easy trim✂️ The buds are Absolutely perfect,exactly what i was looking for🤩 Green pheno : cookie,diesel & gelato🍪⛽️🍦 Purple pheno : flower,sweet & honey🌸🍯 After 7 days on the dry rack she was ready for the jar to start the curing process.😋

It's finally here 😀. Both phenotypes are in the fermentation phase 😍. The grow was a lot of fun, so I thought I'd make an Iolator hash out of leaves and a little bud and a little oil out of both phenotype buds. Cannabis: The grow: Both grew beautifully. Your stretch was normal and it didn't cause any problems. Feeding : You received GHSC bio Grow once in the vegi phase and GHSC Bio bloom twice in the flowering phase. GHSC enhancers were added every 2 weeks. That was just the right amount for both : 1:. Optic: The appearance of Phenotype 1 is almost completely purple 😍. Pheno 2 is coated a bit purple with a mixture of silver from the resin :-). Smell / taste Pheno 1 tastes very fruity. You can really say that it tastes like a tangerine in the finish : 1:. Pheno 2 also tastes a little fruity but with its distinctly stronger note in the Kush direction. Both very tasty : 1:. Storage: The cannabis is stored in glasses in a dark place where the temperature is between 19-22 degrees. The first 2 months of fermentation are boveda packs 62% in the jars. Then the 58% come in. Since I was in the mood for a few specialties again, as mentioned above, I also made Hash Oil and Ice Oilator hash. Let's start with Video 1 (BHO) Hash Oil production: Hash Oil: Process: Small grated cannabis goes into the Dexso tube. Below is a container in the PTFE film that serves as a base so that the oil can be easily removed at the end. At the top we give the Dexso gas through the Dexso tube filled with cannabis. The result is a mixture of the gas and the cannabis oil. We put the bowl with the mixture in a hot shot of water but make sure that no water comes in at the top. We let the whole thing simmer for 20 minutes so that the first gases can evaporate. Then everything goes into the vacuum chamber so that all remaining vapors can really escape and we have a pure product 😁. The whole thing is carried out for 2-3 days until the oil is ready 😀. I can only recommend everyone to vaporize oil in a dabbing rig 😍. Taste: The taste is extremely delicious. In the finish, it tastes much more like mandarin than the buds 😀. Optic: The oil is very shiny to matt. If you pull it apart, it becomes light as honey :-). If you roll it up, it's very conceit. Consistency: The oil will become a little harder in the silicone storage after a short time. However, if you take it in your hand, it can be pulled and kneaded very easily after a few seconds. That was it with the oil production. So let's continue with the Ice o Lator 😀. Making the Ice o Lator: I took all the remains of the leaves and placed them in the small net. Then the IO maker is first made about 1/3 full of cold water with water. I add 3-4 kg of ice cubes and wait about 15 minutes until the water is below 0 degrees. As soon as the temperature is reached, I put in the net with the leftovers and set the timer to 15 / on and 10 / off. I run the whole thing 3 times. Then the complete broth is passed through the sieves (160, 120, 73 and 25) in a bucket. After sifting everything is spread out on a ceramic plate and poked very small with a knife. The whole thing comes in a dark place and is then allowed to dry for about 3-4 days. As soon as the hash has dried, it comes into the press for a few hours at a little temperature. The result is a kneading oily Ice o Lator 😍😍😍. Optic: The optic is partly reminiscent of that of oil :-). Consistency: The ice o lator has a very soft consistency :-). You can roll up small sausages while smoking 😁. Taste: The taste is very medicinal. But very earthy and smoky finish : 1:. All the screenings are very good but the 25 and 73 are the best 😃. That was it with the production to see everything again in Video 2. So we come to the end of a beautiful passage ☺️. Finally, I would like to say that I would like to thank Sweet Seeds for the sponsorship and for providing two such great genetics 🙏🏻. If anyone has any questions about this type, oil or ice, I will answer as soon as I can. I wish you all a lot of fun with this big update :-). Have a nice start to you and your families into the new year and everyone stays healthy 🙏🏻. Let it grow 🍀 MadeInGermany You can buy this Strain at : https://sweetseeds.es/de/red-mandarine-f1-fast-version/ Type: Red Mandarine F1 Fast Version ☝️🏼 Genetics: Red Poison Auto®️ (SWS39) X Tangie (California Orange x Hybrid Skunk) : 1: Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .

A good week's growth, they are drinking more and I've started to feed, and I think they enjoyed the nutes as they clearly stretched over this last 24 hours.

Another week chalked off. Just starting to stretch now. All going to plan happily. Thanks for reading, have a great week 😊

Divine Indica is a beautiful plant although she was very susceptible to everything along the way and it is unfortunate that the powdery mildew took over. If it had only been minor the wash would have cleaned her up but that was not the case for her, we also lost some of her to bud rot which was not a shock with the weather this season. As for the weight, it is an estimate due to the way our harvest took place this year and also a lack of scale. One thing spectacular about this girl is her aroma so we would like to see how she handles growing inside in the future.

