Que pasa familia, vamos con la sexta semana de floración de estas Orange Sherbet Fast Flowering, de FastBuds. Agradezco a Agrobeta todos los kits obtenidos de ellos 🙏. Vamos al lío, El ph se controla en 6.2 , la temperatura la tenemos entre 22/24 grados y la humedad ronda el 50%, añadimos ya varios productos de la gama de Agrobeta. Las próximas semanas veremos cómo avanzan. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí todo, Buenos humos 💨💨💨

Amber at about 1%. We are gonna see real soon who is right.

Non male quest'autofiorente. Praticamente 400gr da 6 piante con una che ha reso 118grammi e quasi 5 di battitura a120micron.Le sei piante sono tutte leggermente diverse. Quella che mi piace di più aprendo il barattolo dopo 1mese di concia sa di formaggio stagionato.Al prossimo diario e grazie a chi ha seguito, commentato e messo like grazie 🙏 ❤️

Plants have a bit deficiency of potassium but they're growing well.I dropped humidy from 55-65 to 45-55%. I Also watered with 5l. Of water and 25g of Gurumix bloom and molasses.

Week 16 Happy Easter week. 4/9-15/23 Flushing, nights in the dark with cold feet. This is week 2 of flushing before the harvest. Sunday I flushed each plant with 1 1/2 gal of filtered water after layering ice the top of the pots. After flushing they were just put in the room not in the tent. I had an ocsellating fan moving on a medium speed. Moved to the garage for the night. Tuesday flushed each plant with 1 1/2 gal of filtered water after layering ice the top of the pots. After flushing they were just put in the room not in the tent. I had an ocsellating fan moving on a medium speed. Moved to the garage for the night. FOUND BUGS ON PURPLE CHILL. Harvest is moved to this weekend rather than next Tuesday as planned. Wednesday all three plants were put in the dark room put ice on top of the pot. No further flushing will be done. Thursday, Friday, Saturday. Lights remained off Temp 73. Rh 71% when I opened the dark room. The dark room has black out curtains, however there is l8ght exposure around the edge of the curtain. Saturday afternoon photos taken pre cut, tricomes photographed as best I could. Additional hands are Required as I must take 50 pictures only to get 5 acceptable ones. Cut from the base of her stem , weighed and hung in the tent in the dark with a small fan . The drying has begun. Wet harvest weight 253 grams 8.9oz. April 15-19 Hanging in dark room with temperatures ranging from 73-77f Rh 49-74. April 20 - 22 Hanging in dark room with temperatures ranging from 71-77f Rh 50-80. The higher humidity is a result of turning the home a/c off during the night. Since its drying time and not much to say. I decided to locate photos of the same plant at day 20 of flower when I did the last heavy defoliation and side by side comparison to the day of harvest. I don't know if this is a normal harvest or small yield for OG Kush. See last pic in week 16. She will be drying for 2 weeks or so. I have been checking the stem stiffness or bendiness since the humidity fluctuates. It does not snap yet.

Gorilla Jealousy F1 has been going great. She is still bulking. The colas are super frosty and have that earthy smell I have seen in over Gorilla strains I have grown. Looks like she has about 2 weeks left roughly without closer examination. Everything has been. Going really well. Thank you Seedsman, and Spider Farmer. 🤜🏻🤛🏻🌱❄️ Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 https://www.seedsman.com/?a_aid=Mrsour420. This is my affiliate link to seedsman. Thank you Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g

Love this strain absolutley exploded with thc this last week. The smells are like zkittlez floral and hash its too morish

She growing like a real trooper 😁 she's super healthy! Supercropped all her limbs again this week but I'm afraid i made a few mistakes this time round....don't supercrop too low! Lost 4 of her main branches :( we currently have torrential rain & gail force winds so I'm not holding out for any branches left after today lol fingers crossed tho....wish me luck!

