: Hello guyss (if anybody watching). As you can see in the photos, it’s been an incredible week. The colas have fattened up a lot over the past few days, and the harvest time is getting closer. According to the Sweet Seeds website, they should be ready in about eight weeks, but in my opinion, they might take a bit longer. This is week seven, so by the end of next week, I’ll be able to determine whether they’re ready or not. It’s amazing how massive the colas have become — truly impressive. RHC #2 has some huge budss, and I’m really happy with how the plants are developing overall. I’ve continued following the BioBizz schedule as usual, keeping the pH around 6.4, with no visible issues or deficiencies which makes me proud of my work. RHC #3 showed a lot of improvement this week and now looks just as big, even surpassing RHC #1 in height. The aroma is incredible — lots of cheese, a hint of sweetness, and something that reminds me of a red gummy candy. Even though the colors haven’t started to show yet, I’m still hopeful. For my second run, my girks are looking absolutely amazing.

Ich bin zufrieden bis jetzt. Sie sieht gut genährt und gesund aus und hat den Umzug nach draußen gut verkraftet.

I did alot of fuck ups so ended up with a small yeild but ended up having really dense nugz the smell of her is amazing sour apples smell with the taste being musky with grapefruit and cheese taste

Plant 1 is ready the other two get another 12h and 24h in dark tent Taste fruity and berrys White Ash

Eine fruchtig süße Sorte mit wunderschönen Knospen. 😍✅️ Guter Ertrag💪✅️ Hoher THC Gehalt✅️ Viele Trichome👌✅️ Zu Empfehlen?! Absolut Lohnenswert💚🌱

Primera semana de floracion de las lindas nenas critical!,

10 Jan - 16 Jan 11 Jan Kush del Arriero: Looking good, fat buds, a lot of them. Choco Cookies: This one has been a little too sensitive with nutrients, it only has a few small buds, the other plants overshadow it. Banana Cake: TBH I thought this was going to be the one with the biggest buds, they look frosty tho. 15 Jan Some fan leaves are starting to look pretty damaged by a previous nutrient lock.

F29, se comenzó con el riego de engorde, con una EC 2.6~2.8 y pH 6.4, se han quitado un par de hojas bloqueando sitios de cogollos, los cogollos están muy resinosos, súper frosty, el olor está súper fuerte también.

Jan 27, Monday: Planted NL in 1/4L container (waiting for the ollas on Wednesday Pro mix + mycorrhizae Under desk lamp 12/12 Jan 29, Wednesday I received the oyas yesterday so today, I prepared the soil mix and the containers. I opted for: + 3 gal fabric containers + 450mL ojas + Pro mix organic vegetable + Worm casting + Sea compost NL comes out of the ground and is transplanted to his final home with the green ojas

This week didn't start very well as while trying to apply LST to one of the two branches I broke it. ❌ Luckily the plant recovered quickly and therefore I was able to proceed with the second topping to continue the mainlining technique. ✔️ The plant is a little asymmetrical, but I will try to adjust it in the next weeks of vegetative growth. 🔍 I slightly increased the nutrients. 🔝

DAY 25 Pictures before 2nd time topping (height : 20 - 29cm). Definitive numbering of the plants

Week 9, final feed and removed the dead and dying leaves. Buds are rock hard, frosty AF, sticky and has a very pungent aroma. The end is nearing and I'm excited to see the final results. Thanks for stopping by growfessors.

