This week was the harvest of plants. Two turned out big and powerful. One is a short plant with a large central flower. One could stand and bloom for another two weeks, but it is already cold outside and the flowering will slow down. And there is no strength to wait. So I collected. As a result, the wet weight was: "small" - 82 grams, "bag" - 185 grams, "fat top" - 282 grams, "skinny" - 252 grams. I wait 10-14 days until drying in an awning without light and with a carbon filter. Temperature 16 degrees

Total de Dias 8 - 10/08/2021 Total de Dias 9 - 11/08/2021 / Crescimento normal, ainda não utilizei nenhum nutriente, talvez só na próxima semana. Total de Dias 10 - 12/08/2021 / Rega Total de Dias 11 - 13/08/2021 Total de Dias 12 - 14/08/2021 / Rega Total de Dias 13 - 15/08/2021 Total de Dias 14 - 16/08/2021 / Fim da segunda semana. :)

Some of you may have wondered: Why do I use CO2 at average 950 ppfd μmol/m2/s (moral flow)? The answer is quite simple. Because of lack of space in some regions of my cultivation area, I simply cannot keep the ideal distance to my Sanlight high-performance lamp, due to some height growth of various strains. And so some of the main colas have ppfd values of 1250 μmol/m2/s and even more... So this is how I manage to achieve and compensate for such high radiation levels even with a CO 2 balance. And I have to say, my strategy to avoid various light stress symptoms works just fabulously. In combination with CO 2 implementation, my babies are simply unbeatably insensitive to light. Thats it! Beginning of 3rd week flowering: Again feeding my babies by 36 hours fermented potions of Bio Tabs Kompost Tea PK-Booster (15 g pro Liter) and added: 5ml Orgatrex/Liter 1 Spoon of Bactrex 1 Spoon of Mycotrex 1 Spoon of Mycco-Vital 1 Spoon of Dynomyco A little tip for those who are interested in small modifications that have a big difference or influence - on the result - effect - beauty - health - taste! Before adding microorganisms or beneficial bacteria or Mycorrizae and Trichodermas, please use oxygen-saturated water. On the one hand, unwanted chlorine gases evaporate and the small world of the microbiome becomes even faster and more rewarding in compost tea to sprout. Last but not least for this week, I would like to introduce my reasons, why I prefer growing biologically and sustainably. First of all, it’s something which suits very well in these times/days we are living now. Sustainability is a big need and task for our planet. 🌎 Nature means life. Our home, the air we breathe and everything that surrounds us. Not just today. Hopefully tomorrow as well. Maybe I'm starting to protect our environment on a small scale, but maybe I can also make a big difference at all. If you change the way you look at things, the things you look at change... I thought about what’s the difference, between Mineral Feeding and Super Soil Feeding. It’s very easy. Biologically Growing is a similar process than the natural soil activities out there in the lap of nature’s. So plants has to work and interact with the microorganisms and microbiomic communities in the soil. So the plants will never get lazy like the lazy ones of mineral feeding growers. If you grow biologically, you will feed the soil first and the microorganisms will support every parameter next to your plant conditions. And that will generate an unbelievable spectrum of Terpenes and Trichomes you will never forget. It’s the same comparison, when you daily visit McDonalds and you eat only fast food. How does your body and mind react on this shit for money?!?! May I invite you to think about it… See you next week dear Growmies! Have a nice Weekend and take care… Peace out! Addendum for Day 53: At the moment we unfortunately have another winter onset here in Germany. This means that I am forced to take additional heating measures due to structural facts in order to be able to keep the temperatures constant. After all, just tonight the thermometer climbs again to -1 degree Celsius. In addition, my exhaust air system runs out of my bedroom terrace and I therefore grow winter and summer with the patio door open. Well, sometimes I experience real weather-related challenges. But all in all, no problem... "Where there's a will, there's a way." Addendum to pouring out the fermented PK tea: I always administer half a liter of lukewarm aerated water with 3.5 ml of cannazyme per liter to each plant. This means that the "root machine" is not supplied with supplies unprepared and the nutrient solution can thus also be better distributed in the soil. Since I also work with cloth shoes, I spray them evenly moistened everywhere with water that is also warm before pouring them out from the outside. This has the advantage that the moisture stays where it should: in the pot! ... I did the math today ;-) We are still in week 7 until this Friday. And week 8 starts on Friday! OMG... still so much time yeahh! Today my Fast Buds Sour Jealousy and Sweet Seeds Big Devil and Dark Devil Automatics arrived. I'm looking forward to it. This time Fast Buds next Time Sweet Seeds. Love them too. Very beautiful genetics. Today a review video of the beginning of week 3. At the time of the pictures, I had minor signs of nitrogen excess. (Light peaks first at the crown of the roof and then slightly continuing to the middle section.) I then painstakingly racked my brains as to why this could be. I found that very slight dry spots had formed and therefore the root found small accumulations of nitrogen that caused its problems. But then, when I carefully homogeneously checked the moisture content in the substrate, the problem evaporated again. However, they had not shown any loss of growth rate during this time. Nevertheless, they developed as expected. They Strawnanas had no problem with that. In the end, I always have a hard time killing them. But I guess that's the way things go. We live and die. We come and go. But it's not there yet. ;-) Tomorrow is day 56. Tomorrow’s updating day! Can't wait to see their progress. Have a good time and see you tomorrow… 🏽🕊️ 🏽 ☮️🕊️