01/19 - Tied her down completely (HST) - full light coverage - running in 2x2 until clones in 3x3 are complete then transplanting into 3x3 - offsetting clean water and nute feeds.

flushing....ANXIETY...:) well..sort of just incredible how the ladies still develop in their last stage...; Humans could take an example anyhow....almost everything milky..yet little amber... patience my friends..patience 😅

I left the honey cream outside in a dark place, which turned out to be a big mistake. None of the branches that I trimmed and dried directly had bud rot but around 6 buds that were left outside had bud rot. The mass of this plant really put me to the test took a whole lot of time to trim every branch. In fact I still have a bunch of branches that I'm too lazy to trim right now so I'll do a dry trim someday. Although this grow had some problems it was an absolute pleasure to watch these plants grow and to now having this harvest is absolutely beautiful, a perfect strain mix. I won't ever let them grow this big again since I really don't need that much weed and I think I'll going to have more fun with some extreme LST or something like it and I guess I'll look for strains that will flower earlier and not for ones that flower fast.

Heeey! 👋 Here's the third week of flower or the 2nd with actually visible buds! And some have grown quite a lot in such little time, nice! 😁 And the plant stretched a lot too! Sooo, everything is going well, or it seems that way! If anything what's happening is that I'm still taking too long to water my plants (but they do recover fast!) 😖 and I'm also giving them all the proper nutrients they need (I was missing one last week, oops!). I also defoliated my babies this week. Hopefully the lower buds will thank me later! 😃 I'd like to add as well that all the previous issues that were visible on Matcha seem to be gone, which is good! Her leaves are healthier (a little too dark maybe) and there is no more "tigering" in her leafs! Once both stop growing I'll start giving them the rest of the nutrients to fatten up the buds, but I'll let you all know before I do it! Thanks for reading and I hope you all enjoy the photos!

These are about a month old. I've no idea what they are as there from a long time ago and were mixed with a few varieties of autos and photoperiod. Hopefully they work out and are not Spanish sativa as that just gives me a headache after more than 0.25g in a day?? Anyone else ever have that? Powerplant does the same if I use more than 0.50g in a day. The only two strains that have that effect on me!

I went ahead and gave them a lil bit of voodoo just one watering with it. I am doing leaf tucking or leaf breading whenever I see possible. They all seem to like it especially #1 and #3.😊

This week was so mixed with the ladies and the heat issue we had this week. Cherry Bomb seemed to be the only one who didn't care that it got hot the rest have burned leaves from the heat. But they all are bouncing back and should be looking better over the next week.

Flowerweek 5 Starts😁😁😁

👸🏼**Grow Report by Zuppler - Week 2 Flowering Phase** 👸🏼 Aye yo, Zuppler checkin' in with the week 2 update from the garden. We deep in this flower stage now, and the ladies are flexin' heavy. We hittin' ‘em with that monkey formula from Advanced Nutrients – you know, that real fire mix – and it’s got them lookin' strong as a pitbull on steroids, no lie. We runnin’ on straight osmosis water too, keepin’ it clean as a whistle, no extra BS in the mix. pH game locked down, always in that sweet spot, and the girls are drinkin' it up like a hot summer day down in Miami. Roots be spreadin' out nice, no signs of stress, they lovin' the setup. Buds are startin’ to stack up, slow but sure. Ain't much frost yet, but I can already tell we about to be drippin' soon. Nodes are tight like a fresh taper fade, and internodes ain’t stretchin’ too wild – just the way we like it. Them leaves stay green as a gator's hide – no burn, no spots, just straight up healthy growth. They dancin' under the lights like it’s a party, and with that 12/12 cycle locked in, the energy’s flowin’ like good vibes at a block party. Everything solid so far, no issues. Yo, we keep it patient, ‘cause this the marathon, not a sprint. Week 3 comin' up, and that’s when we expect to see them trichomes really startin’ to come through. Stay strapped in, 'cause it’s only gettin’ better from here. Zuppler out. Keep it G!

Decided they were ready to harvest! As always, I’m so grateful for the beautiful growing experience! Not a huge harvest but I learned/observed a few things this grow: - 5 gallon plastic buckets did not work great for me. Kept way too much moisture and it really hurt the plants. I’ll stick to fabric pots for now on 😬 - I couldn’t figure out how to regulate the grow room for the optimal temp/humidity the plants needed. I finally figure it out, but these plants suffered big time. BUT I’m glad they survived and am grateful for what they did produce! Plant C was such a joy to watch grow with its natural split. I will update with final weights and more details later!

What can I say about this plant, it spent most of the day in the shade, if it had the same conditions as dos si dos, it would eat it for breakfast in terms of yield... 450 g of dry matter and some popcorn... I am very satisfied with but the plant didn't get nearly as much sun as it needs...it didn't fill up, but it wasn't empty either, the heads are nice and fleshy...when I picked it, it smelled like lemon or KeyLime as Barney says...but no on citrus, but really lemon combined with some heavy stench, I can't wait for this miracle to work for some time in the jar... Next year we will see it in its full glory, so let's try to get a one kilo and a half dry from it alone, that's a bit of a challenge for me...but with this kind of genetics and this kind of variety, I don't think it will be a problem in 100-150 liters of soil for this kind of monster... this year my plants were in 40 to 50 liters of soil and almost each of them produced from 450 to almost a kilogram of dry grass

Me siento conforme creo que vamos bien en este cultivó, paso lento pero seguro.💪👊 19 enero transplante a maceta de 11 lts y ocupamos sustrato biobizz, agregaremos tambien en los riegos piranha de advance nutrientes.