The Grow Awards 2026 🏆
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Приветствую всех, кто следить за мной. Ваша поддержка очень важна для меня. На следующий день после того как я обновил прошлую неделю дневника наступило время пересадить растения в более крупное ведро. Я покажу вам как использовать дешовые пивные стаканы для пересадки ваших растений. Вы можете посмотреть это на первом видео. Когда я пересаживал растения я дополнительно добавил микоризу в большое ведро. Мои АК-47 показывают сативный фенотип, поэтому они были слишком высоки, поэтому я был вынужден поместить стебель растения как можно глубже и заполнить его, чтобы корни начали расти из него позже. Я также срезал первую пару непродуктивных листьев и побегов с них. Если вам интересно следить за приключениями травки в России.
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9/17 Didn't know this was a new week or I would've taken more pictures. I'm glad I took those two plants. As it dries and I start to trim I could see where it could've turned to rot real easy. It rained enough last night to soak all the girls. The two bottoms I harvest look like the have pm on them. If so I'll wash it or through it in the concentrate bag. Found a few colas a dropped which will go in the concentrate bag. Scoping the toasted toffy and the event horizon and the both look AMAZING! I've scoped the others and I'm extremely impressed. They may be difficult to grow strains but they have high cannabinoid content. The sherb cream pie has really come to life and turned totally purple with beautiful flowers. The girl in the 50 has several soda can sized buds. I hope this weather holds up. I don't like flowers this size getting wet. The sativa leaning hydrid us the only one I may have trouble with. It's only in a 10 gal but it's enormous! If needed I coyld bring it inside at night. The buds look like cat tails. I'm used to growing indica dominant strains. Plant us super healthy though. I'll be intrigued jail for a while and I've gotta make contact with whoever is going to do my extracts. I'll keep this updated. It's a lot of work bur it's worth it. 9/18 WATERED EVERYTHING I GALLON BUT THE BOTTOMS OF THE 2ND EV AND THE TT WHICH EACH GOT A HALF. Since harvest I've noticed some pm spring up on the toasted toffy. Looking at the other event horizon through a scope the trichs are all milky with some amber. I'm just waiting for A LITTLE more amber. And for me to have time and or room. I decided to harvest the tops and majority of one of my event horizon and toasted toffy. Today during an inspection I found a couple grey mold branches and some botrytis on my big GMO on the back. This plant is done. It's by far the furyhest ahead. Septoria effected the yield a little but pistols were retracted and amber was at like 10%. I thought about it and I watched the plant next to it with the pm have a branch I supported just "slough off". Right in my face. I figured if there was a sign tjis was it. I cut that rot off and put the buds from the branch in a bag and froze them then I went around and harvested the limbs on the other plant that were furyhest along. I took about half of it. I could've taken more and maybe I should've but I'm tired. I also noticed a couple spots of grey mold on the plant in the 50. All the leaves were falling off. I finally scoped it and it was right whetr I wanted it to be. Looking at the colors I'm glad I spent so much time the past few days. That one I hung whole. The sherb cream pie has something eating the fresy shoots (probably ear wigs. But the buds are fattening and the trichs aren't quite there. I'm going to let the rest of this stuff go ad long as possible. With the exception of the other event horizon. I finally tried it. It's fucking killer. I could take that plant now. The only reason I'm not is because I have to much work on my husband's as is. I'll do some videos amd pictures but I'm tired as fuck. Got to try event horizon. Very fucking impressed! 9/19 The past 3 days I've been working 5 a.m. to dark. I went back and harvested the bottoms of the toasted toffy and event horizon 1. After injury from harvest they contracted wpm. I used this as a learning experience and put some away in the freezer for concentrates and used a peroxide and water bucket. That's what kills the p.m. anyway. I hung them and they spun in the wind. I blew them lightly with a leaf blower before putting them ok strings I had previously setup with a fan in front of it. I kicked ass today. Toasted toffy got sampled and did NOT disappoint. I had it in a jar though and it was green so I'm not counting this. I do have some dry. I have indoor left too. Like in the video that one GMO looks like it's fucking dying or something. I'd rather cut it and use it for concentrates if it effects my healthy plants. I just checked on that plant in the 50 I hung. It looks amazing under the scope and smells better. Decisions, decisions. I do have a few calls I should make sooner rather than later. We are supposed to be getting rain. 9/20 The past 3 days have been hard. The wife's medical stuff is acting up and I had to tend to harvesting a few. My whole body hurts. I