Hello gromies Week 11 goes to the end tropicana No3 is ready for cut...tomorrow tropicana No2 (dont believe that fast buds delivered tropicana) seem to need longer both grows with different living soil types...explanation see week1 by the way I like a bit overripped!

FC-E 4800 lamp , to view this lamp or any other marshydro product go to: https://instagram.com/marshydro_aliexpress?igshid=YmMyMTA2M2Y=

Shes pretty but dont think it will fatten up much, smells very fruity tropical with a hint of sour, love the golden hue to the resin. Stretch ended at 51cm from the top of the pot, I had to backfill some coco so its probably more like 60cm. Started adding canna pk 13/14 at 1ml/l for now will upto 1.5ml/l after a few days and end the pk addition after 7 days from starting.

Going to let the plant dry hanging for a few days and then trim, I've never tried a dry or dry-ish trim, so it'll be a good experience. Will update in two weeks with dry weight and initial smoke test. Hang drying took longer then wet trim and drying in my rack, but the smell and taste of this strain is mind blowing! 11/10!

Hey guys so been a few weeks since my last update all is going well . My lemon ak girls are in full flower now and are fattening up real nice 1 more good feed in a few days then i start flush them until finish up . The remo chemo is a monster done some supercrop and topping over last few weeks and building her shape , the blueberry ghost og was topped other day and will start fatten out over next few weeks will repot once auto are finished up and veg for a few week to get some good size gokng before swap flower . I got my benificial insects some thrip and spider mite slow release pouches this week had a outbreak whiteflys killed a few my herbs kitchen so i prevent ratherthan using sprays or chemicals ,i have lady bugs coming this week aswell to manage my pest control . All look good and will update asap . Peace out 👌

Our Biscotti, heir to the legendary purple-red champion, this time in the normal version, is starting to get really serious. The flowers are super compact as I like, they are starting to take on color and are full of trichomes which I exceptionally photographed even in the ripening phase because they are gorgeous. The plant has been doing well since it was small, it also needed very little fertilizer and we really like this version too, for a moment in the vegetative phase it made us hope it was that one but it's fine just the same. I advise you to take a look at the photos of the trichomes….coming soon with a video too You can find it on Zamnesia https://www.zamnesia.io/it/9484-zamnesia-seeds-biscotti.html If you want some more info this is the description of Breeder Zamnesia Seeds ZAMNESIA SEEDS - BISCUITS: DELICIOUS BISCUITS TO EAT AND SMOKE Spice up your grows and add the Biscotti strain to your cannabis seed collection. It offers the best qualities of marijuana: potency, productivity and intense flavors. Biscotti is made up of South Florida OG and Gelato genetics and contains 22–25% THC, enough to make your body vibrate from head to toe. The genetic profile of this strain is 80% indica and 20% sativa, with effects that will make you feel relaxed and creative at the same time. Plants of the Biscotti variety produce dark green leaves and numerous pistils, while the buds tend to be small and compact. Towards the end of the flowering phase, when nighttime temperatures drop a few degrees, you may also notice purple hues. GROWING BISCOTT: FAST FLOWERING Biscotti won't test your patience. You can break out your scissors and start harvesting her after about 8–9 weeks of flowering indoors. The plants are robust and vigorous and grow well both outdoors and indoors. Under the sun, you can expect heights of 130–170cm and yields of 800g/plant ready in October. Some experienced growers have reported achieving higher yields. So, the results will depend on your skills. Indoors, Biscotti typically reaches a respectable height of 130–150cm and offers yields of 550–650g/m². FLAVORS, FLAVORS AND EFFECTS OF BISCUITS: DELICIOUS AND COMPLEX Once the drying and curing is finished, you will finally be able to taste the fruits of your labor. Biscotti is definitely one of our tastiest varieties, producing aromas of vanilla and honey biscuits contrasting with the classic diesel notes. A great addition to the kitchen where you can prepare delicious baked desserts. Being very potent and producing effects that can overwhelm the user, we advise you to consume it with caution to avoid becoming overwhelmed. This strain offers a relaxing high for the body, while the creative juices will start flowing in the mind. You absolutely must try the new F1 suits from Zamnesia https://www.zamnesia.io/it/35-semi-cannabis/634-semi-f1 Music of the week www.radionula.com 432hz frequencies 12h for my plants too. Feeding Only Water

