Hey familia, nuestras 2 cookies, Han cogido carrerilla, notamos como advanced nutrients trabaja para dar lo mejor en sus productos. Estos ejemplares están bastante sanos, tienen buen futuro también, prometen por su potencia . Ph 6,5 . 55% humedad, 18/26 grados. Riegos cada 3 dias.

My Runtz plant has some dark green leaves, and they're the most interesting of all the plants in the tent. They're really pointy and almost look like they have some old European genetics. It's been a challenging week with the constant rain and ridiculously high humidity. Keeping things dry indoors has been a real struggle. Despite the weather, I managed to flip all my feminized photoperiod plants to flower this week. I'm hoping the switch will go smoothly, but with this humidity, it's going to be tough.

Hey everyone 😃. This week she has done great 👍. It was done again on all the drifted topping and sprayed one last time with neem oil so that the last trips are finally gone 😁. We haven't had any pests for so many years and all of a sudden we have such little shit parts 😅. This week it was poured twice with 1.2 l of water. GHSC enhancer was added during a pouring (1 g per l) The tent was cleaned every day this week and the plants were checked for health. The humidifier is filled once a day. Next week I will decide how I will continue the training because I have space again in the flower tent 😀. This week I'll decide whether it goes straight into the flower tent or is pruned again. Until then, I wish you and your families a good start into the new year 2021 🙏🏻. Stay healthy and let it grow 🍀 You can buy this Strain at https://www.amsterdamgenetics.com/product/kosher-tangie-kush/ Type: Kosher Tangie Kush ☝️🏼 Genetics: Kosher Kush X Tangie 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .

Day 55 ( corrected) : Wow these ladies like to grow. This last week has them all packing their bud sites , ready for the burst of building them. I have included the pk warrior to the Mc feeds to see how it affects them. It is a complete feed bit you can add things if you balance them properly. I am hoping about 4 weeks left but think they will be done by mid January , day 77 mark. Their bud development is where I would expect it to be in a photoperiod grow so i dont feel so out of my zone now. They smell amazingly like their names says they do and at this early stage , i cannot wait to smell them near their finish. The odd girl who was mottled green has gone crazy for bud developments and has them from base to her whole 1.2m heights. Their look doesnt seem to be affecting her ability to grow buds. The small girl is looking cramped in and when I take the 2 finishing strains out , she will get prime position and a staking out for her last 3 weeks of pure light. The LOS girl is the clear leader with this strains side by side and I wonder how much the damage to number 2 has impaired its keeping up with the LOS.

The weather in my country suddenly got warmer unexpectedly. That's why I'm having problems with the temperature. Still, it seems to be going well for now. I watered on the 51st day. I will do it again today and with full fertilizer.

Second week. Change solution.

Its finally done! So on the next days buds will continue to dry regularly in their jars. The total weight of the two wedding cake was (82g)..on the next few weeks I will continue to check their weight, while the total weight of their trim was 34.1g which i will use them asap in order to wash some hash. I did some tests with some small buds to feel the flavors and get an idea of what I would expect.. I was struck by how different the two wedding cakes are. with both the smell and the look of the buds. I will post other updates with photos in the coming days! Thanks fam for the support! 💚

Day 100. The Opium plant from Divine Seeds is doing absolutely fantastic! Over this time, it has shown amazing results, and I’m very pleased with how it's developing. I've been giving it maximum care, paying attention to every aspect of the grow. As for the nutrients, I’ve been using Xpert Nutrients throughout the entire cycle, and the results speak for themselves. These nutrients truly help the plant reach its full potential. I've noticed that the buds have become denser over the past weeks, and the aroma has intensified. We’ve also pruned some leaves to improve light penetration to the lower branches and possibly enhance the flowering potential. Big thanks to Xpert Nutrients for their products—they continue to impress!

Getting it ready for the SCROG

I’m in love with the straw gorilla 😍🤩🍓 All the top buds ready✂️ The colors & the smell pouaaah out of this world !! One more week for the lower buds and finito bye bye

A great another week for the banana purple punch, i love how big she get in the Frist 2 weeks of flower. She will be so big :3 I love fastbuds genetic, they are soo great

keep it up

🌱 Sour Apple⁠⠀⁠⠀⁠⠀ 🌸 flowering 9 weeks⠀⁠⠀⁠⠀⁠⠀⁠⠀⁠⠀ 💚 70% Indica, 30% Sativa⠀⁠⠀⁠⠀⁠⠀⁠⠀ 💣up to 27%⁠⁠ THC⁠⠀⁠⠀⁠⠀⁠⠀ 👅Apple, lemon⠀⁠⠀⁠⠀ ⚖️ 550g/m²⁠⠀ Sour Apple was created by an intersection of the original Sour Diesel and a Pure Kush. It is an indica dominant hybrid with a combination of both indica and sativa effects. It has an delicious intense taste of sour apples and lemon and a gigantic potency. The rockhard buds are covered in a thick layer of milky white trichomes and are packed with sweet resin. Users describe the high of the sour Apple as a strong mental shift, a uplifting head high that leaves you motivated and focused with a sense of overwhelming euphoria and social tendencies. This is followed by a slow fade into an intensely overwhelming couch-lock. Sour Apple sends her 27% of THC stright to your mind to kick you in other psychedelic spheres. We proudly present this unique goddess to all the growers in the world. GROWING SOUR APPLE When growing indoors it is a good idea using screen of green or sea of green methods. You can expect big yields of 500g or more per squae meter indoors, 700g per plant outdoors. The flowering time is 9-11 weeks. Indoors, Sour Apple is a vigorous grower with many side stems which can be trimmed to keep the plant in bounds. Indoors, the plants grow between 1,00-1,50 m depending on the introduction of the flowering phase, outdoors Sour Apple can reach four metres of hight. MEDICAL USE Because of its strong effects Sour Apple is an ideal strain for treating patients who suffer from conditions such as chronic stress or anxiety, chronic pain due to injury or illness, and sleep disorders (insomnia and sleep apnea). In low doses it is daytime suitable for medical applications, at higher doses, it is the ideal weed for medication at the evening.

This week, my Titans are sleeping in a cooler dark room until harvest. So for your viewing pleasure, I've loaded some videos made of the Titans during there time with me. I'm wondering what to serve at my Queens Tea Party... I made some butterscotch pistachio bars and modified the recipe for less sugar. 😋 We experimented with topping the bars with black cherry spread, orange marmalade and a mango jelly. All are very tasty as the bit of sour/tart enhances the butterscotch sweet. A few solar eclipse pics.

Going to grow strand again but let plant grow larger. I will not put the plant in flowering two weeks into veg

primeros pistilos y resina empieza a asomar, se ve todo bien, bastante mas crecimiento hacia arriba de lo que esperaba por la genetica, ya veremos que pasa.

10 días 12/12

Finally moved into tent! Still noticing some weird discoloration/ shriveling and dying of lower leaves. Thinking it could be a ph issue going to start aiming for 6.3-4 Also had a little bit of a crazy fungus knat bloom so maybe they could be affecting my root zone more then i realize going to spray them with some more neem oil and see how they do Need to transplant into 2 gal