Good day to all my friends and visitors here on GD. Decided to finally finish this diary, I took my time with his one ;) Now we cut the second POGP auto plant, the first cut you can find in week 17. The plant from week 17 weighted 660g. wet, this one finished at 1,85kg. wet. The girls where autoflower but thanks to me starting this grow in cold day temps (14 degree Celsius) the started flower really late, maybe that's also the reason for all my problems with this strain during the grow?! The two plants where different phenotypes, the smaller one (from Week 17)though small had nice hard flowers, the bigger one as the only plant from four I grew during the growop started foxtailing. Both of them branched nicely the smell was quite strong and awoul xD like gasoline and something rotten, it smelled so bad i checked a couple times under microscope for any signs of mold in the flower and to my suprise I found nothing. Thank God later during drying the smell would subdue to a more generic "hazediesel" smell -------------------------------------------------------------------------------------------------- SE7000 done it's magic with this grow as with all my other grow ops. For anyone who is interested in obtaining this efficient and affordable light fixture ($ to gram) here's the link: https://spider-farmer.com/products/spider-farmer-upgraded-se7000-730w-commercial-led-grow-light/ A shout out to SSSC for the gift of genetics: supersativaseedclub.com/ Thank you all for your companionship on this voyage, I hope you enjoyed it at least as much as I did. Also thank you for this awesome year together here.

Excited to try a couple more of these seeds. Might just do all different strains since they didn't finish at the same time and I've got a ton of auto seeds right now anyways. First auto grow, pretty nice not having to worry about light leaks in my cheap tent. Gonna keep on the autos until I can upgrade my grow space. I'll give a smoke report in a few weeks. Smells amazing already!

Die Pflanzen sind stark und sehnen sich nach Licht. Das Wetter ist sehr trüb. Viele Regenschauer.

Good day to all my friends and visitors here on GD. Decided to finally finish this diary, I took my time with his one ;) Now we cut the second POGP auto plant, the first cut you can find in week 17. The plant from week 17 weighted 660g. wet, this one finished at 1,85kg. wet. The girls where autoflower but thanks to me starting this grow in cold day temps (14 degree Celsius) the started flower really late, maybe that's also the reason for all my problems with this strain during the grow?! The two plants where different phenotypes, the smaller one (from Week 17)though small had nice hard flowers, the bigger one as the only plant from four I grew during the growop started foxtailing. Both of them branched nicely the smell was quite strong and awoul xD like gasoline and something rotten, it smelled so bad i checked a couple times under microscope for any signs of mold in the flower and to my suprise I found nothing. Thank God later during drying the smell would subdue to a more generic "hazediesel" smell -------------------------------------------------------------------------------------------------- SE7000 done it's magic with this grow as with all my other grow ops. For anyone who is interested in obtaining this efficient and affordable light fixture ($ to gram) here's the link: https://spider-farmer.com/products/spider-farmer-upgraded-se7000-730w-commercial-led-grow-light/ A shout out to SSSC for the gift of genetics: supersativaseedclub.com/ Thank you all for your companionship on this voyage, I hope you enjoyed it at least as much as I did. Also thank you for this awesome year together here.

Gegossen wird alle 4 Tage. In der Zwischenzeit habe ich Mykorrhizapilze mit dem Giesswasser gegeben.

09.06 I finally see some progress again, leaves are loosing their colours and the trichomes start to get more milky beside that I see the first amber ones on the sugar leaves. I think it's the lasst week before the harvest. It's not top quality in fact of all my testings I did to her but am happy about the grow and also really happy that it comes to an end slowly. I learned a lot with this grow again and really feel like I made the next step for myself in growning my own stuff when I took the learnings from here and see how my other grows just participate from this one.

Day 15: Looking good, happy with the progress Day 18: first day of LST. I poke holes in my fabric pots and use pipe cleaners to tie down

Best bud I’ve grown to date hands down. Creamy cake terps + A heavy high!!

Sugar high came out very nice. Has a very gluey terp almost like super glue. For an f1 this genetic grows like a weed lol but seriously Sugar high by Mephisto genetics should be taken seriously!!!

Gonna go watch alien vs predator and smoke this cross of ripleys og x hubbabubbasmelloscope

The sun has come back and they spent quite some time outside. They have been growing well and I started to try some LST. But something is not right, there are stains on the leaves, an insect and more interesting creatures or shrooms. I don't know what to do.