Temps dropped by 10-17 degrees- especially at night. Have not given any nutrients, just hose water. She seems to be doing fine. Ipm weekly and the cold is making her slow down a touch. Other than that, the frost is developing nicely and countering all this plant has been through with the temp swings, bouts of rain, bouts of dryness, wind, sun, no sun, etc- I should get a decent little harvest! Smell is divine! Has these sweet vanilla pine aromas with a deep purple bud. Probably chopping next week!🏻💚

This was a complementary seed from True North Bank and I've never had much interest in the Amnesia lines out there until now. Probably wouldn't go out of my way to purchase these seeds but definitely speaks for the quality Canuk can offer and I would consider trying other strains they have to offer too. Yield was great considering the phosphorus deficiency at the beginning/middle of flower. I'm totally lost with Amnesia! Lol Also forgot to add that all my bud gets washed in a H202/distilled water after trimming, before drying. This is why some of the pictures of branches hanging look wet.

I am browsing this in an ottoman as a stealth grow it only smells when I open the top and even when I do it doesn’t smell up the whole room. Plenty of growth. I had a little root rot and cleared it with peroxide and water method. Hopefully harvesting next month

Smell is getting intense which is a good problem I always like having lol got the carbon filter running 24/7. The GroBucket system really keeps the soil at the perfect moisture level. Made a aeroponics system that’s got me intrigued lol but all and all things are coasting by it’s just on me to keep environment stable and the reservoirs filled. Check out the channel I got one video I need to upload then I’ll be uploading daily on YouTube check me out https://youtube.com/@C_More_Budz

Last two plants are flushing now. My stunted mango smile yielded about 36 g which I made about 7g of rosin from and kept a few nugs. My first sour crinkle yielded about 55g. They seem like they will yield much more. Seems like if you want smaller faster plants use airpots or bigger plants w a longer lifecycle do fabric pots.

Estamos en plena floración ya engordando esos buds resinosos de las Withe Widow de RQS. Subimos la dosis de nutrientes y como se puede apreciar ningún síntoma de estrés o exeso de fertilizantes Todo muy bien recibido 🙌🏻 Vamos por mas ❗️

hi everyone, day 40 and the Crystal Candy xl By sweet seeds are in the first week of flowering. No bad at all, one is still smaller i don't know why, i can't wait to try again this amazing strain. Until today they survive at any mistake i did, temperature and humidity fluctuation, no too much air circulation, maybe some over watering, the soil i premix ecc. ecc. ecc. Anyway they look happy so let's keep it going!!!! peace! DAY42 a.k.a. 21.03.2021 hi everyone the crystal candy by sweet seeds are growing, tomorrow is starting the 6th week of flowering. today i feed the ladys with sea weed extract ( made by me ) and molassa. the average quantity of water i give is around 600 800 ml each plant every 2 day. 1 day wet 1 day dry 1 day wet. i always check the weight of the pot before give water. since today everything is going well, hopefully are going to be ready in 5 6 week.

Week 3 Flower (Bloom Week 3) – Daily Tasks Evening (Lights On) Check environment (temp 24–27°C, RH 55–60%). Inspect leaves and buds for pests, mold, or deficiencies. Water/feed (depending on medium): balanced bloom nutrients with slightly higher P and K. Ensure good airflow (oscillating fans). Adjust plant training (light defoliation if leaves block bud sites). Check for early signs of stretch finishing. Evening (Before Lights Off) Ensure irrigation is not too late in the cycle to avoid wet medium during dark period. 👉 In Week 3 bloom, the plants are finishing their stretch and starting to put more energy into forming bud sites. Main job is: Setting Scrog net 2layers ,Control environment (VPD, airflow) ,Support the plant with bloom nutrients.

She is in her 2 litre airpot for a few weeks.

These mystery beans were a gift from a friend who knows I grow a little bit. He claimed they are either blue cheese or NY Diesel, however I take this info very lightly 😅 ******************************************* Day0-1: I threw them all in a shotglass, to my surprise the all seemed to be popping. So I took them out for a better view and put them in a container with wet paper towels. They all seemed, some better than others tho. I've planted them all out together in a big rectangle pot, I will put this one under the blurple light in the small closet to see which ones actually grow up, I will probably make a selection then and plant some of them out. ***************************************** Day3: 7 or 8 of the 20 keemed seeds allready developed into little plant, they just dropped the their shells completely and are starting to open up. I will make a selection of 3 to 5 lucky ladies to continue in a bigger personal pot, the rest will be eliminates or given away.

Starting off well temp is OK colour is OK can't ask for more and make sure your following divine seeds anesia seeds barney's farm and hydropro washington on all social media platforms

Week was great buds getting bigger smell getting stronger .this pic is last day before week 8 .. so much Trichromes....😍😍.... 🐐