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Overall she grew good. No harsh reactions so I'm happy to put some bud in the jar. She vegged out 20cm and got to 35-38cm and finished with a lovely fade. Amazing scents. (More to come after some review next month. This pheno gets 9☆ the other 10☆ as the yield on my last Highcloudz was like 3-4x. But the buds are of a much higher grade. So, its a very high rating. Just sad there's not much of it. In saying that, now that you can change the rating I've no doubts I'll be giving it a 10 upon my smoke review.. I've fems left so ill be doing a SOG soon and this fem will defo be in it. 15+3-4 grams i quick dried. This defo needs a cure. The taste is so confusing, I get the scents of watermelon, typical zkittlez smell with a twist, the confusing part. Is f there's different smells coming from different buds. Smoking there is a very light panty taste. Very stoney, uplifting, very happy with when I harvested. Has much more of an energetic buzz with a nice mellow high. Very strong but not couch locking so things can be done. It kinda puts me in the zone. Been one of my smaller harvests. I have 2g left to keep out for 2moro day, I'll be putting this on 4-6 week cure. I'm gonna leave it out for another 12hrs or so. The stuff that came off the stems just now is very very slightly till wet. It would be able to put into the cure jar, but would need a lot more burping. So, id rather leave it to dry out properly and I'll burp every 12hrs, leave lid of for 4-5m and after a week, I'll slowly start burping it less. Knowing how weed dries you really can't set times on curing you go with how the weed feels. There is no hay smell. (I didn't have any worries about a hay smell. My drying room is 15c and 60-63% RH.
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This was my very first indoor grow in my cupboard with my 1 strain Do-Si-Wine and the other 1 Sunset-Sherbet. Growing the Do-Si-Wine was very fun and this strain especially is also quite tricky to LST because during the Vegetation the plant grows long and slinky, because of this I experienced a snap on week 6. (Here are my notes of the 6th Week) 30th September 2020 ( 11cm in height ) The Do-Si-Wine is growing very well, a very moderate growth as it says in it’s subscription, but none the less still a very beautiful grow so far. The bottom 4 colas are all stress trained to the edges of the pot to ensure each branch from each cola gets to grow outwards in its own space and to get more light. The stem is about 0.7cm thick which is not that thick compared to the SunSet Sherbet. While writing this I noticed my she has SNAPPED from her previous stress straining session, I was checking out the stem thickness and noticed the main stem had snapped. But luckily this is not the first this happened and I know how to fix this. To fix this all you need is some tape, now see if the plant didn’t completely break off you can still tape the plant back together and the plant should heal itself within a few days, although I need to wait a bit before I stress train this one again. She started making pistols🤗, but I’m not sure if this is because of the snap or if it’s getting ready to start blooming. All the side branches from the bottom 4 colas are all nice and long growing at a nice rate. The leaves are nice and strong reaching ( 11cm in length ) My experience from growing Do-Si-Wine 🎶🍷 from Cape Ape Seed seed bank is very good so far, on the site it says moderate growth difficulty and it is quite accurate compared to the Sunset Sherbet’s easy growth difficulty, it’s quite fun working with a moderate growth because the plant needs more tending to, for instance the side branches are thinnish and need to be stress trained often to reach the end of the pot, the plant is also very stiff because she snapped without me realising and had to tend to the break a day later. Also while growing this plant I noticed that the plant’s leaves are very dark green and the bud it’s going carry is going to be white so I can’t wait to see how she makes her buds. (Notes Done) So when I harvested on the 29 December 2020 (Week 19) I have definitely learned a lot about this strain, this strain is extremely exotic and is impossible to find and growing this strain was such a blessing as well being able to smoke top shelf exotic weed straight out of your Cupboard
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Welcome to week 8 of my Strawberry Cheesecake diary from seedsman! At this phase in her growth there really isn't much left for me to do but water her and maintain the soil a bit for the next month. I ended giving her some good homemade sprouted barley and LABS, so I'm sure she's lovin life right now and her flowers are looking amazing! She smells strong of fruity skunk facts, so thats interesting 😆. I love it. We can see a bunch of trichomes coming in and some of her pistols are turning a very nice neon orange color. The only thing that concerns me is some spots on her leaves that could possibly be rust, so I gave her a very light foliar spray of baking soda just in case. I've also started adding quillaja to her water to help with saponin content.
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Well first off wedding glue and LSD-25 got so tall and big that I moved the other 2 out to the indoor greenhouse.