Some trichomes are clear others are turning cloudy , still no Amber. I'll lower the feed from now with a view to harvesting in the next week to ten days .

las cepas de royalqueenseeds van creciendo muy bien !! impecable hasta ahora todo funciona excelente se notan sanas y muy pequeñas para tantos nudos , esto se ve esperanzador seguimos aprendiendo y si definitivamente el living soil es lomejor ! solo vean esas nenas como están de felices , natural, organico, barato y reciclable

🎩🌈🍬 sweet candy gas ⛽️💨

Hey everyone 😃. This week she has done great 👍. It was done again on all the drifted topping and sprayed one last time with neem oil so that the last trips are finally gone 😁. We haven't had any pests for so many years and all of a sudden we have such little shit parts 😅. This week it was poured twice with 1.2 l of water. GHSC enhancer was added during a pouring (1 g per l) The tent was cleaned every day this week and the plants were checked for health. The humidifier is filled once a day. Next week I will decide how I will continue the training because I have space again in the flower tent 😀. Until then, I wish you and your families a good start into the new year 2021 🙏🏻. Stay healthy and let it grow 🍀 You can buy this Strain at https://www.barneysfarm.com/blue-cheese-34 Type: Blue Cheese ☝️🏼 Genetics: Blueberry X Original Cheese 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8

Eccoci qui... Siamo quasi alla fine del cultivo, odore, resina e colore ci sono. Attendiamo solo la maturazione delle cime che richiederà 1/2 settimane.... NON VEDO L'ORAAAA... Seguiranno aggiornamenti, grazie a tutti per il supporto🔥🌲❤️

Comienza la floración de estas pequeñas!! Cambiamos línea de fertilizantes gracias a b.a.c 👍👨‍🌾🏻🍀

Two in the tent are in flower week 2. ONE SKYWALKEROG and One northern lights. 5 plants in veg week 7 or 8 all SOUR WIZ. Another week and they should be ready to flower. Thanks for looking 🖤

I failed so badly on the LST with this girl. Me and Sour Diesel are having a rough start. I nearly killed her on my very first grow, and this time I neglect to properly do her training. It's ok, I'm trying, she knows it, and she is going to be in the next grow. Nothing worth something is ever easy. We got this SD <3

👗All perfect; Resining fully, there are approximately 14/20 days left until harvest.👌🏻👍🏻

Всем привет! Вот и прошла ещё одна неделя. Растение растёт и развивается. Шишки наливаются. Стоит очень интресный аромат, с фруктовыми нотами.

Sie hält sich bis jetzt noch mit dem Stretch zurück. Hat sich aber trotzdem gut auf ihren Viertel verteilt.

I gave the 8 Ball Kush and the Blue OG a full 9 weeks in flower , we started the trim yesterday and will finish up today , now it’s cleanup time and get the room reloaded with 8 Ball Kush and Zombie Kush, I will update next weekend on final weight.

Because of the wind some branches were broken. Fixed with bamboos .

Hey y'all sorry I've been a little slow with the updates but life is busy... You know. Anyway let's check in on our Indoor girl. The flowering stretch is waaaaay under way she's grown almost double her height in the last two week. I've had a bend quite a few tall stems down. To keep her flat but there's flowers every where. Since we're only two weeks from harvest it's time to put away the Dutch Science and begin our flush. Lots of water and regular TDS checks of run off are the mission, a TDS value of less than 250 ppm is the goal. Week eight also means it's time to defoliate ,which is awesome cause this girl was looking very shabby. Now shes got that nice breezy up do. Looking forward to seeing what those Big Bud genetics can do for our beautiful Northern Lights. 😎🇨🇦

WEEK 10/7F // D64/43F - D70/49F Die Guava hat an Tag64/43F das letzte Mal Wasser bekommen und ist an sich schon an Tag66/45F fertig gewesen. Allerdings gab es keine Möglichkeit die Guava anständig zum trocknen aufzuhängen. Daher wurde die Guava an Tag69/48F zum trocknen in einem Karton mit Lüfter aufgehangen. Vorher gab es ein wet-trim. Bei den Outdoor-Ladys bevorzuge ich den wet-trim weil man so schonmal schauen kann ob irgendwo noch ein kleines Insekt klebt und auch sieht wenn ein Bud schimmelt. Bei der Guava musste nur ein halber Headbud vom Seitentrieb entfernt werden weil der geschimmelt ist. Sonst war alles in einem super Zustand. Unter dem Gedanken das die Guava den Großteil draußen stand, ist die Guava eine super stabile Genetik. Temperatur Tag: 22-26°C Nacht: 13-19°C Höhe 84cm