Day 69 (March 6th) Just gave everyone their last watering. I’m going to harvest and wash everything tomorrow night on day 70. I‘m not going to do that whole 48 hours of darkness thing because I didn’t see a difference last time I did it. In fact, it made my plant under watered before drying which caused it to dry too fast. Slurricane and cheese will be washed with h2o2 and the rest will just be rinsed off in warm RO water and hung up. Before and after washing I’m going to go over each branch with a flashlight and make sure there is no dog hair or debris in or on the buds. I will be drying in my spare bathroom (that no one uses!) from hangers. Aiming to keep it around 60-62F and 50-60 RH. Hoping for that 10-12 day dry. I wanted to do a full plant hang but the tent got pretty dirty and I would feel more comfortable just cutting and rinsing everything off branch by branch. I’m going to try my best to keep the full plant intact. Got my humidifier hooked up and running RO water because with tap water it deposits calcium and lime all over the buds and walls. For air flow I’m just indirectly running a small usb fan. I’m not worried about air flow in the bathroom honestly. It stays nice and breezy down there anyway. Got the food grade peroxide and RO water to wash up the slurricane and cheese. Everything except for the cheese and garlic#1 is looking more than done. Trichomes all look pretty well done. Some of them have even burst open. Smells are all super ripe and mature too. Can’t wait to smell each individually in jars. Next week I will recap what went wrong and what I will do differently next time to keep it from happening again. (Day 70F) Just got everything chopped, washed and hanging. The vast majority of the PM was washed out but I can still see very small amounts. When they dry out I can shake the branches a bit to get the rest off. At very least it’s sterile now. There is no question I lost some potency while washing but the amount is negligible for a much cleaner product. I could see lots of dirt and other debris float to the surface of the water after being washed. And no those are not trichomes, those sink to the bottom. I could put that nasty water through a bubble bag and wouldn’t get all that much. Although it probably does remove a lot of the actual trichomes heads. I’ll have to check with the microscope. Everything is rigged up for a nice slow dry. Temp is sitting at 64 and RH is at a nice 60%.

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Thinking that she is ready starting to see some amber on top but still so many spots on bottom that need more time so I think I might harvest her in stages

27.08.2024 D48 since cutting, lady starting to bush like their mother, as i did nt have place for 8 massive bush in the tent i proceed to some pruning and set some bud clip. overall look GBC #1 16 inch, flowering GBC #2 16 inch, flowering GBC #3 16 inch , still in veg, 😰 GBC #4 18 inch, full bud mod 😍 GBC #5 18 inch , full bud mod 😍 GBC #6 19 inch, flowering GBC #7 20 inch, start flowering👍 GBC #8 18 inch, flowering i will not weekly uptade, but keep you tuned

Germination started on 4/2 and they finally sprouted out the dirt on 4/12. I'll update this every Tuesday. Obviously going to be a long one but hopefully yall follow every step! I'm really fucking excited to grow these! And at the end I will make hot sauce with them, put it in a big ol bottle and the first 50 dollars takes it 😎 Happy Growing Everyone ✌️❤️😁🍀🎶👽 EB

She's devoloping in a extraordinary way. Her growth and thirst are just insane. She consumes almost double the ammount of my other baby's💪 Stay tuned growmies 🌱

Week 3 of flowering! I am planning on moving the girls into a bit bigger tent (70x70x160) so hopefully I have a bit more room to grow tall. They will probably reach about 60 cm and that is the limit for the current tent. I hope to get the humidity down to the range of 40%, but this month is very humid in Berlin 😶‍🌫️

repotted them into ~3.5l containers. 2 were struggling a bit, probably slightly overwatered earlier.

Cheese auto BARNEYS FARM HYDROPONIC GROW

Was in a rush to finish these due to unforeseen circumstances, so I started the Overdrive feeding early in hopes to compensate for this.

Seconda settimana di fioritura...anche la Apple strudel sta bene.inizio a sentire dei buonissimi profumi di fiori di ganjah 😂😁😉💪💚💛 Stanno entrando nella 3 settimana di fioritura

I've been defoliating slowly trying to keep them small due to a house inspection coming up. Once that's out the way I'll put them in bigger pots then switch to flower. They all outgrew the mutated start and are looking good.

Setup is onpoint😍

And we hit week 6 of flowering for the dirty banana. She is healthy and suuper frosty. Just waiting for the buds to get more dense. Still a lot of pistols shooting and the temps will stay constant to let this girl put up some weight. The smell from this banana is soo strong and sticky, a massive mission just the defoliate this girl. Happy how she is performing, will be pushing her with the nutes

Hi harvested 4 of 5 they start to dry Chears ✌️

This is week 6 Pictures aren’t the best but day 42 orange Sherbert ff @fastbuds_official definitely having a orange smell already coming out has a lot of pistols everywhere on eveybud definitely should pack on weight eventually can’t wait to see how this one will go frosty big bud spots just needs to beef up some Gg4 Sherbert Ff day 41 flower most fruity smelling not sure what yet kinda berry like but like more on the strawberry side almost smallest budsights and doesn’t seem to be picking on much weight but who knows could turn out good pretty frosty has a like green color compaired to the rest