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@MrJones
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OSS Cheese XXL 🔹⊱╮🔹╰⊰🔹 GROW Started 03.10.24 INFORMATION 🔹╰⊰´🔹⊱╮🔹 🌞Environment - Maintaining 80F and 65%Humidity 🌾Training - Nothing this week just letting the seedlings veg out. ⚱️2-Gallon 📊6.2 PH 💧 Feeding - Using Horti Grow 8-11-21, Bloom 5-15-26, Late Bloom 0-24-26, Cal 12-0-0 🌞Medic Grow Smart 8 760 Watts 🕷️ IPM - CannControl from Mammoth and Mosquito Bits as needed 🔹⊱╮🔹╰⊰🔹 PLANT UPDATES 🔹╰⊰´🔹⊱╮🔹 📝 Notes - Starting Dailiy Reduced Volume Fertigations with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.05.24 Today fed with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.06.24 At the beginning of week 2 I defoliated and now today the beginning of Week 3 I pruned and defoliated again, may look harsh but they will recover quickly! 🗓️04.07.24 Maintaining Temps and Humidity 🗓️04.08.24 Starting Dailiy Reduced Volume Fertigations with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.09.24 Fed with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.10.24 🗓️04.11.24 ╰⊰🔹╰⊰´🔹⊱╮🔹╰⊰🔹╰⊰🔹STRAIN INFORMATION🔹⊱╮🔹╰⊰🔹╰⊰🔹╰⊰🔹⊱╮ Cheese XXL cannabis seeds are a special blend of Afghan Kush x Super Skunk producing the most pungent dank weed. Cheese XXL is the third commercially available edition released by Original Sensible using and developing these Afghan and Skunk genetics. The first release of these genetics was their Skunk Afghani. The second improved version was Stinkin' Bishop which had an improved and more potent THC content and was more pungent in terms of smell. Now the third and improved release on a similar theme is this Cheese XXL which has a similar THC content but with an improved heavier yield. The smoke is incredible with an outstanding flavour of pungent skunk and spicy, extra strong mature cheese created by the dominant terpene myrcene with its strong earthy scent accompanied by caryophyllene and pinene which combine to create a peppery acrid cheesy odour. THC levels are exceptionally high in this Cheese strain and the effect is well-balanced creating mental and body relaxation with a remarkable alleviation of stress and depression. The strong pungent aroma starts early in the flowering period, if you're growing Cheese XXL indoors you'll need plenty of ventilation to disperse the stinky "road kill" aroma of these babies! Cheese XXL is a Cheese strain particularly suited to indoor setups but also thriving well outdoors these feminised marijuana seeds are incredibly resistant to mould and disease and produce a substantial harvest that both the professional and amateur growers alike can easily achieve. These Cheese weed seeds are outstanding, break open the buds ready for use and you'll see why, the stench will make your eyes water! Cheese XXL from Original Sensible Seeds is a great choice to break into the commercial market of growing cannabis so if you're looking to buy something special with extreme yield, potency and flavour then Cheese XXL cannabis seeds are simply the best choice
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I had a fun experience growing this strain. She started out strong and finished pretty strong! The buds are covered in THC and smells sweet. The only thing I would really do better next time is trying not to nutrient burn her as much as I did towards the end. I also experimented with harvest time and came to the conclusion that the it's best to harvest a few weeks after their recommended time if you want denser buds (in my opinion). I do wish the buds were a bit more dense but I'm not a pro grower and that could be the reason for that. It's all a learning experience. It could be the strain because I'm going a Gorilla Cookies (FastBuds) and those buds are huge and don't have as many leaves. Overall I'm blessed with the outcome and I'm going to enjoy the perfectly dried buds soon :D I hope you all enjoy the little videos and music! haha I've only grown one plant before this which resulted in less than an eighth of bud so I'm beyond happy to say the least lol Let me know if you have any questions regarding growing and for some possible tips! Happy growing Growmies!
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@Ecogeek
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Lost of changes these last few weeks in addition to changing the light position and duration I back off the feeding and giving both jst purified water. Did a flush today since their looking close to home plate. Had to do a heavy defoliation with some of the leaves on both plants. It looked like some mold developed but after cleaning the tent and letting the girls get bone dry to avoid it’s return everything is a go! It’s been a exciting and knowledgeable grow
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They r going! I definitely don't reccomend the strain Bloody Skunk from Sweet seeds to anyone Not well stablished tons of problems
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left only the top four main cola leaves on each plant. lights down to 12/12 stretch has been induced. The plants have been mainlined continously.
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@balansa
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well i do not know from where to start )) she is my Queen Green Gelato ♡♡♡ we had nutrition burns, spider mites an so and and soonbut! BUT, she turnedout tobe the most potnt autoflowering plant i have ever grown !!! cover in trichomes like diamonds. wonderfull flavor and great tast. and on morehing i have never seen such neavy buds. the buds are not huge but thay are very very heavy ♡♡♡♡ my favorite auto strain so far
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Una semana mas me quedo sorprendido de lo rapido que ha vuelto a ser una selva...🤣 Tube que doblar la mas alta de la mesa A porque tocaba el foco, se recupera bien, pero no entiendo que a dia de hoy sigan creciendo en altura, porque y es demasiado i me quedo sin espacio. He incrementado el riego de tres fases y de 3’ a 5’ para ver si la misma velocidad ee crecimento lo hace en floración.
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Note: At time of writing the Runtz has had 2 weeks cure, will update the review and rate it after 2+ months cure. Hermied a bit, has very few seeds so not too bad. Growth review: - vigorous grower during veg - solid stretch - medium internode distance - small sized buds - lower buds not too airy - very easy/not fussy - medium amount of smell - 80+ days flower (12/12) in hydro DWC under full spectrum led - responded well to various lst techniques Ease of growth rating: 9/10 General note: --> For me personally this strain NEEDS a good cure and is not worth smoking yet... It has a bit of a citrus grassy (not hay) taste, with some 'special' fruity smells to it that remind a bit of grapes/cassis. When grinding/opening the curing pots there is a pretty dank heavy weed smell so I think the quality will come out after a few months of cure... In its current state not worth smoking for the taste or effect after 14 days cure. --> Currently the effect is not very strong, easy to handle and I need a lot to feel a bit. The effect lasts for short compared to the average strains I smoke. Should develop more character with a longer cure. Hash making notes: - water extraction of the trim yielded 16g of hash (45mc-220mc) - rosin has a bit too much of a weird spicy grassy taste which make it a bit unpleasant, waiting till the buds improve with cure to try again - rosin color at 80c is yellow/white/beige creamy waxy, with hard consistency - rosin color at 95c is golden with hard consistency
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@MaxMo8
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I cut it today and it was a nice plant 🍃 and I faced some difficulties in the beginning, but I had a challenge. I thanks to everyone who supported me . I will keep you posted after dry .
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@NONSENSE
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I will update this within 5 days . I still dry the flowers.
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@Piquillo
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Well, I reckon the girls have reached the end and it's time to chop. Trichomes are mostly milky (some amber), so now it's a matter of getting some free time and cut them down. Thanks to all those who follow me on this journey. It won't be long til I start a new experiment in Piquillo's Lil Lab. Of course I will updated before putting them in jars. Happy growing! 😉
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@Cdaddk
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I have removed almost all fan leaves , so i cut it down and hang it in my drying room for about 10 days before i trim it more and final weight , all small nugs will be used for bubble hash 👍💨
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Keep calm and smoke weed😎🔥