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The first week of flower!!! Bad news: DS turned out to be a male, so I trashed it last night. Good week overall, temps and RH have been excellent. All and all things look well, and I'm excited for the weeks to come. Just fed them plain water this week.
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@NSABND
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Day 64 the queens got some fertilizer 💪😃👍 Day 65 that massive smell and these juicy buds 😃👌 Day 66 that massive smell 😍👌 Day 67 i think the results are near 😍👍
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@Lazuli
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I would reccomend growing her in soil the coco made her a bit too wild
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I´m still watering with Terralba’s Black Sugar-cane Molasse. In this diary I´m not going to use PK because I want to see the result of applying only terralba product ... so I´ll decide better what I need in the next diary.
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nitrogen deficiency? not sure...but one thing for sure is that i have to move then into bigger pots ASAP!
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Vamos familia, volvemos con las candy caramelo y es que pronto nos pedirán un trasplante y con este caos veremos cómo conseguimos sustrato. Ph controlado a 6,5 siempre hay que controlar este parámetro. Temperatura y humedad correcta En la 2 semana de crecimiento. Os dejo la web y el código para compras en mars hydro. web: http://bit.ly/2uJAjgy ts600: http://bit.ly/3cnv0Ev code: an420 Ya tengo ganas de ver como florecen estas niñas en las próximas semanas las vemos un saludo fumetillas.
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@rhodes68
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1/25 Week 11 Ripley : Flushing begins with a five gallon flush to move the runoff to under 200ppm and defoliated by pulling almost every leaf on a stem, and god what a bunch there were. This opens the plant and removes those sources of nuets. Going to doing this as quickly as we may so will be monitoring runoff as we go. Tara: Slight Defoliation just trying to keep these leafy SOBs open. Back on Heavy dose of CocoTek and placed in best light I can we just watching the bud growth for how to help this big girl. Will not pick up Peak again until ready to withdraw the CT. Better pics when I can 1/26 Ripley : Second day of flush just keep running water through it till runoff gets low no longer PHing the water, nothing much left in there anyway. Fading really showing now Tara -Zilla : She likes the nuet and light change buds really building now Not getting any taller 1/27 New pics of Ripley she is getting so damn frosty in flush Tara building buds very quickly 1/28 Continuing flush on Ripley, she will be harvested in two days, its fast but we need the space. Tara no changes except more buds 1/30 Ripley removed from tent for harvest. Opened up Tara's binds. Tara now the Queen of all she surveys... All hail Queen Tara The Beast ! 😜 *****RIPLEY HARVEST DAY !!!!! ***** Pics up top Wet weight - 1,140 grams 40.7 Ounces Just looking at it we be lucky to only lose 75% in dry but still not bad! Not a pleasant job trimming - LOTS of leaves UPDATE 261 grams dry, yeah took a beating on the dry but expected it.
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@Joni2017
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The end is coming😢 (depending on the genotype)😄 but I am very happy about the process of my princesses👏👏 Now expect the flowers to fatten a little and control the color of the trichomes🙏😋I continue to irrigate one day with nutrients 💧💧🌱 and one without nutrients 💧🌱To see how it goes😉👍
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@KushManF
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Some of the leaves are yellow/ brown. Did a bit of research, looks like soil might be dry (especially due to high temps during this time of year) and possibly leaves being burnt by sun. Watering with a little bit more volumes of water, based on extra heat. Will track and see how week goes. The 2 bad fan leaves which looked really bad, I cut them off. Increase in volume of water for plants really helped due to really hot temperatures. Week 10 no nutrients (only used on 1st day and 2nd day of week 10) , just straight water.
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Mar 7 (day 78): Start of week 12. Mar 11 (day 82): Chopped plant.
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I skipped a week cause it just keeps growing and swelling. A few days ago the branches started falling over. I couldn't find half the plant. So instead of ignoring it I decided to stake this plant up. Great smells, definitely seems like a winner. Other plants will have a hard time competing against this blue cheese. Earlier this week I let this plant dry out for a day to stress it a little. The yellow leaves are from too much light and the drought stress. I expected similar heights from the plants but as you can see the difference is huge.😊
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@MrJones
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Mr-Jones Shockwave F2 🔹🔹🔹🔹🔹🔹WEEKLY GOALS🔹🔹🔹🔹🔹🔹 🌞Environment - 75/80℉ and 45/50% Humidity 💧 Feeding - Using "Super Coco" amended soil. compost teas, Dechlorinated H20 PH/6.5 Fish Fertilizer, Started feeding the plants because they are only in 1-gallon pots. 🍃Training / towards the end of the week will be Schwazzing the plants, along with cleaning out the bottoms,. 🕷️ IPM - Will be using Green Cleaner" 1 OZ per Gallon, and CannControl from Mammoth alternating between product each month for Integrated Pest Management. 💡Mars Hydro FC 4800 / 480W Led Grow Light - "Instagram: MarsHydro_Aliexpress"💡 🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹 📜- Rambling - Just feeding the plants Dechlorinated H20 PH@ 6.2/6,5 - that are still packing on bud weight, this could be the last week as the trichomes are starting to show cloudy, I like about 5/10%, Ambers - Have identified 3 maybe 4 of these girls to re-veg after I transplant into larger pots. 🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹 ▶️Sunday 01.03.21 / Watering with Dechlorinated H20 PH@ 6.2 ▶️Monday 01.04.21 / Watering with Dechlorinated H20 PH@ 6.2 ▶️Tuesday 01.05.21 / Just Watering with Dechlorinated H20 PH@ 6.2 ▶️Thursday 01.07.21 / Just Watering with Dechlorinated H20 PH@ 6.2 ▶️Friday 01.08.21 / Just Watering with Dechlorinated H20 PH@ 6.2, they are getting very close! ▶️Saturday 01.09.21 / They are looking great will be harvesting tomorrow! 🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹
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The cal-mag issue has been handled and is growing strong. They are definitely producing some buds I hit them with a nasty defoliation trying to get humidity down and expose as much light to the nugs as possible. This will be the last time I hit them like this but will be still removing large fan leaves if they get in the way of bud sights. Hopefully lord willing everything will continue to go smoothly and we can get a good harvest.!! Happy growing and god bless.
