Bonjour à tous les padawans et maîtres Stretch 15centimètres Jour42 defolliation Jour45 arrosage avec de l'eau 1ml topmax Jour47 arrosage avec deux litres d'eau ph6.3 à laquelle j'ajoute 1ml par litre d'eau de topmax biobizz Quesque le stretch ? How to Control Stretching: Mastering Cannabis's Growth Push Stretching is a natural growth spurt for cannabis plants, but it is known to affect final yield. We dive into what causes stretching in the first place and how to prevent it from invading your growing space. There is little more irritating than an overloaded grow room. Stretching, the term used to describe the accelerated growth of cannabis stems, is part of the natural process of the vegetative phase and is influenced by plant genetics among other variables. Unfortunately, stretching is a recurring culprit in poor yields and plants that are too long resulting in the wobble of physically unstable crops. Despite the threat it confers, stretching can be controlled by first examining the factors influencing growth and then creating a protocol to accompany these problems step by step. Controlling cannabis stretching requires an understanding of how plants interact with their internal and external environments. WHY DO PLANTS STRETCH? There are many reasons why plants are stretched, one of which revolves around the varieties themselves. Genetics play an essential role in determining the possible height of sativas, indicas and hybrids. While most indica varieties are reared to grow in a smaller and denser way, sativas often undergo significant stretches of up to sometimes almost 2 or more mothers depending on the species. While stretching itself is not harmful, drastic flare-ups on the part of the stems can result in the potential loss of a large crop of between 20% and 30% in total. When thinking about species for your next home growing session, look for the standard size of each variety you are interested in so you can judge whether or not these species undergo drastic stretching during flowering.

The first line from the right main cola is the banana punch second line with the left main cola is the dos si dos they have a very strong smell looking forward to tasting these no quick drying here so no early testers for me lol.

10 semaines de Flo tout de même à voir une fois sec, galère mais content du résultat, à voir une fois sec, instable

This week will be mostly keeping an eye on tying down new shoots as we progress into early flower and things are still able to be bent. Also as we are going into a total of week 6 from seed, I am amending the top soil with 3 tablespoons per pot (7 gal) of the 2-8-4, for the flowering stage. Also adding 1 tablespoon of the 4-4-4 all purpose per pot. I originally messed up my measurements of nutrients. So the original medium had 6 tablespoons of 4-4-4 all purpose for a 7 gal pot with 1 tablespoon of 2-8-4 bloom. I have corrected those this week as well. As I continue through the week I will be keeping an eye on the environment, keeping humidity lower and watering top soil to keep moist. Also some light defoliation where necessary to increase light penetration while I continue to LST. So far things still seem healthy, aiming water to be with a PH of between 6.2-6.6 and dechlorinating for 24 hours. Strain is sitting lower and bushy, but quite a few bud sites.

Another good week of growth. Yesterday I did some small pruning on lower growth and today I cut two fan leaves which were covering lower tops. I will switch to 12/12 light cycle tomorrow. Looking forward to the stretch. Julie is already giving off a great aroma when you touch her. May also buy a net to help with the canopy.

Day 21 of Flowering The ladies are doing great and have finished stretching. Today, they will be defoliated and lollipopped. As always, they are getting compost tea.

🗓️ Week 13 – Flower Week 9 (MAC n Cheese only) Stage: Final Flush 🌿 Overview: MAC n Cheese has entered the final phase of flower and is now deep into flushing with Flawless Finish. The fade-out has begun – leaf color is starting to lighten naturally as nutrient reserves are depleted. Trichomes are mostly cloudy, with just a few early amber starting to show. 💧 Flush Details: • Flush solution: CalMag (EC 0.3) + Flawless Finish @ 2 ml/L • Input pH: 6.2–6.3 • Drain EC: 2.0–2.2, slowly decreasing → No signs of nutrient lockout or overfeeding during the flush Observation: MAC n Cheese is clearing out at a steady pace, though slightly slower than Seriotica. The buds are heavy, dense, and sticky, showing solid late-stage development. No stress symptoms – just a natural fade and ripening under control. 🌕 Harvest Window: Trichomes are hitting the ideal range – cloudy with early amber – harvest is just around the corner!

Seed sprouted and all going well so far.

I continue to struggle with humidity. Most of the time it’s above 30% but sometimes can drop as low as 16. I had many fan leaves die off this week. I trimmed them off. I will be patient as she ripens.

My phone died a couple weeks ago so i couldn’t update my diary or take any pictures.. anyways i’m back haha

Still see nitrogen toxicity so im going cut biogrow down to half dose and see how it goes! Besides that all looks well Smells are stepping it up in a couple pheno! On the Chocolate Marshmallow side we have a intense sour fruity pebbles on a pheno that is just unreal And on the double d side we have some rotten tooth chem smells coming through!

end of week 5 flower 🏻| all looking god | very strong rotten fruit smell | its gerring purple!

Welcome to Flower Week 8 of Divine Seeds Divine Rapier I'm excited to share my grow journey with you from my Sensi Seeds Project . It's going to be an incredible ride, full of learning, growing, and connecting with fellow growers from all around the world! For this Project , I’ve chosen the Feminized Photo Strain Divine Rapier: Here’s what I’m working with: • 🌱 Tent: 120x60x80 • 🧑‍🌾 Breeder Company: Divine Seeds • 💧Strain Info : 29% • ⏳ Flowering Time: 6-7weeks

Starting to Low Stress Training and super cropping some secondaries

Diese Sativa ist echt erstaunlich - obwohl vor 3 Wochen alle Blattränder und Spitzen durch heftige Übersalzung verbrannt wurden und unzählige Blätter ganz kaput gingen - hat die dennoch erstaunlichen Durst - meistens so 4 l pro Tag - an manchen Tagen sogar 5 l - somit bleibt noch Hoffnung auf eine leckere Ernte - noch so 4 Wochen bis dahin - Sativa halt

Just a quick update because life has been pretty busy. Finally received my new pH-meter from Apera Instruments and I am satisfied so far.

Au 63e jour, tout semble se dérouler sans accroc, à l'exception d'une de nos gorillas qui, de manière inattendue, a vu ses feuilles jaunir et se flétrir en seulement trois jours. Cet incident mystérieux reste inexpliqué, surtout que sa consœur, bénéficiant exactement du même traitement, prospère sans le moindre signe de mécontentement. Heureusement, notre protagoniste végétal se décide enfin à concentrer ses efforts sur le développement de ses précieuses têtes, marquant le terrain avec l'apparition des premiers trichomes. Cette attente, teintée d'impatience, ouvre déjà les portes à une nouvelle aventure qui se profile à l'horizon d'ici, je l'espère, 2 semaines. Remarque : engrais au 3/4 de la dose recommandée. Une gorilla a vu toutes ses feuilles jaunir rapidement que j'ai defolié. L'autre se porte très bien. Peut être un champignon 🍄 Arrosage a l'eau claire pour voir le comportement des 2 par la suite.