Legend Timestamp: 📅 EC - pH: ⚗️ Temp - Hum: 🌡️ Water: 🌊 Food: 🍗 pH Correction: 💧 Actions: 💼 Thoughts: 🧠 Events: 🚀 Media: 🎬 D: DAY, G: GERMINATION, V: VEGETATIVE, B: BLOOMING, R: RIPENING, D: DRYING, C: CURING ______________ 📅 D22/V18 - 07/05/24 ⚗️ EC: 0.7 pH: 5.3 🌡️ T: 22 °C H: 50% 🌊 🍗 💧 💼 🧠 🚀 🎬 1 TL video ______________ 📅 D23/V19 - 08/05/24 ⚗️ EC: 0.7 pH: 5.3 🌡️ T: 22 °C H: 50% 🌊 🍗 💧 💼 Topping and LST 🧠 🚀 🎬 1 TL video of grow and one of the topping ______________ 📅 D24/V20 - 09/05/24 ⚗️ EC: 0.9 pH: 5.4 🌡️ T: 19 °C H: 50% 🌊 🍗 💧 💼 🧠 🚀 🎬 1 TL video ______________ 📅 D25/V21 - 10/05/24 ⚗️ EC: 0.9 pH: 5.4 🌡️ T: 19 °C H: 50% 🌊 12 L 🍗 Calmag, Grow A-B, B52, Hydroguard, Rhino Skin, Bud Candy 💧 💼 🧠 🚀 🎬 1 TL video ______________ 📅 D26/V22 - 11/05/24 ⚗️ EC: 0.9 pH: 5.4 🌡️ T: 19 °C H: 50% 🌊 🍗 💧 💼 🧠 🚀 Out of Home 🎬 1 TL video ______________ 📅 D27/V23 - 12/05/24 ⚗️ EC: 1.0 pH: 5.3 🌡️ T: 20°C H: 50% 🌊 🍗 💧 💼 🧠 🚀 Out of Home 🎬 1 TL video ______________ 📅 D28/V24 - 13/05/24 ⚗️ EC: 1.0 pH: 5.2 🌡️ T: 20°C H: 50% 🌊 🍗 💧 💼 🧠 🚀 Out of Home 🎬

This thing stinks! Dank smell everywhere in the garden. Happy days;) gave the last feed of terra bloom and now i will flush with 3liters of phd water at a time when the soil is dry. Many leaves started the transformation to red now. I think that will be even more visible after the first flushload

Va muy bien hasta el momento, engordando cada día, eh tenido que amarrar algunas ramas al tronco principal porque empezaban a caer con el peso, eso es buena señal 💪🏻🌲

Halo shalom buenas dias! All week been strugling witg the nitrogen overload that my soil in giving my poor plants. Tried washing out, but no significant results. However, adding PK (half of the recommended dose) gives really positive results, i see the buds develop more, however the leaves are also there. I’m really confused by the way the three plants are completely different on rip ess stage, bud formation and growth overall. They get absolutely same treatment and sit in the same tent. My feeling is that i have around a week with 2/3 plants and around two weeks with the “flagship” Today is 56 days since germination. Any suggestions how to dry plants during an active grow? Will the light somehow interfere?

June, 1st. Totally forgot to update the Bubblegum. What should I say, its awonderful, stunning Plant. Never thought that after i had so Problems to get her to grow in the very early Seedlingsstage So once again... never give up on a Plant and iam having Clones... yaay She has a great Structure, ( LST pays off now) and Buds are stacking up all around lushgreen Happy looking Plant Watering nearly daily ( with the Beneficals) Feedings if needed

UPDATE!!! Guys I need some advice, after watering the plants yesterday I noticed these "Rust" marks in the BlackBerry. Are these still Cal/Mag deficiency spots? none of the other plants have them. Hi Growers, I'm surprised how fast the plants have started growing! The BlackBerry by FastBuds has almost doubled in size and has started producing frostly deep purple leaves and smells awesome! Eariler in the week i noticed some Cal/Mag deficiencies so i've added Shogun CalMag to the nutes and it is slowly clearing up the issue. The Zkittles by FastBuds has given me no issues at all this week and has started to smell like fresh raw mangos😍 The two SweetSeeds Honey Peach CBD plants have been awesome too, no issues with nute burn or CalMag. The HP CBD Plant on the back left was planted 1 week after the rest and has somehow grown to the same size as the zkittles and other honey peach. It hasn't started producing any pistills yet so i will be interested to see the yield difference between the two plants.