47th Parallel Crowly's Comet ╰⊰🔹Popped Seeds 03.10.24🔹╰⊰ 🌞Environment - 78F / 50% RH 🌾Training - Defoliating the buds as needed, a little at a time; they should be pretty clean by the time harvest comes. ⚱️2-Gallon 📊6.2 PH 💧 Feeding - Using Horti Late Bloom 0-24-26, Cal 12-0-0 🌞Mars Hydro FC-4800 🕷️ IPM - CannControl from Mammoth and Mosquito Bits ╰⊰🔹WEEKLY REPORT🔹╰⊰ 📝 Notes - I ran the High Fortified P&K of the Horti-Late Bloom 0-24-26 for 2.5 weeks; going forward, I will be watering with H20 PHed to 6.2. The flowers are becoming oily, frosty, and have a strong smell. The terpenes are producing a gassy citrus scent with notes of garlic and herbs. It's the strong, aging orange aroma - quite impressive! 🗓️06.08.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.09.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.10.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.11.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.12.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.13.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.14.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 📝Fertigation injects fertilizers into an irrigation system to supply dissolved nutrients and water to crops. ╰⊰🔹STRAIN INFO🔹⊱╮ Crowley's Comet / https://www.47thgenetics.com/product-page/crowley-s-comet-10-fem-birdseeds It's everyone's favorite piece of space rock, Crowley's Comet! The culmination of reversing our Matterhorn cut off Mr. Crowley to Intergalactic Runtz, and the results were out of this world (I had to do it). These ladies were slow to start, but once they hit their stride, they put any worries we had to rest. Compact, short-framed, and robust. They pack beautifully boulder-like flowers that reek of garlic and sickly sweet cotton candy. Dark green to a mosaic of purples, yellows, and silvers. Frost production is off the charts, the internode spacing is tight, and they certainly will impress in their last few weeks of flower. This is one of our favorite crosses in the new fem lineup. If you're looking for your hype fix, here you go. Yield: Heavy to XL Flower Time: 63 days Feeding Schedule: Heavy

Tricombes, Tricombes, Tricombes...That's about all I have been checking ✔️.. Since she's mainly Indica-Dominant... I'm looking for 60% Milky & 40%

Best bud I’ve grown to date hands down. Creamy cake terps + A heavy high!!

OSS Cheese XXL ╰⊰🔹Started 03.10.24🔹╰⊰ 🌾 - Popped The Seeds On 03.10.24 🌞 - Environment - 80F / 65% RH 🌾 - Training - Defoliating the buds as needed, a little at a time; they should be pretty clean by the time harvest comes. ⚱️ - 2-Gallon 📊6.2 PH 💧 - Feeding - Using Horti Late Bloom 0-24-26, Cal 12-0-0 🌞 - Mars Hydro FC-4800 🕷️ - IPM - CannControl from Mammoth and Mosquito Bits ╰⊰🔹WEEKLY REPORT🔹╰⊰ 📝 Notes - This ends the two weeks of using the High Fortified P&K of the Horti-Late Bloom 0-24-26; you will be watering with H20 PHed to 6.2; when growing this strain, you are going to want to pull the branches down so buds at the nodes have plenty of airflow, stay on top of the defoliation, as this cultivar appears to be a leafy one, with that said these girls are worth growing the terpenes are strong with a foul citrus, definitely a likable skunk smell! 🗓️06.08.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.09.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.10.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.11.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.12.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.13.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.14.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 📝Fertigation injects fertilizers into an irrigation system to supply dissolved nutrients and water to crops. ╰⊰🔹STRAIN INFO🔹⊱╮ Cheese XXL cannabis seeds are a unique blend of Afghan Kush x Super Skunk, producing the most pungent dank weed. Cheese XXL is the third commercially available edition released by Original Sensible using and developing these Afghan and Skunk genetics. The first release of these genetics was their Skunk Afghani. The second improved version was Stinkin' Bishop, which had an enhanced and more potent THC content and was more intense in terms of smell. The third and improved release on a similar theme is this Cheese XXL, which has a similar THC content but an enhanced heavier yield. The smoke is incredible, with an outstanding flavor of pungent skunk and spicy, extra strong mature cheese created by the dominant terpene myrcene with its earthy solid scent accompanied by caryophyllene and pinene, which combine to create a peppery acrid cheesy odor. THC levels are exceptionally high in this Cheese strain, and the effect is well-balanced, developing mental and body relaxation with a remarkable alleviation of stress and depression. The intense solid aroma starts early in the flowering period; if you're growing Cheese XXL indoors, you'll need plenty of ventilation to disperse these babies' stinky "road kill" aroma! Cheese XXL is a cheese strain suited to indoor setups and thrives outdoors well. These feminized marijuana seeds are incredibly resistant to mold and disease and produce a substantial harvest that professional and amateur growers can quickly achieve. These Cheese weed seeds are outstanding. Break open the buds ready for use, and you'll see why the stench will make your eyes water! Cheese XXL from Original Sensible Seeds is a great choice to break into the commercial market of growing cannabis, so if you're looking to buy something special with extreme yield, potency, and flavor, Cheese XXL cannabis seeds are simply the best choice.

