Day 107 - Day late and a dollar short on my Update! :P Haven't added any new nutes...just topping up with water on the current base and then will flush around Thursday. The Cookies Kush all look done...pistils been brown and shrunk for days now. The Purple punch still showing a lot of white pistils though and its the oldest of the 4 plants and should be done the quickest (Per Barneys Flower Time Expectations). Am well over the 8 weeks now and will play the flush by ear, like I say, expecting Thursday for a 4 day flush in Hydro but may stretch the current nutes out the end week to see if the Punch Browns (It is fox-tailing slightly...but this can be expected with Purple strains). Apart from that, nothing else to do but wait til harvest! :) Also, have to note...can't say I have sen an increase in frosting using the 10K bulb from where they were before I introduced it a week ago but could be something that's been that gradual, its really been unnoticeable! What I have noticed with it is Cola Leaves starting to Pray, so they're getting some light intensity without bleaching or burning so it has done something...if its beneficial, I can't really say!

Pour l’instant la Frosty purple freak a une bonne croissance, les changements de température en belgique n’ont pas l’air de lui posé problème, les feuille sont saines , croissance visible quand tu repasse le lendemain, les limaces sont encore présentes mais ne s’attaque plus au plantes saines, mise à part la vigne à kiwi qui doit être le saint graal de ses bestiole sinon à part ça plus de problème à déplorer

Another good week for this lady. Temps were high, but she handled it like a champ. Because she is so beastly and only in a 4 gallon pot, I’m watering about 1 gallon of water every 3 1/2 days. The dry back seems to be better if I don’t wait till the 4 th day. Buds are developing nicely, and stacking really well. I’m going to have some decent sized colas. Frost is coming along nicely too. She has a Kush smell with some sandalwood at the moment… Temps were floating around 82 degrees this week, with RH around 55-58%. Plucked a few more fan leaves, but otherwise just a slight turn each time I check on the tent. Happy Gardening

Looks good, start 2.week.. 💚

Jack herer bloom 56 flush 🌿 Süper silver haze bloom 65 - overdrive 4.dose 🤔

120 grams! 1.2G/W in 2.66sq/ft... Sweet/sour citrus smell. Not exceptionally frosty but decent nugs. Last week just used clearex 44ml for 11 litres.

Hulk-Berry- starting to really develop b leaves are much larger and fat!! In 2 weeks we are definitely topping her. RuntZ- slow moving for some reason. 4th set of leaves but still stacking small. I am going to do some bacteria LABS and some SST. 10-27 OK, I added some fulvic/humid acid with Corn SST and Photosynthesis plus. Each one of the plants responded positively. The growth has sped up in development. Okay, all cylinders firing now. Hulk Berry is looking like it’s doing it’s Hulk thing, FINALLY. The leaves are getting larger and it’s trying to touch the lights. Runtz- My 3 little Kings 😂😂 2 of the3 have the same growth structure and speed. The 3rd one is kind of lagging behind. I loaded an app on my iPhone that measures the DLI. As I become more familiar with how it works, I think lighting will be on point at all stages. ( Daily Light Integral) DLI measures the amount of light hitting your plants. Keeping them within a certain range helps them grow to their peak when growing indoors. 10-29 Making some Corn, Lentil, Barley SST’s today. I rinse first using distilled water. I let each soak in a separate jar containing distilled water and 2-3 drops of seaweed/kelp to kick up sprouting faster ( works with seeds as well).

Transplanted all to 15 gallon pots. All looking good started seeing new growth very quickly. They seem like very happy plants. Next week the new tent comes in and the new lights

Autos transferred to 1gl pots.. Looking good so far.. Going into 4 weeks and soon ready for LST. 🌱🎋

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Short Update: 12/12 yesterday Sanlight Mesh on 40% / in 10 days every week 10% more All looks fine. Giving them a light defolation tomorrow. Lollipoing in week three.

Das Zelt ist voll und sieht super aus

Hello,,, semaine 11, floraison 7. Nous sommes à la fin, ja vais les laisser aujourd’hui dans le noir pendant 24/48h. Et ensuite procéder à la récolte et au séchage lent pendant environ 15 jours. Je suis assez satisfait de ce cycle de culture même si il y a encore pas mal de choses que je peux améliorer pour la suite. Comme l’utilisation du toppping, du scrog et du LST pour essayer d’améliorer le rendement et la qualité. Je suis aussi très très satisfait de ma lampe, la slim 600H de chez OpticLED. La lampe semble vraiment donner de très bon résultats. J’ai hâte de refaire une cycle avec. Voilà, je referais un update avec de nouvelles photos et vidéos cette semaine dans 48h avant la mise au séchage. Happy grow...😎

Rinçage a l'eau de ville 1 semaine avec juste un ajustement du ph 0.6 ec et bientôt les récoltes les boyzz la pulvérisation de purin d'ail pour prévenir les acariens j'ai du accroché des ficelles parce que les têtes étant trop grosses

All going well upto now my estimate is another 3 weeks or so till harvest so i will see the diferrence in them this time next week an decide wether its time to start my 2 week flush or not, love how well these tropicana bannana and mimosa evo have grew from the start and it is a strain i will run again sometime given i enjoy the smoke, buds have formed really well and can tell they will all be nice and dense, see you next week for my latest update when we will be 1 week closer to the finish line 😁✌️👊

Just water:)))

Plantas de buenas estructuras y fácil de cultivar ,resistente a las plagas y estrés hídricos. "WAKA" pasará a ser una de mis favoritas ,( guardaremos madres ) . una genéticas maravillosa muy resinosa de cogollos compactos . Olores muy marcados a cítricos especialmente limón y otras más dulces esto también se refleja al momento de degustar las flores al fumar. Seguiremos trabajando esta genéticas con las madres que seleccionamos de los fenotipos que más nos gustaron . Corte : 08.12.2019 (secado) Curado : 23.12.2019( puestos en frascos )