first full day of life. Quarter power led. 4ft away from her top at the moment.

Sponsored by: 🎆ANESIA SEEDS🎆-💡VIPARSPECTRA💡-💐GREEN BUZZ LIQUIDS💐-🛠️WEDRYER🛠️ 4/9 all good for the hyper glue sisters! flowering is starting at full capacity despite the still high temperatures. super yeah! __________________________________________ Personal advertising (contains affiliate links) __________________________________________ 🦄 The varieties of Anesia seeds all have an extremely high content of THC and cannabinoids. They were bred specifically for the effect and therefore find wide applications for medical purposes as well. ✅https://bit.ly/Anesiaseeds_ __________________________________________ Did you know that Green Buzz Liquids fertilizers are 100% vegan? A complete line of products ready to give the best to each of your plants! Visit the site and see my journals to see how they work 🦄 🤯 And with the code "dreami t" you will immediately receive a 15% discount on your purchases ✅https: //bit.ly/GreenBuzzLiquidsPro __________________________________________ 👀 Are you looking for a good lamp to start with? 👀 🌞Viparspectra has something more than the others, take a look at their site. ⏩ Use "GDVIP" for an extra discount on amazon or "DREAMIT3" for an extra 5 %% discount 👀 Search for it on Amazon ✅Amazon USA: https://amzn.to/30xSTVq ✅Amazon Canada: https://amzn.to/38udUVe ✅Viparspectra UE: bit.ly/ViparspectraUE ✅Viparspectra USA: bit.ly/ViparspectraUS ______________________________________________ 🌈 Tired of blowing on your weed hoping it dries quickly? Check out the Wedryer website! You will find a well-made accessory that will help your weed dry in just 8-10 days without the annoying risk of finding mold or other annoyances! (no affiliate links) ✅https: //bit.ly/Wedryer_ ______________________________________________ 📷🥇Follow the best photos on Instagram 🥇📷 https://www.instagram.com/dreamit420/ Backup https://www.instagram.com/dreamit4200/ 🔻🔻Leave a comment with your opinion if you pass by here🔻🔻 🤟🦄💚 Thank you and good growth 💚🦄🤟

Day 7 - 1 plant is a little behind but all In all everything seems to be going great! Thanks for following & happy growing friends!✌️🏼🌱 Day 8 - All is well! Happy growing friends✌️🏼🌱 Day 9 - Ladies got fed today! Still doing good! Day 10 - Getting bigger🌱🌱 Day 11 - Got water today at 6.5, One is still growing a little slow but overall going great!👍🏼✌️🏼🌱 Day 12- Really hoping the slow one catches up the others are growing quick! Day 13- Got water today at 6.5 PH, will get fed again Monday!

Det går fint det kommer nok lige lidt an på hvordan man ser på det;) jeg prøver dobbelt topping og pt går det virkelig godt og jeg kan også se på bladenes stilke de er helt RØD/LILLA 👌💚😘🤗🙏🏼💚glæder mig til at se 👀 hvordan den kommer til at se ud u fuld blomst og med buds

Dear Growers , Welcome to Flower Week 6-7 Day 42-49 from Flowering , we’re excited to share a very special project with you: NARCOS SEEDS Kingping Kush . With dedication, knowledge, and hands-on practice, we’ll guide you step by step through the journey—watch with us as growth, development, and small wonders unfold before your eyes. Whether you're a beginner or an expert, you are warmly invited to join, ask questions, and share your own experiences along the way! Project Setup & Conditions: • Brand/Manufacturer: Narcos Seeds • Tent: 222cmx150cmx150cm • Light: 2x 720 Watt Full Spectrum • Humidity: 40% • Soil: Narcos Organix Mix • Nutrients: Narcos Products • pH Value: 5.6 A Special Thanks To Narcos Seeds for the amazing collaboration, trust, and generous support in making this project possible. Your contribution is truly appreciated! Congratulations on Your Own Projects! We celebrate your growth, your creativity, and the passion you bring to the table. It’s truly inspiring to witness at Each visit . Stay curious and keep up Growing —we look forward to welcoming you back for the next chapter soon!

