At the start of week 13 she’s looking great removed Some fanleaves last week and she recovered nicely from that Buds are fatning up beautyfully and smelling very citrus like mixed with something pine and fuell I’m bending her down day by day so she opens up a little more i’m doing this for the past week so air can flow better arround her leaves cause was transpirating more since about 10 days but now with opening her up her condence between the leaves is gone i’m so happy with that cause i was a little worried about mold or rot

Great week alot of growth start of flower

Haven't updated in a while as I haven't had much time to do so will update this all soon when I can ✌️❤️

the c99s got ten days of plain water then came the chop at week 10 and 3 days with a fairly decent 30% amber all things considered !

Cette semaine commence en pleine maturation des fleurs. Elles devraient arrêter de grossir pour devenir doucement plus lourde.🌱 Je met le max de produit Bloom ⚗️ P et K pratiquement plus de N. Une innondation en fin de semaine. 😱 J'ai fait baisser mon EC à 1.6 et j'ai un PH à 6.2, pour amorcer l'avant dernière semaine.

The bud rot has officially gone, so what I have left will survive, yay!! Anyway, its been an easy week... much more fun when you are in full control of the environment. Will be pulling her down at the weekend, she's ready now but just want to give it a few more days to just get that extra weight. We got there in the end! See ya next week for the harvest update 😃

New grower, always looking to improve. Continuous drip, expanded clay system with an 80L reservoir. Nutrients mixed to a 40L ratio. (Half strength) Recovering from accidentally leaving the drip feed for about 18 hours, and then nutrient locking the clones the previous week.

Welcome to the spectacular world of the Fastbuds photoperiodics!! 😎 They're like us! 🌱 🌱 Preflowering on day 35!! 🌺 Switch 12/12 was on day 25.. Week 3 you can see what happens when I don't adjust my pH.. 😇 From now on RO Conditioner and also pH minus! 💧 I popped the two remaining seeds, after I effed up one in the last grow. 😅 @Fast_Buds here we goooooo!! 😘 🚀 _______________________________________________________________________________________________________________ Setup: 140x70x200 cm Spiderfarmer tent 2x Monkey 16W fans (not oscillating) 1x Secret Jardin 30W 1x box fan 50W oscillating (on lowest level) LED Full Spectrum 320W AGLEX AGL-320W-MA 5,6 kg foldable, dimmable 864 pieces Samsung LH301H 864umol/s 2,7umol/J full spectrum white + RED 660nm + IR 740nm wavelength range 380-780nm covering 3x4ft Green Buzz Nutrients https://greenbuzzliquids.com/ ❗ Use code GD42025 for generous 25% discount (for orders of minimum 75€) Biobizz Lightmix Carbon Active Granulate Filter 125/360 cm³/h PrimaKlima exhaust EC 125-400/240 cm³/h

Muy satisfecho con la genética ya que el olor era lo que estaba buscando, el efecto es bastante relajante y me pareció muy agradable para pasar con amigos y trabajar.

I’m overjoyed with the phenos this strain is producing, strong vibrant purples with some serious flavour profiles! Scent Profiles we have: Candy Lemon Sherbet 🍬🍋 Sweet & Piney Diesel 🍭🌲⛽️ Sweet & Tangy Tropical Punch 🏝️🥊 Alongside this, these beauties are the frostiest and the most insanely dense koala looking nugs I’ve ever produced!

Woche 4 bricht an und es läuft hervorragend! Die Orange Sherbet bekommt diese Woche frischen Boden: eine Mischung aus Bio-bizz All-Mix und Greenhouse-Feeding, perfekt für die letzten Vegetationswochen und blüte. Zudem hat sich die Orange Sherbet sehr gut mit dem Backhefe-Buttermilch-Melasse-Experiment entwickelt, was zu einem starken CO2-Anstieg auf bis zu 1500 ppm geführt hat. 💨 Ich bin gespannt, wie sie sich in der neuen Umgebung entwickeln wird. Auf der anderen Seite explodieren die Frozen Black Cherries förmlich in der Hydroponik! 🌱 Die Entwicklung ist beeindruckend, und ich könnte nicht zufriedener sein mit ihrem Fortschritt. Die Blütephase rückt näher, und ich bin gespannt, wie sich alles weiterentwickelt! Ich halte euch auf dem Laufenden! 🚀 Week 4 is here, and things are going great! The Orange Sherbet is getting new soil this week—a blend of Bio-Beth All-Mix and Greenhouse-Feeding, setting her up perfectly for the final weeks of vegetation and . Additionally, the Orange Sherbet has responded well to the back yeast-buttermilk-molasses experiment, resulting in a significant CO2 increase of up to 1500 ppm. 💨 I'm excited to see how she adapts to her new environment. Meanwhile, the Frozen Black Cherries are absolutely thriving in hydro! 🌱 Their growth has been phenomenal, and I couldn't be more impressed with their progress. The flowering phase is getting closer, and I can't wait to see how everything unfolds! I'll keep you updated! 🚀

