Frosty buds

Another topping was done on the plant, also defoliation was done, let's see how it will withstand stress 😊

Went into this week just using mute from fox farm ocean then began nutrients due to deficiencies, getting in under control but overall doing well also started 3 new plants going to start a diary for them soon

Good weed will come back with full harvest weight when it’s all fully dry total weight 1650g and a plant that went to complete shit that had about 6oz on it added to the trim to be made into something what ever she decides so over all a good harvest if I had another two weeks and not a massive heat wave in middle of flower i reckon I would of touched two keys

กลิ่นดีมากๆเลย ชนไฟด้วย

getting very close to harvest now. i think this diary showcases exactly what can happen to the inexperienced, careless and unlucky growers out there. im not even sure i could call it a transplant survivor its that small ahah. but yeah day 56 almost there! im gonna check the website to see harvest estimates but another 2 weeks and we should be done :). i cant even say that ive been adjusting much for this grow, ever since i stunted it hard ive just been feeding it the same as my other diaries (slightly less water per feed) and it isnt getting burnt by nutes, it just keeps flowering at its own slow pace. ive smoked the lowest pistils and flowers, leaving about 70% of the plant intact and growing :) and it has definitely got me almost more stoned than the street weed at home, its insane that a undeveloped plant is stronger than whats going around. bearing in mind its damp, not tasty and slightly harsh compared to the street stuff. Check out these videos and happy growing folks! keep an eye out for harvest ;)

the weather in germany is still totally changeable. temperatures from 10 degrees at night to 30 degrees during the day. and lots of rain. she is doing really well and you can see that she is made for this weather. 💪😎. i stopped the LST and let it grow as it likes. 😋

Ciao ragazzi e bentornati in una nuova pagina del diario delle colazioni 🥐🥛☕ Spettacolare!😍 Le ragazze crescono sempre più, sono forti e vigorose, internodi ad una distanza perfetta e le foglie grosse danno un bello sprint, senza nascondere i germogli sottostanti💪 Ho defogliato e ho eseguito ancora l allenamento su di loro nel giorno 24 e 28, reagiscono davvero alla grande!🔝 Ho bagnato loro nel giorno 25 con 2 litri di acqua e nuts, sono davvero affamate. Aspetto che il vaso diventi leggero e poi ancora 2 litri e così via...👍 Anche per questa settimana è tutto amici, questo strain è il migliore nella stanza fino ad adesso Grazie a tutti per aver guardato e restate sintonizzati per nuovi aggiornamenti.🙏 Buona settima e felice crescita 🌱 🌱 🌱

💩Holy Crap Growmies We Are Back💩 So what do you say we have some fun 👈 We got some EXOTIC SEEDS 👉 👻👻👻MONSTERMASH👻👻👻 😛 Well my friends we are just at the end now , shes been flushed so her days are numbered 💀💀💀 👉 So folks , she's been quite the little monster , and she's building some nice buds 👈 Shes the only one that hasn't had any real issues 😎 Lights being readjusted and chart updated .........👍 👉I used NutriNPK for nutrients for my grows and welcome anyone to give them a try .👈 👉 www.nutrinpk.com 👈 NutriNPK Cal MAG 14-0-14 NutriNPK Grow 28-14-14 NutriNPK Bloom 8-20-30 NutriNPK Bloom Booster 0-52-34 I GOT MULTIPLE DIARIES ON THE GO 😱 please check them out 😎 👉THANKS FOR TAKING THE TIME TO GO OVER MY DIARIES 👈

Soddisfatto del mio lavoro? SI ASSOLUTAMENTE SI . Questa è la mia prima esperienza nel campo della coltivazione della cannabis e sono veramente contento del risultato, ma non devo cantare vittoria troppo presto adesso manca la seccatura e la concia speriamo bene ahahah 🤣

