So here we are, another week has passed and the end of this cycle is getting closer... this week I will reduce the EC to 2.0 and next week I will reduce the EC until the substrate runoff is around 0.0 - 1.0 💪💪💪

Happy Easter all over the word, I will share my Italian best aperitif ever. D51 Eighth week, if they are so beautiful it is also thanks to you! I love this community, I hope to stay there, as long as I don't get arrested... Anyway... I wanted to point out that all my doses of nutrients are for a liter and a half of water so as to be even more scrupulous to avoid overfertilizing. I turned off the dimmer, at noon simulating a half day of fire lol i'm crazy. added a reflective film to the base of the room, raised the plants to the same level by placing boxes under the pots, many Thanks @Roberts for encouraging me to look for the boxes, I'm a lazy boy!😇 ...a clarification for the most refined minds .... I know very well that the glass is for white wine but it is the only one I have, I take this opportunity to thank my neighbor for giving it to me ;) D55 Buds fattering

Day 75 watering with just ph controlled (6,2) water to finish flushing her Day 77 looks incredible frosty now, I Tonino I’m really close to CUt her. This afternoon I will check with microscope and, I’d like 25%amber and 75% milky

with some problems with them 2 ... one of them has fungus again and the other lack of nutrients ... waiting for her evolution to be good ... she gives off a nice smell ... and hoping to try it ... and waiting to see if it takes its purple color

Welcome Back!💚 Die fünfte Blütewoche ist nun vorbei und es bilden sich Dichte und kompakte Blüten aus. Diese Woche war es an der Zeit der Pflanze einen PK Komposttee zu verabreichen. Es entwickelt sich ein süßes fruchtiges Aroma, welches sich aber noch nicht auf den beschriebenen Geschmack zuschreiben lässt. Aktuell lässt sich beobachten, dass die Pflanze sich um die Blütenausbildung kümmert. Die Werte im Zelt sind durch den Kälteeinbruch nochmal etwas anders. Aber super im Rahmen: ——————— 🌞 Temp: 22°C 🌚 Temp: 20 °C 💨 RH: 46% VPD: 1,21 kPa 😎PPFD: 830 mqm ——————— Stay Tuned! 💚

Well, this is the last week of flushing, then comes the chop. Timber! 🌲. Lol. I am super excited and happy with the results so far. I will update again when I harvest. 😃😎

Flowering day 11 since time change to 12/12 h. Hey guys :-) The first days of this week it looked really terrible for me because it was much too cold because of the unusual temperature. The heating mat has now also arrived for the big tent and lo and behold the plants have been developing really well since that day ☺️👍. The temperature doesn't keep quite as well as in the small box, but at least I don't get below 18 degrees in the pots at night anymore, even though it's only 16 at the top 😅👍. Since I switched to flowering, it was time to rinse off a bit with Clean Fruits :-) . Did them a lot of good. You have already received the first watering with Grow Liquid and the next in a mix with Bloom Liquid 😀👍. Otherwise everything was cleaned and checked. Stay healthy 🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4 MadeInGermany

It training this week going to let he go do her thang. Light was a little to close so I raise it some

Flush

the weather still very hot but it is doing well. Terpene is very strong now. Very sweet and fruity, but have some wood in it. Amazing. Keep growing.

Keepin it real through week 2. Off to a slow start, but no big deal, room will be pumping soon. In soilless mix until WELL established root mass and then into coco dutch buckets

Fat Bastard Auto by MSNL 👉Sponsored Grow👈 W2 V2 Fat Bastard shot up 4 inches this week and is now 6 inches tall now. Because I have iridium and copper in the water, the ph meter fluctuates due to breaking bonds between the hydrogen and oxygen. The fluctuation range I see is between 6.4 and 6.9 so I’m reporting 6.6. So far, I don’t see any negative effects of the iridium & copper on the plant. The soil base is Happy frog, Coast of Maine, Mushroom Compost and super soil. I’m giving only ph water to her for this grow. I gave 1 liter of ph 6.6 PPM 376 at 66.7f twice this week As always, thank you all for stopping by, for the likes and most of all growers’ love and support. Stay green, growers love 💚🌿 💫Natrona💫

Day 50- All looking quiet good so far, no complaints. Fairly easy grow once you set up your plants training in veg. Only minor defoliation here and there when needed to expose bud sites to the light. Happy with the girls at the moment.

Purtroppo Corbezzolo penso abbia problemi radicali forse perché avevo dato da bere troppo, lei si è allungata per andare a cercare la luce, avevo fatto il cambio che lei aveva solo 2 settimane e forse per raggiungere le altre in altezza ha sviluppato solo il ramo centrale e poi partita subito con il fiore..si vede che anche il colore è sbiadito ma vediamo se riesce in qualche modo a stare meglio 🧐 Pensare che anche con il primo seme non ho avuto fortuna…vorrà dire che il terzo sarà quello più 🍀 fortunato?😏🙌📸

The plant Is thriving, the buds are starting to pump up. She's really thirsty and i think this dosage of fertilizer Is perfect. Two weeks from now i will use only the ripen, by now she's brilliant.

20.11 : F+4 1 L of water 22.11 : 0.70 L of water 24.11: ras no watering, no more insect i think 26.11 : 0.70L. No more insect too, water spray + humidifier worked :D 27.11 : nothing

Hi guys We are in the 4th Week of Flower and it looks really suprising how those ladies came back to the game :) Daily 0.5-1L Water and giving every 3rd day Nutes in amount of 4-4-2-2 I think its the time to wait and see how those Buds get thick :) Have a good day