Well we finally reached the end. The last week was more cruise control. Just trying to remove the big fan leaves that's blocking any flowers. The trichomes looking kinda ready but still acceptable. During the last few days I maintained a daytime Humidity of around 60 and nighttime of 55. Temperatures are between 73 degrees and 67 degrees. Two days before chop they got 48 hrs of dark and 3 days of no water to add to the stress. After the 48hrs darkness all the ladies Came out extra frosty. Loving the change of hues on the blue gelato. The vanilla Kush is very oily and very very strong smell. Not a strong smell coming off the OrangeGelato though. The green gelato has a creamy smell.

Well we finally reached the end. The last week was more cruise control. Just trying to remove the big fan leaves that's blocking any flowers. The trichomes looking kinda ready but still acceptable. During the last few days I maintained a daytime Humidity of around 60 and nighttime of 55. Temperatures are between 73 degrees and 67 degrees. Two days before chop they got 48 hrs of dark and 3 days of no water to add to the stress. After the 48hrs darkness all the ladies Came out extra frosty. Loving the change of hues on the blue gelato. The vanilla Kush is very oily and very very strong smell. Not a strong smell coming off the OrangeGelato though. The green gelato has a creamy smell.

Well we finally reached the end. The last week was more cruise control. Just trying to remove the big fan leaves that's blocking any flowers. The trichomes looking kinda ready but still acceptable. During the last few days I maintained a daytime Humidity of around 60 and nighttime of 55. Temperatures are between 73 degrees and 67 degrees. Two days before chop they got 48 hrs of dark and 3 days of no water to add to the stress. After the 48hrs darkness all the ladies Came out extra frosty. Loving the change of hues on the blue gelato. The vanilla Kush is very oily and very very strong smell. Not a strong smell coming off the OrangeGelato though. The green gelato has a creamy smell.

Well we finally reached the end. The last week was more cruise control. Just trying to remove the big fan leaves that's blocking any flowers. The trichomes looking kinda ready but still acceptable. During the last few days I maintained a daytime Humidity of around 60 and nighttime of 55. Temperatures are between 73 degrees and 67 degrees. Two days before chop they got 48 hrs of dark and 3 days of no water to add to the stress. After the 48hrs darkness all the ladies Came out extra frosty. Loving the change of hues on the blue gelato. The vanilla Kush is very oily and very very strong smell. Not a strong smell coming off the OrangeGelato though. The green gelato has a creamy smell.

Its last day of first week and i was founded the 11th one outside the box... Alive!!! U can see him on last foto on diary album... Thenk's to taniesianie.pl for the jest all 11/11 seeds... Secend timer...

un dia de 4ml por litro de BLOOM A+B - Y otro dia BUD CANDY 2ml x litro un increible crecimiento muchas ansias de que llegue su momento de cortar

Will update further after cure complete. Harvested at beginning of 14th week from seed. Of the three plants that finished in this run, this one probably got the best flush even though it wasn't the longest. Started to see yellow and blue by the time it was cut. Mild trimming at harvest. Went 10 days drying at around 60-70RH. Dried on string in boxes, dry trimmed some, moved to paper bag for a few days where RH ended up at 58. May have over dried slightly. Sealed paper bag inside a plastic bag for a few days before continuing to jarring. My drying process was experimental, but wanted better smell from buds than what I'd achieved with other plants grown with this one. The smaller stunted cheese smelled amazing, but the smell faded during dry/cure and it didn't taste the best. That one got the least days flush, but its potential was still evident. This cheese had more dense buds (still not as dense as Early Miss). Some of the buds turned out bluish, most likely because night temps were 57-60F and it was colder during 48 hours dark. It smells just like the other cheese--both Canuk freebies from separate orders. The smoking experience is mild to moderate with a heavy indica lean. Mild-to-moderate head. No anxiety. Heavy body. Too much and it can cause drowsiness. Good night cap cultivar for me. At first, I thought this one didn't smell as strong as the first cheese, but I must be getting desensitized because others say it reeks. I would definitely grow this again, but I doubt mine got up to the advertised 22% THC. More like 15. Yes, this plant was stressed in early grow, but rebounded nicely. Relative to the Early Miss from CKS also in this grow, this cheese is maybe a little less potent even though the Cheese is supposed to be more potent according to the respective company's information. It would make sense that Canuk's cheese is similar to other/original cheese strains which seem to be listed around 15% THC, but who knows, maybe it could become killer with a better grow/grower.

