After locking them out for close to a week , I managed to get them going again. Just waiting for some Amber trichomes to show up now.

12/oct She grows well and shows some pre flowers. Good signs.

Commune soo.

I started germination of 3 Gorilla Girl beans on 29/12/2020. I pre moistened my rockwool cubes with ph balanced water to 6.4. Made sure the plugs were just damp and not soaked. Using a small wooden dowel I increased the size of the plugs pre made holes. Than I sowed my beans into the holes. Ripped off a small piece of rockwool and mulched it up. Lightly filled the holes in with the mulched rockwool. Than stuck the plugs into a misted humidity dome, to complete germination. Shouldn't take anymore than 4-5 days to see some sprouts. Once I see some cotlydon leaves bursting to the surface. I will get the plugs planted into some 1 gallon pots. Plus get these ladies situated into their home. Cant wait! Some background information on my experience with Gorilla Girl. I've only grown this variety out once. Did her in a 1 gallon SOG grow and she was a beast! Fat Chunky main cola just loaded to the tits in trichomes. Amazing bud structre and a definite cut above alot of the genetics flooding the market. I cant wait to let this variety loose in a larger scale grow. See what these powerhouse genetics really have to offer. Haven't grown out much sweet seeds stuff. But what I did test drive got there genetics into a larger setup. So caps off to them.

This week not much happen

02/01/2021 Going to sprout my last 2 Bluedreamatic seeds from (fast buds). Will be sprouting in mini greenhouse on heat mat. Once seedlings are ready they will be moved under 1000w MH for veg and flowering. 10+hours later they are on bottom of water and time for paper towels in baggie. 02/03/2021 1 seed sprouted and I dropped the other in soil 🙏 I hope because it disappeared! So got at least one Bluedreamatic on the way hoping to see other one sprout in mixing tray. 02/05/2021 She's above ground! Day #1 , currently under 150w compact flourecent 3 way bulb when first true leaves form (Not single finger let)I will start veg cycle under 1000w MH see you in 3-4 days for weekly update. topped seedling pot with vermiculite 1/2-3/4 inches leaving the cotdtyledons 1/2-3/4 inches above surface. Roots should fill up this container quickly, moved under1000w MH light for vegging. Seedling is 3-4 ft away from light but also off to the side no serious heat just about room temperature. I could not feel heat from light where I put seedling, comfortable on your skin is good for plants. 02/11/2021 It's day #6 above the soil, she is doing well already grown 2" above where I topped with vermiculite. At lights out I put her in humidity dome with my tomato seedlings main area of grow gets very cool at night,so I try to keep her at a better temp 72°f.

la semaine c'est bien passé aucune carence apparente . j'augmente progressivement la dose d'engrais je suis surpris de voir l'évolution de certaines plantes durant la phase de stretch au cour de la cinquième semaine mention spéciale pour la blueberry #1 (palissée) et à la GG de chez fastbuds

Just starting , This is my soil mix! Only took two days to break soil pretty sweet!!

Now they are in 15 liter felt pots. I did some defoliation to open up the lower branches.

End of Week 13, marks the end of Week 9(63days) of Flowering. Trichomes are less clear, more cloudy-milky, and frosty, but all I'm waiting on is anywhere between 10-30% of the trichomes to change its color to amber to decide when to harvest. After the gradual down shift in nutrient feeding and flushing transition, the buds still grew almost 1/2'' or so since last week, with slow signs of deficiencies(nitrogen only), but instead could be the natural plant cannibalizing process in action. I will continue to flush with water only until harvest, to effectively drain away the extra nutrients and salts, which should be enough to keep it's natural flavor and smell before harvest.

