I am happy to announce a new beginning! This time there will be new genetics and seed banks that I haven't tried so far, so I'm very curious to see how it will turns out!🤞🏻☺️ Also it will be the second round for my beloved Runtz Muffin that i promised to bring it back.😁 Now I just need to wait until these seeds will go for 18 hours in a glass with water and then I will transfer them to the paper towel to make them germinate properly and finalize the process in their pots once the sprout stretches by at least 2-3 cm. ☮️💚 Happy growing and positive vibes to everyone 🙌🏻💚 ⚠️ 16-05-21 UPDATE ⚠️ Today i put these little girls into their 1L pots. Now I will let them grow here for at least 10-12 days before transplant them into the final pot (11L) ..See ya at the next update! Happy growing to everyone! ☮️💚 ⚠️ 17-05-21 UPDATE ⚠️ So the first ones to break the soil and reach the light was the Mimosa, K-Mintz and the Meringue. the Runtz Muffin is continuing to grow but still has not removed its seed from its head, which continues to be the slowest and still with a small sprout / root.. I'm sure that in the next few days it will be great together to her little sisters. That’s all for today..😊 See ya next time fam ☮️💚

10/5 Week 12 Harvest day for Bea her pics later Hero remains in the tent for now she could use more time think she may be larger than Bea now they we look close. We will see wont we 10/5 HARVEST DAY FOR Beatrice light trim on remaining leaves and she yielded 1585 grams wet Dry report in a few days

Oggi ho scoperto una bruttissima cosa, le piante sono ermafrodita, peccato, questa doveva essere la seconda settimana di fioritura. Invece non continuerà, butto tutto e ricomincio un altra volta. Non sono né felice né arrabbiato, questo fa parte del gioco... la prossima volta staró ancora più attento.

Rolling through week 4 of flowering for the first rhino Ryder and white Russian things are starting to look good ! Rhino Ryder 2 coming to and end of week 2 of flowering not to far behind the other two glad all plants are pulling through strong !! Same ratio with nutrients temps between 72 and 77 and humidty between 30 to 50% Smell is pretty strong would say 6.5 outta ten ! Water every 3 days 2 gals a week pretty much using Poland spring natural water for now. Check out the rest on my Instagram bakeryguy420 doing my first give away for seeds and glass spoon Some updates photos towards the end of the week and some videos!!

So she got the chop 2 weeks prior to what I wanted, but I did not lollipop enough doing this Scrog and suffered high humidity, lack of airflow and as a result lost 4 tops... Out of 16 big ones. But I have harvest, wet trimmed and left to hang dry in a room on clothes drier. Room circulation fan on low, and temp is 22c with 51% humidity. Aiming for a 10day dry it maybe sooner. Then we will smoke test and cure then re test 🙌💚 Thank you all for following along this LONG and heartbreaking breaking Journey

Va un poco lento el engrosamiento de esos cogollos, pero la planta se ve bien en general, pudo haber estado mejor si hubiera recibido más luz creo yo, pero huele delicioso 😋 y tiene unos colores hermosos, ya quiero ver el resultado final 🌱

Was für ein toller Strain. Die Pflanze wuchs von Anfang an sehr stark. Sie brauchte wenig Nährstoffe und hat sich nach nur 4 Wochen Vegitationsphase sehr schnell entwickelt. 7 1/2 Wochen nach Umstellung auf 12/12 war sie für meinen Geschmack fertig. Sie ist voll von Trichomen und der Duft erobert innerhalb von Sekunden den Raum. Jetzt darf sie Trocknen und fermentieren. Sobald sie fertig ist gibt es einen Rauchbericht. Wirklich sehr zu empfehlen!!!!

End of 6th week. Switched light set up around yet again. Think we got the golden sweet spot with this light setup finally, it's a short tent the cobs were just too intense so it's now in the big tent, using three lights we originally got for supplemental lights. Not a clean set up wires everywhere, not overly happy about that. But very cool and explosion of buds. Did LST the tall guy everything is coming in nice and even now. Gonna be a beautiful turn out. Colors Already.. Super stoked for that first smoke.

Esta semana realizamos mantenimiento en el esquejé de Cherry gelato y continuamos con la aicacion de roots, hasta ahira el crecimiento ha sido bastante continuo y compacto, dejaré un par de dias más y haré poda apical en las principales y trataré de sacar algunos esquejes!

Mucha humedad foliar

Just molasses and ph'd water she nice and cloudy but no amber's yet. Be another week till the chop. 17/1 chopped her tonight she had 24 hours of dark before the end.

Perfectly healthy not a single sign of defficiency or burning / overfeeding. First day of week 2 of flowering, next feeding i will add flowering nutes.

Harvest in week 12. But I screwed up, I didn't have enough room to separate each variety, so I would put an average weight when everything was dry... I had done everything well, I had to mistake on the place of the drying bag Last pictures, mixed buds

Week was a bit more of a pain than some.of my other grows. Working on getting the sprout to stretch a little. Also feeding some PH water while adding a bit of additional dirt to fill void around sprout.

09/02/2019 Week 5 of flowering, got really sweet candy like smell,almost floral. Looks like she getting fatter fingers crossed!

Average grow maintenance effort, slow growth, small canopy but not really any issues. I will update all the weights, taste and all that crap soon.

Hola hermanos de cultivo! 🤜💐🤛 Novena semana para las Green Crack F1 Automatic. Simplificando muchísimo el trabajo con la increíble controladora TrolMaster TentX 🤜💐🤛 🌄El clima se establece como una simulación de día real, con salida y puesta de sol más el pico de mediodía, el clima se siente bastante natural aquí adentro. Hice un nuevo artefacto para distribuir la humedad de manera homogénea en toda la carpa.🌅 _ FLORES GORDAS Y PEGAJOSAS _ Plantas verdaderamente rápidas y con un aroma dulce afrutado y diésel, con un pequeño fondo de incienso. Xpert nutrients en el orden adecuado hace todo a la perfección. Ahora ellas beben cantidades increíbles, 1 litro al día para las dos plantas, intercalando dos riegos con nutrientes y uno de enzimas para no generar sobrecargas. Ph: 6.4 - 6.6 EC: 1000 100+/100- HR: 55% 10+10-. C⁰: 20 - 28 . !! 20 hs 2 x TS600 + 20 hs TS 1000 led max dim !! . Los soportes laterales se encienden antes y se apagan más tarde que la iluminación central en el ciclo lumínico diario, con el control sunset de Trolmaster puedo usar mi TS1000 de MarsHydro para mejorar la entrada de luz y no estresar las pequeñas 🤜🤛 🌅🌄🌌 Un abrazo grande y mucho ánimo para todos, un gusto siempre!

Day 43 (Second Grow, Flowering Phase): Hey everyone! We’re well into day 43 of our second grow and deep into the flowering phase. 🌸 The transition has been amazing to witness, with our plants showing significant bud development. The plants are producing beautiful, dense buds, and it’s incredible to see the daily changes and the rapid development. We’ve been maintaining the humidity between 50-60%, but we’re keeping a close eye on it to prevent any issues. We’re considering whether to get a dehumidifier to bring it down to the ideal 40-50%. The SCROG net continues to work wonders, ensuring even light distribution and supporting the heavy buds. Our Timor shield mantis is still patrolling the garden, keeping pests at bay naturally. She’s become quite the guardian! The plants are looking healthy and vibrant. We're excited to see how they continue to develop over the coming weeks. Any tips or advice for optimizing this stage? Let us know in the comments!