There’s a big variety of budshapes on the Q1 which I really like the dos si dos buds all have the same shape and look big and stacking Unfortunately one of my mates spotted a banana on the Q1 maybe caused by calmag deficiency so on Monday to Tuesday night I decided to harvest her . Trichomes were most milky and with an expected blooming time from 5-6 weeks harvesting her starting of week 5 hurts a little but should be fine . Dos si dos now solo in the tent with no bananas or seeds spotted yet

Die erste Woche ist da die Pfalze in der Mitte hat leider ihren Samen erst recht spät abgeworfen. Deswegen glaube ich das die bisschen gespargelt hat. Die Pflnazen schlucken langsam immer mehr Wasser. Sie fangen sehr leicht an zu riechen. Luftfeuchtigkeit immer zwischen 60-70 % Temperatur 20-25 grad

I can't believe it's already time! Everything is going perfectly as planned and smell is absolutely incredible. Super strong sweet funky smell... definitely a pleaser. Some of the buds you'll notice have multiple tops and are super wide. That's because I had topped the actual buds to see if it would get more growth on the sides. And sure enough it did. The buds on half of the plant got exponentially larger a tad bit of foxtailing but more density than anything. Great success will for sure do it in the future. overall I'm very happy this run

Fattening up every day now and sugar producing very fast! Smells absolutely BEAUTIFUL!! Not very strong atm but very sweet and fruity, definitely a strain I think I’ll enjoy and grow more of! Looking very beautiful also and I love the structure, would definitely recommend so far! Has been very easy to grow and put up with a lot of stress from me 🤣 Amazing!!

Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Harvest day 67 since time change to 12/12 hrs. Hey everyone Finally it was time for the lady to be harvested :-). The buds smell very tasty and look very good so I'm really excited. The trichomes are 70% milky and 30% amber. As always, it came to the darkroom 48 hours before harvest :-). There it will now remain after harvesting at 62% humidity for 8-12 days before it is put into the jars for fermentation with 62% boveda packs :-). As usual, the last update will come after the fermentation. Until then, I wish you all the best and stay healthy 🙏🏻 You can buy this Strain at https://www.barneysfarm.com/blue-cheese-34 Type: Blue Cheese ☝️🏼 Genetics: Blueberry X Original Cheese 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Bio Bizz Coco ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8

This beautiful lady smells very strong,I swear I can't believe it's her 15th day of flower since I forced flower on August 3rd,smells just like OG kush but with a different tone of sweetness. Love this strain to pieces. On August 24th starts the 3rd week of flower 🌸🌱.

CHOP CHOP Okay so the LST worked, not great but it worked basically. The head tops from Olga and the one on the back where showing 30-40% Amber already so I decided to cut them already. I’ve read about the 2 days of darkness so I decided to give that a try. After 48hrs of darkness I chopped down the selected tops! Because it where head tops they are hanged in the closet in a dark room until the branches snaps. After 5 days the buds where dry and I decide to cure them. I’m curing them with the Boveda 65% and its really easy. Just burp the pot once a day or a while and check the hygrometer. The first day the % was 75max and 3rd already 70%. The rest is still going until I see enough amber spots, this cut will be done immediately after the day so I can see differences. I’m happy with the buds and the first cut is 23g Dry weight ✌️🏼❤️💛💚

Okay, so water intake 300ml per plant per day, the same 600W LED and 12/12 light schedule. Fertilization continues on the same days basically every day one day bat guano and then Epsom salt. Day 67: Getting nice I just removed the rubber bands from plants that helped to spread the stamps. Day 68: They are getting stinky 😜 Day 70: Zkittlez looks like I don't know pistils arevgettign brownish and just checked the trichomes and they are milky but it is too early and hardly have flowers on it. Should take more time and of course more buds... Day 71: I ordered some BioBizz Organic staff I will start feeding them from the 11th week on Monday.

8th week , 4th of flora They are tall, strong and healthy Using the same fert proportions as vegetative stage. They reached 77cm tall