Lacewings seemed to have mostly killed themselves by flying into hot light fixtures. I may have left the UV on which was smart of me :) Done very little to combat if anything but make a sea of carcasses, on the bright side its good nutrition for the soil. Made a concoction of ethanol 70%, equal parts water, and cayenne pepper with a couple of squirts of dish soap. Took around an hour of good scrubbing the entire canopy. Worked a lot more effectively and way cheaper. Scorched earth right now, but it seems to have wiped them out almost entirely very pleased. Attempted a "Fudge I Missed" for the topping. So just time to wait and see how it goes. Question? If I attached a plant to two separate pots but it was connected by rootzone, one has a pH of 7.5 ish the other has 4.5. Would the Intelligence of the plant able to dictate each pot separately to uptake the nutrients best suited to pH or would it still try to draw nitrogen from a pot with a pH where nitrogen struggles to uptake? Food for stoner thought experiments! Another was on my mind. What happens when a plant gets too much light? Well, it burns and curls up leaves. That's the heat radiation, let's remove excess heat, now what? I've always read it's just bad, or not good, but when I look for an explanation on a deeper level it's just bad and you shouldn't do it. So I did. How much can a cannabis plant absorb, 40 moles in a day, ok I'll give it 60 moles. 80 nothing bad ever happened. The answer, finally. Oh great........more questions........ Reactive oxygen species (ROS) are molecules capable of independent existence, containing at least one oxygen atom and one or more unpaired electrons. "Sunlight is the essential source of energy for most photosynthetic organisms, yet sunlight in excess of the organism’s photosynthetic capacity can generate reactive oxygen species (ROS) that lead to cellular damage. To avoid damage, plants respond to high light (HL) by activating photophysical pathways that safely convert excess energy to heat, which is known as nonphotochemical quenching (NPQ) (Rochaix, 2014). While NPQ allows for healthy growth, it also limits the overall photosynthetic efficiency under many conditions. If NPQ were optimized for biomass, yields would improve dramatically, potentially by up to 30% (Kromdijk et al., 2016; Zhu et al., 2010). However, critical information to guide optimization is still lacking, including the molecular origin of NPQ and the mechanism of regulation." What I found most interesting was research pointing out that pH is linked to this defense mechanism. The organism can better facilitate "quenching" when oversaturated with light in a low pH. Now I Know during photosynthesis plants naturally produce exudates (chemicals that are secreted through their roots). Do they have the ability to alter pH themselves using these excretions? Or is that done by the beneficial bacteria? If I can prevent reactive oxygen species from causing damage by "too much light". The extra water needed to keep this level of burn cooled though, I must learn to crawl before I can run. Reactive oxygen species (ROS) are key signaling molecules that enable cells to rapidly respond to different stimuli. In plants, ROS plays a crucial role in abiotic and biotic stress sensing, integration of different environmental signals, and activation of stress-response networks, thus contributing to the establishment of defense mechanisms and plant resilience. Recent advances in the study of ROS signaling in plants include the identification of ROS receptors and key regulatory hubs that connect ROS signaling with other important stress-response signal transduction pathways and hormones, as well as new roles for ROS in organelle-to-organelle and cell-to-cell signaling. Our understanding of how ROS are regulated in cells by balancing production, scavenging, and transport has also increased. In this Review, we discuss these promising developments and how they might be used to increase plant resilience to environmental stress. Temperature stress is one of the major abiotic stresses that adversely affect agricultural productivity worldwide. Temperatures beyond a plant's physiological optimum can trigger significant physiological and biochemical perturbations, reducing plant growth and tolerance to stress. Improving a plant's tolerance to these temperature fluctuations requires a deep understanding of its responses to environmental change. To adapt to temperature fluctuations, plants tailor their acclimatory signal transduction events, specifically, cellular redox state, that are governed by plant hormones, reactive oxygen species (ROS) regulatory systems, and other molecular components. The role of ROS in plants as important signaling molecules during stress acclimation has recently been established. Here, hormone-triggered ROS produced by NADPH oxidases, feedback regulation, and integrated signaling events during temperature stress activate stress-response pathways and induce acclimation or defense mechanisms. At the other extreme, excess ROS accumulation, following temperature-induced oxidative stress, can have negative consequences on plant growth and stress acclimation. The excessive ROS is regulated by the ROS scavenging system, which subsequently promotes plant tolerance. All these signaling events, including crosstalk between hormones and ROS, modify the plant's transcriptomic, metabolomic, and biochemical states and promote plant acclimation, tolerance, and survival. Here, we provide a comprehensive review of the ROS, hormones, and their joint role in shaping a plant's responses to high and low temperatures, and we conclude by outlining hormone/ROS-regulated plant-responsive strategies for developing stress-tolerant crops to combat temperature changes. Onward upward for now. Next! Adenosine triphosphate (ATP) is an energy-carrying molecule known as "the energy currency of life" or "the fuel of life," because it's the universal energy source for all living cells.1 Every living organism consists of cells that rely on ATP for their energy needs. ATP is made by converting the food we eat into energy. It's an essential building block for all life forms. Without ATP, cells wouldn't have the fuel or power to perform functions necessary to stay alive, and they would eventually die. All forms