The Grow Awards 2026 🏆
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@Pablo_420
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Primera semana de vegetativo, aquí estoy enseñando el foco para que lo veáis y las plantas crecen bien con el foco y realmente parece que irá bien
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@Autower
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Bubba cheese #2 very different smell to the first one. The first one has that cheesy blues smell to it where as this one has a cheesy but fruit at the same time
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***May 2 The plant looks like it's either a little deficient or it's starting to go through some senescence. I added 1 tsp. extra of both calnesium and the Bloom, to give it one last push for the last going off. The nugs are all solid as rocks, and the smell is still just as strong. When touching the plant, my hands are left with a very sticky feeling. It responded very well to the supercropping last week, and hasn't shown any issues. Still a few fresh pistils coming in, so I think it's finishing off stacking and then next week I can cut the nutes back down and let it finish itself off.
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( RUNTZ X F1DURB X GUSHERS )🍬🌈🍨🍧 PURP KICKIN INN END #WEEK4 CANT WAIT TILL THE BUDS SWELL UPP!! SUPA INTENSE CANDY TERPS THIS ROUND NOT BIG BUDS BUT SUPA HIGH IN BRIXX LEVEL WITH ALL THE ORGANIC CARBON INPUTS!! PPM 900/1200 1.2 max (Face Off OG x Watermelon Zkittlez) X (Runtz x F1 Durb x Gushers) 🍉🍬🌈🍧🍨🍦 LIL PRUPLE TINT WIT MOUTH WATERING SUGARY TERPS KICK INN END #WEEK4 BY WEEK 7/8 SHE WILL BE PURPLE PURPLE WIT SUPER INTENSE CANDY MOUTH WATERING TERPS CANT WAIT TILL SEE THEM BUDS SWELL UPP!! PHENO A/B NOT BIG BUDS BUT SUPA HIGH IN BRIXX LEVEL WITH ALL THE ORGANIC CARBON INPUTS!! PPM 900/1200 1.2 max
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@KcKush
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*Vam Doesnt seem to increase root size. Looked identical to no Van control. *increased PPM To 350 *Transplanted to 1Gallon pots using HappyFrog
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For the past two weeks I've been taking it outside for an hour or two sometimes three or four on a sunny days. Yesterday I took it outside and right after I made the video the wind picked up something crazy and knocked my plant over and subsequently two branches were hanging on by some bark. :/ Two broken branches (of 8 total)and lesson learned. i mended them with some wire and string but I'm not sure if they will die off, we will find out either way I'll be happy with what I get since it's so 🔥 👍😁✌️
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The last one started to bloom now. I started LST with my topped flower and startet to change my nutrients from grow to bloom. The weather was realy bad here. I think they had 3 days outdoor, the other days where just to cold. The smallest one looks realy bad. I think about getting it out and making space for a new one.
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@leithsffs
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Some good defoliation down low. And, a whole lot of scrogging this week. Not much to report. Time to sit and wait for the magic to happen now.
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We start week 3 of bloom!! Goofiez 2 amor compound genetics it’s the champions!!
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@BudBeezy
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Welcome to week 5 of my grow diary. The growth boost has continued. The Sugar Royal in combination with the strong Sativa strain is causing the plant to grow extremely well. This week, I removed a few more leaves so that all shoots get an equal amount of sun. Since I increased the watering to 4 liters, I have less confidence in my support construction for the pot. The weight simply became too high and I didn't want it to break and the plant to fall into the depths. The new place is now on the bench, which will hopefully keep the snails from eating the plant. Now that I have reduced the Epsom salts, the curling of the leaves has decreased and the leaf color has also become lighter. In addition, pre-flowering has begun. See you next week!
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Didn't water enough a few times over the past two weeks because i was busy with other stuff, but i dont think she suffered too much, she alwasy bounced right back from being droopy after a good watering really starting to smell and buds are filling up, cant wait to smoke her defoliated some big fan leaves blocking/touching bud sites
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Greetings, fellow cultivators! Week 2 in the flower chronicles of our majestic Cherry Cola Auto is unfolding, and the botanical saga continues with astounding vibrancy. Our green queen, having transitioned seamlessly into the flowering stage, is unfurling her blossoms with an elegance that's truly mesmerizing. Last week, the anticipation for flowering reached its peak, and oh, what a sight to behold! The once-prominent bush has metamorphosed into a lush haven of blossoms. The topping technique from earlier weeks worked wonders, and the result is a dense and intricate network of bud sites, promising a bountiful harvest. The freedom granted to our Cherry Cola as we removed the training supports has allowed her to grow wild, like a botanical ballet of branches reaching for the heavens. The bushy bliss is a testament to the success of our training endeavors, creating a flourishing green symphony. Speaking of success, the decision to venture into topping during the vegetative phase is proving to be a game-changer. The multiple colas that have emerged are like a crown atop her green majesty, and I find myself in awe of the structural beauty it has introduced to the plant. In the nutrient department, the shift to P-Boost and Topbooster has been a key player in this unfolding floral tale. The phosphorus boost is working its magic, contributing to the formation of robust buds, while Topbooster continues to enhance the overall flowering response, promising an end product that's nothing short of spectacular. I can't help but marvel at the visual delight our Cherry Cola presents. Every day brings new growth, and the energy in the tent is palpable. It's not just a plant; it's a living masterpiece in constant evolution. As Week 2 in the flowering stage comes to a close, the Cherry Cola Auto stands as a testament to the joy of cultivation. Topping, training, and nurturing have led to this vibrant spectacle. Stay tuned, green enthusiasts, as the floral drama unfolds in the coming weeks! Genetics Cherry Cola Auto @Fast_Buds @fastbuds_genetics_official @fastbuds_official @fastbuds_espana Nutrition: @aptusholland @aptus_world @aptus_ Love, Care, and Attention: @dogdoctorofficial As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life
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@Phaleg
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Last 6-7 days were quite warm down here, plants were drinking more water than usual but they also grew more Pre-flowering barbs are visible in all of them (better details on previous week photos Plant 1 = 125cm / 49 inches (!), +20cm / +8" from last week Plant 2 = 120cm / 47 inches (!), +20cm / +8" from last week Plant 3 = 100cm / 39 inches (!), +12cm / +4.7" from last week
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harvested it one week earlier than i planned on my mother passed away and i was not around for 3 days taking care of things and when i came home she was very angry at me so i decided to chop her down will update a dry weight and taste when this stuff is ready taste is great effect is awesome
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Skipped a week in my journal last week, as I was traveling. Had my neighbor water my plants. Came back and everything was looking great with the Lion Claw. I WAS having some minor early deficiencies with my photoperiod plants though... so I decided to go ahead and give everything a solid feeding of Foop Bloom 1, 2 and Sweetener. Also top dressed the Lion Claw and mulched with rice straw to help with the soil drying out a bit too quickly. She's a big plant for being in a 5-gallon pot. I have a sneaking suspicion that my neighbor didn't water them quite enough while I was gone. Will probably continue with the Foop feedings... probably once per week. Don't want to overdo it. 8/4 LIGHTLY sprayed with gravenstein apple FFJ and OHN. 8/6 LIGHTLY sprayed base soil area with neem oil / castile soap mixture.
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@GrowGuy97
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Got everything moved around & the new carbon filter, fans & lights so hopefully I got better coverage with less power👍🏼 Topped 1 of the Gelato OGs today was getting way taller than the rest we will see how she bounces back! Everything else seems to be going great! Day 22 topped & trimmed them up a bit Day 23 started LST on a few Day 24 started mainline on one of the GZ Day 25 trimmed them a little more today