Had to move gigabud outside because the other 2 have started flowering and she was only getting bigger😂

-I made them apical pruned. -All ok🐭

Hey all, These were taken on June 7th and as you can see we have made a lot of progress. They have put on a lot of bud in the last 10 days. Trichomes are thick as you can see in the Pics. They smell pretty strong. Really happy with them. Still just staying with my normal feeding. Will need to start to flush soon. Maybe 2 weeks to go or so!

La SF2000 spinge al massimo da qualche giorno e si vede che c’è una bella copertura nella tenda (4x4) cerchiamo di farle stare bene perché le 4 gorilla 🦍 hanno avuto carenze importanti perché ho fatto dei pasticci verso la 4 settimana, speriamo che riescano a riprendere il meglio possibile…le altre tre piante più giovani invece vanno che è una meraviglia 🤩, ora iniziano a mangiare come si deve

Eccoci qui... Tutto va per il meglio, questa settimana ho eseguito Lollipopping e Defoliation per far si che le cime principali sprigionino al meglio il loro vigore. Siamo verso la fine del progetto ora bisogna solo aspettare la fine... Grazie a tutti per il supporto🔥🌲❤️

29 macetas de 20-18 litros aproximadamente Dia 32 de Floracion Super Suelo Sin fertilizantes Apoyado con biortilizantes @bioinsumoschakrana Melaza Te de Bokashi Humato Postasico Potenciado @Knactive Knactive el mejor bioestimulante 100% orgánico para todo tipo de plantas , el cual activa la autodefensa contra el estrés oxidativo y potencia la síntesis interna de todas las fitohormonas. https://instagram.com/knactive_?igshid=MzRlODBiNWFlZA== Vital Juice Es un producto Chileno hecho en base a algas: durvillaea antarctica y ascophyllum nodosum.

All male plants are removed

Flowering days 57 to 63 Power Clean at 5ML/L for all plants. I cut everything off at day 63. Everything is now drying. Drying condition: 15-18° - 60% Humidity. See you in 15 days for the weight and pictures of the dried buds.

Day 53 and the second candy kush is done

And in to a very exiting journey we go, this is a peculiar and special one to me, not only for the complex and unique terpene profile but also for the exquisite and unique leaf and fruit formation, very exited for this one <3 <3 <3 To star i drop a seed in water and place in dark, 24 hours later she was out of her shel so i decided to move her to a root riot and drop her inside dome for as long she needs for. And 4 days later she start to jump out and this is were we are today hihihi, so exited that could not wait no more to share this one with you guys <3 <3 <3 Haded a intro video with her transplant, i know she went in to soil already, but i am not counting this as veg just yet since she is not an auto and i see no big enough first real leafs, only there i will start counting veg weeks, with will most provably be in a few days but for now lets keep it like this hihihi As always thank you all for stoping by , for the love and for it all, i fell blessed to have you all with me for one more love journey, and a different one form the rest i did so far <3 <3 <3 #aptus #aptusplanttech #aptusgang #aptusfamily #aptustrueplantscience #inbalancewithnature #trueplantscience #dogdoctorofficial #growerslove
 With true love comes happiness , Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so <3 <3 <3 <3 <3 <3 Growers love to you all <3 <3 <3

The end

Nice sunny days. Smell is very good.

Yesterday she was cut, run off ppms had been at zero for at least 4 days. For what this plant went through in terms of heat and humidity, I believe the outcome of roughly a kg wet is not too bad. Bud have a certain density to them but far away from what I prefer. However the presents of an abundance of Reepes is undeniable. ATM she smells very sweet with a hint of Creme and a bit of pine. She must be quite mold resistant, as the other plant in the tent with her was quite mold riddled and the Afghan didn’t catch anything in that tiny growspace.

This week is going pretty good too! the bugs seem to be swelling up a little more and getting a little more sugary. I added in a video of another one of my purple punch plants (the one with he purple nugs growing)

Our Biscotti, heir to the legendary purple-red champion, this time in the normal version, is starting to get really serious. The flowers are super compact as I like, they are starting to take on color and are full of trichomes which I exceptionally photographed even in the ripening phase because they are gorgeous. The plant has been doing well since it was small, it also needed very little fertilizer and we really like this version too, for a moment in the vegetative phase it made us hope it was that one but it's fine just the same. I advise you to take a look at the photos of the trichomes….coming soon with a video too You can find it on Zamnesia https://www.zamnesia.io/it/9484-zamnesia-seeds-biscotti.html If you want some more info this is the description of Breeder Zamnesia Seeds ZAMNESIA SEEDS - BISCUITS: DELICIOUS BISCUITS TO EAT AND SMOKE Spice up your grows and add the Biscotti strain to your cannabis seed collection. It offers the best qualities of marijuana: potency, productivity and intense flavors. Biscotti is made up of South Florida OG and Gelato genetics and contains 22–25% THC, enough to make your body vibrate from head to toe. The genetic profile of this strain is 80% indica and 20% sativa, with effects that will make you feel relaxed and creative at the same time. Plants of the Biscotti variety produce dark green leaves and numerous pistils, while the buds tend to be small and compact. Towards the end of the flowering phase, when nighttime temperatures drop a few degrees, you may also notice purple hues. GROWING BISCOTT: FAST FLOWERING Biscotti won't test your patience. You can break out your scissors and start harvesting her after about 8–9 weeks of flowering indoors. The plants are robust and vigorous and grow well both outdoors and indoors. Under the sun, you can expect heights of 130–170cm and yields of 800g/plant ready in October. Some experienced growers have reported achieving higher yields. So, the results will depend on your skills. Indoors, Biscotti typically reaches a respectable height of 130–150cm and offers yields of 550–650g/m². FLAVORS, FLAVORS AND EFFECTS OF BISCUITS: DELICIOUS AND COMPLEX Once the drying and curing is finished, you will finally be able to taste the fruits of your labor. Biscotti is definitely one of our tastiest varieties, producing aromas of vanilla and honey biscuits contrasting with the classic diesel notes. A great addition to the kitchen where you can prepare delicious baked desserts. Being very potent and producing effects that can overwhelm the user, we advise you to consume it with caution to avoid becoming overwhelmed. This strain offers a relaxing high for the body, while the creative juices will start flowing in the mind. You absolutely must try the new F1 suits from Zamnesia https://www.zamnesia.io/it/35-semi-cannabis/634-semi-f1 Music of the week www.radionula.com 432hz frequencies 12h for my plants too. Feeding Only Water

what a great phenotype. Very easy to grow. bittersweet citrus flavor. very nice and fresh. great strain

The Amnesia haze 2 is turning light green yellowish some told me it could be deficiency or it could be just flowering taking energy from the leaves but I’m not sure I used Gaia green bloom recently thinking it would help I’m going to too water that haze from here out the other have and sour I’m going to continue to bottom feed I took some trichome pics I don’t think there ready yet but I think I’m getting close to the date I feel the the amnesia haze 2 is going to hit 90+ days tho kind of hope not cause the other haze and sour are probably going be done sooner I want to fry them all at the same time March 7th I think the haze #2 and Sour d is ready but the other Haze is not I’m pretty sure I have another week pre maybe even two for it to be near ready I need the tent to harvest and dry what’s ready I’m going try leave the ready ones in for another week in hope it doesn’t mess them up