Probabilmente ultima settimana di fioritura

So this grow came to a finshed but I had a. Few issues that’s held me up from finishing up the diary, but in due time I will reupload it all in order soon. But over all I will also update with a final weigh in of each strain produced so stay tuned 🤙🏻🔥

08/21/2018 Day 1 week 2 of flower. Last bit of supercropping, keep the canopy low as possible 08/22/2018 #5 is the only 9 fingered leaves plant, all other GTH plants have 5 & 7 finger leaves, #5 took 3 clones she's my keeper of this batch. She is very diesely citrus,musky smell.can smell her at 90". #4 similar smell not as much stink. #3 minty chlorophyll smell. #2 orange,citrusy,mint. Ps. Gonna hit a selected branch or 2 of GTH #5 with mystery cookie males pollen I saved from earlier pollen harves. (week 19 mystery cookie grow) & some 2017 cherry pie pollen.( See Breeding Project, pollen test)@growdiary. #1 most similar to #2.rubs Smells from stem rubs on #1#2#3#4 , #5 no stem rubs needed she straight up stinks.👊🔥🚀⛽♨️

This strain seriously surpassed my expectations this plant grew and grew and grew huge yields big chunky buds of some sticky dank goodness the grow went great no real problems very strong strain nothing slows this plants down the weather and my errors beat the shit out of it and it never missed a beat it just kept on growing this was one of the easiest cannabis strains I’ve ever grown it’s resistance to mold and mildew and stress was impressive if grown outdoor i would highly recommend that you take extra steps to Secure the tall long branch’s that’s grow big heavy buds this plant is definitely a big yielding plant and needs extra security I’m more the happy of the results hope everyone in joyed the diaries as much as I did making it I’ve been growing for many years now and had fun doing it but it wasn’t until I found grow diaries and all the benefits of grow diaries I found how amazing growing really can be I’ve learned so much and met so many great people on GD my experience with GD has been amazing Blue Gelato 41 Barney’s farm thanks guys for the seeds and great genetics I truly appreciate it I had a good time with this one 😁✌️🏻🇺🇸

Flowering day 19 since the time change to 12/12. Hey all together 😀. This week she has developed beautifully ☺️. I poured it 3 times with 1.2 l this week. Tomorrow I will add the 2 g GHSC Powder Feeding Bio Bloom because the first blossoms are coming :-). I checked all the leaves thoroughly for pests or diseases and everything is fine ☺️. Next week I'll look at your roots as soon as the coconut is completely rooted. As every week, the tent was cleaned and the entire technology checked. The humidifier was also refilled every day 👍. In the next few days I will remove the bottom shoots so that the energy doesn't end up being wasted in the small popcorn buds. I wish you a lot of fun with the update. Stay healthy 🙏🏻 and let it grow 🍀 You can buy This Strain at : www.Zamnesia.com ☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼 Strain Gelato clone from mother (Zamnesia ) ☝️ Genetics: Wedding Cake x Gelato x Gelato 33 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .

FBA2507 Light mix finito✔️BANG To the guy behind this strain : THANK YOU it's a one-way to the past when I was harvesting peaches in my grandpa's garden👨🏻‍🌾 Once again the quality of the buds 😳!!! In coco she s huge🚀 Same feeding + Green Sensation RoOoOaAaaADDD I've ever been down👻 Take care 💚

Burnt the tops of a few colas cut them off now just hope for the best this heat is a killa to control the environment need new lights I think it’s about time I switch it up to led

Que hay familia ya traigo la última semana de floración de estas Lava Cake de Zamnesia. Vaya color que se marcan todavía, están bastante sanas , los tricomas están pegajosos , tiene unos aromas espectaculares, me tiene enamorado.Están ya a punto de caramelo. Temperaturas máximas en 28 y mínimas en 25 y una humedad estable en torno al 36%. Os comento que tengo un descuento y para que compréis en la web de Zamnesia de un 20%, el código es ZAMMIGD2023 The discount 20% and the code is ZAMMIGD2023 https://www.zamnesia.com/ Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Espero que lo disfrutéis, buenos humos 💨💨.

Another eventful week! Transplanted into 5 gallong pots. Its interesting to see that there hasnt been much vertical growth but allot of branchung out compared to how it was with the other lights

Last week of veg for this round, next Monday they will start 12/12 in the flower room and get stripped. Watering daily and they are growing fast and looking great, can't wait to see how flower goes for these ladies.

Wo wo wo....stop everyone, friends! Stop for a second and admire my central zkittez that seems to be turning into a Christmas tree 😋 Very satisfied with this flowering start Many greetings and good harvests for all

Look at Cobbler Crisp!!! Day 79 today. Showing out!!! It ha been 11 full weeks. Today is day 1 of Week 12. I will harvest the larger two tomorrow (Friday) and I think the smaller two can go at least another week. Beautiful Plant!

Herzlich Willkommen zu meinem Grow der Lemon Cherry Cookies Auto von FastBuds. Der Strain hat beim American Autoflower Cup in Los Angeles 2025 in der Kategorie Best Auto Hybrid den 2. Platz belegt. Wenn der Name hält was er verspricht, ist das genau das richtige für eine Naschkatze wie mich. Für den Grow wird ein 20 Liter ROOTiES Stofftopf verwendet. Und die Bio Hanferde von Sonnenerde wird verwendet mit der Bio Faser zum Mulchen. Die Bio Hanferde habe ich noch mit Monster Bud Mix für Living Soil von BIONOVA und Zamnesia angereichert. Tag 52: Die Lemon Cherry Cookies Auto von FastBuds hat einen kräftigen Blütezuwachs. Schön, dass du meinen Grow angesehen hast. Schau mal wieder rein. 🌱😎

- I didn't weight wet buds. - The trichomes photos have been taken just before the harvest on buds all over the plants. - The hash balls were : a little less than 1cm diameter for the Mandarin Punch#1 and around 3mm diameter for the Mandarin Punch#2 - Drying was made at 20°C and around 50% of humidity. - Humidity in jar around 50% on the first day, temperature around 20°C. MANDARIN PUNCH #1 Veg time : 44 days. Flowering time : 70 days. Total time from seed to harvest : 114 days. Height : 142cm Pot size : 26l Harvest : 61g MANDARIN PUNCH #2 Veg time : 45 days. Flowering time : 67 days. Total time from seed to harvest : 112 days. Height : 123cm Pot size : 10l Harvest : 41g

1 more week to harvest, slowly decreased ppms and added Epsom salts and terpinator, also decreased humidity to 40% and water temp to 64 degrees.

The girls are doing well and hopefully will close to finishing soon , the smell is strong like candy but not as strong as the zkittlez which is extremely pungent

I was very shocked on how fast it grewand how much it produced very great strain a must for you Indica lovers very strong I went to about 80% red hairs perfect smoke a lot of cannabinoids and a lot of leftover sugar leaves great for lovers of bubble hash

Had issues with a few leaf tips turning brown and crispy. Decided to flush hope it has solved the problem i think 1 more week feed then flush as buds seem to not have filled up properly she is meant to be a 9 week flower if anyone can give any advice on what to.do please. Feel free to do so thanks

🌸 Week 9 – Late Bloom / Final Swell This week was all about the final push before flush. Buds stopped stretching and focused on hardening — calyxes swelled, pistils began pulling back, and trichomes turned mostly cloudy with some amber popping in. Frost is heavy and the aroma is loud every time I open the tent ❄️🔥 Plant slowed down drinking a bit, which is usually the sign she’s getting close. Just kept temps steady and RH low to protect the final resin layer. Excited to wrap up and start the flush next week 🌿✨