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I went ahead a flipped into flower and the girls have responded really well! I had some issues last week but I think adjusting the PH down to 5.9 helped and diluting my nutrient solution to bring down my EC levels helped as well
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Found a couple of seeds in DP but was expected as last grow also hermits slightly at the end. What's strange is that I can't find any nanners or balls on them so must be stamen deep in the buds somewhere. Only found a few seeds last grow with it so fingers crossed my ladies aren't complete whores for daddy's pollen
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@deFharo
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Bienvenidos cultivadores de marihuana clandestinos y también a los que tienen la fortuna de no serlo!🖐️👨‍🌾👍 Este diario es un relato semanal de técnicas, experiencias de cultivo y Bio preparados orgánicos caseros, los cuales llevo experimentando dos años en cultivos de marihuana interior. • Activación de Microorganismos de Montaña con Calabaza, zanahoria, minerales y quitosano para fortalecer las defensas de la planta contra patógenos. - Publicado el 😋 22/02/21 Después de 45 días de fermentación anaeróbica he abierto, lo que espero que sea un gran fertilizante para usar desde la etapa de crecimiento vegetativo hasta la preflora y primeras semanas de floración... después de usarlo durante un año en todos mis cultivos, puedo decir que es excelente. La calabaza y la zanahoria contienen multitud de minerales y vitaminas que ayudan a fortalecer el cultivo y ayudan a la expansión de las raíces. Este preparado es comparable, funcionalmente, con los extractos de algas, aunque mucho más completo. Esta hortaliza es rica en antioxidantes. Destaca su contenido en carotenos, que son los responsables del color característico de la calabaza. ¿Será que esto puede influir en los colores de las cepas?... en observación!! Gracias a la fermentación anaeróbica con Microorganismos de Montaña, los nutrientes, vitaminas y minerales son quelados por la acción de los MM, consiguiendo así un caldo nutritivo de primer orden que las plantas asimilan de inmediato. INGREDIENTES fórmula básica: Agua de manantial alcalino: 2,5L Suero de leche: 1L Microorganismos de Montaña Sólidos (varias cepas): 400g Melaza orgánica: 120g. Levadura de cerveza y fresca: 10g. Calabaza y zanahoria fresca: 475g. Cáscara de camarón deshidratado y molido (Quitosano): 6.5g • Extra Minerales: 10g de Roca fosfórica: P 7g de Azomite: Ca, Fu, Fe, K, Si, B y trazas de el resto de minerales de la tabla periódica. 8g de Ceniza de palmera: Ca y K. 5g de Piedra Pómez: Si, Al, Fe, Ca, K. 8g de caolin con Illita: Fe, Si. 5g de Sal de Epsom: Mg. • Elementos contenidos en la calabaza y zanahoria: Aminoácidos: alanina, arginina, cucurbitina, cistina, glicina, histidina, isoleucina, lisina. Ácidos: linoleico, aspártico, oleico, palmítico salicílico y fólico. Vitaminas: Vitaminas A, B1, B2, B3, B6, B9, E, A, C, K Minerales: calcio, cobalto, boro, magnesio, zinc, potasio, hierro. Azúcares: sacarosa PROCEDIMIENTO En este bio preparado he hecho una pre-hidrólisis de la calabaza y zanahoria, cociéndolas durante una hora con melaza para mejorar luego, en la fermentación, la disolución de todos sus elementos. También he hecho una pre-hidrólisis con la cáscara de camarón, esta vez he hecho una hidrólisis alcalina con KOH, que luego de dos horas añado a la mezcla final, además he diluido, todo lo posible, los minerales mediante una agitación violenta.. Disuelvo todos los elementos y añado levadura de cerveza y fresca para dar comienzo a la fermentación. Coloco en una bolsa de malla los Microorganismos de Montaña Sólidos de mis dos semilleros, donde reúno los Microorganismos (Bacterias de la familia de los Actinomicetos, Levaduras y Hongos (Micorrizas), Microalgas y Protozoarios) de seis bosques vírgenes de mi zona. Cierro el bidón herméticamente con válvula de escape de gases, como estamos en Enero y hace frío he puesto una cinta de calor alrededor del bidón para mantener una temperatura constante de aproximadamente 36°C, de esta manera el preparado puede estar listo en tan sólo 30 días, si fuera el caso de dejarlo a temperatura ambiente el preparado demoraría 2 meses más en estar disponible para uso. La fermentación comenzó a los 60 minutos y se ha alargado durante 25 días sin interrupción. He abierto el bidón a los 45 días, el olor ha fermentado es muy agradable, el color fantástico, algunos Microorganismos se ven prosperando en la superficie, separo medio litro para ir usándolo y cierro el bidón otra vez. Tengo varios cultivos incipientes donde voy a aplicar este fertilizante y observar sus efectos. Hasta la próxima semana... SALUDOS, SALUD Y GRANDES COSECHAS A TODOS!! 😁👨‍🌾💧💦🌞💡 ================================= 🙄👇👌👍👉👉🖐️👨‍🌾👍👈👈👈🤜👌🙏👇🤩🖐️🏻
