The Grow Awards 2026 🏆
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@GMSgrows
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The Cheese is the Cheese! Mm the smell. Shut my extraction fan off for some vids the other night and when we awoke in the morning., oh my lord. I can't even describe the odor in my home, but the wife sure wasn't happy. I forgot to turn the fan back on. I have done this before but never has it smelled the way it did the other morning. Oh well, all good now. The Cheese trees are happy, as am I. Couple more week and hope they ripen up quickly. These are some beauty plants. Looking forward to trying the cheese, then some crackers lol.
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WEEK 14 — WEEK 10 FLOWER Final Week Before Harvest – The Grand Finale What a journey… from the tiniest seeds to this breathtaking final chapter. Here we are, my love: the last week before harvest. The girls have spoken, and their trichomes are almost fully there — cloudy, sparkling, just a kiss away from perfection. We’re now on pure water, letting them finish their last dance with all the grace and beauty they’ve built over these 14 weeks. A Quick Recap: From Seed to Now We started with two gorgeous blueberries, strong genetics shining from day one. Veg was steady, lush, full of life. Then came the transition to flower — explosive stretch, structure forming, and soon those first tiny white hairs welcoming us into the next phase. We faced challenges. We faced heat. We faced bud rot. But we also faced everything together, and we acted quickly, smartly, and with love. And the girls rewarded us — every week fuller, denser, more fragrant, more colorful. Their personalities came alive in the phenos, and now they are standing in their final glow. This Week’s Highlights Oh my God… they are shining. Absolutely shining. Trichomes: Mostly cloudy, a few amber, perfectly on schedule — harvest any day now. Colors: Yellows, fiery reds, deep purples, fading leaves telling us nature’s clock is ticking right on time. Aroma: Classic, old-school blueberry. Sweet, berry-rich, nostalgic, absolutely unmistakable. Buds: Fat, heavy, dense, dripping in trichomes. Both phenos are glowing — one brighter green, the other with deeper shades of red and purple. Fading: Beautiful senescence on both girls — natural, graceful, textbook. We are right at the finish line. Harvest Expectations In the next few days, the scissors will sing. We’ll be harvesting full plants, hanging whole trees to dry — slow, gentle, respectful. Their size and colors will make it a little tricky, but we’re doing everything we can to give them the perfect drying process they deserve. Drying time will depend on the room conditions, but we’ll aim for a slow, even dry to lock in the terps and the beauty they built during this whole journey. What to Expect Next Harvest — very, very soon Whole plant hang Slow dry Monitoring temp & RH A cure worthy of these colors Final bud shots Wet & dry weights And of course… the big smoke report What Not to Expect No more feeding — only water No more big changes in color or structure No more pushing — they are done building, now they’re finishing No surprises — just the smooth landing toward harvest day Gratitude – From My Heart to Everyone’sTo the lovers, the haters, the curious ones, the loyal ones, the new followers, the silent readers, the loud supporters — thank you. To the community, always sharing, always inspiring — thank you. To the sponsors who kept these classics alive — thank you. To everyone who stopped by even for a second — thank you. Every energy counts, every click counts, every comment counts. And if you want to see the entire journey in 4K, flower to trichome, leaf to fade — come join us on YouTube. Everything is there. Every detail. Every shine. 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. You won’t want to miss it. • GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial • Instagram: https://www.instagram.com/dogdoctorofficial/ • YouTube: https://www.youtube.com/@dogdoctorofficial ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: • Genetics, gear, nutrients, and more – Zamnesia: https://www.zamnesia.com/ • Environmental control & automation – TrolMaster: https://www.trolmaster.eu/ • Advanced LED lighting – Future of Grow: https://www.futureofgrow.com/ • Root and growth nutrition – Aptus Holland: https://aptus-holland.com/ • Nutrient systems & boosters – Plagron: https://plagron.com/en/ • Soil & substrate excellence – PRO-MIX BX: https://www.pthorticulture.com/en-us/products/pro-mix-bx-mycorrhizae • Curing and storage – Grove Bags: https://grovebags.com/ ⸻ We’ve got much more coming as we move through the grow cycles. Trust me, you won’t want to miss the next steps, let’s push the boundaries of indoor horticulture together! As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all 💚