of life rely on ATP to do the things they must do to survive.2 ATP is made of a nitrogen base (adenine) and a sugar molecule (ribose), which create adenosine, plus three phosphate molecules. If adenosine only has one phosphate molecule, it’s called adenosine monophosphate (AMP). If it has two phosphates, it’s called adenosine diphosphate (ADP). Although adenosine is a fundamental part of ATP, when it comes to providing energy to a cell and fueling cellular processes, the phosphate molecules are what really matter. The most energy-loaded composition for adenosine is ATP, which has three phosphates.3 ATP was first discovered in the 1920s. In 1929, Karl Lohmann—a German chemist studying muscle contractions—isolated what we now call adenosine triphosphate in a laboratory. At the time, Lohmann called ATP by a different name. It wasn't until a decade later, in 1939, that Nobel Prize–-winner Fritz Lipmann established that ATP is the universal carrier of energy in all living cells and coined the term "energy-rich phosphate bonds."45 Lipmann focused on phosphate bonds as the key to ATP being the universal energy source for all living cells, because adenosine triphosphate releases energy when one of its three phosphate bonds breaks off to form ADP. ATP is a high-energy molecule with three phosphate bonds; ADP is low-energy with only two phosphate bonds. The Twos and Threes of ATP and ADP Adenosine triphosphate (ATP) becomes adenosine diphosphate (ADP) when one of its three phosphate molecules breaks free and releases energy (“tri” means “three,” while “di” means “two”). Conversely, ADP becomes ATP when a phosphate molecule is added. As part of an ongoing energy cycle, ADP is constantly recycled back into ATP.3 Much like a rechargeable battery with a fluctuating state of charge, ATP represents a fully charged battery, and ADP represents a "low-power mode." Every time a fully charged ATP molecule loses a phosphate bond, it becomes ADP; energy is released via the process of ATP becoming ADP. On the flip side, when a phosphate bond is added, ADP becomes ATP. When ADP becomes ATP, what was previously a low-charged energy adenosine molecule (ADP) becomes fully charged ATP. This energy-creation and energy-depletion cycle happens time and time again, much like your smartphone battery can be recharged countless times during its lifespan. The human body uses molecules held in the fats, proteins, and carbohydrates we eat or drink as sources of energy to make ATP. This happens through a process called hydrolysis . After food is digested, it's synthesized into glucose, which is a form of sugar. Glucose is the main source of fuel that our cells' mitochondria use to convert caloric energy from food into ATP, which is an energy form that can be used by cells. ATP is made via a process called cellular respiration that occurs in the mitochondria of a cell. Mitochondria are tiny subunits within a cell that specialize in extracting energy from the foods we eat and converting it into ATP. Mitochondria can convert glucose into ATP via two different types of cellular respiration: Aerobic (with oxygen) Anaerobic (without oxygen) Aerobic cellular respiration transforms glucose into ATP in a three-step process, as follows: Step 1: Glycolysis Step 2: The Krebs cycle (also called the citric acid cycle) Step 3: Electron transport chain During glycolysis, glucose (i.e., sugar) from food sources is broken down into pyruvate molecules. This is followed by the Krebs cycle, which is an aerobic process that uses oxygen to finish breaking down sugar and harnesses energy into electron carriers that fuel the synthesis of ATP. Lastly, the electron transport chain (ETC) pumps positively charged protons that drive ATP production throughout the mitochondria’s inner membrane.2 ATP can also be produced without oxygen (i.e., anaerobic), which is something plants, algae, and some bacteria do by converting the energy held in sunlight into energy that can be used by a cell via photosynthesis. Anaerobic exercise means that your body is working out "without oxygen." Anaerobic glycolysis occurs in human cells when there isn't enough oxygen available during an anaerobic workout. If no oxygen is present during cellular respiration, pyruvate can't enter the Krebs cycle and is oxidized into lactic acid. In the absence of oxygen, lactic acid fermentation makes ATP anaerobically. The burning sensation you feel in your muscles when you're huffing and puffing during anaerobic high-intensity interval training (HIIT) that maxes out your aerobic capacity or during a strenuous weight-lifting workout is lactic acid, which is used to make ATP via anaerobic glycolysis. During aerobic exercise, mitochondria have enough oxygen to make ATP aerobically. However, when you're out of breath and your cells don’t have enough oxygen to perform cellular respiration aerobically, the process can still happen anaerobically, but it creates a temporary burning sensation in your skeletal muscles. Why ATP Is So Important? ATP is essential for life and makes it possible for us to do the things we do. Without ATP, cells wouldn't be able to use the energy held in food to fuel cellular processes, and an organism couldn't stay alive. As a real-world example, when a car runs out of gas and is parked on the side of the road, the only thing that will make the car drivable again is putting some gasoline back in the tank. For all living cells, ATP is like the gas in a car's fuel tank. Without ATP, cells wouldn't have a source of usable energy, and the organism would die. Eating a well-balanced diet and staying hydrated should give your body all the resources it needs to produce plenty of ATP. Although some athletes may slightly improve their performance by taking supplements or ergonomic aids designed to increase ATP production, it's debatable that oral adenosine triphosphate supplementation actually increases energy. An average cell in the human body uses about 10 million ATP molecules per second and can recycle all of its ATP in less than a minute. Over 24 hours, the human body turns over its weight in ATP. You can last weeks without food. You can last days without water. You can last minutes without oxygen. You can last 16 seconds at most without ATP. Food amounts to one-third of ATP production within the human body.