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@Kushizlez
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Day 42-49 (June 11th - June 18th) (Day 43) I need to work on my early veg times. Things are just too slow in the seedling stage. Next round I will use a coco/Destiny blend for the better aeration and lower EC. Even with my indoor plants. I notice plants started in coco root way faster. Not just with weed either. All plants seem to like it better. Coco is far superior to peat imo. (Day 44) I’m pruning off the lower branches on my rooted blackberry clone. It’s cool to see it’s weird reveged structure. Lots of the fan leaves have trichomes on them. (Day 45) Something really weird is happening to Grapefruit #3. The leaves are browning and starting to gnarl. It could be an insect of some sort as it’s the only plant looking like that. (Day 47) It just hailed super badly and the leaves on some of the plants are pretty damaged. In my neighboring town the hail caused multimillions in damage so we got lucky here. I’m going to spray some method 1 pps prevention spray today to help keep pests at bay. I will try to do it in overcast or shade. I’m seeing what looks like thrip damage but there is no way they can survive the cold nights here. Dog shit in my yard is attracting flies which then land on plants spreading god knows what. (Day 48) Autos are still really stunted. I wasn’t able to find out how big they will get so I will just wait and see. I would guess they’re in their flowering stretch because their growth is unusually fast right now. I will probably just end up with 6-10 inch ornamental plants for autos. Definitely should have started them around mid summer in coco then transplanted. Time is of the essence with autos it seems. (Day 49) Photoperiod plants are looking really happy but growth is stunted from the cold and lack of light. I was hoping for bigger plants by now. A lot of growth can happen in 2 weeks so we’ll see. I’m definitely not transplanting on the 21st but the sooner I do it the better. The bbb clones are struggling hard to root but I can see new growth on them starting to push out. My clones are taking a really long time to establish. Every plant here, I don’t care how stunted, must be flipped by July 15th.
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@Salokin
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Hello Growmies, The final chapter of this incredible journey has unfolded, and it's time to share the bountiful harvest and reflections on the entire cultivation process. Trimming the plant was a joy, and with gentle fingers, I removed all the large fan leaves. The precision in this process revealed the true beauty of the buds, setting the stage for a smooth harvest. With care and gratitude, the plant was chopped, and the buds were hung to dry. The anticipation for what lies ahead only adds to the sense of accomplishment. The wet weight, excluding fan leaves, stands at an impressive 782 grams. The buds are massive, a testament to the efficacy of the nutrients used, particularly the Power Buds. The name seems apt, as the result is a collection of sticky, dense buds with subtle lemon notes and sweet pungent undertones. In the final moments, the plant unveiled some delightful purple hues. While I wish I could have allowed them to intensify further, it's a reminder that each grow is a learning experience. In hindsight, a slightly longer fading period would have accentuated those beautiful colors. We live and learn, and that's the essence of this journey. A heartfelt thank you to Plagron and Zamnesia for hosting this amazing contest. The quality of the products and the support throughout the journey have been invaluable. As this chapter concludes, I'm left with a sense of fulfillment and gratitude for the collective experience we've shared. The plant's growth, from seed to harvest, has been a testament to the art and science of cultivation. Feel free to check out my other adventures in my bigger environments, until then...happy growing! Stay Lifted Salokin
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COLOMBIAN JACK BY KANNABIA Week #8 Overall Week #8 Veg This week she recovered from being topped and being pruned she's going great it's also crazy hot right now and she's dealing with the heat she's got some great genetics!! Stay Growing!!
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@Gram_Solo
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Height on 1 of these now 🚀🚀 🔥🔥🔥 I topped the big one yesterday to try get an even canopy before flipping to flower 2 weeks and we flip em!