hi all, friends of the good weed we are proceeding with the drying and then dry cutting as we usually do these beauties have gone over and have not been able to contain the feedings well, but nothing to worry as they have popped out of the really beautiful and cold buds stay up to date for the smoke

LJ 2Q24 BOLT II - Week 3 Start of Week: - [Sun Jul 7, 2024, LJ 2Q24 8:B:2:1] - Plant Heights: [ 7, in] End of Week: - [Sat Jul 13, 2024 LJ 2Q24 14:B:2:7] - Plant Heights: [ TBD, in] IrrigationRatePerPlantPerDay: [ 500, ml] __ Sun Jul 7, 2024 LJ 2Q24 8:B2:2:1 - [x] LightIntensity: [ 683, µMol/m2/s] - [x] LightDistance: [ 19.5, in] EC: 1.7  __ Mon Jul 8, 2024 LJ 2Q24 9:B2:2:2 Product N P2O5 K2O Ca Mg S Si Carbon PPM w/out Carbon PPM w/ Carbon Product mS Total FULL FW 3 198 153 404 182 37 36 42 877 1053 1930 2.11 mS Total Hydro FW 3 207 113 405 169 38 45 75 339 1052 1391 2.10 mS Hydro Add/Subtract 9 -40 0 -13 1 9 33 -538 -1 -539 0.00 Here we’re comparing the Rooted Leaf ‘Medium Feed Chart’ and “Hydro Feed Charts’ for Week 3 of flower. Key differences of FULL Line, is 40% More Phosphorous, 30% MORE Carbon, 10% more Calcium; with LESS Sulphur & Silica than HYDRO CHART - [x] LightIntensity: [ 693, µMol/m2/s] - LightDistance: [ 19.5, in] Fertigation: - EC: [ 1.8, mS] - RLA Medium Flower Week 2 __ Tue Jul 9, 2024 LJ 2Q24 10:B2:2:3 - [x] LightIntensity: [ 729, µMol/m2/s] EC: 1.8 Note: Solution w/ ZERO EC Humidifier Water. (More RLA, Less background CaMg) __ Wed Jul 10, 2024 LJ 2Q24 11:B2:2:4

Using the HEAVY Chart (Loads Silica & CaMag) for Nutrient Element Ratio (NER) - [x] LightIntensity: [ 763, µMol/m2/s] # DLI: [ 33, Mol/day] EC: 1.9 __ Thu Jul 11, 2024 LJ 2Q24 12:B2:2:5 - [x] EC: 2.0 (RLA Medium NER) - [x] LightIntensity: [ 738, µMol/m2/s] __ Fri Jul 12, 2024 LJ 2Q24 13:B2:2:6 EC: 2.2 (RLA Heavy NER)  - [x] LightIntensity: [ 780, µMol/m2/s] __ Sat Jul 13, 2024 LJ 2Q24 14:B2:2:7 EC: 2.3 (RLA Heavy NER)  Friday’s Foliar Today - [x] RLA Solar Rain: [ 2.5, ml, pt] - [x] RLA Peak Bloom: [ 0.625, ml, pt]

Gonna get the dry weight after they’re done drying and curing. Also more bud pics

I love the sativa shaped nug-towers! When my plants grow big, I like to grow them until the very end of their cycle! That's why the extended flower period. Video of Measurement of yield: T=Tops(92grams), M=Mids(59.1 grams), L=Lowers(58.6grams) Total: 209.7 grams (1-2 grams worth, was taste-tested prior to scaling.)