2025-07-09 Bay Burger doing very well, we are entering week 3 of Flower and you can see how the flowers are developing. Girls look happy and green The outdoor Girl had a hot week, but what to say then, she loved it xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx Breeder Information Bay Burger Early Version is Delicious Seeds' new ultra-fast flowering variety. This mostly indica strain boasts a THC percentage exceeding 26%. The Bay Burger results from crossing a mythical plant with the indica Donny Burger (itself a cross of GMO and Han Solo Burger), enhanced with fast-flowering genetics from their bestselling automatic variety, Eleven Roses Auto. Flavor Profile This exotic, USA-made strain offers a complex flavor journey: Initial notes: Pine, Lemon, and Kush Mid-palate: Earthy flavors with forest nuances Finish: Explosive metallic kush flavor - truly a sensory experience Effects The relaxing, indica-typical effects come with an inevitable urge to laugh that lasts over time. Growing Characteristics Classic Afghan-style canopy Moderate vegetative growth with stretching in final vegetation weeks Dense floral clusters covered in abundant resin glands Resin production continues even in recent weeks, covering all leaves Impressive appearance and easy cultivation Low nutrient requirements Resistant to pests and fungi Suitable for inexperienced growers Requires full sunlight for maximum potential Strain Specifications AttributeDetailsGenetics20% Sativa, 80% Indica THC Content26% Flowering Time (Indoor)45 days (Early Version) Harvest Time (Outdoor)Early SeptemberFlavor ProfileKush, Lemon, Pine Yield600+ g/m² Indoor | up to 2,000 g/plant Outdoor Aroma IntensityHighEffectNarcotic/RelaxingSeedsFeminized LineageBay 11 × Donny Burger × Eleven Roses Auto

Day 15 - (video) went in and did a round of defoliation, focusing mainly on fan leaves, clearing out the underbrush to help improve air circulation. Despite this being my first mainline, I'm feeling pretty proud of my work so far. 😊 Day 16 - I've made it through the boring part of the flowering hump, and I now have little baby buds forming. 💕 I still struggle with deciding how much / how little to keep as far as undergrowth and side branches, but I am happy with how she's grown thus far! Her roots are ridiculous! I am having to add a gallon to my reservoir at least every other day. 💦 She's a tank! 😜 I took a few cuttings from this plant and very lazily used my own saliva as a rooting gel and tossed them in water in a window. All of them have rooted. These genetics are strong 💪💪 💪 . It's starting to smell a little happy in the tent too. 😉

Per essere la prima volta, sono davvero soddisfatto e felice di fumare l'erba da me prodotta. Tenterò di crescere di nuovo questa varietà, sia per la soddisfazione della crescita, sia per il suo gusto e il suo effetto divano

06.05. Day 100 60 Days of flowering Harvestday May 6th — what a day. Back from vacation in the afternoon and wrapped up the Grow Cup in the evening. It was a long, exhausting day, but one I’ll never forget. Those five legendary ladies made it truly unforgettable!

Looks healthy to me, idk why my buds grow so slowly

Day 36 Nutrients: none Water: none (3 days no water) Day 37 Nutrients: none Water: none Due to high humidity levels the peat moss is still holding high levels of moisture. I have introduced a dehumidifier to help bring down the RH to closer to 40% if not below Day 38 Nutrients: bio biz (grow, bloom, topmax) Water: 1 Litre Potential magnesium deficiency. Reduce water amount and nutrients by half. Will monitor uptake and intro calmag if needed. Day 39 Nutrients: 2ml Calmag (biobiz) Water: 1 Litre Day 40 Nutrients: none Water: none Day 41 Nutrients: none Water: none Leaves continue to wilt (predominantly large old fan leaves) Day 42 Nutrients: none Water: none Wilting of leaves appears to have slowed. No water today as still moisture within substrate. Full water and reduced feed tomorrow

25/07/25: Another week in the books, and the ladies are progressing—slowly but surely. Bud development is moving along, though the cool and cloudy German "summer" isn't exactly speeding things up. Fingers crossed for a bit more sunshine in august to help ripen those buds and add some extra weight before harvest!🤞🏼☀️ Other than that, not much to report this week—no major changes or issues. Just letting nature do it's thing! 🌿