Switched to 12/12 a few days after first shot of bloom nutes, she seems a little heat stressed but relatively happy atm... Edit: We did manage to get the temps down

02/11/2020 Update a day early, but I think it's going well she grew 3/4 of an inch this week, now she at 1 3/4 inches and first node is here got a little video to upload photos next. Cool! I was able toupload a couple pics will update mid-week if anything big happens.🙏Happy Growing🙏 Ps. @growdiarys every time I try update my temps when I save temps w at 50° for daytime, and soil temp. Actually soil is at 66°f and air temp is at 72° anybody else having an issue? Thank you MG2009

semana de crecimiento de tricomas, ademas las flores presentan un crecimiento muy bueno, ya están madurando de verdad, el próximo cultivo lo documentaré con fotos mas claras, he aprendido mucho de tenerlas en hidroponia, me gusta y lo voy a seguir usando y explotando

semana de crecimiento de tricomas, ademas las flores presentan un crecimiento muy bueno, ya están madurando de verdad, el próximo cultivo lo documentaré con fotos mas claras, he aprendido mucho de tenerlas en hidroponia, me gusta y lo voy a seguir usando y explotando

semana de crecimiento de tricomas, ademas las flores presentan un crecimiento muy bueno, ya están madurando de verdad, el próximo cultivo lo documentaré con fotos mas claras, he aprendido mucho de tenerlas en hidroponia, me gusta y lo voy a seguir usando y explotando

semana de crecimiento de tricomas, ademas las flores presentan un crecimiento muy bueno, ya están madurando de verdad, el próximo cultivo lo documentaré con fotos mas claras, he aprendido mucho de tenerlas en hidroponia, me gusta y lo voy a seguir usando y explotando

semana de crecimiento de tricomas, ademas las flores presentan un crecimiento muy bueno, ya están madurando de verdad, el próximo cultivo lo documentaré con fotos mas claras, he aprendido mucho de tenerlas en hidroponia, me gusta y lo voy a seguir usando y explotando

semana de crecimiento de tricomas, ademas las flores presentan un crecimiento muy bueno, ya están madurando de verdad, el próximo cultivo lo documentaré con fotos mas claras, he aprendido mucho de tenerlas en hidroponia, me gusta y lo voy a seguir usando y explotando

semana de crecimiento de tricomas, ademas las flores presentan un crecimiento muy bueno, ya están madurando de verdad, el próximo cultivo lo documentaré con fotos mas claras, he aprendido mucho de tenerlas en hidroponia, me gusta y lo voy a seguir usando y explotando

semana de crecimiento de tricomas, ademas las flores presentan un crecimiento muy bueno, ya están madurando de verdad, el próximo cultivo lo documentaré con fotos mas claras, he aprendido mucho de tenerlas en hidroponia, me gusta y lo voy a seguir usando y explotando

2/10: I watered today with about 3/4 gallon each, plus cal-mag, signal, bembe, armor si, a little open sesame, and their final dose of endoboost. The shorter one is budding up quickly now. 2/11: Wife home sick today....postponing construction project to raise the lights. 2/12: Today, I tackled the project to raise my ceiling another foot. In addition to that project, I installed and hooked up my new AC Infinity 6" intake fan. It's pulling in fresh air from the soffit vent on the eave of the attic, and currently feeding the garden with 46f fresh air. I'm able to easily maintain daytime temps in the lower 70f's now. I am able to drive the nighttime temps as low as I want. The only issue is that the outdoor RH varies quite a bit, so I ordered a 30-pint dehumidifier to put in the top of the closet. I sprayed everybody with boomboom spray to try and mitigate the light burn damage that is likely to ensue. 2/13: The taller one is still stretching a little bit, but the 2-footer is just budding up. 2/14: I fed them today with about 3/4 gallon each including grow big, big bloom, tiger bloom, cal-mag, signal, bembe, humic acid, and I switched over from Open Sesame to Beastie Bloomz. Raised the lights another couple of inches. I did some training on them and defo'd a little bit. 2/15: Installed the new dehumidifier and rigged the continuous drain on it...works great. 2/16: I rotated the edge plants and removed some old leaves. I added another 22w 3000k 4' bar light under the canopy. 2/17: I rearranged the garden and defoliated a little bit. That's it for week 8-