Well it got really cold this week, from 23°c down to 11°c, it was the perfect conditions to get my plants acclimated on the windowsill for the great outdoors 😊 i apologise i seem to be missing some photos but the girls were all topped at the 5th node to give them a stronger structure for the battling winds to come later in the year. When i got to site i mixed my own super soil, compost, coco & perlite with some additives, lime, potash, blood, bone & fish mix, keeping things 100% organic for the best flavours 👌 the girls are now out into their new homes for the next 6 months 😊 i hope you enjoy the tour of the garden 💚

This two were part of another diary and got moved out due to space reasons at VW8 and moved back indoors at VW20 https://growdiaries.com/diaries/218151-auto-god-s-glue-grow-journal-by-yan402 13.09.25 VW21 Both are looking good and are developing tighter nodes than when they were outside, I'm going to have to keep cutting them back every once and a while I also applied nematodes against thrips and fungus gnats. 🌱💦🌱💦🌱💦🌱💦🌱💦🌱 Day to day tasks & actions 🌿 🌱💦🌱💦🌱💦🌱💦🌱💦🌱 13.09.25 VW21 – Fed 2l of #1 → 0.5l runnof 14.09.25 VW22 – Fed 2l of #1 → 0.5l runoff 15.09.25 VW22 – no water no feed 16.09.25 VW22 – Fed 2l of #1 → 0.5l runoff 17.09.25 VW22 – Fed 1l of #1 → 0.2l runoff 18.09.25 VW22 – Fed 1l of #1 → 0.2lk runoff 19.09.25 VW22 – Fed 3l of plain water→ 1l runoff 20.09.25 VW22 – Fed 3l of plain water→ 1l runoff (*RUNOFF reused for tomato plants) 🍶💧🍶💧🍶💧🍶💧🍶 💧 Nutrients in 30L #1 🍶💧🍶💧🍶💧🍶💧🍶 💧 TriPart Micro: 10ml = 0.33ml/L 🍶 TriPart Grow: 0ml = 0.00ml/L 💧 TriPart Bloom: 10ml = 0.33ml/L 💧 Cal-Mag: 60ml = 2.00ml/L 🍶 Home-made FFJ/FPJ (new batch): 30ml = 1.00ml/L 💧 pH Down: Citric acid (BuxXtrade) — adjust to ~pH 6.0 📦 TOTAL: 120ml per 30L 🔬 4.00ml/L 🍶💧🍶💧🍶💧🍶💧🍶 ⚙️✂️⚙️✂️⚙️✂️⚙️✂️⚙️ ✂️ Tools & equipment ✂️ ⚙️✂️⚙️✂️⚙️✂️⚙️✂️⚙️ ✂️ 2× MarsHydro SP3000 ⚙️ MarsHydro 150mm ACF Ventilator ✂️ Trotec dehumidifier (big unit) ⚙️ Mini no-name dehumidifier ✂️ Kebab skewers (LST – stainless) ⚙️ Wire + roast skewers (LST assist) ✂️ Scissors (HST) ⚙️ Vacuum (for spills & cleanup) ✂️⚙️✂️⚙️✂️⚙️⚙️✂️⚙️✂️⚙️✂️⚙️ 🍒🍭🍬🌈🍒🍭🍬🌈🍒🍭🍬🌈🍒 🦄Fantasy Feast (@kanorganics Seeds)🦄 🌈🍒🍭🍬🌈🍒🍭🍬🌈🍒🍭🍬🌈🍒 Species: Hybrid (Regular) Genetics: The mother is Unicorn Whip by Dirty Bird Genetics. The father is Charcuterie by Cannarado Genetics. Effect: Unknown Mixed effect body and head high Flavor: Some phenos are Skunky gassy fruity, some are fruity sour citrus with a chemical touch and a touch of skunk Flowering: Estimated 8–10 weeks Resistance: Strong — Testing phase done

Que hay fumetillas, terminamos el primer mes de floración, pensé que serían algo más rápidas pero bueno, tengo tiempo, aun así hay que ver hasta el final que es lo que sucede. Controlamos ph humedad por debajo de 45% temperatura media de 24.5 grados, aumentó una vez por semana la cantidad de ml por producto, último cultivo con advancednutrients, los próximos proyectos los trabajaré con AgroBeta. Buenos humos fumetillas 💨💨💨