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For the Herbies contest - https://growdiaries.com/diaries/157348-grow-journal-by-dabbertglobberfield#gallery=6777378 - Grandmommy Purple is guilty multiple noise violations for being too loud and for stanky funk. Harvest - 169 days / 66 days in flower Well, we did it. I made it to the end. All I can think is...WOW that was A LOT of work. But I think I had very good results for a first time grower. I For harvest, we took Plant B and D and prepared them for immediate freezing. Altogether, I ended up with 1212g wet on plant B and 1089g wet on plant D. I ended up freezing 1816g of this. There was some from each of these plants that was set aside from freezing because, for whatever reason, I thought they were not worthy of washing because of how progressed the leaf damage was from the root rot battle. So that was cut up and dried as nuggets instead of hanging like the rest. Sawtooth and Plant C were both harvested and hung in the tent to dry for 12-13 days. I think I overdried by 1-2 days because when I jarred them they struggled to raise up to 55%. So I am using rh% packs. After drying Sawtooth and plant C, I ended up at 459.8g for dried flower and 170.8g in dried trim. So just over 1lbs between the 2 plants and 4.15lbs wet between the other 2 plants that was washed for hash. So... are you for real with the effort involved with washing bud for bubble hash? I don't think I would do this in the warmth. I only pursued doing bubble hash cause it's cold right now and I figured that would really help. Even in the 30s(fahrenheit) stuff would stick. It's hilarious how sticky of a process this is. I hope you have a bunch of gloves, water, and ice to burn through. I went through over 60 gallons of distilled water and 80lbs of ice to wash the 4 lbs. I am envious of people in videos using a hose to collect, clean, and refill. Also, doing this as a 1 person show is the definition of insanity. I broke the washings up into 3 parts. The first part was was the tester wash. I broke off 420g of plant D's 848gs available. I used 7 bags to see where I would end up. I used 220, 160, 120, 90, 73, 45, 25. What I determined was that if I was hunting a specific micron with a lot of material this would help find what you can get. But for the next washing I reduced the amount of bags to 4; 220, 160, 45, 25. The time, with the 4 bags, I washed with 809g. I had a much more favorable experience and return this second time but I had green fast and probably used too much ice. The 3rd wash was the remaining 631g and I found an extra 137g I added of sugar leaves and trim, brining the 3rd wash to 768g. I used 5 bags this time; 220, 160, 73, 45, 25. By the 3rd wash I have become an expert in collection but also never want to do it again. lol. 2 of the 3 washes have dried and I have 43.4g of bubble and 2.8g of dry sift. 37.4g of that bubble is able to be pressed into rosin. I will probably press that dry sift as well. The other stuff is 25u or 160u that I will experiment with or cook with. The other stuff is drying so I can't add it all in. I pressed a bunch of trim and some flower. The trim presses nice and the dab is decent. I am working out a good temp for the flower. But the problem with all these tests to find the sweet spot is that I have all these testers to go through but want to keep pressing and trying that! I think I will need to work on a better storage solution. I can't wait for the fresh frozen bubble hash rosin pressing... I have over 20gs of bubble to put in one bag. I am really looking forward to this. But I will need to work up to that pressing since I have never pressed hash/kief/bubble before in my rosin press. So this should be really fun. I will 100% post an update of the hash pressing once I do that and also after the 3rd wash session is done drying. In closing, saying I learned a lot from this grow would be an understatement. I fully expect to start it back up in a few weeks after some R&R then some R&D. There's some things I will need to work on before I start again, such as: having a single external reservoir that feeds multiple plants, hard to clog and easy to use ebb and flow system, miscellaneous final run stuff like space for drying. So thanks everyone for hanging out and perusing the photos and or reading all my huge rambling updates and thanks to those for the help along the way.
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@maelxich
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11/25 - day 67 - bushing and stretching. Will get in on day 21F for final defoliation. They will surely need it! All cultivars happy as can be, just adding water still. Getting exciting now!
