Hello everyone! Made the last defoliation .. removed all hopeless branches and buds .. left only those that can develop normally .. as you can see, the color of the buds is already violet-red .. and the smell is pleasantly fruity, sweet))

Eccoci qui... Tutto va per il meglio, questa settimana si inizia a vedere la resina e ora si inizieranno a formare le cime, per questo aggiungo Sugar Shot di @xpertnutrients vedremo l'evoluzione settimana prossima. Non presenta carenze e sta fuoriuscendo il colore viola che tanto ricerco nelle varietà, quindi per ora sono pienamente soddisfatto. Grazie a tutti per il supporto🔥🌲❤️

Started on Wednesday and today, Saturday, transferred them to the pot. Quite happy rn :)

Week 10, so from today I stopped watering the Gelato Cookie D'ohpe and on Saturday no more light as well. Sunday is harvest day finally. Not much changed, I raised up the water with 25ml so the Purple Punch gets 200ml 2 x a day. That's all, since last week I started giving 13 hours darkness and 11 hours light and from Monday will be 12/12 after I harvested the Gelato Cookie D'ohpe and I can use the tent only for her. Fertilization will happen on the same days. Sunday fun day, Gelato Cookie D'ohpe is harvested. Purple Punch left alone. From tomorrow I will switch the light schedule 12/12. End of the week Purple Punch is 43 cm.

A little trim and nutes. She's filling up my little make shift grow tent. Growing great!

Week 9

Day 29: Watered each plant with 0.75L with nuts 1485 ppm, 3150 us/cm, 3.1 EC Day 32: Watered each plant with 0.8L with nuts Day 35: Watered each plant with 0.8L with nuts 1616 ppm, 3438 us/cm, 3.4 EC

Welcome back in the 8th week of flowering with Dutch Passion’s Brooklyn Sunrise. The one in the front is ripening good, buds are rock solid and covered in trichomes, such a beauty. The smell is surprising, in the first weeks flowering she had more of a diesel kind of smell but it turned its self totally around, the smell reminds me of sour candy, an extremely sweet smell which I didn’t expect but its even better than I expected. Last Sunday I gave the one in the front her the last bits of nutrients, so this week is flushing till Sunday, Sunday will be harvest day!! I noticed that since last weeks some leaves and buds are turning purple, I didn’t even know these have purple in them as well of all the journals that I checked out to see what was up with this strain and what to expect, not a single one had purple in them so I guess I have had a different pheno. Such a beauty to see with all the colors. Cant wait to have a taste! After the one in the front is cut down ill let the other 2 stay in there with the other 2 Cookies for at least 1 week maybe 2 but im not sure. My next grow will take place first or second week of December, in the meantime I will chooce a new strain to grow and prepare the next grow. This time I will perfom my first real ScrOG and combine it with the airdome underneath my pot (they say you can improves your yield by 20-30%). So it got my attention and im very curious about the results. That’s it for now see you all back on Sunday harvest day!!