Here we are again, after hot summer ready to start again, always under the sign of Zamnesia, we make our fantastic plants and we show you what we are capable of. We have 5 autoflowering strains and 5 photoperiodic and now we present them to you. The first lady we present to you is the Blue Cheese F1 Auto, I asked the Zamnesia elves to send me these seeds because I loved this strain so much in the past. I remember well when it came out on a trip to Amsterdam we went crazy. And I remember well when a dear friend of mine used it with phenomenal results. This strain has a background in me. Great fruity flavors very intense I remember. Let's see what comes out. To explain my germination method which is a combination of experiences acquired in the field and readings of right advisors, I chose to divide it into phases so whoever wants can follow them and understand better step by step. Preparation Phase Check the average temperature in the room, humidity status to understand if it is the case to start or wait, I decided for the end of August because the temperatures start to drop towards the 22-25 degrees recommended for germination. Then another thing more or less credible depending on the sensitivity is the control of the lunar phases. I believe in it a lot, it is a method that ancient farmers used to understand when it was best to plant depending on the attraction of the moon. To make my life easier I use a simple app that advises you on the right time to plant, harvest and put in the jar (depending on the lunar phases). Phase 1 - Soaking in water. There are many authoritative friends who advise against this method due to the risk of drowning, but I have always been fine and I follow the rule if it opens in water the seed is almost certainly healthy and will come out of the soil 90% normally. Phase 2 - Opening the seed in water. As soon as the seed opens and the root comes out a little, you have to be very very careful not to leave the seed in the water open for too long. This is why there is a risk of drowning. So as soon as the root comes out, it must be planted. Do not wait for it to stretch out a lot, you can wait a little longer in the absorbent paper in water, no. Phase 3 - In the meantime, while I soaked the seeds, I prepared my pots: I use small biodegradable pots (choose those with holes underneath for drainage). A few hours before working with the opened seeds, I moistened the soil with water adjusted to the right pH (5.8 - 6.2) and Plagron Power Roots. The small root is now open and we can make a little hole with a toothpick, widen it and insert the seed. Not too deep with the root facing downwards. From Serious Seeds we learned the dome technique: if you put a small dome of soil on the seed the water will settle on the sides avoiding overwatering problems. Phase 4 - The plant emerges from the soil. So far I have not put the light, now I turn it on at minimum after half a day of soil to give direction to the seedlings. The first week the light will be gradually brought from 40% to 60% to go to 70% - 75% in the remaining weeks of veg. During the first week maximum, I keep the cycle of 24 hours to avoid stretching. Be careful not to exceed the first week at least with photoperiodic plants. — Umidity 70% - 75% — % of germination - In water 20/20 seeds have opened for good luck I'm waiting to talk when they come out of the soil but it seems that we are going towards an excellent percentage of germination..."Not too bad"... — The soil used is entirely organic in its entirety and is Plagron Promix which will be used with the 100% organic pack that you can find on Zamnesia https://www.zamnesia.io/it/11457-plagron-easy-pack-natural.html If you were looking for a reliable, versatile and accessible strain, here it is. Blue Cheese F1 Automatic by Zamnesia Seeds uses F1 genetics to produce uniform, rewarding and easy-to-grow plants. This strain stays small, so you will have no problem finding a place to grow it. After just 10 weeks from seed, you can enjoy tasty buds with relaxing effects. - strain — Get a seed of this fantastic strain - https://www.zamnesia.io/it/10673-zamnesia-seeds-blue-cheese-f1-automatic.html - Soil and Fertilizers — entirely organic - https://plagron.com/en - Growbox — https://www.secretjardin.com/ - Music and vibes — I made my girls listen to 432hz frequencies and music from www.radionula.com - Z — You can find these seeds, much more from the world of cannabis, mushrooms and an incredible series of accessories and gadgets on the reference site not only mine but of many growers https://www.zamnesia.io/it/

Zamnésia, obrigado por fornecer genética para testes. Entrega segura, dentro do prazo e muito discreta, como você pode ver nas fotos. Experiência para possível plantio em massa, dependendo dos resolvidos. 1 BISCOTTI (SEMENTES DE ZAMNESIA) FEMINIZADO Conforme diário já na 3 semana. 1 JEALOUSY (SEMENTES DE ZAMNESIA) Conforme diário já na 3 semana. 1 SUNSET SHERBET AUTOMATIC (SEMENTES DE ZAMNESIA) FEMINIZADO Já germinada, e com 1cm Panta está linda, crescendo bem. Gosto muito do desempenho dela, barraca com condições mínimas, mas para ela tudo bem. Primeiras fábricas da Zamnésia, estou impressionado com a qualidade dos produtos. Visite www.zamnesia.com, você ficará surpreso com a variedade de produtos, todos da mais alta qualidade. O diário será atualizado toda semana, espero que gostem (eu também).