even did my first bud wash yesterday! The ev and tt I took and left some buds on ended up covered in pm. So I decided fuck it and tried bud washing. I also froze some for extracts. Speaking of which I need to male contact with whoever I'm going with this year because I think I've reached the point of diminishing returns on that dieing GMO. When it comes to grey mold and botrytis I don't fuck around. Winds are really high today. Putting the scope to the sherb pie is making me second guess myself too. Oh well. It's not going to rain today. And if needed I can move them in the barn. If I get ahold of Mt processor I'll chop that GMO and bring it right there. The other thing is that I've got tons of weed and a lot of its hanging so I've gotta find someone that will do a batch of live rosin then like a elbow of dry. This is the best part of the year. We'll It's supposed to be. Cutting down good plants us bittersweet. I don't mind chopping that one gmo a little early though because it's close to hitting the point of no return. That little sativa dominant hybrid in the ten is HUGE! The buds are swelling like crazy too. It's got a COUPLE septoria spots but this thing is resilient and easy to move around. This will finish perfectly. So far I'm happy with what I have. I'm GRATEFUL. The two September plants I tried were GREAT. A 90/10 and an 80/20 and they both suprised me and got me exactly whete I wanted to be. I'll keep things updated. I did a video I'll upload. 9/21 Weather is still great and the buds don't even seem wet in the morning. The thing is is that something (rot or ear wigs probably both) have stripped lower interior branches. In some cases stripping them ENTIRELY or chewing the stem right off. It wasnt happening to my favorite GMO or the one in the 30 and the like on in the ten. The Sherb pie I noticed grey mold on 3 different branches. Last time I checked trichs it wasn't ready but I've got to get a handle on this mold/pests or it's going to he taken a little early. We have incliment weather coming Wednesday I think. I'll bring the 10 inside and if I have to I'll bring that perfect GMO in as well. I'm going to scope everything again today. I called a bunch of extractors for prices. I was going to do fresh rosin and just yank and drive but that is looking to be harder. I can get badder made CHEAP from a reputable lab. I think I'll do that. They prefer dry and that way I could through what's left from last year in there. I have this other one GMO that I've had the same issues with. I'm sick of removing bud rot or having to cut interior branches off due to pm. Tried toasted toffy and it was fucking amazing. I'm planning on trimmingvthe ev and if I finish I can bring the other one in. It's done. It's not getting any bigger. Trichs aren't changing. That GMO I am going to scope when I get home and it will be coming down in the next couple days. Otherwise I'll end up with half of what's there. The GMO I took the tops from is finishing up too. If I scope that and it looks decent and I have the time I'll take the remainder. I'm leaning towards doing at least a lb dry for extracts. I've got some frozen. I've got some hanging and most is still in the ground. I sleep on all major decisions. However, I know getting my nice buds soaked when I'm already losing shit to budrot and grey mold isn't the smartest thing. I'll probably take what I can and bring the others inside to keep them safe. I didn't think I'd have this much quantity. I knew quality would be good but this isn't a bad year quantity wise either. I'll keep this updated. 9/22 Busy as hell! Rain coming Tuesday. After a final check of the scope and the flowers and I took the GMO that all the leaves had fallen off of. That plant is going straight to extracts with the one in the thirty. I also "finished" harvesting that GMO that was furthest along. Trichs were getting amber. Been in trim jail. Was going to take the Sherb Pie but I'm not seeing amber yet. I did have to cut off some branches that had rotted. I'll keep an eye on it. It will come down when it's ready. It just sucks losing little bits of it. My favorite GMO is sooooo close to perfect. I should just take it but I'll wait. If we get rain I'll bring that and the sativa looking one in the ten is the barn. Back to work now. Before I forget what strain is what lol. 9/23 Still busy as fuck. I chopped the other event horizon amd hung it whole. It's DONE and it doesn't need to go through the rain storm. I also took the majority of the GMO early pheno. What's left will get plucked off and used for extracts. The big one in the 50 is getting dry. I have finished the event horizon and I'm not "finished" with the toasted toffy but I have it in 5 gal buckets with a food grade lid so u can at least cure correctly. The gmo is still hanging. I'm wondering whether I should wait it out or chop. I'm gonna take care of what I have inside first and hope that shit doesn't eat my plants or that it doesn't rot off. That perfect GMO has one branch with some grey mold. I might cut it off. I'll keep this
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Veg week two. Everything seems to be ok at this point.