💚💚💚. Yo Guys.......My camera dont make pictures with HQ - i must buy new haha. Bud, My all plants looking very nice.

Hi guys, thanks for stopping by here.. Smell awesome for this two leady, not ultra resinous but very very sticky... I love the structure of the buds😍.. Now they are at day 54 from 12/12.. Only water.. The bigger one I think it's fine for harwest in the next five/seven days.. The "smallest" one in seven or more few days.. Can't wait to dry cure and smell the aroma come out from the jair ..and also vape too and get super stone😎🤣.. See you next week... Harwest day.. Bye ✌️ I hope you can see all three video because I can always see only the first one..

Update

Starting week 3. I decided to wait on feeding until next week. I say a comment where someone said the FFOF is a hot soil and should suffice until then. He also said to add about an inch more FFOF to recharge the soil which I did. We will see how the week goes. Middle of week 3 and decided to start the feeding regimen tomorrow. The girls look very healthy and I hope they continue on this path. Three weeks And had a small feeding yesterday. All looks good.

Whoa we made it to week 3!! Today is the first day of week 3 growing three Froot by the foot strains , one gummi bear and one cheetah the hut(photo period) by Atlas seeds and I’m staring to LST 🤔 please leave feed back . Also will be introducing liquid nutrients this week, soil has been amended with 4-4-4 and 2-8-4 Gia green (3 tbsp)

SUNDAY 4/28: I plucked off some dead leaves and did some leaf-tucking. She's fattening 👍 Daytime temps are still hovering around 87-90f, but I've got her sitting in 70-72f temps for 6 hours of darkness now.😁 I did a little video today and I'll take a few "glamour shots" tomorrow. MONDAY: I watered her with about 1/2 gallon of ph'd water including calimagic, bud candy, terpinator, boomerang, and her last dose of beastie bloomz. She'll get cha ching from now on- TUESDAY: I only had enough time to clean the room a little, change out carbon filters and clean the evap cooler tanks. WEDNESDAY: I took some photos today. I'm liking what I'm seeing(and smelling)..👌 I have some sort of contagion in the big tent..leaves suddenly getting brown and crispy overnight on a few plants...she's still not been affected...fingers crossed...🙏 THURSDAY: The 'contagion' seems to be spreading through the garden...but she's still okay.. I'm thinking maybe I completely PHuktup the ph when I added silica last time and didn't correct it??😮 FRIDAY: I plucked some dead leaves and misted everybody with perfectly PH adjusted spring water and increased airflow in the tent. Also decreased the dehumidifier to 45% RH. SATURDAY: I fed her and did a trichrome check...this was her last feeding for sure. She's about 70% cloudy now.👍

Hello everyone, Been busy but I shoot a little video for yall to see, also if growing is something you guys intended to do, I suggest you guys get yourselves a Digital Microscope or a jewlers loop. I just got myself a Digital Microscope for under $20.00 on Walmart.com, I got me a cheap one to start with so I can learn how to use it properly. But for under $20.00 this one brings 8 led lights, a adjustable mount, comes with 3 different connection choices build in, magnifies from 50-1000x, can take pictures and also videos and my favorite part, it connects right to my mobile device, you download and install a Google app and your ready to go, ill work with it and add pictures next week... See you guys soon 👊👊👊