SUMMARY: Started late bloom nutes this week on day 69. Still no issues with her and she's taking 1.8-2L per day and giving around 30% runoff on average. Just hoping all the buds fatten up as there aren't many. DAY 65 ----------- Sunday 7th March 10:45 I made 5L of mid bloom nutes with tap water and molasses at a pH of 5.8. I made 5L of late bloom nutes with tap water and molasses at a pH of 5.7. Sunday 7th March 18:00 I fed the NL 1.8L of mid bloom nutes which produced 300ml runoff (17%). [27°C/49%] DAY 66 ----------- Monday 8th March 18:00 I fed the NL 2L of mid bloom nutes which produced 710ml runoff (36%). [25°C/47%] DAY 67 ----------- Tuesday 9th March 10:45 I made 5L of mid bloom nutes with tap water and molasses at a pH of 5.8. I made 5L of late bloom nutes with tap water and molasses at a pH of 5.8. Tuesday 9th March 18:00 I fed the NL 1.8L of mid bloom nutes which produced 700ml runoff (39%). [25°C/51%] DAY 68 ----------- Wednesday 10th March 18:00 I fed the NL 2L of mid bloom nutes which produced 600ml runoff (30%). [27°C/54%] DAY 69 ----------- Thursday 11th March 11:00 I made 20L of late bloom nutes with rain water and molasses. 5L at 5.7, 5L at 5.8, 5L at 5.9, and 5L at 6.2. Thursday 11th March 18:00 I fed the NL 2L of late bloom nutes which produced 700ml runoff (35%). [26°C/47%] DAY 70 ----------- Friday 12th March 18:00 I fed the NL 1.8L of late bloom nutes which produced 250ml runoff (14%). [26°C/48%] DAY 71 ----------- Saturday 13th March 19:00 I fed the NL 2L of late bloom nutes which produced 350ml runoff (18%). [26°C/48%]

Hello growers! I want to share some news with you about our second star, Jealousy-2! This girl has been showing something special from the very beginning. Yesterday, we had to tie up her branches as they started bending under the weight of the buds. But despite this, she continues to thrive, and we hope that over these weeks she will become even bigger and stronger. Over the past week, she has been developing normally, and we have been closely monitoring her growth. Her buddies, who were planted a week earlier, were already harvested yesterday, but our Jealousy-2 still has a way to go. We are not rushing and deciding to give her time to become even stronger. Our plan is to let the trichomes become brown by 50% and even more before harvesting her fruits. We are ready to experiment and observe how she develops. This week, we also decided to increase the fertilizer dose from 1500-2000 ppm to 2500 ppm to give our girl an extra energy boost. She looks great - green leaves, no signs of yellowing, and her appearance is impressive. I invite you all to visit us, evaluate our work, like, comment, and ask questions. We are happy to share our experience and communicate with you. See you on our stream!⁶

The week has passed quite normally, and our girl continues to delight us with her growth. She has already grown by a whole 10 cm, and her leaves have become even wider and greener thanks to the Xpert Nutrients fertilizers that we use with pleasure. However, we encountered some unpleasant situations related to Sensi Seeds. We reached out to them with an issue of seed germination, not only with Skunk but also with other strains from Sensi Seeds. We provided them with all the necessary information about the purchase, although the receipt was not saved due to various circumstances. But, to our great disappointment, Sensi Seeds denied us, citing the lack of a receipt. We provided them with the date and place of purchase, videos, and photos, but it was not enough. Honestly, we feel deep disappointment from Sensi Seeds' attitude. We were ready to immerse ourselves in the world of their genetics, knowing that many legendary strains were bred from their seeds. But now we are disappointed not only with the quality of their product but also with the lack of honesty and support. We no longer want to have anything to do with Sensi Seeds and will seek other ways to fulfill our dreams. People, please take a look at the photos and videos and share your opinion. Did I provide enough evidence to Sensi Seeds, or should I have provided a receipt as well? I believe that integrity should come first. Sensi Seeds, you have shown your lack of integrity. People, I appeal to you: no honest and self-respecting grower can stand aside. I ask each of you to voice your opinion.

Looking nice.

Week 1 of veg, fast growth and plant is looking healthy. Will start feed in a few weeks along with some training. I am excited about this one. Cant wait to see the end result.

Unas cuantas moscas de sustrato obligaron a regar con aceite de neem y jabón potasico, la planta estresasa sigue creciendo bien incluso es más alta que la otra aunque sigue teniendo un color más claro.