomberry Glue Really its a diferent kind. Slow started and look at here now. Shes a beauty. Truly Ganja Leaves. Wedding starting to flower. Stretshing good. Started Scrog on here. Purple Couskush looking good. Like how the new branchs are so big for her but still stretching verticaly. Nice genetic nuace. Something to add to newer genetics. Temps are getting up , vents are getting are dry and up VPD goes. trying some foliar to help. Lets see what happens Cheers Brotherhood