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Hallo zusammen 🤙. Sie wird heute geerntet. Der Geruch ist Fantastisch 🤙☺️
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@NanoLeaf
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End of week 2 of flower - Everything is running smoothly after installing my AC Infinity inline fan the environment has been extra easy to keep under control. The smell is getting stronger by the day and the ladies are fattening up nicely, especially my Purple Lemonade from FastBuds she doesn’t seem to be showing a lot of purple which I was really hoping for and she is also the fastest flowering plant in my grow. All the other plants were selected to have a longer flowering period. I defoliated slightly.
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@Dwillsun1
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Plant was very hardy and stiff buds thick and dense. I'll update in a few days upon dry. We Did It... Let's groW some mo...
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@Roberts
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Critical x animal cookies has grown into the nutrition now good. She did get topped today and roots pruned. She has been doing okay beside the nutrition burn early on under the Hortibloom Solux 350. She should start making some decent progress now with growing. Thank you Hortibloom, and Ripper Seeds. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g
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@Metamorph
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Hello again, dear growers! 🌱👋 We’ve officially stepped into Week 10 of this wild and fragrant journey! Last week ended with a little makeover for the girls—I defoliated about 30-40% of the leaves again. ✂️ The Gorilla decided to keep me on my toes by showing some nutrient deficiencies on her leaves—guess she didn’t get enough food after the flush. 🍌🌿 (Lesson learned: don’t keep a Gorilla hungry!) Now, let’s talk about Runtz! 😍 She’s an absolute queen—so photogenic that even my struggling phone can’t capture her real beauty. 📸✨ She’s forming into one giant, luscious bud, and her fragrance is something else entirely! 🕵️‍♂️ The carbon filter is fighting the good fight, but if the room isn’t aired out every 8-9 hours, a little aroma starts sneaking through. But opening the tent… oh, my friends, that’s where the magic happens! 🌬️💫 The aroma is intoxicating—imagine diving headfirst into a field of flowers while bees whisper secrets in your ears. 🌺🐝 I just sit there, enchanted, savoring the smell, and staring at these beauties like a hypnotized gardener. Honestly, it’s hard to walk away. 😂 Here’s their menu for the week: 🍵 Feed: A+B 4ml/L, Micro Chum 1ml/L, Big Bud 2ml/L 📊 PPM: 1050 | pH: 5.8 💧 Runoff: PPM 1000 | pH 6.0-6.3 Now, for the not-so-great news… I’m struggling with humidity levels—daytime sits around 65-77%, and at night, it can climb to a stubborn 80%. 🌫️ Temperature-wise, it’s 23-25°C during the day and drops to a cool 16-18°C at night. ❄️🔥 Despite the challenges, the endgame is near, and I’m savoring every moment of this grow! 🌟 🙌 Happy growing, everyone! 🌱🔥
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@Kinary
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day 15 - nothing day 16 - nothing day 17 - nothing day 18 - nothing day 19 - topping at 5 knot and defoliation the first 4 leaves day 20 - nothing day 21 - nothing
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Shame on me… habe den taupunkt am morgen deutlich unterschätzt. Täglich steigt die LF phasenweise bis auf 95%. Solar ist praktisch, Zelt darf aber nicht draußen stehen! Der grow hat sehr viel Spaß gemacht, trotz einiger kleiner Fehler und Unachtsamkeiten meinerseits! Die Damen sind super und werden wieder in den Stock zurückkehren, konnte sie leider nicht voll bis zum Ende bringen ca 2 Wochen zu früh. Nächste mal weniger Pflanzen oder mehr entlauben und mehr umlauft dazu. Komme vom outdoor Growen und habe enorm viel Neues kennengelernt! Banana’s & painkiller XL sind noch im Spiel ohne jeglichen Schaden oder Betroffene stellen von Schimmel. 🐝
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It was overall a very very fast grow, definitely in the room im growing in now. I had 2 different lights on her and she still decided to be done within 10 weeks!