Hello Growers 👋 👋 👋 At last I am doing an update 😇 It's Day 49th big changes occur in my tent. The White Blueberry finally recovered from small accident 😳 ufffff 🙏 She at last start to change her size and high, it's looks like she is chasing The Gelato. She is ready to go into the flowering stage 🌼 🌼 🌼 Few yellow leaves have been removed but other wise I haven't got any issue 😇 😇 😇 Please have a proper afternoon rest 🙏 You Lovely Girls Growers 😇 🌻

Lacewings seemed to have mostly killed themselves by flying into hot light fixtures. I may have left the UV on which was smart of me :) Done very little to combat if anything but make a sea of carcasses, on the bright side its good nutrition for the soil. Made a concoction of ethanol 70%, equal parts water, and cayenne pepper with a couple of squirts of dish soap. Took around an hour of good scrubbing the entire canopy. Worked a lot more effectively and way cheaper. Scorched earth right now, but it seems to have wiped them out almost entirely very pleased. Attempted a "Fudge I Missed" for the topping. So just time to wait and see how it goes. Question? If I attached a plant to two separate pots but it was connected by rootzone, one has a pH of 7.5 ish the other has 4.5. Would the Intelligence of the plant able to dictate each pot separately to uptake the nutrients best suited to pH or would it still try to draw nitrogen from a pot with a pH where nitrogen struggles to uptake? Food for stoner thought experiments! Another was on my mind. What happens when a plant gets too much light? Well, it burns and curls up leaves. That's the heat radiation, let's remove excess heat, now what? I've always read it's just bad, or not good, but when I look for an explanation on a deeper level it's just bad and you shouldn't do it. So I did. How much can a cannabis plant absorb, 40 moles in a day, ok I'll give it 60 moles. 80 nothing bad ever happened. The answer, finally. Oh great........more questions........ Reactive oxygen species (ROS) are molecules capable of independent existence, containing at least one oxygen atom and one or more unpaired electrons. "Sunlight is the essential source of energy for most photosynthetic organisms, yet sunlight in excess of the organism’s photosynthetic capacity can generate reactive oxygen species (ROS) that lead to cellular damage. To avoid damage, plants respond to high light (HL) by activating photophysical pathways that safely convert excess energy to heat, which is known as nonphotochemical quenching (NPQ) (Rochaix, 2014). While NPQ allows for healthy growth, it also limits the overall photosynthetic efficiency under many conditions. If NPQ were optimized for biomass, yields would improve dramatically, potentially by up to 30% (Kromdijk et al., 2016; Zhu et al., 2010). However, critical information to guide optimization is still lacking, including the molecular origin of NPQ and the mechanism of regulation." What I found most interesting was research pointing out that pH is linked to this defense mechanism. The organism can better facilitate "quenching" when oversaturated with light in a low pH. Now I Know during photosynthesis plants naturally produce exudates (chemicals that are secreted through their roots). Do they have the ability to alter pH themselves using these excretions? Or is that done by the beneficial bacteria? If I can prevent reactive oxygen species from causing damage by "too much light". The extra water needed to keep this level of burn cooled though, I must learn to crawl before I can run. Reactive oxygen species (ROS) are key signaling molecules that enable cells to rapidly respond to different stimuli. In plants, ROS plays a crucial role in abiotic and biotic stress sensing, integration of different environmental signals, and activation of stress-response networks, thus contributing to the establishment of defense mechanisms and plant resilience. Recent advances in the study of ROS signaling in plants include the identification of ROS receptors and key regulatory hubs that connect ROS signaling with other important stress-response signal transduction pathways and hormones, as well as new roles for ROS in organelle-to-organelle and cell-to-cell signaling. Our understanding of how ROS are regulated in cells by balancing production, scavenging, and transport has also increased. In this Review, we discuss these promising developments and how they might be used to increase plant resilience to environmental stress. Temperature stress is one of the major abiotic stresses that adversely affect agricultural productivity worldwide. Temperatures beyond a plant's physiological optimum can trigger significant physiological and biochemical perturbations, reducing plant growth and tolerance to stress. Improving a