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💩Holy Crap We Are Back At It And Loving It💩 Growmies we are at DAY 28 and she's just killing💀it👌 👉We are in the Preflower stretch 👈 Today we moved our feeding to Bloom Booster and Bloom nutrients 👈 So Shit , I gave them just a tad to much nutes on the last feeding 👈 But I have since fixed it So I'm starting to pull her over and do some low stress training 🙃 and some defolation 😳 Lights being readjusted and chart updated .........👍rain water to be used entire growth👈 👉I used NutriNPK for nutrients for my grows and welcome anyone to give them a try .👈 👉 www.nutrinpk.com 👈 NutriNPK Cal MAG 14-0-14 NutriNPK Grow 28-14-14 NutriNPK Bloom 8-20-30 NutriNPK Bloom Booster 0-52-34 I GOT MULTIPLE DIARIES ON THE GO 😱 please check them out 😎 👉THANKS FOR TAKING THE TIME TO GO OVER MY DIARIES 👈
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Avevo staccato due cime per pianta delle kmintz. Mantengono quello che sentivo mentre le toccavo. La prima pianta sa di caramelle zkittlez con un fumo che nell aria non è il classico odore di erba ma qualcosa di incensato e mi fa impazzire.La seconda è decisamente più complessa. Zkittlez/frutti di bosco/nocciola/gas. Ho scritto oggi a Ripper Seeds facendo vedere un po di foto e mi hanno detto di tagliarle pure anche se manca qualche giorno rispetto ai 63 dichiarati dalla casa.Ho già ricomprato 5 semi perché le rifarò sicuramente se non il prossimo ciclo quello dopo. Le due Watermelon Zkittlez proseguono la fioritura. A settimana prossima coltivatori 💪🤞
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Well the plant in flower is DANK AF!!!! Then theres 1 lagging behind it and then the shorty and tall boi are both just now starting to flower. I feed then the same feed as last week, I might kick up bloom a bit later this week, but I think the plants are happy and really besides the lag and yellow leaves they are some gorgeous looking plants!!!! great node formation! lots of tricomes and lots of flower!!!!! I think this bud is gonna be RICH!!!! ____________________________________________________ Defoliated the little guy, it should help. I'm just sorta holding in this "flower" feed.
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Results are starting to come in now, going to be Cake all the way to the end. Time to grab your popcorn and stay tuned in 🤡🎪 Short Phenos is Pure Michigan lean, obvious now with the purple starting to form from bud sites. Tall girl is Sugar Cane Pheno what a stake, huh!? GHL out 🚀
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@Canna96
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The buds are very tight, but they didn't grow large colas so that means wasted time trimming cannabis, which I am not a huge fan of. I will not be growing this strain again, as I believe there are far better breeders and strains out there. I will continue to seek out the best breeders and strains until I am satisfied. I believe this Auto will yield in the 16-22 Ounce range dry, so I am not super disappointed, but I know I can do much better than this. After 6 days of drying, it took me around 7 hours to trim this auto, and she ended up yielding 16.72 Ounces. So she was definitely on the lower end of the spectrum from what I estimated on chop day, but still in the range. The buds are very tight, and smell like like cheese. I am only running one mature auto at a time now, so next up will be the Acid Dough from Ripper Seeds. I hope everyone has a great rest of your weekend, stay safe and Blaze On!!
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Safe to say this is where the money shots start to happen xD. All is going well I think, Im trying to water them every day. Not a lot of maintenance needed at this stage if Im honest. There seem only to be a few little flowers under the net that i just pick off; they usually amount to nothing once dried. Hope to get these colas fat and heavy. Peace Charlie
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@Moss420
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Potted up from 5L fabric pots to 10L air pots. I got these air pots because they are tall and narrow which helps disperse the water laterally (I also use Yucca and Silica additives), it's important because I use the auto watering halos.
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Loving how these girls are growing Fastbuds mystery #1 finally catching up, and may possibly in the end being a better producer than the RQS plant, which is surprising to me because of how badly I stunted this plant. Got me curious how good this plant could’ve been
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@Rinna
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Overal I’m very happy. The weight’s looking insane. Obviously imma update you after drying and curing. Can’t say to much at this point, apart from the fact that everything is looking very nice!
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Starting to get preflowers finally! I’m gonna let it veg a little longer then switch to 12/12
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@Nftgrower
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Very nice strain will grow it again. Didnt have time to update at weeks 11-14
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Ha ido bien. Hace 5 días que esta afuera y recibe la luz y el clima de invierno,11° a 23° Celsius y una humedad relativa del 35 al 40 %. 11 horas de luz de las cuales 5 son directas y el resto indirectas. Lo que ha hecho que los tricomas no se degraden tanto tal como los terpenos. Huele DEMASIADO en comparación cuando estaba dentro del armario de cultivo. En breves actualización con el corte final y su peso. Me gusta mucho esta genética y se ha convertido en una de mis favoritas.