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After you found some good sector and clone it you let the mycelium grow and fill almost all the petri dish like I did last week. So now you're ready to move forward. Making grain spawn!🍄🍄 For grain you can use Organic Rye Berries, but you can also get away with wheat berries, or brown rice or even corn kernels(which I used myself) ! And you'll need some mason jars or honestly I used some jars that I had home just clean them very well and sterilise before using Making a grain spawn can be broken down into 6 easy steps. 🍄Hydrate Grain By Soaking 🍄Make Specialized Lids 🍄Simmer, Drain and Dry The Grain 🍄Sterilize 🍄Put your agar in the jar 🍄Colonize 🍄Soak the grain by placing it in a bucket, covering in water, and leaving it for 12 -24 hours. Easy. 🍄Drill 1 hole on top of the lid. Right in the center and cover with a small dab of high temperature silicone sealant, and leave it overnight to dry. And your jars are done. There other diff types for different methods like liquid culture etc. But I'm just going roughly through what Ive done. 🍄The next step is to simmer the grains on the stove. This will thoroughly hydrate the grains, and will soften them to make them easier for the mushroom mycelium to consume. Cook soaked grain on the stove for about 15 minutes. You don’t want to cook it too long, because eventually all the grain will crack and you’ll get some mushy grain spawn. We don't want that. 🧐After the grains have simmered on a low boil, you’ll need to drain them off. What I did is I drop them in the sink with the drain cover on. The grains will drain over an hour or so, after which you can go ahead and fill your jars. 🍄Once your jars are filled, they need to be sterilised.This kills off all the other nasty contaminants in the grain cover the lids in tinfoil (to prevent water dripping into the lid) and then just pressure sterilise them for about 90 minutes at 15 psi. 🍄After that let them cool down. Get your SAB, wipe down the walls with some alcohol wipes and place the jars inside. And wait untill they will be warm to the touch... not hot and painful 😤patience is key. Bring in your plates that had been stored by you in a dark place. And what u have to do is sterilise your scalpel and just accurately and efficiently decide your mycelium into about 10 pieces and quickly place them in your jar. And complete for every jar u make. You have to be very quick. The more you keep you're jar and your agar plates lids open the more cans they will get contaminated. There certain technics you can see online.. 🍄Ones you're done close all your jars lids tight and Jake your jar so the mycelium pieces will mix around the jar and place them in the dark place to colonize. And just keep waiting... 😅 Untill the mycelium will conquer your grain. Keep your eyes on the jars, any weird smells or colour during the waiting time.. because that would mean you got a contamination going on. Oh yeah and when about 55% of your jar is filled with mycilium shake the sh*t out of it so it will break the mycilium inside and make spread more faster.
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Just starting to take off full nutrients feeds it’s getting see how it goes from here
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Alle drei Mädels stehen super da, deshalb ist jetzt nochmal genau der richtige Zeitpunkt für n bisschen LST, bevor sie auf 12/12 und in den Stretch gehen. Das Blattwerk ist gesund und vital und wird das Training gut wegstecken und danach schön in die Breite gehen. Nur eine der drei habe ich getoppt, sie wächst schön rund und gleichmäßig. Die, die am Anfang noch die kleinste war und hinterhergehinkt hat, hat nicht nur aufgeholt, sondern auch überholt. Allesamt vom Typ B der Amnesia Haze haben einen schönen Wuchs und eine gute Entwicklung in der Vegiphase.
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Holy smokes! This plant was a monster to keep alive during flower. So many different unsolved problems. Oh well. These flowers shrunk about 80% in size but sweet Mary Josephine are they dense! The smell is overpowering, the smoke is smooth, and the flavor is out there! These are definitely sativas. My first rip I washed dishes while doing calve squats. 10/10 would recommend.
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@Roberts
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Pure Ice cream clone is very top heavy. She fills the whole tent. She has a good strong smell. Looking frosty, and just eating, and drinking everything I throw at her. Cokas are looking frosty, and dense. Thank you Spider Farmer, and Pure Instinto Seeds. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g