So amazing strain

Tropicana flowers 🌞☀️🌤️🌦️🌧️ Plant is 15 cm high because of low stress training. The length is 31 cm. Day 36: Sun is shining, 15-23 degrees, high humidity. Tropicana gets two liters of pure rainwater. Spend the day in my veggie garden working. In the evening I brought some 🐞for Tropicana because I spottet a few lice. My mood changes drastically as I find spider mites eggs, first and second stadium. Don‘t overthink that and decide to defoliate the plant immediately. I prepare a tee out of the leaves which brings fast relaxation. My mood is much better now. Day 37 In the morning with better light I find more spider mites and decide to wash the plant with rainwater. Can‘t find after any more of these little killer dwarfs. I decide to bring more beetles and check the leafs more often. Temperature is felling under 20 degrees, it‘s raining and the humidity is 87%. Day 38 In the early morning I couldn‘t find any mites on Tropicana. Got to continue controlling this in the next weeks regular. I‘m sure they are still there somewhere hidden in a dark spot. 🌦️ 13 - 21 degrees and humidity is around 60-70%. Day 39 🌦️🌧️ Very rainy day. Just let Tropicana enjoy life and tie down the top one more time. 🐞 stay since some days. One on every plant. I think the mites are a result of their start inside and no hygiene at all. Have the same with my peppers some years. 14 - 21 degrees, humidity around 84% Day 40 🌧️☁️🌤️☀️15 degrees, humidity 83% We listen to Roots Reggae, Tropicana is happy and quite busy with producing new roots, I guess. Don‘t understand when to stop low stress training. I think it’s enough now. She needs a rest. Day 41 🌧️⛈️🌧️🌧️ 15 - 19 degrees, humidity up to 89% We had rainfall today around 65 liters of water. I collected enough of it for the next weeks. Day 42 ☀️ 6 - 23 degrees. Humidity is falling. Tropicana enjoys the morning sun while she drinks and drinks and drinks…. Coffee. 😅

Bonne semaine dans l'ensemble, les 2 plus grandes plantes qui avaient des tuteurs mesurent maintenant 30 cm, je vais passer en floraison. J'ai trouvé le moyen de baisser la température en ouvrant la porte de la box... C' est pas très discret. J'ai baissé un peu le chauffage aussi. Je n'ai pas arrosé beaucoup mais les plantes ne semblent pas souffrir, tous les trois jours à peu près. Les noeuds sont éloignés les uns des autres, ont voit clairement l'influence sativa, à part peut être sur un ou deux phénotypes...

Things are looking good, started with some lst with my hands at first now I've secured them with ties. The gelato looks like it finally want to start its growth due to whatever stress it was going through. Happy with how things are picking up

Woche 5!

Strain: Divine Seeds – Auto Candy Grow Type: Indoor Pot Size: 7 Gallon Medium: Peat Moss & Perlite Nutrient Line: Athena (Bloom) Week 6 Update Her bud sites are looking huge this week she’s really starting to fill out! 😎 I can already tell these are going to be some big girls in the coming weeks. Things have been great; she’s focused on fattening those buds while taking her nutrients perfectly with zero issues or deficiencies. She’s loving the environment and pushing through flower strong. Feeding 1.9 L Athena Bloom nutrient mix (steady from this point). Indoor Climate Conditions Temperature: 26°C Humidity: 48% VPD: 1.8 kPa See y’all next week!

Odore spettacolare di caramelle, a seccare da 3 giorni, non vedo l'ora.

Esa familia, buenas de nuevo, siento la tardanza, asuntos propios ya me entendéis... pero ya actualizo y es que esta farm cheese de genofarm esta ya apunto de caramelo. Se espera el corte muy pronto y la verdad que promete , se ve increíble y huele que flipais. Ph controlado temperatura por debajo de 27 grados y humedad por debajo de 40%. Estoy muy contento porque el genotipo cheese es de mis preferidos y está en concreto tiene ese olor tan peculiar. Un saludo y nos vemos fumetillas.

This girls canopy is like a sheet of silver, there are so many tops. She may have been over trained as I had so sacrifice some tops to make room. Another lesson learned. She is starting to fatten up and has a lovely fruity aroma. She is in autopilot right now and I cannot wait for her to finish!

Onto flower nutrients last Friday - change reservoir fridays - this is A MONSTER.. This is insane - currently adding 14ml A+B a day to one on left Absolute beast mode engaged Friday - I thought about this alllast night , do I risk it ? So as you know me by now , I did , I’ve moved them into the 35 litre DWC I made , they are just drinking too fast out of the 19 litre, I have a 17 litre reservoir now , and on the ball ache scale ( my own invention ) it was as 4 where 5 is no ball ache and 1 is having to put up a new tent ⛺️ .. I was so careful with the beautiful white roots , fingers crossed 🤞 it will either work amazing or Fuck the whole thing up 😜