To tell the truth, I am very surprised myself, how amazing she is FastBuds Gorilla cookies, she copes well with a small space:) she drinks 1 liter every day :) everything looks better than expected:) good luck to everyone.

Hello and welcome to week 7 for Enigma. Last week is now up to date. She was poisoned a few days ago and I'm trying to save her. Took off dead leaves today and fertigated with normal strength. Not super strength. Day 46: I've stabilised her but she's in rough shape. Day 48: Long video lots of detail. Day 49: A hard hard week. Almost killed her. Unsure where she goes from here but at least she doesnt take up any space!

Segunda semana de 🌹, las bebas se siguen estirando. La red ya ni se ve y acomodamos la barra UV26 de GS que a fin de semana entran en acción. Especificaciones 🌱 Genética: Muse de @rkiemseeds (central), Portela de Rkiem(las dos del fondo y abajo derecha) y Hulkberry (RQS abajo izquierda) 🚀Maceta: Mad Rocket 16 litros Fertilizante: Mad Grow Flora, Engorde, Algas, Elicitor y Fungus de @mad_line_oficial 🌎Sustrato: Mad Earth 💡Luz: Mx150 de @gsiluminaciones

Semana 7 de vida, seguimiento de lunes a lunes. Lunes 19 agosto 2024, evidencia de una semana transcurrida, en la cual proporcionamos terpinator a todas, purpinator solamente a Purple cherry de Positronics, a las otras 6 alimentamos con Armor Si. Próximo riego será de Bases PH perfecto de Advance Nutrients a todas.

Inizio 4 settimana.tutte sono ben nutrite,ancora questa settimana e inizieranno a fiorire la prossima 😉😂😉🙏🕉️

Cherry Cola diesel smell ⛽️

6/14 - feeding and removal of dead and dying leaves. 2L distilled water 6.0ph 71.4*F 855ppm Bloom 2.9g Kelp 0.56g B-Vitamin 0.61g Cal/Mag 0.4g Full Up 0.17g OminA 0.4g Microbes Bloom Stage 1.5g Enzymes 0.18g Terpinator 12ml Real Growers Recharge 0.1g Rezin 4ml 6/17 - feeding 6.0ph 71.6*F 895ppm Bloom 3g Kelp 0.49g B-Vitamin 0.64g Cal/Mag 0.43g Full Up 0.19g OminA 0.25g Microbes Bloom Stage 1.49g Enzymes 0.16g Terpinator 12ml Real Growers Recharge 0.1g Rezin 4ml 7/20 - flush feeding

È stata una settimana bellissima! Il caldo estivo italiano finalmente è arrivato con temperature alte di giorno e fresco di notte. Queste varietà sono perfette! Ogni banca dei semi di queste varietà merita il mio applauso di cuore! Alcune sono più alte di me cioè superano il metro ed ottanta centimetri di altezza! Molto diramate tutte si stanno riempiendo di infiorescenze dure, appiccicose e molto resinose con odori intensi e fruttati! Ogni varietà sta sviluppando il suo aroma in maniera impeccabile! Gli insetti e parassiti ormai non sono più un problema, la resina appiccicosa non è gradita dagli insetti! Sono cresciute molto ed in circa tre mesi verranno raccolte, adesso si riempiono fino a che possono, le infiorescenze si stanno gonfiando ed iniziano a prendere forma. Abbiamo iniziato con un po' di Atami bloombastic assieme al top max e biobloom e se continuano così tra circa 4 settimane raccoglierò alberi XXL di altissima qualità biologica con aromi speciali! Odore nauseante in giardino! Un abbraccio a tutti e complimenti ai creatori di queste varietà!