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@Lukush
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1 day of week 4 in flower She is huge and looking really good.. Cant wait to smoke this wunder.. and se hear beautifol buds coming out. The Frost is coming out As you can se hope yall enjoy have a good one 😎
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Bestva Quantum Board LM301B / Mr Hide seeds Semana de agua reposada únicamente. Están casi totalmente amarillas, lo que indica que se han lavado bien. Flores compactas, sanas, olorosas y pegajosas. Semana de cosecha 🤙🔥
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@Xpie77
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Planten groeien als kool. Wanneer de eerste bloemen vormen, dan ga ik ze ontbladeren. De planten krijgen melasse- en zeewiervoer en wat lavamolen. --------------------Durban----------------- Durban wietzaden komen oorspronkelijk uit Zuid-Afrika en zijn gekruist gedurende vele jaren in de jaren zeventig. Door al deze kruisingen heeft deze soort zich aangepast aan het Europese klimaat. De planten zijn bestand tegen wind, koude temperaturen en schimmels. Ze bestaat voornamelijk uit Sativa en heeft een bloeitijd van 8 tot 9 weken. Voor zowel de binnen- als de buitenkweek kun je een grote oogst met stevige toppen verwachten. Durban kan buiten een hoogte bereiken van 200-300 cm. Durban is een exclusieve Sativa-soort met een unieke, heerlijke geur. Deze soort staat bekend om zijn kruidige, wazige smaak met sporen van anijs, zoethout, citroen en kruidnagel. Dit heerlijke aroma is een van de redenen waarom zoveel kwekers keer op keer voor Durban kiezen. Eigenschappen van Durban wietzaden Hoog THC gehalte Exclusieve Sativa Hoge opbrengst Sterke soort Heerlijk aroma Informatie Durban wietzaden Bloeitijd: 8 – 9 weken Genetica: Durban x Original Thai 70% sativa, 30% indica Planthoogte buiten: 200 – 300 cm Oogstmaand buiten: van juni t/m oktober Opbrengst binnen: 450 – 650 gr/m² Opbrengst buiten: 200 – 700 gr/plant THC: 20% Link naar de shop: https://seedsgenetics.nl/product/durban-poison-gefeminiseerd/
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@ICEGrow
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Die letzte Woche ist angekommen jetzt heißt es nochmal kräftig spühlen und dann ist Ernte. Die Farben einfach wunderbar und der Duft ist atemberaubend.
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Hello, I am a brand new grower and I wouldn’t mind if anyone helps with this grow and any future ones. I am growing an auto flower in a custom homemade tent till my tent arrives. Hopefully everything goes smooth from seed to harvest.
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@Dabking
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Smells of STRAIGHT GAS. Bit of a skunk smell but the gas smell is overwhelming. Can't get enough of it. 143 grams (roughly 2.55 ounces per plant of good buds). Hoping the quality is amazing..
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5/6/25 the trichomes on this plant are spectacular and special. The cameras not picking it up very well but they shine so freaking bright. brighter than other strains. She also has a very unique smell. The breeder mentioned that thesr equatorial photo periods that show autoflower traits have a unique high as well and i wonder if thats due to the unique smell/ terpenes shes
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Week 5 (28/06 - 04/07) 28/06 Have topped them last week They have recovered well from topping Will let her grow a bit more before flipping the tent to 12/12
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@A1420
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Really bulking out now and look like a lot of these colas will be filled out completely by finish looking at the rate they are growing and the fact they have 4-5 weeks left estimate. Cheesy smell is getting stronger but only within the tent when working in there and disturbing and moving the buds, once zipped up the filter handles everything fine. Crazy trichome production going on so early in flower , these are going to be some very frosty nugs.
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@420keef
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So i had to take all my plants inside because i found bud rot on 2 of them & the weather wasn’t going to get any better, had to transform my bedroom into a grow room😂 & i have 2 more plants which i am going to finish next to a window.. The smaller plant to the right is a Northern light by zamnesiaseeds that has a seperate diary if you are interested! I really hope the bud rot doesn’t spread anymore & if anyone has any tips or tricks for that they are always welcome!
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@Sparkles
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Boom Day 28 after flip. She’s showing off big time. Cleaned her up real good on day 21 before lights out and will defol a lil bit here and there. Feeding really hard cuz it’s hammer time, some stuff like calcium and Bloom Khaos is almost double what is recommended on the feeding chart. And giving strong teas in between with Flower Finisher (1-5-7) and CytoPlus (0-0-7.5) for that extra kick of K. Bti for the win! I’ve been brewing AquaBac (in a tea ball) for 24hrs in ph’d water before adding stuff for ‘instant tea’ …I’m seeing one or two fungus gnats flying around and maybe like 3-4 new lil fuckheads on the sticky traps compared to 10-15 before. Was gonna get some nematodes and/or spray the top soil/cover crop with neem oil but I don’t think I have to (for now). Lights are blasting at 95% and about 13” away and she smells so good. That’s all for now. Thanks for stopping by and happy gardening 🌱🌱