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This is really a beautiful thing, growing nonstop and showing her Stamina that her fans are taking whoever is on her side from the side, the space dispute makes her a warrior, even in a smaller vase a little below the others she stays on top due to her effort and the GRODAN medium wool is being great at work, increasing the PPM little by little she is consuming well ph always in a safe zone, and leaving the CUBE / between wet / dry, not soaked she is loving it 😃
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Hola Mista Marlboro 🦉 Tobaccos start to bloom this week so it's time to cut them out. Or snap. Left flowers for biggest plant so we see also how it produces seeds. Same destiny for sucker leaf's. Watering oldest last time with nutrients. Test crop is done. Just oldest and lowest leaf's from shadow that won't produce anything anyways. Hanging on my wood shed now. Excited 😆 With smokey Hopes 🚬
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Hello growers day 28 with the crystal candy and the red poison what can I say these girls have taken off in 28 days the red poison the tallest out the 4 is at 78cm and the crystal candy the tallest out the 4 is 65cm these sweetseeds genetic are banging iv grow a lot of autos and theses are by far the biggest iv got some really nice red/purple colour on the red poisons all the girls are doing very well no bad things to report if you’re looking to grow autos go to sweet seeds you won’t be disappointed big up @sweetseeds until next week be safe and happy growing ✌️
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What a journey this has been. This girl weighs(dry) 263grams plus 23 grams(untrimmed lower nugs) could have pulled out 350g if let her veg a bit longer. The taste is like sweet candy and soda a hint of citrus. The effects are as follows, creative, giggles and energetic but once its nearly gone out. You will feel really sleepy and when you wake up you will feel really hungry. Anyways, thank you guys who have been following my journey. Next grow will be seeds from Sunkentreasure seeds
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apenas 1 das que estavam na tela de SCROG conseguiu sustentar até essa semana mesmo com problema de PH do solo, as outras 3 tive que colher na semana passada, a descoloração das folhas já começando a indicar que o fim está próximo, pouquíssimos tricomas ambar, cheiro maravilhoso!
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Week 4: We are officially one month into our grow! things have been going pretty smooth so far and that’s exciting!! Yesterday we picked up our Gaia Green 4-4-4, repotted one watermelon zkittles into 5gal, and we we watered both Sunday and yesterday (oops). With that and the topping done, we plan to give them the week to recover and then start LST and feeding. You’ll notice a large number of plants were moved outside… those were all auto seeds that we got for free from Seedsman and Perry’s Magic Beans (Northern Lights, Critical + 2.0, M+M, and High C) shout out to them!! In a week or so the clones will be moved out and we will have our final 4 in the tent.
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All fine, stretch nearly done, DLI was increased to 30, fertilizer changed mid week.
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@GrowerGaz
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Had some issues with mildew this week so have been defoliating and spraying with water and h2o2 , added more wind . After three days this has not solved the problem , so had a friend round with his cleanlight uv-c lamp. Hopefully this will clear the problem, caused by bringing the monster Skittles inside from the back garden.
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@MG2009
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08/26/2020 2nd week of flowering and temps are down in soil to 68° going to be 56 tonight. Put a video of her sister plant. These girls should go another 8-9weeks but our first frost date is around the 10th of October hope for a warm and dry fall. 08/29/2020 got her tied down, snapped the center branch so I tied her stem upright. Gonna give her one last dose of blood meal (12-0-0)before week 3 starts that should be good for the next 4weeks, and 2 tbls of (4-9-3) so my last feeding will be (16-9-3) for the stretching fingers are crossed🙏
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Major stretching this week! starting to fro up with pre flowers & have been selectively defoliating as usual about every to every other day during the time spent with bought 3 scorg nets like a noob. taking 1 down
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Holy shit we boomin'. I actually had to super crop (i think that's what i did) bc one red poison was getting so tall. I had to pull her to 90 degrees... she's already back reaching for the light - I'm not sure what impact this has on my grow, but I think it will be a positive one. She was going to be insanely tall if I hadn't done this.
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another resin monster from seedstockers, with a very special scent, full of flavors! grinded it smelled like peppermint, and vaped it has a great sweet creamy taste!
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@twenty20mendocino Ateam R&D Update ~ Let’s Go day 77 for these girls an we are looking amazing! The Sangria Auto got her last flush today, 14 days flushed and will be going in the dark for 48 hrs a get her ready for the chop! ~ the Queen of Diamonds and VSOPs are looking like beasts ! These girls got massive , an we will continue to let them get bigger an veg out for another week or 2 and we will get em ready for the flip! Keep them eyes peeled for next week’s update yall! Hope y’all have an amazing productive day as well as a great safe weekend! Peace love an positive vibes to all y’all Cheers an Happy Easter weekend to y’all Blaze on 😶‍🌫️💨💨💨💨💨🤙🏻
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