The Bubble OG plants are looking awesome! My tallest one is stacking up with super dense buds. It's crazy to think that the other one is almost ready to chop – the colors are so vibrant. And then there's that short and squat one with the purple leaves. It's definitely the oddball of the bunch, but I kind of like it. The past few weeks have been so beautiful, watching the plants grow and change. It's amazing how something so small and fragile can turn into something so strong and vibrant. Now that they're getting ready to bloom, it feels a little bittersweet. I'm so excited to see the finished product, but I'll definitely miss having them around while they're growing.

Buds are thickening but i’m not sure if starting to flush or continue to fertilise, maybe I should continue to fertilise just a few days more and then flush. Any advice?

Everything is going great. The dative plant in the center of the scrog is stretching a lot. Buds coming in hard and heavy. Especially the purple kush which looks amazing.

Willkommen zur BW1, die Pflanzen befinden sich mittlerweile im Stretch und haben das SCROG Netz fast erreicht. Ab nächster Woche werde ich dann beginnen müssen, die Triebe nach und nach ein zu Flechten. Leider hat #2 nicht die selbe Höhe, aber da kann ich mit leben. Die ältere Pflanze zeigt leichte Anzeichen von Überdüngung, auch das ist nicht so tragisch aber wertvoll für die nächsten Grows. Mittlerweile hat GHF auf ihrer Seite die Empfehlung auf 3G/L Substrat angepasst, ich würde jedem empfehlen erst einen Teil und ab Blütenbildung den Rest der gesamten Düngermenge zu geben. Mittlerweile lässt sich auch ein leichter Geruch im Zelt vernehmen.

Solo pequeños cambios no muy notorios, espero que ya vaya tomando mas velocidad a medida que termina la semana.

An Tag 50 sieht die Tropicana Cookies schon fast "erntereif" aus. Sie bekommt noch locker eine bis zwei Wochen, aber nach 50 Tagen vom Samen bis in diesen Zustand zu kommen ist für mich beeindruckend. Das ist wirklich schnell 💪 Die anderen beiden trödeln so vor sich hin, die eine blass, die andere klein, aber sie machen ihren Job. Vielleicht lässt die Tropicana die anderen beiden aufgrund ihrer Geschwindigkeit auch einfach nur etwas langsam aussehen. Wenn die also noch abliefern, hätte ich nichts dagegen 😅 An Tag 53 sieht alles soweit gut aus. Die Tropicana Cookies scheint schon langsam ihrem Ende entgegen zu gehen. Verdammt schnell würde ich sagen. Ich gebe ihr aber noch ein paar Tage, auch wenn ich den Platz den anderen beiden gönnen würde und später auch werde. Die Mimosa hat sich eingegrooved und man hat endlich das Gefühl Fortschritt zu sehen. Sie bekommt überall schöne, weiße Igel. Die MAC#1 ist scheinbar ein wenig lichtempfindlich. Ich hab versuchsweise den EC bis 4,0 hochgedrückt, aber sie bekommt die Farbe nicht zurück, solange ich ihr über 700 µmol/s/m² an Licht gebe. Gestern hab ich das Licht ein wenig reduziert und ich habe das Gefühl, dass sie wieder mehr Druck in den Blättern aufbaut. Leider bekam die Mimosa dadurch nur noch 580 µmol/s/m², also habe ich die vordere Lampe seitlich gehangen. So konnte ich genug Licht rein bekommen, da der seitliche Unterschied zur Tropicana Cookies bei Weitem nicht so groß ist, wie der Höhenunterschied.

Hey guys :-) The lady has developed very nicely this week 👍. Since there will be space in the flowering tent for the next 10 days and it will then be switched over, I will no longer use any training. I'm looking forward to when the bloom starts :-) Otherwise everything was cleaned and checked. Have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.amsterdamgenetics.com/product/kosher-tangie-kush/ Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4 MadeInGermany

Esta semana fue generalmente bien, salvo por los intentos de supercropping (primer intento) en 5 apicales de los cuales 3 de ellos estan bien, me imagino el supercropping funciono bien, salvo en la de la Royal Gorilla que siento que la doble mucho que casi se rompe, pero no le paso nada menos mal jajaja. La dosificacion nutritiva fue la misma de la semana pasada agregando 1 ml de top max junto con el riego de biobloom. Hasta el momento todo bien. Saludos!!