Las plantas se ven bien, hice una pequeña defoliacion para sacar las hojas grandes que hacian sombra directamente sobre otras ramas. Ademas quite algunas de abajo que me complicaban un poco a la hora de regar.

Didn‘t have much time in the last few weeks but here I am with another update after 3 weeks of bloom. I expected the Super Lemon Haze to stretch more. Now I don‘t have an even canopy but that‘s okay. Did some defoliation and gave the soil a flower compost tea

Es wird. An den sehr heißen Tagen wird es schon mal 40 grad. Entsprechend gering die Luftfeuchtigkeit. Mit Bodenwässern und Befeuchter halte ich sie hoch. Das Stengeltraining unterstütze ich mit einem Ventilator

Ringraziando divine seeds per i suoi super semi divini!!!! Super approvate!!!

OSS Cheese XXL ╰⊰🔹Started 03.10.24🔹╰⊰ 🌾 - Popped The Seeds On 03.10.24 🌞 - Environment - 80F / 65% RH 🌾 - Training - Defoliating the buds as needed, a little at a time, by the time harvest comes they should be pretty clean. ⚱️ - 2-Gallon 📊6.2 PH 💧 - Feeding - Using Horti Late Bloom 0-24-26, Cal 12-0-0 🌞 - Mars Hydro FC-4800 🕷️ - IPM - CannControl from Mammoth and Mosquito Bits ╰⊰🔹WEEKLY REPORT🔹╰⊰ 📝 Notes - This ends the 2 weeks of using the High Fortified P&K of the Horti-Late Bloom 0-24-26, will be watering with H20 PHed to 6.2 🗓️06.08.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.09.24 Feeding 2x Dail with Horti Cal and Horti Late Bloom 🗓️06.10.24 🗓️06.11.24 🗓️06.12.24 🗓️06.13.24 🗓️06.14.24 📝Fertigation injects fertilizers into an irrigation system to supply dissolved nutrients and water into crops. ╰⊰🔹STRAIN INFO🔹⊱╮ Cheese XXL cannabis seeds are a unique blend of Afghan Kush x Super Skunk, producing the most pungent dank weed. Cheese XXL is the third commercially available edition released by Original Sensible using and developing these Afghan and Skunk genetics. The first release of these genetics was their Skunk Afghani. The second improved version was Stinkin' Bishop, which had an enhanced and more potent THC content and was more intense in terms of smell. The third and improved release on a similar theme is this Cheese XXL, which has a similar THC content but an enhanced heavier yield. The smoke is incredible, with an outstanding flavor of pungent skunk and spicy, extra strong mature cheese created by the dominant terpene myrcene with its earthy solid scent accompanied by caryophyllene and pinene, which combine to create a peppery acrid cheesy odor. THC levels are exceptionally high in this Cheese strain, and the effect is well-balanced, developing mental and body relaxation with a remarkable alleviation of stress and depression. The intense solid aroma starts early in the flowering period; if you're growing Cheese XXL indoors, you'll need plenty of ventilation to disperse these babies' stinky "road kill" aroma! Cheese XXL is a cheese strain suited to indoor setups and thrives outdoors well. These feminized marijuana seeds are incredibly resistant to mold and disease and produce a substantial harvest that professional and amateur growers can quickly achieve. These Cheese weed seeds are outstanding. Break open the buds ready for use, and you'll see why the stench will make your eyes water! Cheese XXL from Original Sensible Seeds is a great choice to break into the commercial market of growing cannabis, so if you're looking to buy something special with extreme yield, potency, and flavor, Cheese XXL cannabis seeds are simply the best choice.