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The Gelato has responded well to the topping, the new brunches are growing and the main leaves have opened to collect maximum light, it looks a bit like purple lemonade as a vegetative growth.
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@hydro78
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starting week 10. flushing week i will flush twice ., with 15 liter of water each time. - 3 liter×3 with flawless finish, and 2×3 liter only water with 6.2 ph. day 67, a few days left, leaves turning colors, 1 more flushing left and harvest in 5 days.
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@SooSan
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12/12 + 35 jours Vu qu’il y a 16 plantes mais que sur growdiaries on ne peut mettre que 8 variétés j'ai divisé en 2 diaries pour le bas de la tente 1️⃣ 🏠 90x60x90 ☀️ FC-E 4800 => puissance a 20% 🍁 1x Black Bomb / Philosopher Seed 2x Amnesia Lemon / PEV Seeds 1x Blueberry / PEV Seeds 1x Blueberry / 00 Seeds 1x Wappa / Paradise Seed 1x Dark Phoenix / Green House Seed 1x Quick Sherbet / Exotic Seeds 1x Mango Cream / Exotic Seeds 1x Banana Frosting / Sensi Seed 1x Hindu Kush / Sensi Seed 3x Fast Mix / Sweet Seed 📎 https://growdiaries.com/diaries/122084-grow-journal-by-soosan 📎https://growdiaries.com/diaries/124052-grow-journal-by-soosan 2️⃣ 🏠 30x60x50 ☀️TS1000 => puissance a 50% 🍁 4x Quick Sherbet - Exotic Seed 📎 https://growdiaries.com/diaries/122080-grow-journal-by-soosan
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July 17 - another topping session! ✂️✂️✂️ July 19 - Little defoliation 💚
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@Max1973
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Day 70 ..... lookin good.... she stable in flower now... neuts good, and stable... got her into a beautiful rutinue for the rest of the flower..... really happy with how it's going, she has a long flower 65-70 days i think.... thats 8-10 weeks in flower, so maybe 4-6weeks to go (6-20 dec) ........ she's going to be alot of work but will be well worth it, tasted her alittle, just the trim that had to come off, was enough to taste..... (dried the trim, curin in jar, try to add pic if i remember, lol) was a new experience goin thru the difficulties of transition to flower in dwc iws system ....... listed general nuets that i am using, however the 1-2 lt mix i put in every day or 2 is mixed up at the time, and is specific every time to ensure the tank remains at 5.8-6.4 ph-1-2k ppm.... i've stopped using the ppm meter for accuracy and use it only to get a general reading... in fact the ph meter and ec/ppm meters are not really workin properly any more, lol the blood bone and all the different stuff that i'm using puts alot of the readings as false/wrong ..... i can see where a nido system would be handy, maybe if i had the cash.... i gotta do all this the old fashioned way... elbow grease, hard work... haha this is some crazy news... random unknown mazar in that iws dwc pot... it's female as of the 2 hairs i saw this morning.... haha... so i'm thinkin, i may be able to put the mazar and ssh in main tent with all resources used.... that would put both mazar and ssh in iws dwc perfect pots in perfect conditions with max light and resources..... might do that, it would increase both flowering plants to 280 W leds... .... the reason mentioned this is because i can see she needs more light, the coloured light panels are poor quality cheapo..... gotta get my home made kick azz lights back in there.... lol 👍😎👊
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Que pasa familia, vamos con la primera semana de vida de estas Lemonpaya feminizadas de fastbuds. Vamos al lío , las 3 semillas que germinaron con éxito se colocaron en macetas de 0.6 litros y asomaron 3 , 100% ratio germinado. El ph se controla en 6.2 , la temperatura la tenemos entre 20/22 grados y la humedad ronda el 50%. El ciclo de crecimiento puse 18h de luz, el foco está al 75% de potencia. Hasta aquí todo, Buenos humos 💨💨💨
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Buenas noches familia, finalizamos el primer mes de esta farm cheese, esta variedad está colocada básicamente por gusto de mi paladar, me encanta el sabor de la cheese y a sido un capricho. Volviendo a esta genética, vemos cómo la cheese a tirado unas preflores majas y unos brazos curiosos, es de las variedades que más huele de lo que e cultivado así que ojito gente que recuerdos tengo bastantes en cuanto a el tema olor-cheese. Ph controlado en 6.0 humedad por debajo de 50% temperatura siempre por debajo de los 27 grados. Poco más os dejo unas fotos y vídeos para que podáis comprobar que la farm cheese esta más que viva 💨💨💨 buenos humos.