🤠☘️

Iniziò fioritura,.oggi 2 agosto, secondo giorno a 12 ore...dopo aver sofferto anche lei 3 mesi dentro AD un vaso da un litro... adesso con questo vaso da 11 dovrei riuscire a portarla. A maturazione,,,💪😂

I am really happy with how this Sweet Mandarin Zkittlez is after doing , also their Papaya Zoap grew very well ,both with thick branching and stems that produce thick fat buds that smell gorgeous, sweet n fruity with some gassy aromas there too ,I will grow these strains again, Thanks @Sweetseeds.com for another great one 👍 🙏 Sincerely: Paul_on 😶‍🌫️😉

Day 1 Water: 50ml RO water Humidifier: 70-75% (HIGH-MIST) Fan Speed: Mid-Low Light on @ 16:20 (22.5° celsius @ 70% RH) Light off @ 9:20 (19.5° celsius @ 65% RH) --------------------------------------------------- Day 2 Water: N/A Humidifier: 80% (MID-MIST) Fan Speed: Low Light on @ 16:20 (21.7° celsius @ 78% RH) Light off @ 9:20 (19.3° celsius @ 81% RH) --------------------------------------------------- Day 3 Water: N/A Humidifier: 80% (MID-MIST) Fan Speed: Mid-High Light on @ 16:20 (21.4° celsius @ 77% RH) Light off @ 9:20 (20.5° celsius @ 78% RH) --------------------------------------------------- Day 4 Water: N/A Humidifier: 80% (MID-MIST) Fan Speed: Mid-Low Light on @ 18:30 (21.3° celsius @ 80% RH) Light off @ 9:30 (20.1° celsius @ 75% RH) -------------------------------------------------- Day 5 Water: 50ml RO water Humidifier: 80% (MID-MIST) Fan Speed: Mid-Low Light on @ 19:00 (22.3° celsius @ 80% RH) Light off @ 13:00 (19.7° celsius @ 81% RH) -------------------------------------------------- Day 6 Water: N/A Humidifier: 80% (MID-MIST) Fan Speed: Mid-Low Light on @ 19:00 (22.3° celsius @ 74% RH) Light off @ 13:00 (19.1° celsius @ 83% RH) -------------------------------------------------- Day 7 Water: N/A Humidifier: 80% (MID-MIST) Fan Speed: Mid-Low Light on @ 19:00 (21.8° celsius @ 78% RH) Light off @ 13:00 (18° celsius @ 83% RH) --------------------------------------------------

Esta es la semana actual en la que me encuentro, con plantas recuperadas del súper cropping (cayos formados), se sigue utilizando en menor intensidad para mantener la altura del cultivo, el riego aumento en 300ml, raíces ya más fortificadas y cogollos más grandes, el crecimiento ya es mucho más notorio, seguimos aplicando floración B y engorde C. Recordar la poda de hojas que obstaculizan la luz.

TRA 10 GIORNI RACCOGLIERO QUESTO SPLENDORE PER ADESSO HO TOLTO I NUTRIENTI E LASCIATO GIUSTO L'ESSENZIALE CON ENZIMI IN MODO POSSA TEMINARE TUTTO QUELLO CHE RIMANE NEL LORO VASO

*Will be topping them to find out Sex in straight 12/12 cloner hopefully we get more females than males. * Will update journal later *Ignore everything untill tomorrow *So I cut them and put them straight into 12/12 the clones that is to show me Sex. *You could see the hollow hole in the stem I wonder if that’s gonna cause an issue.

420Fastbuds FBT2306 Week 9 What up everyone. Weekly update on these two show stoppers and all I can say is 👌. They both are showing some really crazy colors and buds are nice and dense covered in trichs. I checked them under magnification and trichs are still clear and cloudy and I'm shooting for an 80/20 split of cloudy to amber. No major issues besides some fading in the leafs but that's expected at this point in flower. Guessing maybe another week or two before the chop. All in all Happy Growing.

Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Flowering day 36 since time change to 12/12 h. Hey everyone :-) Furthermore everything is developing great :-). The scent of the buds is becoming more and more delicious 😃. This week 1 g of enhancer per liter of coco was added. It was poured 3 times this week with 1.2 l each time. Have fun with the update. Stay healthy 🙏🏻 You can buy this Strain at https://www.barneysfarm.com/blue-cheese-34 Type: Blue Cheese ☝️🏼 Genetics: Blueberry X Original Cheese 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Bio Bizz Coco ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8

Day 33-40 (May 24th-May 31st) (Day 34) I just found a herm branch on the tight blueberry pheno. It looks like a random pollen sack opened right above a lower branch. I removed the sack but I saw a small amount of dust fall onto one of the lower branches. I’m going to leave it to see if it will pollinate that small branch at all. I spent a good 5 minutes looking closely for bananas or claws but couldn’t find anymore. The main bud is clearly unaffected so I will just leave it unless it is visibly seeding itself. Too bad because I’m really excited for this plant. (Day 36) Not a lot has happened since I flushed them. Growth actually looks healthy and I don’t see any deficiencies on anything yet. (Day 37) Both of these badazz cheese phenos are picture perfect and easily hold up against Canadian and California quad grade. I might try to reveg them at the end and take some clones. They have this unique pungent, grassy, sour milk smell that is just wonderful. The density and bud structure is looking great too. This whole plant will probably take 3 minutes to trim if that. (Day 38) Just found a banana on the shitty blueberry pheno. This pheno is trash and I would honestly throw it away if it didn’t mess up the 3 perfect rows. It has almost no frost, no smell, is airy and has bad structure. I’ve actually never seen a plant with such little frost. Even outdoors. (Day 39) I think most of this tent will be done by day 60 but I will probably ride it out until day 70+. I don’t think the blueberries or the jacks will fill out very much either way but taking it too day 70 will ensure maximum production from each plant.