plant's tolerance to these temperature fluctuations requires a deep understanding of its responses to environmental change. To adapt to temperature fluctuations, plants tailor their acclimatory signal transduction events, specifically, cellular redox state, that are governed by plant hormones, reactive oxygen species (ROS) regulatory systems, and other molecular components. The role of ROS in plants as important signaling molecules during stress acclimation has recently been established. Here, hormone-triggered ROS produced by NADPH oxidases, feedback regulation, and integrated signaling events during temperature stress activate stress-response pathways and induce acclimation or defense mechanisms. At the other extreme, excess ROS accumulation, following temperature-induced oxidative stress, can have negative consequences on plant growth and stress acclimation. The excessive ROS is regulated by the ROS scavenging system, which subsequently promotes plant tolerance. All these signaling events, including crosstalk between hormones and ROS, modify the plant's transcriptomic, metabolomic, and biochemical states and promote plant acclimation, tolerance, and survival. Here, we provide a comprehensive review of the ROS, hormones, and their joint role in shaping a plant's responses to high and low temperatures, and we conclude by outlining hormone/ROS-regulated plant-responsive strategies for developing stress-tolerant crops to combat temperature changes. Onward upward for now. Next! Adenosine triphosphate (ATP) is an energy-carrying molecule known as "the energy currency of life" or "the fuel of life," because it's the universal energy source for all living cells.1 Every living organism consists of cells that rely on ATP for their energy needs. ATP is made by converting the food we eat into energy. It's an essential building block for all life forms. Without ATP, cells wouldn't have the fuel or power to perform functions necessary to stay alive, and they would eventually die. All forms of life rely on ATP to do the things they must do to survive.2 ATP is made of a nitrogen base (adenine) and a sugar molecule (ribose), which create adenosine, plus three phosphate molecules. If adenosine only has one phosphate molecule, it’s called adenosine monophosphate (AMP). If it has two phosphates, it’s called adenosine diphosphate (ADP). Although adenosine is a fundamental part of ATP, when it comes to providing energy to a cell and fueling cellular processes, the phosphate molecules are what really matter. The most energy-loaded composition for adenosine is ATP, which has three phosphates.3 ATP was first discovered in the 1920s. In 1929, Karl Lohmann—a German chemist studying muscle contractions—isolated what we now call adenosine triphosphate in a laboratory. At the time, Lohmann called ATP by a different name. It wasn't until a decade later, in 1939, that Nobel Prize–-winner Fritz Lipmann established that ATP is the universal carrier of energy in all living cells and coined the term "energy-rich phosphate bonds."45 Lipmann focused on phosphate bonds as the key to ATP being the universal energy source for all living cells, because adenosine triphosphate releases energy when one of its three phosphate bonds breaks off to form ADP. ATP is a high-energy molecule with three phosphate bonds; ADP is low-energy with only two phosphate bonds. The Twos and Threes of ATP and ADP Adenosine triphosphate (ATP) becomes adenosine diphosphate (ADP) when one of its three phosphate molecules breaks free and releases energy (“tri” means “three,” while “di” means “two”). Conversely, ADP becomes ATP when a phosphate molecule is added. As part of an ongoing energy cycle, ADP is constantly recycled back into ATP.3 Much like a rechargeable battery with a fluctuating state of charge, ATP represents a fully charged battery, and ADP represents a "low-power mode." Every time a fully charged ATP molecule loses a phosphate bond, it becomes ADP; energy is released via the process of ATP becoming ADP. On the flip side, when a phosphate bond is added, ADP becomes ATP. When ADP becomes ATP, what was previously a low-charged energy adenosine molecule (ADP) becomes fully charged ATP. This energy-creation and energy-depletion cycle happens time and time again, much like your smartphone battery can be recharged countless times during its lifespan. The human body uses molecules held in the fats, proteins, and carbohydrates we eat or drink as sources of energy to make ATP. This happens through a process called hydrolysis . After food is digested, it's synthesized into glucose, which is a form of sugar. Glucose is the main source of fuel that our cells' mitochondria use to convert caloric energy from food into ATP, which is an energy form that