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this ogkush breath cross zkittles from humboldt is amazing deffo keepin this cut and cotton candy out of this run

This is week 5. My schedule didn’t let me go back and adjust. You’ll see day 33-39 and a new clone (which in hind sight ended up being a male and waste of time)

Day 78-Day 15 of flower for GSC and 19 for GG#4. Did some rearranging in the tent because I ordered a new flowering tent setup. I’m excited to split these two girls off from the auto in the tent and put them under 480Ws. Fed em with 2L of nutrient solution and left it at that. Day 82- After I got the new flowering tent setup I did some defoliation on my girls so they can soak up all that extra light they’re getting now. Just put em under a 480W Ecofarm LED but it’s only at 50% power for now. I’m not supposed to be doing any of this because of the surgery I just had but I just can’t bring myself to wait for someone to come around and set it up for me.

Estos son sus dos últimos días en maceta... regadas abundante con agua a 6,2 Ph y el final solution de B.A.C, una calidad... de campeonato... Vamos a por el corte!!😍😋😎

Third week of taking highcal+mg with the flu. plantProd MJ is great.

Well, not much has changed, so it's kind of like 'same same but different' around here. The plants are still vibing, doing their thing, just with a little more oomph this week.

~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 3/28- Day one for the FastBuds Wedding Cheesecake FF! I initially soaked the seed in lukewarm tap water for 24 hours, at which time the shell had split and a root tip was visible. I then transferred the seed to a pre-soaked peat pellet which was placed in a 1.5"x1.5" plastic seedling pot which was set into the bottom half of a Solo cup that I cut in half. 3/30- As soon as I could see a root beginning to emerge from the peat pellet I transferred the pellet, that I first coated with Extreme Gardening's MYCOS, into a Solo cup that had a 70/30 Coco/Perlite mix that was pre-amended with Gaia Green 4-4-4 slow release dry amendment, along with wiggle worm castings. After placing the Wedding Cheesecake FF in the cup, I watered it in and placed a humidity dome over it to ensure that it stayed in a relatively moist environment as it gets acclimated to its new 'temporary home'. 4/1- The Wedding Cheesecake FF has taken right to her Solo cup and is looking stress free. Her vigor and color are both exceptional as well! 4/3- Well there's the first week for this little girl. Stay tuned in the coming weeks, especially when she gets moved outside and really starts to take off. I can't wait... can you? Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

I cut down plant #2 last week, dried the bud and put it in jars for curing. Plant #1 still has a ways to go. It's starting to smell better (before there wasn't much of a smell), I haven't spotted any amber trichomes and the pistils are still mostly white and stretching. I'm only feeding it plain, tap water and will see what happens. I'll keep you posted!

Flowering stage activated.

Last week, my pound cake auto plant totally exploded with growth! It's insane how much it's changed. I swear it grew several inches overnight. The leaves are this gorgeous shade of green, and the whole thing looks super healthy and happy. I'm seriously so proud of my little plant baby.

So we are ready for harvest on the middle girl...maybe this weekend I'll do the chop. The other girls are right behind. I will have to harvest them on a weekly basis as my herb dryer machine can only, hopefully, hold one plant.

2növényem volt Az elsőt október első hetében levágtam 330gr adott le szép bimbók... teljesen a leírást hozza A második növényt hagytam mert még nem érett meg.. Összeségében jó törzs viszont nem az európai kliámához mert hosszú a virágzási idő..jól birta a stresszt a fólai sátorban

Día 27 (20/05) Riego con 250 ml de Té de Compost Auto Northern Dragon Fuel está creciendo exponencialmente! Día 28 (21/05) Vuelven a tener sed! Las riego con 250 ml sólo H20 pH 6.2 Auto Northern Dragon Fuel se ha recuperado muy bien de la deficiencia de Mg Día 29 (22/05) Riego con 750 ml H2O+ Regulator 0,15 ml/l + CaMg-Boost 0,25 ml/l + Startbooster 0,25 ml/l + TopBooster 0,2 ml/l- pH 6.2 Auto Northern Dragon Fuel vuelve a recibir aplicación foliar de sales de Epson (4 g/L) porque presenta de nuevo ligera clorosis Día 30 (23/05) N/A Día 31 (24/05) N/A Día 32 (25/05) Las plantas no paran de crecer! 😍 Día 33 (26/05) Riego con 750 ml H2O + Regulator 0,15 ml/l + CaMg-Boost 0,25 ml/l + TopBooster 0,2 ml/l- pH 6.2 💦Nutrients by Aptus Holland - www.aptus-holland.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae

This girl needs to be defoliated regularly…I’ve been feeding her 3 gallons of water for the past week as the dry seasons steps in no problem.