Started the flush just waiting on the trichomes ambering up mostly cloudy now just wait till about 20% amber until harvest will keep you all updated. Happy growing👨‍🌾

📆 Semana 7 La Mentha de Croco entra en la fase de engorde, con cogollos más compactos y resinosos que comienzan a mostrar su verdadero potencial. Los pistilos empiezan a anaranjarse poco a poco, mientras el aroma se vuelve más intenso, mezclando notas dulces, frescas y ligeramente mentoladas. La planta mantiene un equilibrio perfecto entre vigor y madurez, con hojas sanas y una estructura abierta que favorece la ventilación y evita problemas de humedad. Los riegos se ajustan para potenciar el desarrollo de las flores sin saturar el sustrato. 🌸 La floración avanza con firmeza hacia su punto culminante, mostrando fuerza, aroma y vitalidad. ¡Seguimos creciendo fuerte 💪!

***Sponsored Grow*** = Medic || https://medicgrow.com || Grow = ***Sponsored Grow*** This week was fun, realized I was giving my plants close to 60DLI vs 40DLI so I lowered the lights back down to 80% they should be within the range of 38-42DLI depending on specs, I lack a tools to monitor this in house so have to go off of specs and calculations I have from manufacture and other people who reviewed the lights online. main big one is 2.8 vs 2.2 effectivity on the diodes. Noted that the white dandruff coming out the runoff was indeed spring tails. looks like they have made a home in my medium and I don't care. must be eating all the dead shit. Still ph'ing my water up to combat the acidic whatever in the pots. maybe this is from the spring tails or bacteria in there. good thing is they eat mold and other nastiness in the soil. I do think I messed up quite a bit on this grow, I am hoping the next one will be better. First time using liquid feed vs dry soil amendments. The seedsman plants are doing quite well vs the others, the spread out habit of this plant is allowing lots of light to hit all the bud sites. and I keep getting different smells off of it depending on the day and the last time I watered. Will know its true profile when I can chop and cure. Guessing this will be about 2-4 weeks out. Till next week. ***Sponsored Grow*** Official Website: https://medicgrow.com/ Facebook: https://www.facebook.com/medicgrowled Twitter: https://twitter.com/medicgrow Instagram: https://www.instagram.com/medicgrow420/ YouTube: https://www.youtube.com/channel/UCNmiY4F9z94u-8eGj7R1CSQ Growdiaries: https://growdiaries.com/grower/medicgrowled https://growdiaries.com/grow-lights/medic-grow

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Toutes les 5 ont germées, 2 moyennes banana+ 1 grosse .(racine) 1 moyenne purple bud +1 grosse et une très petite (racine) Elles ont germées toutes en 3 jours. Puis je l'ai ai mise dans des pastilles de coco et chaque tourbe dans des petits pots en plastique, sur un plateau métallique devant ma fenêtre (je n'avais pas encore de box) du 2 mars au 7 mars.

First plant already shows signs after 2 days.