Plants are still thriving well. Watered after topping w/ proper rate for week for according to schedule PH water to 6.2 and soak pots. Temp stays high above 75 degrees humidy same until tent is opened led at 50 percent about 20 inches away

07/09/2019 Start of week 6 flower topped off the reservoir two days ago with 4 liters of nutes so will do reservoir change in a couple of days thanks to Advanced Nutrients technology i don't have to rush to get it done. The buds are getting heavy and super dense,stems are leaning from the weight. (Get a fan for future grow). Did light defoiliating as needed,and leaves are sticky as hell I could make finger hash if I had more plants I've used gloves and freeze them after trimming and peeled off the resin. Very flavorful!

Grow Your Own! Ripper seeds Is my favorite seedbank and amazing strain from limited edition seeds! Sunset Sherbet x Purple Punch its best one strain...

Buds should be dried in the dark, 50% humidity, at 21 degrees

strong and healthy cannabis, buds are turning pink

Did the third resv change, the recharge helped bring back the root ball. So far so good, will keep her in veg till my grow room is complete. She do not need much nutes, little goes a long way.

Die Auto Candy Bubatz ist reif für die Ernte. sie hat in der letzten heißen Woche ihre Blüten ausreifen lassen. Mit dem ersten Hochnebel des Jahres steigt auch die Schimmelanfälligkeit und somit werde ich sie heute schneiden. Der Erntebericht und weitere Fotos werden folgen. Vielen Dank an Dutch Passion, dass ich an diesem Contest teilnehmen konnte. Ich habe Einiges über Autoflowers dazugelernt, sodass mir keine mehr vollständig verschimmelt ist, was leider letztes Jahr geschehen ist. Die Bubatz riecht jetzt sehr süß, etwas minzig, würzig. Richtig super einfach war es jedoch nicht, sie durch die Schlechtwetterperiode im Sommer zu bekommen. Autoflower sind keine Selbstläufer. Ich freue mich bereits auf den ersten Genuss. Zuallererst wird ihr Duft beim Trocknen durch die Wohnung ziehen, auch bereits ein Event. --- The Auto Candy Bubatz is ready for harvest. It has allowed its flowers to mature during the last hot week. With the first high fog of the year, the susceptibility to mold also increases, so I will cut it today. The harvest report and more photos will follow. Many thanks to Dutch Passion for allowing me to participate in this contest. I learned a lot about autoflowers, so none of them got completely moldy, which unfortunately happened last year. The Bubatz now smells very sweet, a little minty, spicy. However, it wasn't really that easy to get it through the bad weather period in the summer. Autoflowers are not a sure-fire success. I'm already looking forward to enjoying them for the first time. First of all, their scent will waft through the apartment as they dry, which is an event in itself.

Día 02. Tuve que empezar la floración. Las raices estaban empezando a salir por el caño de descarga. Además estoy notando que al quedar mucha agua atrapada entre las raíces, la toman más rápido y los 20 litros que puse no sé si van a alcanzar. Ya había tenido este problema hace bastante y me había olvidado. Pero igual no me preocupa tanto. Sé que puedo manejarlo tranquilo. Así que al final, la semana anterior fueron sólo 3 días. Ahora voy a ir planificando bien, dado que la diferencia de altura en una de las Polaris, me va a obligar a ir llevando un LST riguroso. También estoy empezando a pensar en formas para evitar las tapadas de raíces. Creo que algo se me va a ocurrir para implementar en algún momento. Voy a hacer un corte de hojas muy grande cuando haya terminado el estiramiento de pre flora. Porque quiero probar cuanto afecta a una rama el quitarle la hoja principal. Algunas he cortado y otras cuantas no. Apliqué Feeding Enhancer de Greenhouse, en forma foliar la noche que pasé a floración. Voy a hacer una nueva aplicación en una semana seguramente. Tuve que bajar la frecuencia de reigo de 30/30 a 15/45 por hora, porque creo que eso hizo que se hagan tan grandes rápido. Igual es un dato que voy a tomar en cuenta para el futuro. Día 04 Me preocupa la velocidad a la que se toman la solución nutritiva. Les puse 20 litros hace 4 días y quedan solamente 12 litros. A este ritmo voy a tener que empezar a poner mucho más de los esperado. Aunque igual, creo que cuando haga un trim fuerte de hojas, ahí van a empezar a regular más el consumo de agua. Además al haber crecido tanto las raíces, es mayor la cantidad de solución que queda estancada en las raíces y es consumida. Así que eso también será un tema a mejorar. Me gusta que las plantas estén así, pero siento que no las voy a poder controlar.