Last week :)

👉The plant is looking vibrant and seems to continue to flourish, albeit seemingly taking its sweet time. Seems like its in slow motion compared to its veg cycle. To see changes you have to look close or compare pix from a couple days apart. The flowers are getting more aromatic, and has the typical wonderfully sweet lemony stank think going on. Super frostiness as can be seen in the pix. The trichomes are totally illuminated by the lights used by my camera (flash and an LED worklight). May rival the gorilla glue for frosty overload. No new nutrient issues have shown up. The burned tips remain and I hope my good fortune continues. It developed a lot of smaller branches and will have lots of pop-corn buds. Shouldn’t be too much of a big deal and will add to the hash production in the end. 👉My time has been slightly curtailed due to work demands and I hadn’t been able to mule any water home until today. In the absence of the 98% pure water I get from a medical facility, Ive been using tap water run thru a 1cf carbon tank. The tank dechlorinates the water, I use it for my outdoor patio garden of herbs, peppers and single tomato plant. The pure water was 4micro siemens conductivity, the carbon tank water is 45micro siemens (tap is 245). The carbon tank water is far less reactive. This is evident when adjusting the pH. A batch made with the RO water needs just a few drops of pH down to reach desired pH. A batch made with the Carbon tank water takes a couple droppers full. Ive also noticed that the plant may not be able to absorb as much of the nutrients with the carbon tank water. This may be pure anecdotal stoner’s observation, but the EC of the run off has been almost impossible to get down to matching inflow. Its staying 20+ and shoots right up to 30+ each day. I started just giving double volume feed water and no low EC solution. Partly because I broke one of the jugs which I used for mixed solution batches. The high EC run-off may also be a result of the dried nutrients on the side of the pot being washed away more due to the higher volume of inflow. So I may be chasing my tail on this by giving full strength nutrients at double the volume with double run-off. Good thing is that you cant over water in coco unless you try really, really hard. 2 fertigations in one day isn’t even close. The plant is drinking more each day as measurement of the run-off compared to inflow shows the saturation volume. I fertigate in two steps when doing high volume, divide total volume in half and feed half and then measure the runoff. I then feed the second half and again measure the run-off. The difference between the inflow and run-off is the amount taken in by plant and lost to evaporation. I split the total in half to get a more accurate measurement of saturation level and plant intake/evaporation level. I then use that information to help predict how much solution should be given at the next fertigation event. This coming week I will be switching to the late bloom solution mix recipe for the GHE drain to waste chart. I mix it to the upper level strength for desired EC. The difference is slight. It removes rapid start from the mix, and reduces others slightly, except for bloom and micro. I should be able to return to the RO water for the rest of the grow. 👉I haven’t taken an actual measure of the height this week, but at tonight’s fertigation I measured the tips of the center colas were 15” from the light, so I will raise them in the morning back to 18”. The plant could probably take being fairly close to the lights, but I don’t think its nessessary to risk light stress if I don’t have to. There is still 6 more inches of verticle room to raise the lights. If the 99 decides to just keep going slow and steady, packing on bud-age, I can also spread the lights outward and angle the lights to give the two top colas more space.

Frozen Black Cherry – Week 4 The Frozen Black Cherry is looking amazing this week! 🍒 I went ahead and lollipopped the plant to improve airflow and focus energy on the main buds. 🌿 I also added a spoonful of Greenhouse Feeding as a booster to give it that extra push. 🚀 The plant is developing beautifully, and the buds are starting to show great potential! 🌟 Can't wait to see how it turns out—stay tuned for more updates! 😎 --- Frozen Black Cherry – Woche 4 Die Frozen Black Cherry entwickelt sich diese Woche richtig prächtig! 🍒 Ich habe die Pflanze gelollipopped, um die Luftzirkulation zu verbessern und die Energie auf die Haupt-Buds zu konzentrieren. 🌿 Zudem habe ich einen Löffel Greenhouse Feeding als Booster drauf gepackt, um ihr noch einen Extra-Schub zu geben. 🚀 Sie entwickelt sich fantastisch, und die Buds zeigen schon jetzt großes Potenzial! 🌟 Ich bin gespannt, wie sie sich weiterentwickelt—bleibt dran für mehr Updates! 😎

Feb 22 This guy really is FAST. I guess FastBuds was right. I'll need to attach a timelapse to show just how fast it's taken off.

420Fastbuds ApricotAuto/ Week 7 These two beautiful girls are growing amazing. Starting to smell super strong and frosty. I noticed some fade so I upped the nitrogen for one feeding and it seemed help. Over all super exciting times in the weeks to come. Happy Growing

Same methods, same nutrients, cheap but very good options!

hello there growers ! 👽🌳🌴🌲🧚‍♂️ i cant add pics often, but i try to show my growing results as possible. its biggining of the 8th week and i’m pretty satisfied. please comment your advices 🤗

The flower are very dense and I'm very happy to this. This is the last week that I feed my plants with nutrient, so the next week will start a flush period of two to three week.

This is the outcome for week 2 can’t wait to see week 3