Day 65 - Pics/Vids..... Everything looks good......stress bent them into position and defoliated ..... lots of flowering now..... ..... hadn't actually measured them for awhile, and updated the height, 44 cm .... tested out the lights higher, 40cm away, and seemed to slow down growth... so moved em back, 20-25cm... watering is the same, bottom saucer feeding, 850-1000 ppm dutch master one flower 5-8ml/lt.... actually using about 12-15ml / 1.8l....... Day 70 (10 wks) - Pulled em both out of tent, flushed em and trimmed em abit, took some pics/vids in the sunshine. ...... the soil started smelling bad, - stale, moldy, damp, soil smell..... so i did a full flush out on both.... noticed afew gnats, been afew since the start, but haven't really been many.... i'm going to try out a UV bulb, and also a usb uv led bug trap ..... just ordered them.... posted a pic of both... see if they are any good..... 😎

Ended up being a pretty successful grow , had a few challenges with summer temps but after switching from HID lights to LED lights mid flower ( which was stressful at the time ) the girls didn’t miss a beat . They aren’t dry completely yet after hanging for 10 days maybe another 3 or 4 days and I’ll know dry weight etc … that total decreases every day tho , can’t help but throwing a handful of bud on the dehumidifier every morning.

Week 16 (Harvest) 1-2 Drying day 1 Temperature: 24.5 to 19.5 degrees Humidity: 65% to 50% The girls are ready to be harvested! Before chopping them down, i took a lot of pictures. I was able to remove most of the soil from the Biscotti #2 to see the rootball. I hang the plants as a whole to have a slow dry. The exhaust fan is on setting 4. 2-2 Drying day 2 Temperature: 19.1 to 17.5 degrees Humidity: 62% to 57% I changed the exhaust fan to setting 2 because setting 4 was a bit high in my opinion. 3-2 Drying day 3 Temperature: 19.9 to 18 degrees Humidity: 62% to 59% Today i checked up on the drying plants, and i see there are some buds touching other buds, so i chopped the plants in half. The buds are still to the main stem for a slow dry, but are hanging more spreaded out to prevent any budrot issues. I changed the exhaust fan to setting 1, as someone told me that it was enough air movement for drying. 4-2 Drying day 4 Temperature: 19.8 to 18.5 degrees Humidity: 62% to 59% 5-2 Drying day 5 Temperature: 19.9 to 18.8 degrees Humidity: 62% to 59% Today i checked on the drying plants and the buds are shrinking a bit, they are getting a little bit crispy on the outside aswell, I hope they wont dry as fast, and i aim for a 12/14 day dry. For the next grow i already germinated 2x Chemdog (GreenHouseSeeds) 2x Gorilla Kush (GanjaFarmerSeeds) and 1x Deep Candy CBD (GreenHouseSeeds) And I have some upgrades planned aswell! I bought a autopot kit with 4 15L pots, this way the plants will have water and air 24/7 whenever they need it. I have seen alot of great results using autopots so i am very exited to try it out! And I bought a small camera so i can shoot some weekly timelapses! Feel free to Follow me if you like to get notified for the upcoming diaries! Thanks for checking out this diary, peace! (More harvest updates coming in the next couple of days!) Huge thank you to Zamnesia for the seeds, and Plagron for the collection of nutrients, and the opportunity to participate in the POWERBUDS contest! It was a fun and learningful adventure!

It's been hot and humid all week, so I had to open tent and run big fan to keep temp from going passed 83. Also used only water a few times to try to get some nitrogen out of system it is a bit to green. Hopefully stretching is complete up to 34 inches now from just 12 inches right before flip so this is nearly triple in size. Continued trimming fan leaves on lower 3/4 left as many as I could that were not blocking light which is always so few. Altogether going well.

Harvest day 62 since time switch to 12 / 12 h Hey guys :-) Finally it's time 💚 The lady is done the large leaves have been removed and hung upside down to dry in the dark drying room. You can now stay there for 13-15 days at a temperature of 16-18 degrees and 55-59% humidity. After 13-15 days it is neatly trimmed by hand and placed in jars with boveda packs 62. After 4 weeks Boveda 58% come in and are ready for testing ;-). After everything has been cut cleanly, the last update comes with the smoke report and the finished pictures. Let's get to the plant 💚. Unfortunately, the rating system at Growdiaries is a bit strange because I have to give the stars before the Smoke Report and in the end it might have led to more stars in terms of taste. . The smell is great I'm curious about the taste 💚 Have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 http://shop.greenhousefeeding.com/ affiliate/madelngermany_passiongrower/ 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany

Loving how these girls are growing Fastbuds mystery #1 finally catching up, and may possibly in the end being a better producer than the RQS plant, which is surprising to me because of how badly I stunted this plant. Got me curious how good this plant could’ve been

Just about up to normal feeding, some leaves are starting to get green back some not so much! tricombs are start to turn milky in allot of the chocolate marhsmellow and actually a couple of the DD i might me able to harvest both at the same time Smell is absolutely insane i can smell it around the corner from my apartment 😅

End of week 3, last week we removed bottom node and this week removed last node from bottom tpp, heavy lollipoping for pre veg for 2/3 weeks then flip to 12/12

Just repotted these clones ... They have amazing roots... Looking very healthy

Well! We are looking great! I filmed one time and it paid off! Will be doing more branches next run. (LONDON POUND CAKE) anyway got some good dark purple coming in strong!!

Finalmente corté. La verdad que sl estar sin stock siento que me corrió más el tiempo. La próxima camada será con otra disposición.

She's really starting to fill out nicely now. She's now in flower beast mode. Her trichome production has definitely been stepped up also. She also started to get her cheese funk.

This week went outstanding. I did a final round of defoliation, and I am still feeding Flower nutrients with a PK booster. These ladies are ready to start stacking. The tallest plant is the Durban Thai X C99, and she is 50 inches, while the rest are all between 40 and 48 inches. It is just time to relax and watch the flowers form. I am still planning on harvesting on December 21st, but I will pluck one or two ahead of time if they are ready. I am anticipating the Donutz and the Cherry Garcia to be ready first but the optics will let me know. Thanks for stopping by, stay safe and Blaze on!

Let's harvest ! Let's dry 💚 this was a good week like usual , it was the flushing and final week

As duas plantas estão bem perfumadas e começaram a engordar os botões, estao saudáveis e estou dando mais fertilizante em concentração e em regas.

This week we should really see these colas blow up and start stacking really strong. The mixer of 7 hours of sun and 17 hours under my LEDs has really helped my girls grow strong. Nothing compares to good old Mother Nature.

Any tips to make the plant stretch more first time growing any tips will be helpful 👍 shout out to all the master growers and gurus this is a lifetime journey all the wisdom and advice is much needed also was wondering if I'm doing the netting right

Cruising right along into week 5 of flower nothing to crAzy to report but stretch has finally stopped and focus is into bud development. Smell is getting stronger as the days go along. Just dropped a video on the channel it’s uploading right now, but other than that we chilling see y’all next weekend 5TH WEEK OF FLOWER FANTA SEA RBX AND GLUE BERRY OG https://youtu.be/kgcvqlGLw84

Die Luftfeuchtigkeit ist viel zu hoch und ich kann daran leider nichts ändern, weil es ständig regnet. Ein Entfeuchter ist mir zu teuer, weshalb ich für mehr Umluft sorge und hoffe, dass die Pflanzen die letzte Woche auch noch überstehen. Sie riechen mittlerweile echt stark. Gedüngt wird nicht mehr, die Pflanzen sollen die restlichen Nährstoffe aus der Erde und den Blättern nutzen.