Hello my grower friends. As @xii_xii_mrgreen suggested me, I am sharing with you the recipe for Marrakech butter. It's cannabis butter made with all the leftover waist, curing, and leftover grinders. Each time a leaf is filled with resin, I put it aside. After a few sessions, I have enough to make ganja butter. For this tour there are cultural leftovers loaded with THC and almost as much CBD. It is also a good technique to fully use plants grown outdoors that have more leaves than indoors. Ingredients and utensils I live in an area that produces a lot of butter. I chose the best: echiré butter. https://www. echirelebeurredefrance. fr/ I saw some at Harrods, KDW and Corte Ingles. I only visit the top floor of these stores. Otherwise, choose a good, greasy, yellow butter. Gauze or compresses filter the mixture finely so as not to find small pieces of grass in the butter. This recipe is only valid for real butter and does not work with vegetable butter. Preparation Before rolling the recipe you can boil your ganja for 5 minutes to “clean” it if it is dusty. It must then be dried for at least 2 days. I do not do this so as not to degrade the good stuff and when cooling the impurities remain at the bottom in the juice, the butter is on top. Recipe THC and CBD are activated by decarboxylating ganja. You have to put everything in the grinder first, there are other faster techniques, but the grinder produces a fine cut. I used a bigger one than in the photo. Place everything on a wire rack with baking paper for 40 minutes at 110°C in the oven. It smells great, watch out for your neighbors. At this stage you can set some aside to season your pizza. Estimate the quantity compared to what you put into a hit. It is not necessarily a good idea to put it in a simmering dish because it changes the taste a lot. I melt 4 times the weight of the butter leaves in 4 times the weight of the butter in water. So here for 35g of leaves I melt 140g rounded to 150g of butter in 600g of water in a stainless steel saucepan. Heat until the butter. Add the leaves and mix gently. Cover a tiny amount of broth. The water stays below and should not completely evaporate. This is very important otherwise the butter or the leaves are burnt. It is necessary that the grease begins to isolate on the surface. It takes between 2 am and 3 am. It smells much less good than in the oven and disgusting, which is why I do not recommend putting it in stewed dishes. Allow to cool to room temperature. When the soup is lukewarm it must be filtered. To facilitate demolding, I recommend that you put plastic film at the bottom of a fully concave bowl, put gauze or compresses to refine the filtration. It's also easier to press the rest of the leaves. The fats will float on the cooking juices. When the bowl is cold, put it in the fridge. The next day unmold. I got 92g of Marrakech butter. Potency should be tested on an empty stomach and adjusted in small quantities every hour. Use Butter is ready and can be consumed immediately. It is perfectly digestible but the taste is not very good. In the form of butter, the best is to spread it on bread with a slice of smoked salmon on top, a few drops of lemon and serve a glass of chablis. Very good also spread on bread to accompany oysters. Probably its green, grassy taste is reminiscent of seaweed. It loses some of its flavor mixed with chocolate and spread. You can melt a little bit of it in the tomato sauce of your pasta or the soysauce of your rice especially if you eat fish: soysauce water nuoc mam 30 seconds in the microwave, melt only after a little butter in the hot sauce and pour over your rice. You can use it in all hot or cold culinary preparations in place of regular butter if you don't use it all, cut it into individually wrapped portions in cling film and put all of these portions in a freezer bag in the freezer. It holds up very well. Tell me if it is not clear, I will make as many changes to adapt the translation. Bon appetit. M assisted by Mister Z.

Chery Cola is one of my favorites and I just could not fix this one. I canceled this grow and threw most of it away. I vegged wrong and something happened to the dirt. grow a total loss... all the plants from this grow were junk, all from bugs. I had transplant issues, I got Bud Trainer cups for next time. I should have topped her but I didn't she was really really small. I have never grown this strain with any success at all.....I am starting over with a new one.... I fail at every attempt at Banana Purple Punch.... I will get it right next time!! even screwed up Apricot and that is almost impossible.... I think I will re-do this entire grow. The last one turned out beautiful.

Day 118. Girl is on pure water diet, but chunked up , branches heavy just my yellow leaves OCD force to hate her a bit ;)))) One week left for her, next Wednesday or Thursday she is wet chopped and dried . Last Lemonade OG, all went 110 g +. Nuts strain, amazing journey with all Autos, it was a real mini Insanity sometimes ... Happy Growing !!!

All plants growing well , buds developing well. Fat banana much stronger against the feeding then the Bubble Kush Auto, but still both growing well and dense buds .

Her final 2 weeks before flowering…I love the spread and how she turned out after stripping her to a stick lol…she came back perfect.

Bene continua a crescere super bien......il cerbero sta andando verso la maturazione 👍.continua così bella gustosa terapia mia 😉🤤