can be used by cells. ATP is made via a process called cellular respiration that occurs in the mitochondria of a cell. Mitochondria are tiny subunits within a cell that specialize in extracting energy from the foods we eat and converting it into ATP. Mitochondria can convert glucose into ATP via two different types of cellular respiration: Aerobic (with oxygen) Anaerobic (without oxygen) Aerobic cellular respiration transforms glucose into ATP in a three-step process, as follows: Step 1: Glycolysis Step 2: The Krebs cycle (also called the citric acid cycle) Step 3: Electron transport chain During glycolysis, glucose (i.e., sugar) from food sources is broken down into pyruvate molecules. This is followed by the Krebs cycle, which is an aerobic process that uses oxygen to finish breaking down sugar and harnesses energy into electron carriers that fuel the synthesis of ATP. Lastly, the electron transport chain (ETC) pumps positively charged protons that drive ATP production throughout the mitochondria’s inner membrane.2 ATP can also be produced without oxygen (i.e., anaerobic), which is something plants, algae, and some bacteria do by converting the energy held in sunlight into energy that can be used by a cell via photosynthesis. Anaerobic exercise means that your body is working out "without oxygen." Anaerobic glycolysis occurs in human cells when there isn't enough oxygen available during an anaerobic workout. If no oxygen is present during cellular respiration, pyruvate can't enter the Krebs cycle and is oxidized into lactic acid. In the absence of oxygen, lactic acid fermentation makes ATP anaerobically. The burning sensation you feel in your muscles when you're huffing and puffing during anaerobic high-intensity interval training (HIIT) that maxes out your aerobic capacity or during a strenuous weight-lifting workout is lactic acid, which is used to make ATP via anaerobic glycolysis. During aerobic exercise, mitochondria have enough oxygen to make ATP aerobically. However, when you're out of breath and your cells don’t have enough oxygen to perform cellular respiration aerobically, the process can still happen anaerobically, but it creates a temporary burning sensation in your skeletal muscles. Why ATP Is So Important? ATP is essential for life and makes it possible for us to do the things we do. Without ATP, cells wouldn't be able to use the energy held in food to fuel cellular processes, and an organism couldn't stay alive. As a real-world example, when a car runs out of gas and is parked on the side of the road, the only thing that will make the car drivable again is putting some gasoline back in the tank. For all living cells, ATP is like the gas in a car's fuel tank. Without ATP, cells wouldn't have a source of usable energy, and the organism would die. Eating a well-balanced diet and staying hydrated should give your body all the resources it needs to produce plenty of ATP. Although some athletes may slightly improve their performance by taking supplements or ergonomic aids designed to increase ATP production, it's debatable that oral adenosine triphosphate supplementation actually increases energy. An average cell in the human body uses about 10 million ATP molecules per second and can recycle all of its ATP in less than a minute. Over 24 hours, the human body turns over its weight in ATP. You can last weeks without food. You can last days without water. You can last minutes without oxygen. You can last 16 seconds at most without ATP. Food amounts to one-third of ATP production within the human body.

Potted then up to 4ltr pots ready for flowering ✌️ switched to 12/12 on day 35

Day 79: Second Grow We've decided against using additional nutrients and have completely stopped fertilizing. The light cycle has been reduced to 11 hours, and we're already starting to give them cooler water. Starting Monday, I will be watering with ice water to stress the plants further, aiming for higher yield, more terpenes, and increased frost. The adjustment to the light cycle should also help the plants ripen evenly. The lights are hanging about 20 cm above the buds, which are getting thicker every day, soaking up the light intensely. In about a week, most of the plants should be ready for harvest. We plan to stop watering them for about 100 hours before harvest. During this period, I'll place ice cubes on the soil to shock the roots one last time. 48 hours before harvest, I will turn off the lights, giving the plants two days of darkness. After this period, the plants will be cut and hung to dry.

Loved growing this unknown Indica Strain the effects are medicinal, the experience is euphoric and pleasant being surrounded by flowery herby scents while you bliss out. A true gem and pleasure to grow