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Volata via anche la terza settimana di fioritura 🌻 per questa BISCOTTI 🍪 by ZAMNESIA 🔥 alimentata con PLAGRON 🍹 nutrient turro precede bene le ragazze stanno alla grande 💣anche la piccola 20/11 i fiori 💐 iniziano a formarsi ❤️🔥

Primera ves cultivando una cepa de esta calidad, algo ansioso por obtener los mejores resultados posibles con estás genéticas. Básicamente elegí la Grandpa's Stach R2 y la Grandpa's Cookies #6 S1 solo por sus tiempos de floración, espero que sean buenas tanto de sabor y resina, cómo también de producción. G1, brotaron las semillas, solo 1 semilla brotó chueca, por lo que tuve que ayudarla con un alambre y va un poco atrasada en comparación del resto. G3, primer riego con pH 6.1 y EC 0.6, y micorrizas Great White. G5, creciendo bien. G11, riegos cada 2 o 3 días, a punto de pasar a etapa vegetativa.

I like this Strain nice Seedlings

There’s a few things I’d personally change if I was to grow fat Banana again. But this time round she was very resistant to high temperatures and humidity during Flower. She holds on to nitrogen so I’d definitely feed her less on the nutrients as she is a light feeder.

Left them to it l after 3 days in dark. I opened tent today like a jungle.proably should have turned sooner.

Hi to everyone who watches Report. The ninth week of flowering began there. Blueberries look and smell. Deliciously. Follow the advice of the master. I decided not to radically remove the leaves and I removed only the largest ones. I prepare the plants for the log house so I stop using mineral water for a while

Buenas van hermosas estas ningún problema aparentemente an avanzando de maravilla y están a full

@twenty20mendocino Ateam R&D Update ~ Let’s Go day 12 week 2 of Flower for these lil ladies are looking really great ! we are showing some very nice preflower , an looking super healthy! This next week we will be into week 3 which means yess we are going for another trim up so you do not want to miss next weeks update! I hope you all enjoy an Y’all have a great safe weekend, let’s make it amazing a productive! Peace love an positive vibes to all y’all Cheers Blaze on 😶‍🌫️💨💨💨💨

Training has been continued. She is developing very nicely. As of today she has been switched to 12/12, as the net starts to get busy and anticipating another stretch I thought it would be time.

So this week after I gave it under nutrients I apparently gave it too much nitrogen while having a potassium deficiency. Shiney dark leaves, So i fixed that, but some didn't bounce back, and I tried nitrogen. I think they are doing pretty good considering everything I've put them through SO FAR. lol. Nutrients are NPK Raw's total lineup, follow their instructions at first, Fastbuds adjustments as of this week.

Very strong week. Stopped Rhizotonic. Began LST. After feeding the gelato just pH water the paleness subsided and more colour came back to the plant. Gelato starting to grow bushy, strong growth from both plants.

Now the ripen kicks in hard, harvest next week

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The time has come! This is the part that makes me nervous! Got some decent sized nugs. So I really hope I don't run into mold. Shooting for a 10 day dry, seems to have worked for me so far. I don't wait for the branches to snap, but just right before. They tend to dry up a little more while trimming and by the time they make it into the jar it's good to go. Next update in 2 weeks.

I had a lot of fun with this grow and can’t wait to taste the final product after dry and cure!

Wow what happened this week? Doubled her height!!! From 45cm to 88cm tall!! She's gonna be a big girl I think! Flowering underway now so the stretch should slow down next week 💪

Bien pues ya tenemos en marcha el 2º seguimiento del perfil... Son 6 white truffles, 6 Apple&Bazzokies de GBSTRAINS y 5 GG4 de GBSEEDS que se empezaron a germinar el 15 de mayo por la tarde sobre las 19:00 Todas nutridas con BOOM nutrients jejeje Todas las semanas iremos viendo los cambios y la evolución, los riegos y las flores que vendrán :) El 16 de mayo del 23 sobre las 07:00 de la mañana pase las semillas del vaso con agua, a los tapers con servilleta. Ahí estuvieron 24 horas mas haciendo un total de 36 horas germinando para después, pasarlas a las macetas de 1 litro. 22/05/23 actualizado, meto unas fotos mas de como van las semillas después de 7 días desde que se empezaron a germinar en el vaso de agua. A día 22/05/23 llevamos 7 días desde que se empezaron a germinar. ACTUALIZACION DE ESTADO: 30/05/23 Subo unas fotos después de 8 días. Llevamos 15 días desde que se empezó a germinar las semillas en vaso de agua. A partir de aquí, empiezo a contar semanas de crecimiento. Trasplantaremos a maceta definitivas de 7L dentro de una semana o 2.

Let’s go day 72 from seed!!! Another great week it’s been , 2 Ogreberrys an brucy b been flushing for a week, an the 3 others will continue to get there normal feed of nutrients, they are just not quite ready so they will start getting flushed around next week!! Sweet sweet smell of Grapes And gooey frosty nugs is all I can really say, photos do no justice, some of the craziest fruitiest smelling buds I’ve ever had, Real High quality meds !! Hope you all enjoy an have an amazing productive day as well as a great week!! Peace love an positive vibes to all y’all Cheers 😶‍🌫️💨💨💨💨💨🤙🏻If there’s any questions, please ask!! 💚🙏🏻💯